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1. Compound ID: 3506
Structure type: oligomer
Contained glycoepitopes: IEDB_115136,IEDB_136044,IEDB_136095,IEDB_136906,IEDB_137472,IEDB_140630,IEDB_141794,IEDB_151528,IEDB_190606,IEDB_423153,SB_165,SB_166,SB_187,SB_195,SB_7,SB_88
The structure is contained in the following publication(s):
- Article ID: 1292
Yang BY, Gray JSS, Montgomery R "The structure of stewartan, a capsular polysaccharide produced by Erwinia stewartii strain DC283" -
Carbohydrate Research 296(1-4) (1996) 183-201
Stewartan is a capsular polysaccharide produced by Erwinia stewartii, the causative agent of Stewart's wilt of maize. The structure of stewartan is shown, by a combination of methylation analysis, Li/ethylenediamine degradation, 1D and 2D NMR spectroscopy, partial acid hydrolysis and isolation of oligosaccharides, Smith degradation, MALDI-TOFMS analysis and exoglycosidase digestion, to have the following repeating unit: [sequence: see text]
Stewart's wilt, capsular polysaccharide, Erwinia stewartii, corn
NCBI PubMed ID: 9008848Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: rex-montgomery@uiowa.edu
Institutions: Department of Biochemistry, College of Medicine, University of Iowa, Iowa City 52242, USA
Methods: methylation, NMR-2D, partial acid hydrolysis, NMR, Smith degradation, MALDI-TOF MS, enzymatic digestion, Li/ethylenediamine degradation
- Article ID: 10469
An J, O'Neill MA, Albersheim P, Darvill A "Isolation and structural characterization of β-D-glucosyluronic acid and 4-O-methyl β-D-glucosyluronic acid-containing oligosaccharides from the cell-wall pectic polysaccharide, rhamnogalacturonan I" -
Carbohydrate Research 252 (1994) 235-243
Rhamnogalacturonan I (RG-I), a pectic polysaccharide isolated from the walls of suspension-cultured sycamore cells, was shown by glycosyl-residue composition analysis to contain d-glucosyluronic acid (GlcpA) residues (1 mol%) and 4-O-methyl-d-glucosyluronic acid (4-O-Me-GlcpA) residues (0.5 mol%). These monosaccharides were shown, by glycosyl-linkage analysis, to be present in RG-I as terminal nonreducing residues. The glycosyl sequences containing GlcpA and 4-O-Me-GlcpA were determined by structurally characterizing the acidic oligosaccharides released by partial acid hydrolysis of RG-I. Six acidic oligosaccharides were purified by semipreparative high-performance anion-exchange chromatography with pulsed amperometric detection (HPAEC-PAD) and characterized by glycosyl-residue and glycosyl-linkage composition analyses, GLC-CIMS, GLC-EIMS, electrospray MS (ESMS), and 1H NMR spectroscopy. We propose that three of the acidic oligosaccharides characterized, 4-O-Me-β-d-GlcpA-(1→6)-d-Gal, β-d-GlcpA-(1→6)-d-Gal, and β-d-GlcpA-(1→4)-d-Gal, originate from the galactosyl-containing side chains of RG-I. The three other acidic oligosaccharides characterized, α-d-GalpA-(1→2)-l-Rha, α-d-GalpA-(1→2)-α l-Rhap-(1→4)-α-d-GalpA-(1→2)-α-l-Rha, and α-d-GalpA-(1→2)-α-l-Rhap-(1→4)-α-d-GalpA-(1→2)-α-l-Rhap-(1→4)-α-d-GalpA-(1→2 )-α-l-Rha, were generated by partial hydrolysis of the RG-I backbone. No evidence was obtained for the presence of galactosyluronic acid in the side chains of RG-I. To our knowledge this is the first report that rhamnogalacturonan I contains glycosyluronic acid or 4-O-methyl glucosyluronic acid residues.
NCBI PubMed ID: 8137363Publication DOI: 10.1016/0008-6215(94)90018-3Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center and Department of Biochemistry, The University of Georgia, Athens, GA, USA
Methods: 1H NMR, GLC-EI-MS, partial acid hydrolysis, HPAEC-PAD, reduction
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2. Compound ID: 4415
Structure type: homopolymer
Trivial name: glucan, β-1,3-glucan, curdlan, curdlan-type polysaccharide 13140, paramylon, curdlan, laminarin, β-glucan, curdlan, β-(1,3)-glucan, β-(1,3)-glucan, curdlan, curdlan, β-1,3-glucan, paramylon, reserve polysaccharide, b-glucan, β-1,3-D-glucan, laminaran, botryosphaeran, laminaran type β-D-glucan, latiglucan I, pachymaran, Curdlan, zymosan A, β-glucan, curdlan, laminarin, zymosan, zymosan, glucan particles, zymosan, β-(1-3)-glucan, β-(1,3)-glucan, β-(1,3)glucan, pachymaran, D-glucan (DPn)540, pachyman, laminaran, curdlan, zymosan, zymosan, β-(1,3)-glucan, zymosan A, zymosan, β-1,3-glucan, curdlan, β-1,3-glucan, curdlan, β-1,3-glucan, curdlan, pachyman, β-(1,3)-glucan, curdlan, callose, a water-insoluble β-(1→3)-glucan, fermentum β-polysaccharide, water-insoluble glucan, alkali-soluble β-glucan (PeA3), alkali-soluble polysaccharide (PCAP), callose, laminarin
Compound class: EPS, O-polysaccharide, cell wall polysaccharide, lipophosphoglycan, glycoprotein, LPG, glucan, polysaccharide, glycoside, β-glucan, β3-glucan, cell wall glucan
Contained glycoepitopes: IEDB_1397514,IEDB_142488,IEDB_146664,IEDB_153543,IEDB_158555,IEDB_161166,IEDB_2278476,IEDB_2278477,IEDB_558869,IEDB_857743,IEDB_983931,SB_192
The structure is contained in the following publication(s):
- Article ID: 1668
Moody SF "Molecular variation in Leishmania" -
Acta Tropica 53 (1993) 185-204
Journal NLM ID: 0370374Publisher: Elsevier
- Article ID: 2255
Tanaka S, Aketagawa J, Takahashi S, Shibata Y, Tsumuraya Y, Hashimoto Y "Inihibition of high-molecular-weight-(1-3)-b-D-glucan-dependent activation of a limulus coagulation factor G by laminaran oligosaccharides and curdlan degradation products" -
Carbohydrate Research 244 (1993) 115-127
Extensive surveys for the effects of various β-D-glucans on the coagulation cascade in horseshoe crab amebocyte lysates showed that low-mol-wt-(1→3)-β-D-glucans and laminaran oligosaccharides inhibit the activation of a limulus coagulation factor G by high-mol-wt-(1→3)-β-D-glucans. The inhibitory properties are exclusively dependent upon their number-average mol wt (Mn) in a range of 342-58,100, which correspond to a degree of polymerization (dp) range of 2-359. The most effective is a laminaran dextrin of Mn 5800 (dp of 35-36), which causes 50% inhibition of factor G activation at a concentration of 3.16 ng/mL. The inhibition of the activation of factor G proportional to the concentration of the inhibitor, and the adsorption of factor G by inhibitory β-D-glucan-conjugated cellulose suggested a high affinity of the inhibitory saccharides for the activator-recognition site of factor G. Branched (1→6), (1→3)-β-D-glucans, laminarans, mixed linkage (1→3), (1→4)-β-D-glucans, and partially substituted curdlan and laminaran were found to be inhibitory, possibly owing to clusters of consecutive (1→3)-β-D-glucopyranosyl residues as intrachain units. The inhibition appears to be related to the inability of the inhibitory (1→3)-β-D-glucans to form ordered conformations and to their tendency to take a random-coil structure in aqueous solution.
NCBI PubMed ID: 8339297Publication DOI: 10.1016/0008-6215(93)80008-3Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Tokyo Research Institute, Seikagaku Corporation, Japan
- Article ID: 2756
Simpson CL, Cheetham NWH, Giffard PM, Jacques NA "Four glucosyltransferases, GtfJ, GtfK, GtfL and GtfM, from Streptococcus salivarius ATCC 25975" -
Microbiology 141 (1995) 1451-1460
The four recombinant glucosyltransferases (GTFs), GtfJ, GtfK, GtfL and GtfM, that had previously been cloned from Streptococcus salivarius ATCC 25975, were individually expressed in Escherichia coli and their glucan products and kinetic properties were analysed. GtfJ was a primer-dependent GTF which synthesized an insoluble glucan composed mainly of α-(1→3)-linked glucosyl residues in the presence of dextran T-10. GtfK was primer-stimulated, and produced a linear soluble dextran without any detectable branch points both in the absence and in the presence of dextran T-10. GtfL was primer-independent and produced a mixed-linkage insoluble glucan composed of approximately equal proportions of α-(1→3)- and α-(1→6)-linked glucosyl residues. GtfL was inhibited by dextran T-10. GtfM was primer-independent and produced a soluble dextran with approximately 5% α-(1→3)-linked glucosyl residues. GtfM was essentially unaffected by the presence of dextran T-10. The results confirmed that each enzyme represented one of the four possible combinations of primer-dependency and product solubility and that each possessed unique biosynthetic properties. The soluble dextrans formed by GtfK and GtfM, as well as the mixed-linkage insoluble glucan formed by GtfL, were also capable of acting as primers for the primer-dependent GtfJ and the primer-stimulated GtfK. Unexpectedly, the linear dextran produced by GtfK was by far the least effective either at priming itself or at activating and priming the primer-dependent GtfJ.
