Aspinall GO, Lynch CM, Pang H, Shaver RT, Moran AP Chemical structures of the core region of Campylobacter jejuni O:3 lipopolysaccharide and an associated polysaccharide European Journal of Biochemistry231 (1995)
570-578
The structure was elucidated in this paper NCBI PubMed ID:7544281 Journal NLM ID:0107600 Publisher: Oxford, UK: Blackwell Science Ltd. on behalf of the Federation of European Biochemical Societies Institutions: Department of Microbiology, University College, Galway, Ireland, Department of Chemistry, York University, Toronto, Ontario, Canada, Carbohydrate Research Centre, Department of Molecular and Medical Genetics, University of Toronto, Ontario, Canada
The complete structure for the core oligosaccharide region of the water-insoluble low-Mr, lipopolysaccharide of Campylobacter jejuni serotype 0:3 from phenol/water extraction of bacterial cells was assigned through studies on derivatives of the liberated oligosaccharide. Structure determinations were performed using 1H-NMR and 31P-NMR spectroscopies, methylation analysis supported by fast-atom-bombardment mass spectrometry, and Smith degradation experiments. It was concluded that the complete chains in the core oligosaccharide had the following structure in which a proportion of the terminal residues were phosphorylated: . From a similar series of experiments, it was concluded that an associated polysaccharide, which was isolated from the water phase of the phenoVwater extracts, had the following repeating unit in which a proportion of the previously unknown L-glycero-D-ido-heptose (L-a-D-ido-Hep) residues were present as 3-hydroxypropanoyl esters, and were not covalently linked to the lipopolysaccharide: -[ā3)-L-a-D-Ido-Hep-(lā4)-a-D-Gal-(l-]n-.
Related record ID(s): 49, 106, 116, 117, 118 NCBI Taxonomy refs (TaxIDs):197 Reference(s) to other database(s): GTC:G11164RC, GlycomeDB:37645 Show glycosyltransferases
There are 2 chemically distinct structures. Please, select: