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Nagata T, 0 Tsushida T, Hamaya E, Enoki N, Manabe S, Nishino C
Camellidins, antifungal saponins isolated from Camellia japonica
Agricultural and Biological Chemistry 49 (1985)
1181-1186
b-D-Galp-(1-2)-+
|
b-D-Glcp-(1-2)-b-D-Galp-(1-4)-b-D-GlcpA-(1-3)-Subst
Subst = 28-norolean-12-en-3β,18β-diol-16-one = SMILES CC(C)([C@](CC[C@@]([C@](C1)2C)3C)4[H]){3}[C@@H](O)CC[C@]4(C)[C@@]3([H])CC=C2{18}[C@]5(O)CC(C)(C)CC[C@@H]5C1=O |
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Camellia japonica cv. Benikarato
(Ancestor NCBI TaxID 4443,
species name lookup)
Taxonomic group: plant / Streptophyta
(Phylum: Streptophyta)
Organ / tissue: leaf
Publication DOI: 10.1271/bbb1961.49.1181Journal NLM ID: 0370452Publisher: Tokyo: Agricultural Chemical Society Of Japan
Institutions: National Research Institute of Tea, Shizuoka, Japan, Mitsubishi-kasei Institute of Life Science, Tokyo, Japan
Two triterpenoid saponins were isolated from an aqueous or a methanolic extract of camellia (Camellia japonica) leaf. They had an antifungal activity characterized by abnormal germination of conidia. These saponins were composed of 3β-hydroxy-18β-acetoxy-28-norolean-12-en-16-one or 3β,8β-dihydroxy-28-norolean-12-en-16-one as aglycon, and D-glucuronic acid, D-glucose and two moles of D-galactose as the sugar moiety. The authors have named these new saponins "Camellidin, " which might have value for studies in the fields of phytopathology and biochemistry.
Structure type: oligomer
Trivial name: camellidin II, camellidin
Compound class: saponin glycoside
Contained glycoepitopes: IEDB_115136,IEDB_136044,IEDB_137472,IEDB_140630,IEDB_141794,IEDB_142488,IEDB_146664,IEDB_153218,IEDB_190606,IEDB_423153,IEDB_983931,SB_165,SB_166,SB_187,SB_192,SB_195,SB_7,SB_88
Methods: gel filtration, deacetylation, 13C NMR, IR, acid hydrolysis, GLC, MS, HPLC, trimethylsilylation, acetic anhydride-pyridine degradation
Comments, role: proposed structure (sequence and linkages not confirmed)
NCBI Taxonomy refs (TaxIDs): 4443Reference(s) to other database(s): CCSD:
17224, CBank-STR:13095
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There is only one chemically distinct structure:
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Nagata T, 0 Tsushida T, Hamaya E, Enoki N, Manabe S, Nishino C
Camellidins, antifungal saponins isolated from Camellia japonica
Agricultural and Biological Chemistry 49 (1985)
1181-1186
b-D-Galp-(1-2)-+
|
b-D-Glcp-(1-2)-b-D-Galp-(1-4)-b-D-GlcpA-(1-3)-Subst18Ac
Subst = 28-norolean-12-en-3β,18β-diol-16-one = SMILES CC(C)([C@](CC[C@@]([C@](C1)2C)3C)4[H]){3}[C@@H](O)CC[C@]4(C)[C@@]3([H])CC=C2{18}[C@]5(O)CC(C)(C)CC[C@@H]5C1=O |
Show graphically |
Camellia japonica cv. Benikarato
(Ancestor NCBI TaxID 4443,
species name lookup)
Taxonomic group: plant / Streptophyta
(Phylum: Streptophyta)
Organ / tissue: leaf
Publication DOI: 10.1271/bbb1961.49.1181Journal NLM ID: 0370452Publisher: Tokyo: Agricultural Chemical Society Of Japan
Institutions: National Research Institute of Tea, Shizuoka, Japan, Mitsubishi-kasei Institute of Life Science, Tokyo, Japan
Two triterpenoid saponins were isolated from an aqueous or a methanolic extract of camellia (Camellia japonica) leaf. They had an antifungal activity characterized by abnormal germination of conidia. These saponins were composed of 3β-hydroxy-18β-acetoxy-28-norolean-12-en-16-one or 3β,8β-dihydroxy-28-norolean-12-en-16-one as aglycon, and D-glucuronic acid, D-glucose and two moles of D-galactose as the sugar moiety. The authors have named these new saponins "Camellidin, " which might have value for studies in the fields of phytopathology and biochemistry.
Structure type: oligomer
Trivial name: camellidin I
Compound class: saponin glycoside
Contained glycoepitopes: IEDB_115136,IEDB_136044,IEDB_137472,IEDB_140630,IEDB_141794,IEDB_142488,IEDB_146664,IEDB_153218,IEDB_190606,IEDB_423153,IEDB_983931,SB_165,SB_166,SB_187,SB_192,SB_195,SB_7,SB_88
Methods: gel filtration, deacetylation, 13C NMR, IR, acid hydrolysis, GLC, MS, HPLC, trimethylsilylation, acetic anhydride-pyridine degradation
Comments, role: proposed structure (sequence and linkages not confirmed)
NCBI Taxonomy refs (TaxIDs): 4443Reference(s) to other database(s): CCSD:
13688, CBank-STR:14849
Show glycosyltransferases
There is only one chemically distinct structure:
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