13C-NMR, Streptococcus salivarius, Glucosyltransferases, kinetics, Glucans
NCBI PubMed ID: 7545511Publication DOI: 10.1099/13500872-141-6-1451Journal NLM ID: 0376646Publisher: Washington, DC: Kluwer Academic/Plenum Publishers
Institutions: Institute of Dental Research, Surry Hills, NSW, Australia
- Article ID: 2896
Lawford HG, Rousseau JD "Production of β-1,3-glucan exopolysaccharide in low shear systems" -
Applied Biochemistry and Biotechnology 34 (1992) 597-612
A patent culture of Alcaligenes faecalis var. myxogenes (ATCC 31749) synthesizes "curdlan" during the stationary phase of an aerobic batch fermentation following the depletion of assimilable nitrogen. Because this /3-1,3-homoglucan exopolymer is water insoluble, the fermentation broth is of a relatively low viscosity, and consequently offers little resistance to oxygen transfer from gas to the liquid. However, the layer of insoluble exopolymer surrounding the cell mass offers a resistance to oxygen transfer from the liquid to the cell, thereby necessitating an unexpectedly high dissolved oxygen concentration for maximal productivity. The shear sensitive nature of this fermentation restricts improving oxygen transfer by increasing agitation intensity. The requirement for high volumetric oxygen transfer can be met by low shear designs with axial-flow impellers, providing gas dispersion is assisted by the use of sparging devices consisting of microporous materials. The specific respiration rates for growing and curdlan-producing stationary-phase culture were determined to be and 2.7 mmol O2/g cell/h, respectively. At a cell density of 3 g cell/L, the maximal rate of curdlan biosynthesis was about 100 mg/g ceU/h, with a requirement for dissolved oxygen (DO) of 6.5 mg O2/L (86% air saturation at 30 ~ and I atm.). Whereas, at constant impeller speed, the volumetric oxygen transfer was improved both by increasing the air sparging rate and by using O2-enriched air (30% O2), productivity was not consistently improved by operating at a twofold higher cell density and at a DO> 6.5 mg O2/L. At higher cell densities, it would appear that shear must be increased to minimize culture clumping and assist in oxygen transfer to the cell.
exopolysaccharide, aeration, Curdlan, shear, oxygen demand, DOcrit, OTR
Publication DOI: 10.1007/BF02920581Journal NLM ID: 8208561Publisher: Humana Press
Institutions: Department of Biochemistry, University of Toronto, Ontario, Canada
- Article ID: 3078
Kai A, Arashida T, Hatanaka K, Akaike T, Matsuzaki K, Mimura T, Kaneko Y "Analysis of the biosynthetic process of cellulose and curdlan using 13C-labeled glucoses" -
Carbohydrate Polymers 23 (1994) 235-239
In order to elucidate the biosynthetic process of cellulose and curdlan, 13Clabeled polysaccharides were biosynthesized by Acetobacter xylinum (IFO 13693) and Agrobacterium sp. (ATCC 317491, from culture media containing D-(1-13C)glucose, D-(2-13C)glucose, D-(4-13C)glucose, or D-(6-13C)glucose as the carbon source, and their structures were determined by 13C NMR spectroscopy. The labeling was mainly found in the original position, indicating direct polymerization of introduced glucoses. In addition, the transfer of labeling from C-2 to C-I, C-3 and C-5, from C-4 to C-l, C-2 and C-3, and from C-6 to C-1 was found in celluloses. In curdlan, the transfer of labeling from C-1 to C-3, from C-2 to C-I and C-3, from C-4 to C-I, C-2 and C-3, and from C-6 to C-I and C-3 was observed. From analysis of this labeling, the biosynthetic process of cellulose and curdlan was explained as involving six routes. The percentages of each route via which cellulose or curdlan is biosynthesized were estimated for upper (C-t to C-3) and lower portions (C-4 to C-6) of glucosidic units in the polysaccharides. It is noted that very few polysaccharides are formed via the Embden-Meyerhof pathway. The lower half (C-4 to C-6) structure of introduced glucoses is well preserved in the polysaccharides.
Publication DOI: 10.1016/0144-8617(94)90184-8Journal NLM ID: 8307156Publisher: Elsevier
Institutions: Faculty of Engineering, Tokyo Metropolitan University, Hachioji, Tokyo 192-03, Japan
- Article ID: 3168
Jin Y, Zhang H, Yina Y, Nishinari K "Comparison of curdlan and its carboxymethylated derivative by means of Rheology, DSC, and AFM" -
Carbohydrate Research 341(1) (2006) 90-99
Curdlan was carboxymethylated in an aqueous alkaline medium using monochloroacetic acid as the etherifying agent. The structure of carboxymethylated curdlan (CMc) was analyzed by FT-IR and NMR spectroscopy, which revealed that the carboxymethyl group was introduced mainly at the C-6 position as well as at the C-2 and C-4 positions. Furthermore, CMc was compared with the native curdlan by using rheology and DSC methods. It was found that in water, both polysaccharides behaved as pseudoplastic fluids and fit the power law and Herschel-Bulkley rheological models well. Both the storage shear modulus G' and the loss shear modulus G'' of CMc aqueous solutions decreased and became more frequency dependent with decreasing concentration in comparison with the curdlan aqueous suspensions. The modulus-temperature curve also suggested that the gel characteristic of curdlan has been lost after chemical modification, which is consistent with the DSC results. AFM images revealed differences in the conformation of native and carboxymethylated curdlan, which changed from the aggregation of macromolecules to triple helices. All the experimental results suggest that the hydrogen bonds that bind curdlan with interstitial water to form the micelles have been destroyed completely and that the hydrophobic interactions related to the methylene groups at C-6 formed above 55 degrees C disappeared due to the introduction of the hydrophilic carboxymethyl group.
hydrogen bond, Rheology, Curdlan, carboxymethylation, physico-chemical property, gelation, hydrophobicity
NCBI PubMed ID: 16310757Publication DOI: 10.1016/j.carres.2005.11.003Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: Hongbin Zhang
Institutions: School of Chemistry and Chemical Technology, Shanghai Jiao Tong University, Shanghai 200240, China, Department of Food & Nutrition, Faculty of Human Life Science, Osaka City University, Sumiyoshi, Osaka 558-5858, Japan
Methods: NMR, FTIR
- Article ID: 4309
Harada T "Special bacterial polysaccharides and polysaccharases" -
Biochemical Society Symposium 48 (1983) 97-116
Alcaligenes faecalis var. myxogenes 10C3, which we isolated from soil, produces a water-soluble and an insoluble extracellular polysaccharide. The former (succinoglycan) is composed of glucose, galactose, pyruvic acid and succinic acid (molar proportions 7:1:1:1) with (β 1-3)-, (β 1-4)- and (β 1-6)-glucosidic linkages. The latter (curdlan) is composed entirely of (β 1-3)-linked D-glucose and forms a resilient firm gel when heated in suspension. The organism also produces extracellularly a repeating-unit octasaccharide of succinoglycan and cyclic (β 1-2)-D-glucan. These polymers or oligomers are also produced by many strains of Agrobacterium and Rhizobium. Spontaneous mutation in ability to produce these polysaccharides or oligosaccharides occurs in these strains. The structures of succinoglycan, and similar polymers containing riburonic acid or galactose as the end residue of the side chain, were elucidated by successive fragmentation with two special enzymes obtained from Cytophaga arvensicola followed by methylation analysis. It is interesting that the unit compound in the biosynthesis of succinoglycan is identical with the unit compound in the enzymic decomposition of the polymer. Studies on curdlan gel by X-ray, 13C n.m.r. and electron-microscopic analysis and other physicochemical methods showed that the molecular structure of curdlan changes from a single helix to a triple stranded helix on heat treatment at high temperature. Curdlan seems to be useful for making new types of jelly products and may also be useful in new procedures for food production. Interestingly, curdlan possesses marked antitumour activity. Extracellular isoamylase (EC 3.2.1.68; glycogen 6-glucanohydrolase) of Pseudomonas amyloderamosa SB 15, which we isolated from soil, is very useful for elucidation of the structure of amylopectin and glycogen, and also for the commercial production of amylose or maltose alone or in combination with beta-amylase. Maltose is useful as a sugar for injection, being better than glucose. Maltitol is easily produced from maltose by chemical reduction and is used as a low-calorie sweetener. The isoamylase is also effective for enhancing the production of glucose from starch by the action of glucoamylase.
bacterial polysaccharides, β-Glucans, Alcaligenes faecalis
NCBI PubMed ID: 6400487Journal NLM ID: 7506896Publisher: London: Portland Press
Institutions: Institute of Scientijic and Industrial Research, Osaka University, Suita-shi, Osaka 56.5 (Japan)
Methods: 13C NMR, 1H NMR, methylation, X-ray, sugar analysis, electron microscopy, enzymatic digestion
- Article ID: 4382
Saito H, Ohki T, Sasaki T "A 13C nuclear magnetic resonance study of gel-forming (1→3)-b-D-glucans. Evidence of the presence of single-helical conformation in a resilient gel of a curdlan-type polysaccharide 13140 from Alcaligenes faecalis var. myxogenes IFO 13140" -
Biochemistry 16(5) (1977) 908-914
A 13C nuclear magnetic resonance (NMR) study of a resilient gel of a curdlan-type polysaccharide 13140, a (1 goes to 3)-β-D-glucan, from Alcaligenes faecalis var. myxogenes IFO 13140, was performed in an effort to understand the gel structure. It was found that very broad 13C resonance peaks of line widths ca. 150 (C-1-C-5) and 50 HZ (C-6) are able to be seen in the gel state. Because of a fivefold increase of the peak intensities with respect to those in an aqueous suspension by gelation, these peaks are unequivocally ascribed to certain regions relevant to the gel structure. Those 13 C NMR peaks, however, account for only 20-30 (as viewed from C-1-C-5) and 60% (from C-6) of the total gel, the peak areas of the rest being lost. With respect to those of the disordered low molecular weight acid degraded fraction, fraction II, and laminaran, downfield displacements of C-1, C-3, and C-4 signals are found to take place by amounts of 2.8, 3.2, and 0.9 ppm, respectively, while the remaining peaks (C-2, C-5, and C-6) are unchanged. In view of similar differences of chemical shifts between cyclodextrins and linear (1 goes to 4)-α-D-glucans (Colson, P., Jennings, H.J., and Smith, I.C.P. (1974), J. Am. Chem. Soc. 96, 8081-8087), the observed downfield 13C shifts of the glucosidic bonds in the gel are explained by the presence of the fixed conformation of the preferred dihedral angles, in which internal rotations around the glucosidic bonds are not allowed. Combined with the results of theoretical prediction and the downfield shift of C-4 signals, which is consistent with the presence of an O-4'...O-5 intramolecular hydrogen bond, the observed 13C peaks are ascribed to a region of single helical conformation, whereas the peak-loss portion of 13C NMR signals (70-80 and 40% from C-1 and C-6, respectively) is presumably ascribed to the multiple-helical junction zones for the gel structure and their vicinities. The variation of the line widths as well as the peak positions is also found to take place by stepwise addition of NaOH (greater than 0.22 M). The onset of the conformational transition, helix to random coil, is in good agreement with the change of viscosity, specific rotation, optical rotatory dispersion, and absorption maximum shift by complex formation with Congo Red reported by Ogawa et al. (Ogawa, K., Watanabe, T., Tsurugi, J., and Ono, S. (1972), Carbohydr. Res. 23, 399-405)
conformation, 13C NMR, Curdlan, Alcaligenes faecalis
NCBI PubMed ID: 843521Journal NLM ID: 0370623Publisher: American Chemical Society
Institutions: Biophysics Division (H.S., T.O.) and Chemotherapy Division (T.S.), National Cancer Center Research Institute, Tsukiji 5-chome, Chuo-ku, Tokyo, Japan, 104
Methods: 13C NMR, conformation analysis
- Article ID: 4639
Whitney JC, Howell PL "Synthase-dependent exopolysaccharide secretion in Gram-negative bacteria" -
Trends in Microbiology 21(2) (2013) 63-72
The biosynthesis and export of bacterial cell-surface polysaccharides is known to occur through several distinct mechanisms. Recent advances in the biochemistry and structural biology of several proteins in synthase-dependent polysaccharide secretion systems have identified key conserved components of this pathway in Gram-negative bacteria. These components include an inner-membrane-embedded polysaccharide synthase, a periplasmic tetratricopeptide repeat (TPR)-containing scaffold protein, and an outer-membrane beta-barrel porin. There is also increasing evidence that many synthase-dependent systems are post-translationally regulated by the bacterial second messenger bis-(3'-5')-cyclic dimeric guanosine monophosphate (c-di-GMP). Here, we compare these core proteins in the context of the alginate, cellulose, and poly-β-D-N-acetylglucosamine (PNAG) secretion systems.
exopolysaccharide, alginate, cellulose, synthase, poly-β-D-N-acetylglucosamine
NCBI PubMed ID: 23117123Publication DOI: 10.1016/j.tim.2012.10.001Journal NLM ID: 9310916Publisher: Cambridge: Elsevier Trends Journals
Correspondence: Howell PL
Institutions: Program in Molecular Structure and Function, The Hospital for Sick Children, 555 University Avenue, Toronto, ON M5G 1X8, Canada
- Article ID: 4745
Karnezis T, McIntosh M, Wardak AZ, Stanisich VA, Stone BA "The biosynthesis of β-glycans" -
Trends in Glycoscience and Glycotechnology 12 (2000) 211-227
The β-glycan polysaccharide family includes cellulose, the abundant and ubiquitous plant cell wall structural polymer, invertebrate and fungal chitin, yeast cell wall glucans, hyaluronan and other extracellular matrix polymers of vertebrates, as well as numerous extracellular bacterial polysaccharides of commercial and agronomic significance. The biogenesis of these polymers is receiving increasing attention as genes encoding their synthases are discovered Though still rudimentary our basic understanding of the biochemistry of the synthetic processes and their control is growing rapidly. This review offers an overview, from a comparative viewpoint, of our current knowledge of enzymic events in β-glycan synthesis.
biosynthesis, classification, active sites, β-glycans, mechanisms, beta-glycans
Publication DOI: 10.4052/tigg.12.211Journal NLM ID: 9425898Correspondence: b.stone@latrobe.edu.au
Institutions: Departments of Biochemistry and Microbiology, La Trobe University, Bundoora 3083, Victoria, Australia
- Article ID: 4966
Xu L, Zhang J "Bacterial glucans: production, properties, and applications" -
Applied Microbiology and Biotechnology 100(21) (2016) 9023-9036
Bacterial glucans have aroused increasing interest in commercial applications in the food and pharmaceutical sectors. A number of bacterial glucans have been reported over recent decades, and their structure, production, and functional properties have been extensively studied. In this paper, we review recent researches on bacterial glucans, with emphasis on the production, physical and chemical properties, and the new developments in food, biomedical, pharmaceutical, and other industrial applications.
food, property, production, pharmaceutical, Bacterial glucans, Biomedical
NCBI PubMed ID: 27678120Publication DOI: 10.1007/s00253-016-7836-6Journal NLM ID: 8406612Publisher: Springer
Correspondence: jfzhang@mail.njust.edu.cn
Institutions: Center for Molecular Metabolism, Nanjing University of Science and Technology, 200 Xiaolingwei Street, Nanjing, 210094, China
- Article ID: 5262
Artursson P, Edman P, Ericsson JL "Macrophage stimulation with some structurally related polysaccharides" -
Scandinavian Journal of Immunology 25(3) (1987) 129-138
The macrophage-stimulating properties of some structurally related polysaccharides were studied in vitro. When the polysaccharides were presented to the macrophages in a sterically fixed form, i.e. as microparticles, they induced the release of interleukin 1 (IL-1) from the macrophages. Microparticulate 1.3-β-glucan (curdlan) induced nonspecific macrophage mediated tumour cell killing while 1.4-α-glucan (starch), 1.6-α-glucan (dextran), and 1.6-α-mannan were without effect. The corresponding soluble polysaccharides did not stimulate the macrophages. Kinetic studies showed that although IL-1 was released immediately after stimulation, the macrophages needed a time lag of several days to develop tumour cytotoxicity. The development of cytotoxicity paralleled binding of tumour cells to the macrophages. Resident and inflammatory peritoneal macrophages showed differences in their responses to the polysaccharides. Stationary, resident peritoneal macrophages stimulated by macroparticles secreted high levels of IL-1 but expressed a low cytotoxic activity, while newly recruited inflammatory macrophages released lower levels of IL-1 but readily killed the tumour cells. The influence of cyclo-oxygenase products on the IL-1 release and macrophage cytotoxicity was also investigated. When cyclo-oxygenase was blocked with indomethacin, a significantly higher release of IL-1, and then an increased cytotoxicity, were obtained with 1.3-β-glucan stimulated macrophages. The results suggest that microparticulate polysaccharides may be useful for studies on the induction of macrophage differentiation and also for studies on nonspecific cellular immune responses in vitro and in vivo.
macrophage stimulation
NCBI PubMed ID: 3494301Publication DOI: 10.1111/j.1365-3083.1987.tb01070.xJournal NLM ID: 0323767Institutions: National Board of Health and Welfare, Department of Drugs, Division of Pharmacy, Department of Pharmaceutical Biochemistry, Biomedical Centre and Department of Pathology, University of Uppsala, Uppsala, Sweden
Methods: acid hydrolysis, macrophage activity assay
- Article ID: 5267
Agarwal S, Specht CA, Haibin H, Ostroff GR, Ram S, Rice PA, Levitz SM "Linkage specificity and role of properdin in activation of the alternative complement pathway by fungal glycans" -
mBio 2(5) (2011) 1-10
Fungal cell walls are predominantly composed of glucans, mannans, and chitin. Recognition of these glycans by the innate immune system is a critical component of host defenses against the mycoses. Complement, an important arm of innate immunity, plays a significant role in fungal pathogenesis, especially the alternative pathway (AP). Here we determine that the glycan monosaccharide composition and glycosidic linkages affect AP activation and C3 deposition. Furthermore, properdin, a positive regulator of the AP, contributes to these functions. AP activation by glycan particles that varied in composition and linkage was measured by C3a generation in serum treated with 10 mM EGTA and 10 mM Mg(2+) (Mg-EGTA-treated serum) (AP specific; properdin functional) or Mg-EGTA-treated serum that lacked functional properdin. Particles that contained either β1→3 or β1→6 glucans or both generated large and similar amounts of C3a when the AP was intact. Blocking properdin function resulted in 5- to 10-fold-less C3a production by particulate β1→3 glucans. However, particulate β1→6 glucans generated C3a via the AP only in the presence of intact properdin. Interestingly, zymosan and glucan-mannan particles (GMP), which contain both β-glucans and mannans, also required properdin to generate C3a. The β1→4 glycans chitin and chitosan minimally activated C3 even when properdin was functional. Finally, properdin binding to glucan particles (GP) and zymosan in serum required active C3. Properdin colocalized with bound C3, suggesting that in the presence of serum, properdin bound indirectly to glycans through C3 convertases. These findings provide a better understanding of how properdin facilitates AP activation by fungi through interaction with the cell wall components.
properdin
NCBI PubMed ID: 21878570Publication DOI: 10.1128/mBio.00178-11Journal NLM ID: 101519231Publisher: Washington, DC: American Society for Microbiology
Correspondence: sarika.agarwal@umassmed.edu
Institutions: Department of Medicine, University of Massachusetts Medical School, Worcester, Massachusetts, USA, Program in Molecular Medicine, University of Massachusetts Medical School, Worcester, Massachusetts, USA
Methods: enzyme immunoassay, electrophoresis, extraction, confocal microscopy, flow cytometry
- Article ID: 5270
Cherid H, Foto M, Miller JD "Performance of two different limulus amebocyte lysate assays for the quantitation of fungal glucan" -
Journal of Occupational and Environmental Hygiene 8(9) (2011) 540-543
This study examined the response of various forms and sources of glucans toward two different Limulus amebocyte lysate (LAL) methods, the modified LAL, and Glucatell. The glucans studied were curdlan, laminarin, yeast glucan, barley glucan, paramylon, pullulan, pustulan, mannan, and pachyman (as part of the Glucatell kit). Both methods provided largely similar results for each of the glucans; however, the Glucatell method yielded slightly higher responses to certain structures that may not necessarily be of fungal origin, leading to falsely greater positive results. The performance of each method to measure fungal glucan concentration specifically was then assessed.
glucan, Curdlan, dectin receptor, glucatell, LAL, Limulus amebocyte lysate
NCBI PubMed ID: 21830869Publication DOI: 10.1080/15459624.2011.601994Journal NLM ID: 101189458Publisher: London: Informa Healthcare
Correspondence: david_miller@carleton.ca
Institutions: Department of Chemistry, Carleton University, Ottawa, Canada, Paracel Laboratory Ltd., Ottawa, Canada
Methods: HPSEC, spectrophotometry
- Article ID: 5280
Cui JD, Qiu JQ "Production of extracellular water-insoluble polysaccharide from Pseudomonas sp." -
Journal of Agricultural and Food Chemistry 60(19) (2012) 4865-4871
Curdlan is a microbial polysaccharide composed exclusively of β-(1,3)-linked glucose residues. Until now only bacteria belonging to the Alcaligenes and Agrobacterium species have been reported to produce Curdlan. In this study, a bacterium capable of producing extracellular Curdlan, identified as Pseudomonas sp. on the basis of 16S rDNA gene sequencing, was isolated from soil samples. From the HPLC, permethylation linkage analysis, 13C NMR, and FT-IR analytical data, the polysaccharide consisted exclusively of glucose; the most prominent sugar was 1,3-linked glucose, and most glycosidic bonds joining these sugar residues were of the β-type. This also supported that the exopolysaccharide produced by Pseudomonas sp. was actually Curdlan. In addition, the Pseudomonas sp. was studied for the production of Curdlan by conventional "one-factor-at-a-time technique" and response surface methodology (RSM). It was observed that glucose and yeast extract were the most suitable carbon source and nitrogen source for Curdlan production, respectively. By using RSM, Curdlan production was increased significantly by 188%, from 1.25 to 2.35 g/L, when the strain was cultivated in the optimal condition developed by RSM, and the highest Curdlan production rate of 0.81 g/(L h) was obtained. To the best of the authors' knowledge, this is the first report on Curdlan production by Pseudomonas sp.
Pseudomonas, production, optimization, Curdlan, insoluble polysaccharide
NCBI PubMed ID: 22533491Publication DOI: 10.1021/jf3006273Journal NLM ID: 0374755Publisher: American Chemical Society
Correspondence: cjd007cn@163.com
Institutions: Hebei Key Laboratory of Pharmaceutic Molecular Chemistry, College of Bioscience and Bioengineering, Hebei University of Science and Technology, Shijiazhang, China, College of Science, Hebei University of Science and Technology, Shijiazhang, China
Methods: 13C NMR, methylation, GC-MS, DNA techniques, acid hydrolysis, FTIR, HPLC, extraction, SEM
- Article ID: 5282
Mimura H, Ohno N, Suzuki I, Yadomae T "Purification, antitumor activity, and structural characterization of β-1,3-glucan from Peziza vesiculosa" -
Chemical and Pharmaceutical Bulletin 33(11) (1985) 5096-5099
An antitumor β-1,3-glucan (PVG) was purified from PVA-S by sequential use of a-amylase digestion, ethanol precipitation, ion exchange chromatography on diethyl aminoethyl Sephadex A-25, ammonium sulfate fractionation, and GPC on Sepharose CL-2B. PVG showed [α]D + 28.4° (water). From the results of methylation analysis and carbon 13 nuclear magnetic resonance spectroscopy, PVG is a β-1,3-glucan branched at position 6 of every fifth 3-substituted β-glucosyl unit. PVG formed a complex with Congo Red in neutral and dilute alkali solution, but this complex was dissociated at more than 0.2N NaOH. PVG showed potent antitumor activity against the solid form of sarcoma 180 tumor in ICR mice.
polysaccharide, β-1, antitumor agent, Peziza vesiculosa, vesiculogen, 3-glucan, sarcoma 180
NCBI PubMed ID: 3830434Publication DOI: 10.1248/cpb.33.5096Journal NLM ID: 0377775Publisher: Pharmaceutical Society Of Japan
Institutions: Tokyo College of Pharmacy, Tokyo, Japan
Methods: 13C NMR, methylation, GPC, enzymatic digestion, ion-exchange chromatography, extraction, optical rotation measurement, CC, ethanol precipitation, antitumor activity assay, Congo Red assay
- Article ID: 5290
Lee JS, Cho JY, Hong EK "Study on macrophage activation and structural characteristics of purified polysaccharides from the liquid culture broth of Hericium erinaceus" -
Carbohydrate Polymers 78(1) (2009) 162-168
Recently, a number of bioactive molecules, including antitumor agents, have been identified in various higher basidiomycetes mushrooms. Polysaccharides are the best known and most potent mushroom derived substances that display immuno-pharmacological properties. In this study, the water soluble crude polysaccharide HEB-P, which was obtained from the liquid culture broth of Hericium erinaceus by ethanol precipitation, was fractionated by DEAE cellulose and Sepharose CL-6B column chromatography. This fractionation process resulted in two polysaccharide fractions that were termed HEB-NP Fr I and HEB-AP Fr I. Of the fractions, HEB-AP Fr I was able to upregulate the functional events mediated by activated macrophages, such as production of nitric oxide (NO) and expression of cytokines (IL-1β and TNF-α). Its structural characteristics were investigated by a combination of chemical and instrumental analyses, including methylation, reductive cleavage, acetylation, Fourier transform infrared spectroscopy (FT-IR), and gas chromatography-mass spectrometry (GC-MS). Results indicate that HEB-AP Fr I was a low molecular mass polysaccharide with a laminarin-like triple helix conformation of the β-1,3-branched-β-1,2-mannan.
Hericium erinaceus, immunostimulating polysaccharide, laminarin-like triple helix, macrophage activation
Publication DOI: 10.1016/j.carbpol.2009.04.036Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: ekhong@kangwon.ac.kr
Institutions: Department of Bioengineering and Technology, Kangwon National University, Chuncheon, South Korea, School of Bioscience and Biotechnology, Institute of Bioscience and Biotechnology, Kangwon National University, Chuncheon, South Korea
Methods: methylation, gel filtration, IR, GC-MS, ELISA, acid hydrolysis, HPLC, UV, extraction, RT-PCR, reduction, CC, cell growth, determination of NO production, cell viability assay, ethanol precipitation, Bradford method, evaporation, Congo Red assay, phenol–sulfuric acid assay, macrophage production, glucose assay, Elson–Morgan method, Blumenkrantz method
- Article ID: 5305
Masuda Y, Togo T, Mizuno S, Konishi M, Nanba H "Soluble β-glucan from Grifola frondosa induces proliferation and Dectin-1/Syk signaling in resident macrophages via the GM-CSF autocrine pathway" -
Journal of Leukocyte Biology 91(4) (2012) 547-556
MD-Fraction, a highly purified, soluble β-(1,3) (1,6)-glucan obtained from Grifola frondosa (an oriental edible mushroom), has been reported to inhibit tumor growth by modulating host immunity. β -Glucan, a major component of the fungal cell wall, is generally recognized by PRRs expressed on macrophages and DCs, such as Dectin-1, and the ability of β-glucans to modulate host immunity is influenced by their structure and purity. Most cellular studies have used particulate β-glucans, such as yeast zymosan (crude β-glucan) and curdlan (purified β-glucan). However, little is known about the cellular mechanism of soluble β-glucans, including MD-Fraction, despite significant therapeutic implications. In this study, we investigated the cellular mechanism of MD-Fraction in murine resident macrophages and compared it with two well-known β-glucan particles. MD-Fraction induced GM-CSF production rapidly through Dectin-1-independent ERK and p38 MAPK activation. Subsequently, MD-Fraction-induced GM-CSF enhanced proliferation and Dectin-1 expression, which permitted Dectin-1-mediated TNF-α induction through the Syk pathway. Curdlan induced not only the proliferation and activation of Dectin-1/Syk signaling in a manner similar to MD-Fraction but also the uncontrolled, pro inflammatory cytokine response. Contrastingly, zymosan reduced proliferation and Dectin-1 expression significantly, indicating that the mechanism of macrophage activation by MD-Fraction differs from that of zymosan. This is the first study to demonstrate that purified β-glucans, such as MD-Fraction and curdlan, induce GM-CSF production directly, resulting in Dec-tin-1/Syk activation in resident macrophages. In conclusion, we demonstrated that MD-Fraction induces cell proliferation and cytokine production without excessive inflammation in resident macrophages, supporting its immunotherapeutic potential.
Curdlan, β-glucan, MAPK, zymosan, Grifola frondosa
NCBI PubMed ID: 22028332Publication DOI: 10.1189/jlb.0711386Journal NLM ID: 8405628Publisher: Hoboken, NJ: Wiley on behalf of the Society for Leukocyte Biology
Correspondence: Masuda Y
Institutions: Department of Microbial Chemistry, Kobe Pharmaceutical University, Kobe, Japan, Department of Medical Pharmaceutics, Kobe Pharmaceutical University, Kobe, Japan
Methods: 13C NMR, methylation, PCR, Western blotting, biological assays, HPLC, extraction, microscopy, ethanol precipitation, Sevag method
- Article ID: 5338
Ruutu M, Thomas G, Steck R, Degli-Esposti MA, Zinkernagel MS, Alexander K, Velasco J, Strutton G, Tran A, Benham H, Rehaume L, Wilson RJ, Kikly K, Davies J, Pettit AR, Brown MA, McGuckin MA, Thomas R "β-Glucan triggers spondylarthritis and Crohn’s disease-like ileitis in SKG mice" -
Arthritis and Rheumatology 64(7) (2012) 2211-2222
The spondylarthritides (SpA), including ankylosing spondylitis (AS), psoriatic arthritis (PsA), reactive arthritis, and arthritis associated with inflammatory bowel disease, cause chronic inflammation of the large peripheral and axial joints, eyes, skin, ileum, and colon. Genetic studies reveal common candidate genes for AS, PsA, and Crohn's disease, including IL23R, IL12B, STAT3, and CARD9, all of which are associated with interleukin-23 (IL-23) signaling downstream of the dectin 1 β-glucan receptor. In autoimmune-prone SKG mice with mutated ZAP-70, which attenuates T cell receptor signaling and increases the autoreactivity of T cells in the peripheral repertoire, IL-17-dependent inflammatory arthritis developed after dectin 1-mediated fungal infection. This study was undertaken to determine whether SKG mice injected with 1,3-β-glucan (curdlan) develop evidence of SpA, and the relationship of innate and adaptive autoimmunity to this process. SKG mice and control BALB/c mice were injected once with curdlan or mannan. Arthritis was scored weekly, and organs were assessed for pathologic features. Anti-IL-23 monoclonal antibodies were injected into curdlan-treated SKG mice. CD4+ T cells were transferred from curdlan-treated mice to SCID mice, and sera were analyzed for autoantibodies. After systemic injection of curdlan, SKG mice developed enthesitis, wrist, ankle, and sacroiliac joint arthritis, dactylitis, plantar fasciitis, vertebral inflammation, ileitis resembling Crohn's disease, and unilateral uveitis. Mannan triggered spondylitis and arthritis. Arthritis and spondylitis were T cell- and IL-23-dependent and were transferable to SCID recipients with CD4+ T cells. SpA was associated with collagen- and proteoglycan-specific autoantibodies. Our findings indicate that the SKG ZAP-70W163C mutation predisposes BALB/c mice to SpA, resulting from innate and adaptive autoimmunity, after systemic β-glucan or mannan exposure.
Curdlan, Alcaligenes faecalis, arthritis
NCBI PubMed ID: 22328069Publication DOI: 10.1002/art.34423Journal NLM ID: 101623795Publisher: Malden, MA: Wiley
Correspondence: Ranjeny.thomas@uq.edu.au
Institutions: University of Queensland, Brisbane, Australia, Queensland University of Technology, Brisbane, Australia, Lions Eye Institute, Nedlands, Australia, Royal Brisbane and Women’s Hospital, Brisbane, Australia, Princess Alexandra Hospital, Brisbane, Australia, Eli Lilly, Indianapolis, USA, Eli Lilly, Lilly Biotechnology Center, San Diego, USA, Mater Medical Research Institute, Brisbane, Australia
Methods: biological assays
- Article ID: 5349
Singh RS, Saini GK "Biosynthesis of pullulan and its applications in food and pharmaceutical industry" -
Book: Microorganisms in Sustainable Agriculture and Biotechnology (2012) Chapter 24, 509-553
Pullulan is a water-soluble polysaccharide produced by yeast-like fungus Aureobasidium pullulans. It is a regularly repeating copolymer with the chemical structure {→6)-α-D-glucopyranosyl-(1→4)-α-D-glucopyranosyl-(1→4)-α-D-glucopyranosyl-(1→}n and viewed as a succession of α-(1→6)-linked (1→4)-α-D-triglucosides i.e. maltotriose (G3). Pullulan has a wide range of commercial applications in biomedical and food industries. Because of its strictly linear structure, pullulan is also a very valuable tool in basic research as well as a well-defined model substance. This chapter focuses on the current literature on pullulan mainly its microbial sources, structural geometry, fermentative production, biosynthesis aspects, peculiar characteristics and varied applications.
biosynthesis, structure, fermentative production, pullulan, Aureobasidium pullulans, food and biomedical applications
Publication DOI: 10.1007/978-94-007-2214-9_24Publisher: Springer Science+Business Media B.V.
Correspondence: rssingh11@lycos.com
Editors: Satyanarayana T, Johri BN
Institutions: Carbohydrate and Protein Biotechnology Laboratory, Department of Biotechnology, Punjabi University, Patiala, India
- Article ID: 5389
Chen R "The sweet branch of metabolic engineering: cherry-picking the low-hanging sugary fruits" -
Current Opinion in Structural Biology 14 (2015) ID 197 (1-10)
In the first science review on the then nascent Metabolic Engineering field in 1991, Dr. James E. Bailey described how improving erythropoietin (EPO) glycosylation can be achieved via metabolic engineering of Chinese hamster ovary (CHO) cells. In the intervening decades, metabolic engineering has brought sweet successes in glycoprotein engineering, including antibodies, vaccines, and other human therapeutics. Today, not only eukaryotes (CHO, plant, insect, yeast) are being used for manufacturing protein therapeutics with human-like glycosylation, newly elucidated bacterial glycosylation systems are enthusiastically embraced as potential breakthrough to revolutionize the biopharmaceutical industry. Notwithstanding these excitement in glycoprotein, the sweet metabolic engineering reaches far beyond glycoproteins. Many different types of oligo- and poly-saccharides are synthesized with metabolically engineered cells. For example, several recombinant hyaluronan bioprocesses are now in commercial production, and the titer of 2'-fucosyllactose, the most abundant fucosylated trisaccharide in human milk, reaches over 20 g/L with engineered E. coli cells. These successes represent only the first low hanging fruits, which have been appreciated scientifically, medically and fortunately, commercially as well. As one of the four building blocks of life, sugar molecules permeate almost all aspects of life. They are also unique in being intimately associated with all major types of biopolymers (including DNA/RNA, proteins, lipids) meanwhile they stand alone as bioactive polysaccharides, or free soluble oligosaccharides. As such, all sugar moieties in biological components, small or big and free or bound, are important targets for metabolic engineering. Opportunities abound at the interface of glycosciences and metabolic engineering. Continued investment and successes in this branch of metabolic engineering will make vastly diverse sugar-containing molecules (a.k.a. glycoconjugates) available for biomedical applications, sustainable technology development, and as invaluable tools for basic scientific research. This short review focuses on the most recent development in the field, with emphasis on the synthesis technology for glycoprotein, polysaccharide, and oligosaccharide.
biosynthesis, glycosylation, Metabolic engineering
NCBI PubMed ID: 26655367Publication DOI: 10.1186/s12934-015-0389-zJournal NLM ID: 9107784Publisher: Elsevier
Correspondence: rchen@chbe.gatech.edu
Institutions: School of Chemical and Biomolecular Engineering, Georgia Institute of Technology, Atlanta, USA
- Article ID: 5479
McIntosh M, Stone BA, Stanisich VA "Curdlan and other bacterial (1→3)-b-D-glucans" -
Applied Microbiology and Biotechnology 68(2) (2005) 163-173
Three structural classes of (1→3)-β-D-glucans are encountered in some important soil-dwelling, plant-associated or human pathogenic bacteria. Linear (1→3)-β-glucans and side-chain-branched (1→3,1→2)-β-glucans are major constituents of capsular materials, with roles in bacterial aggregation, virulence and carbohydrate storage. Cyclic (1→3,1→6)-β-glucans are predominantly periplasmic, serving in osmotic adaptation. Curdlan, the linear (1→3)-β-glucan from Agrobacterium, has unique rheological and thermal gelling properties, with applications in the food industry and other sectors. This review includes information on the structure, properties and molecular genetics of the bacterial (1→3)-β-glucans, together with an overview of the physiology and biotechnology of curdlan production and applications of this biopolymer and its derivatives.
Agrobacterium, glucan, Alcaligenes faecalis, bacterial cellulose, Triple Helix
NCBI PubMed ID: 15818477Publication DOI: 10.1007/s00253-005-1959-5Journal NLM ID: 8406612Publisher: Springer
Correspondence: b.stone@latrobe.edu.au
Institutions: Department of Biochemistry, La Trobe University, Bundoora, 3086 Victoria, Australia
- Article ID: 5492
Schmid J, Sieber V, Rehm B "Bacterial exopolysaccharides: biosynthesis pathways and engineering strategies" -
Frontiers in Microbiology 6 (2015) 496
Bacteria produce a wide range of exopolysaccharides which are synthesized via different biosynthesis pathways. The genes responsible for synthesis are often clustered within the genome of the respective production organism. A better understanding of the fundamental processes involved in exopolysaccharide biosynthesis and the regulation of these processes is critical toward genetic, metabolic and protein-engineering approaches to produce tailor-made polymers. These designer polymers will exhibit superior material properties targeting medical and industrial applications. Exploiting the natural design space for production of a variety of biopolymer will open up a range of new applications. Here, we summarize the key aspects of microbial exopolysaccharide biosynthesis and highlight the latest engineering approaches toward the production of tailor-made variants with the potential to be used as valuable renewable and high-performance products for medical and industrial applications.
biosynthesis, gene clusters, Bacterial exopolysaccharides, polysaccharide engineering, tailor-made exopolysaccharides
NCBI PubMed ID: 26074894Publication DOI: 10.3389/fmicb.2015.00496Journal NLM ID: 101548977Publisher: Lausanne: Frontiers Research Foundation
Correspondence: Jochen Schmid
Institutions: Chair of Chemistry of Biogenic Resources, Technische Universität München Straubing, Germany, Institute of Fundamental Sciences, Massey University Palmerston North, New Zealand, The MacDiarmid Institute for Advanced Materials and Nanotechnology Palmerston North, New Zealand
- Article ID: 5656
Kawata K, Iwai A, Muramatsu D, Aoki S, Uchiyama H, Okabe M, Hayakawa S, Takaoka A, Miyazaki T "Stimulation of macrophages with the β-glucan produced by Aureobasidium pullulans promotes the secretion of tumor necrosis factor-related apoptosis inducing ligand (TRAIL)" -
PLoS One 10(4) (2015) ID e0124809
A β-glucan produced by Aureobasidium pullulans (AP-PG) is consisting of a β-(1,3)-linked main chain with β-(1,6)-linked glucose side residues. Various β-glucans consisting of β-(1,3)-linked main chain including AP-PG are believed to exhibit anti-tumor activities, and actually, anti-tumor activities of AP-PG in mice have been demonstrated. In this study, we demonstrate that stimulation with AP-PG induces TRAIL expression in mouse and human macrophage-like cell lines. TRAIL is known to be a cytokine which specifically induces apoptosis in transformed cells, but not in untransformed cells. The expression of TRAIL mRNA after stimulation with AP-PG was increased in RAW264.7 cells, Mono Mac 6 cells, and macrophage-differentiated THP-1 cells. The mRNA expression of TNF-α and FasL is only weakly increased after stimulation with AP-PG. The induction activity of TRAIL by curdlan, a bacterial β-glucan, was very similar to that by AP-PG in RAW264.7 cells, but weaker in macrophage-differentiated THP-1 cells. Activation of caspases was found in HeLa cells after treatment with the supernatant of cultured medium from AP-PG-stimulated Mono Mac 6 cells, and was inhibited by the anti-TRAIL neutralizing antibody. These findings suggest that the stimulation with AP-PG effectively induces TRAIL in macrophages, and that it may be related to apoptosis induction of tumor cells
β-glucan, Aureobasidium pullulans, stimulation of macrophages, RNA expression
NCBI PubMed ID: 25875639Publication DOI: 10.1371/journal.pone.0124809Journal NLM ID: 101285081Publisher: San Francisco, CA: Public Library of Science
Correspondence: iwai-atsushi@aureo.co.jp
Institutions: Aureo Science Co., Ltd., Sapporo, Japan, Aureo Co., Ltd., Kimitsu, Japan, Division of Signaling in Cancer and Immunology, Institute for Genetic Medicine, Hokkaido University, Sapporo, Japan, Department of Probiotics Immunology, Institute for Genetic Medicine, Hokkaido University, Sapporo, Japan
Methods: Western blotting, biological assays, RT-PCR, cell growth, enzymatic assay, precipitation, ultrafiltration
- Article ID: 5676
Hanashima S, Götze S, Liu Y, Ikeda A, Kojima-Aikawa K, Taniguchi N, Silva DV, Feizi T, Seeberger PH, Yamaguchi Y "Defining the Interaction of human soluble lectin ZG16p and mycobacterial phosphatidylinositol mannosides" -
Chembiochem: a European Journal of Chemical Biology 16(10) (2015) 1502-1511
ZG16p is a soluble mammalian lectin that interacts with mannose and heparan sulfate. Here we describe detailed analysis of the interaction of human ZG16p with mycobacterial phosphatidylinositol mannosides (PIMs) by glycan microarray and NMR. Pathogen-related glycan microarray analysis identified phosphatidylinositol mono- and di-mannosides (PIM1 and PIM2) as novel ligand candidates of ZG16p. Saturation transfer difference (STD) NMR and transferred NOE experiments with chemically synthesized PIM glycans indicate that PIMs preferentially interact with ZG16p by using the mannose residues. The binding site of PIM was identified by chemical-shift perturbation experiments with uniformly 15N-labeled ZG16p. NMR results with docking simulations suggest a binding mode of ZG16p and PIM glycan; this will help to elucidate the physiological role of ZG16p
NMR spectroscopy, chemical synthesis, lectins, carbohydrate microarrays, microarrays, phosphatidyl inositol mannoside
NCBI PubMed ID: 25919894Publication DOI: 10.1002/cbic.201500103Journal NLM ID: 100937360Publisher: Weinheim, Germany: Wiley Interscience
Correspondence: Yamaguchi Y
Institutions: Department of Biomolecular Systems, Max Planck Institute of Colloids and Interfaces, Potsdam, Germany, Structural Glycobiology Team, RIKEN-Max Planck Joint Research Center for Systems Chemical Biology, RIKEN Global Research Cluster, Wako, Japan, Institute of Chemistry and Biochemistry, Freie Universität Berlin, Berlin, Germany, Glycosciences Laboratory, Department of Medicine, Imperial College London, London, UK, The Glycoscience Institute, Ochanomizu University, Tokyo, Japan, Disease Glycomics Team, RIKEN-Max Planck Joint Research Center for Systems Chemical Biology, RIKEN Global Research Cluster, Wako, Japan
Methods: 13C NMR, 1H NMR, NMR-2D, DNA cloning, DNA techniques, chemical synthesis, enzymatic digestion, ion-exchange chromatography, molecular modeling, 15N NMR, SEC, CC, binding assays, cell growth, gene expression, sonication, centrifugation
- Article ID: 5702
Chaichian S, Moazzami B, Sadoughi F, Haddad Kashani H, Zaroudi M, Asemi Z "Functional activities of beta-glucans in the prevention or treatment of cervical cancer" -
Journal of Ovarian Research 13(1) (2020) ID 24
Cervical cancer is the fourth-ranked cancer in the world and is associated with a large number of deaths annually. Chemotherapy and radiotherapy are known as the common therapeutic approaches in the treatment of cervical cancer, but because of their side effects and toxicity, researchers are trying to discovery alternative therapies. β-glucans, a group of glucose polymers that are derived from the cell wall of fungi, bacteria, and etc. it has been showed that β-glucans have some anti-cancer properties which due to their impacts on adaptive and innate immunity. Along to these impacts, these molecules could be used as drug carriers. In this regard, the application of β-glucans is a promising therapeutic option for the cancer prevention and treatment especially for cervical cancer. Herein, we have summarized the therapeutic potential of β-glucans alone or as adjuvant therapy in the treatment of cervical cancer. Moreover, we highlighted β-glucans as drug carriers for preventive and therapeutic purposes.
bacteria, β-Glucans, fungi, cervical cancer
NCBI PubMed ID: 32138756Publication DOI: 10.1186/s13048-020-00626-7Journal NLM ID: 101474849Publisher: London: BioMed Central
Correspondence: Sadoughi F
; Asemi Z
Institutions: Pars Advanced and Minimally Invasive Medical Manners Research Center, Pars Hospital, Iran University of Medical Sciences, Tehran, Iran, Research Center for Biochemistry and Nutrition in Metabolic Diseases, Kashan University of Medical Sciences, Kashan, Iran, Anatomical Sciences Research Center, Kashan University of Medical Sciences, Kashan, Iran, Student Research Committee, Faculty of Public Health Branch, Iran University of Medical Sciences, Tehran, Iran
- Article ID: 5706
Chaari F, Chaabouni SE "Fungal β-1,3-1,4-glucanases: Production, proprieties and biotechnological applications" -
Journal of the Science of Food and Agriculture 99(6) (2019) 2657-2664
β-1,3-1,4-glucanases (or lichenases; EC 3.2.1.73) comprise one of the main enzymes used in industry during recent decades. These enzymes hydrolyze β-glucans containing β-1,3 and β-1,4 linkages, such as cereal β-glucans and lichenan. The β-1,3-1,4-glucanases are produced by a variety of bacteria, fungi, plants and animals. A large number of microbial β-1,3-1,4-glucanases have potential application in industrial processes, such as feed, food and detergent industries. The present review summarizes the available studies with respect to β-1,3-1,4-glucanases production conditions, enzyme biochemical properties and potential industrial application.
production, β-1, Applications, biochemical properties, 3-1, 4-glucanases
NCBI PubMed ID: 30430579Publication DOI: 10.1002/jsfa.9491Journal NLM ID: 0376334Publisher: Chichester, West Sussex: John Wiley And Sons Ltd
Correspondence: Chaari F
Institutions: Laboratory for the Improvement of Plants and Valorization of Agroressources, National School of Engineering of Sfax (ENIS), University of Sfax, Sfax, Tunisia, Common Service Unit of Bioreactor Coupled with an Ultrafilter, National School of Engineering, Sfax University, Sfax, Tunisia
- Article ID: 5709
McKee LS, Martínez-Abad A, Ruthes AC, Vilaplana F, Brumer H "Focused metabolism of β-glucans by the soil Bacteroidetes Chitinophaga pinensis" -
Applied and Environmental Microbiology 85(2) (2019) ID e02231-18
The genome and natural habitat of Chitinophaga pinensis suggest it has the ability to degrade a wide variety of carbohydrate-based biomass. Complementing our earlier investigations into the hydrolysis of some plant polysaccharides, we now show that C. pinensis can grow directly on spruce wood and on the fungal fruiting body. Growth was stronger on fungal material, although secreted enzyme activity was high in both cases, and all biomass-induced secretomes showed a predominance of β-glucanase activities. We therefore conducted a screen for growth on and hydrolysis of β-glucans isolated from different sources. Most noncrystalline β-glucans supported good growth, with variable efficiencies of polysaccharide deconstruction and oligosaccharide uptake, depending on the polysaccharide backbone linkage. In all cases, β-glucan was the only type of polysaccharide that was effectively hydrolyzed by secreted enzymes. This contrasts with the secretion of enzymes with a broad range of activities observed during growth on complex heteroglycans. Our findings imply a role for C. pinensis in the turnover of multiple types of biomass and suggest that the species may have two metabolic modes: a "scavenging mode," where multiple different types of glycan may be degraded, and a more "focused mode" of β-glucan metabolism. The significant accumulation of some types of β-gluco-oligosaccharides in growth media may be due to the lack of an appropriate transport mechanism, and we propose that this is due to the specificity of expressed polysaccharide utilization loci. We present a hypothetical model for β-glucan metabolism by C. pinensis that suggests the potential for nutrient sharing among the microbial litter community. It is well known that the forest litter layer is inhabited by a complex microbial community of bacteria and fungi. However, while the importance of fungi in the turnover of natural biomass is well established, the role of their bacterial counterparts is less extensively studied. We show that Chitinophaga pinensis, a prominent member of an important bacterial genus, is capable of using both plant and fungal biomass as a nutrient source but is particularly effective at deconstructing dead fungal material. The turnover of dead fungus is key in natural elemental cycles in the forest. We show that C. pinensis can perform extensive degradation of this material to support its own growth while also releasing sugars that may serve as nutrients for other microbial species. Our work adds detail to an increasingly complex picture of life among the environmental microbiota.
bacteria, Bacteroidetes, biomass recycling, carbohydrate active enzymes, polysaccharide utilization loci, β-glucan polysaccharides
NCBI PubMed ID: 30413479Publication DOI: 10.1128/AEM.02231-18Journal NLM ID: 7605801Publisher: American Society for Microbiology
Correspondence: mckee@kth.se
Institutions: Division of Glycoscience, Department of Chemistry, KTH Royal Institute of Technology, AlbaNova University Centre, Stockholm, Sweden, Wallenberg Wood Science Centre, Teknikringen, Stockholm, Sweden, Michael Smith Laboratories and Department of Chemistry, University of British Columbia, Vancouver, Canada
Methods: methylation, GC-MS, acid hydrolysis, HPAEC-PAD, extraction, acetylation, methylation analysis, reduction, cell growth, LC-ESI-MS/MS, SEC-MALLS, enzymatic assay
- Article ID: 5713
Aljewicz M, Mulet-Cabero A-I, Wilde PJ "A comparative study of the influence of the content and source of β-glucan on the rheological, microstructural properties and stability of milk gel during acidification" -
Food Hydrocolloids 113 (2021) ID 106486
The aim of the study was a comprehensive, comparative study evaluating the impact of the addition level (0.125%, 0.25%, 0.5%, 1%) of highly purified β-glucans isolated from bacteria (curdlan), fungi (scleroglucan) and oats on the stability, rheological and microstructural properties of milk gel during acidification with glucono-δ-lactone. Viscosity and susceptibility to shear thinning were lowest in aqueous solutions containing oat β-glucan (OBG) and highest in solutions containing curdlan. Regardless of their addition level, curdlan and scleroglucan produced pseudoplastic fluid. Coagulation was most rapidly induced by scleroglucan, and it was most delayed under the influence of OBG. The susceptibility of acidified milk gel to phase separation was significantly influenced by the hydration properties and source of β-glucan. Acidification of gels with the lowest concentration (0.125%) of scleroglucan and OBG promoted aggregation of the caseins and then phase separation. This behaviour was not observed in gels containing linear β-glucan (curdlan). The images acquired under a confocal microscope revealed that the all analysed preparations significantly affected the formation of protein complexes whose size and shape were closely linked with the type of added β-glucan. The morphology of samples containing curdlan most closely resembled the structure of the control gel. The addition (up to 0.5%) of scleroglucan and OBG resulted in a gel with low stability. Separate protein structures and clusters of β-glucan were found. The addition of higher levels of β-glucan resulted in a more homogeneous microstructure of the product, which was similar to the control acidified gels.
Curdlan, scleroglucan, oat β-glucan, confocal, phase separation, interactions
Publication DOI: 10.1016/j.foodhyd.2020.106486Journal NLM ID: 8701770Publisher: New York, NY: Elsevier
Correspondence: marek.aljewicz@gmail.com
Institutions: Department of Dairy Science and Quality Management, Faculty of Food Science, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland, Quadram Institute Bioscience, Norwich Research Park, Norwich, UK
Methods: viscosity measurement, confocal scanning laser microscopy, rheological study, laser scanning
- Article ID: 5714
Meng Y, Lyu F, Xu X, Zhang L "Recent advances in chain conformation and bioactivities of triple-helix polysaccharides" -
Biomacromolecules 21(5) (2020) 1653-1677
Natural polysaccharides derived from renewable biomass sources are regarded as environmentally friendly and sustainable polymers. As the third most abundant biomacromolecule in nature, after proteins and nucleic acids, polysaccharides are also closely related with many different life activities. In particular, β-glucans are one of the most widely reported bioactive polysaccharides and are usually considered as biological response modifiers. Among them, β-glucans with triple-helix conformation have been the hottest and most well-researched polysaccharides at present, especially lentinan and schizophyllan, which are clinically used as cancer therapies in some Asian countries. Thus, creation of these active triple-helix polysaccharides is beneficial to the research and development of sustainable "green" biopolymers in the fields of food and life sciences. Therefore, full fundamental research of triple-helix polysaccharides is essential to discover more applications for polysaccharides. In this Review, the recent research progress of chain conformations, bioactivities, and structure-function relationships of triple-helix β-glucans is summarized. The main contents include the characterization methods of the macromolecular conformation, proof of triple helices, bioactivities, and structure-function relationships. We believe that the governments, enterprises, universities, and institutes dealing with the survival and health of human beings can expect the development of natural bioproducts in the future. Hence, a deep understanding of β-glucans with triple-helix chain conformation is necessary for application of natural medicines and biologics for a sustainable world.
conformation, β-Glucans, schizophyllan, lentinan, triple-helix
NCBI PubMed ID: 31986015Publication DOI: 10.1021/acs.biomac.9b01644Journal NLM ID: 100892849Publisher: Washington, DC: American Chemical Society
Correspondence: Xu X
; Zhang L
Institutions: College of Chemistry & Molecule Sciences, Wuhan University, Wuhan, China, College of Pharmacy, Hubei University of Chinese Medicine, Wuhan, China
- Article ID: 5715
Singh RP, Rajarammohan S, Thakur R, Hassan M "Linear and branched β-glucans degrading enzymes from versatile Bacteroides uniformis JCM 13288 T and their roles in cooperation with gut bacteria" -
Gut Microbes 12(1) (2020) ID e1826761
β-glucans are the dietary nutrients present in oats, barley, algae, and mushrooms. The macromolecules are well known for their immune-modulatory activity; however, how the human gut bacteria digest them is vaguely understood. In this study, Bacteroides uniformis JCM 13288 T was found to grow on laminarin, pustulan, and porphyran. We sequenced the genome of the strain, which was about 5.05 megabase pairs and contained 4868 protein-coding genes. On the basis of growth patterns of the bacterium, two putative polysaccharide utilization loci for β-glucans were identified from the genome, and associated four putative genes were cloned, expressed, purified, and characterized. Three glycoside hydrolases (GHs) that were endo-acting enzymes (BuGH16, BuGH30, and BuGH158), and one which was an exo-acting (BuGH3) enzyme. The BuGH3, BuGH16, and BuGH158 can cleave linear exo/endo-β-1-3 linkages while BuGH30 can digest endo-β-1-6 linkages. BuGH30 and BuGH158 were further explored for their roles in digesting β-glucans and generation of oligosaccharides, respectively. The BuGH30 predominately found to cleave long chain β-1-6-linked glucans, and obtained final product was gentiobiose. The BuGH158 used for producing oligosaccharides varying from degree of polymerization 2 to 7 from soluble curdlan. We demonstrated that these oligosaccharides can be utilized by gut bacteria, which either did not grow or poorly grew on laminarin. Thus, B. uniformis JCM 13288 T is not only capable of utilizing β-glucans but also shares these glycans with human gut bacteria for potentially maintaining the gut microbial homeostasis.
Enzymes, cross-feeding, glycan utilization, gut bacteria, macroalgae
NCBI PubMed ID: 33043794Publication DOI: 10.1080/19490976.2020.1826761Journal NLM ID: 101495343Publisher: Philadelphia, PA: Taylor & Francis
Correspondence: r.p.singh@nabi.res.in
Institutions: Food and Nutrition Biotechnology Division, National Agri-Food Biotechnology Institute, Mohali, India, Agricultural Biotechnology Division, National Agri-Food Biotechnology Institute (NABI), Mohali, India
Methods: 13C NMR, 1H NMR, NMR-2D, PCR, DNA sequencing, SDS-PAGE, TLC, ELISA, alkaline hydrolysis, enzymatic digestion, affinity chromatography, MALDI-TOF, cloning, cell growth, enzymatic assay, gene expression, DNA extraction, spectrophotometry, Bradford method, centrifugation, DEPT-135, BLASTp, dinitrosalicylic acid (DNS) method
- Article ID: 5970
Muchut RJ, Calloni RD, Herrera FE, Garay SA, Arias DG, Iglesias AA, Guerrero SA "Elucidating paramylon and other carbohydrate metabolism in Euglena gracilis: Kinetic characterization, structure and cellular localization of UDP-glucose pyrophosphorylase" -
Biochimie 154 (2018) 176-186
Many oligo and polysaccharides (including paramylon) are critical in the Euglena gracilis life-cycle and they are synthesized by glycosyl transferases using UDP-glucose as a substrate. Herein, we report the molecular cloning of a gene putatively coding for a UDP-glucose pyrophosphorylase (EgrUDP-GlcPPase) in E. gracilis. After heterologous expression of the gene in Escherichia coli, the recombinant enzyme was characterized structural and functionally. Highly purified EgrUDP-GlcPPase exhibited a monomeric structure, able to catalyze synthesis of UDP-glucose with a Vmax of 3350 U.mg-1. Glucose-1P and UTP were the preferred substrates, although the enzyme also used (with lower catalytic efficiency) TTP, galactose-1P and mannose-1P. Oxidation by hydrogen peroxide inactivated the enzyme, an effect reversed by reduction with dithiothreitol or thioredoxin. The redox process would involve sulfenic acid formation, since no pair of the 7 cysteine residues is close enough in the 3D structure of the protein to form a disulfide bridge. Electrophoresis studies suggest that, after oxidation, the enzyme arranges in many enzymatically inactive structural conformations; which were also detected in vivo. Finally, confocal fluorescence microscopy provided evidence for a cytosolic (mainly in the flagellum) localization of the enzyme.
UDP-glucose, β-1, 3-glucan, carbon storage, Euglena gracilis, uridylyltranferase
NCBI PubMed ID: 30223004Publication DOI: 10.1016/j.biochi.2018.09.006Journal NLM ID: 1264604Publisher: Paris: Editions Scientifiques Elsevier
Correspondence: saguerrero@santafe-conicet.gov.ar
Institutions: Laboratorio de Enzimología Molecular, Instituto de Agrobiotecnología del Litoral (CONICET - UNL), Argentina, Facultad de Bioquímica y Ciencias Biológicas, Universidad Nacional del Litoral, Argentina
Methods: SDS-PAGE, kinetics assays, Western blotting, genetic methods, enzyme assay, molecular modeling, cloning, SEC, immunization, confocal microscopy
- Article ID: 5971
Muchut RJ, Calloni RD, Arias DG, Arce AL, Iglesias AA, Guerrero SA "Elucidating carbohydrate metabolism in Euglena gracilis: Reverse genetics-based evaluation of genes coding for enzymes linked to paramylon accumulation" -
Biochimie 184 (2021) 125-131
Euglena gracilis is a eukaryotic single-celled and photosynthetic organism grouped under the kingdom Protista. This phytEuglena gracilis is a eukaryotic single-celled and photosynthetic organism grouped under the kingdom Protista. This phytoflagellate can accumulate the carbon photoassimilate as a linear β-1,3-glucan chain called paramylon. This storage polysaccharide can undergo degradation to provide glucose units to obtain ATP and reducing power both in aerobic and anaerobic growth conditions. Our group has recently characterized an essential enzyme for accumulating the polysaccharide, the UDP-glucose pyrophosphorylase (Biochimie vol 154, 2018, 176-186), which catalyzes the synthesis of UDP-glucose (the substrate for paramylon synthase). Additionally, the identification of nucleotide sequences coding for putative UDP-sugar pyrophosphorylases suggests the occurrence of an alternative source of UDP-glucose. In this study, we demonstrate the active involvement of both pyrophosphorylases in paramylon accumulation. Using techniques of single and combined knockdown of transcripts coding for these proteins, we evidenced a substantial decrease in the polysaccharide synthesis from 39 ± 7 μg/106 cells determined in the control at day 21st of growth. Thus, the paramylon accumulation in Euglena gracilis cells decreased by 60% and 30% after a single knockdown of the expression of genes coding for UDP-glucose pyrophosphorylase and UDP-sugar pyrophosphorylase, respectively. Besides, the combined knockdown of both genes resulted in a ca. 65% reduction in the level of the storage polysaccharide. Our findings indicate the existence of a physiological dependence between paramylon accumulation and the partitioning of sugar nucleotides into other metabolic routes, including the Leloir pathway's functionality in Euglena gracilis.
sugar nucleotide, Euglena gracilis, knockdown, reserve polysaccharide, RNAi
NCBI PubMed ID: 33675853Publication DOI: 10.1016/j.biochi.2021.02.016Journal NLM ID: 1264604Publisher: Paris: Editions Scientifiques Elsevier
Correspondence: S.A. Guerrero
Institutions: Laboratorio de Enzimología Molecular, Instituto de Agrobiotecnología del Litoral (CONICET - UNL), Argentina, Facultad de Bioquímica y Ciencias Biológicas, Universidad Nacional del Litoral, Argentina, Laboratorio de Biología del ARN, Instituto de Agrobiotecnología del Litoral (CONICET - UNL), Argentina, Facultad de Bioquímica y Ciencias Biológicas, Universidad Nacional del Litoral, Argentina
Methods: SDS-PAGE, DNA techniques, kinetics assays, enzyme assay, extraction, cloning
- Article ID: 5974
Nakashima A, Suzuki K, Asayama Y, Konno M, Saito K, Yamazaki N, Takimoto H "Oral administration of Euglena gracilis Z and its carbohydrate storage substance provides survival protection against influenza virus infection in mice" -
Biochemical and Biophysical Research Communications 494(1-2) (2017) 379-383
Euglena gracilis Z is a micro-algae that is used as a food or nutritional supplement. Paramylon, the carbohydrate storage substance of Euglena gracilis Z has β-1, 3-glucan structure. Euglena gracilis Z and paramylon are reported to affect the immune system. In this study, we investigated the protective effects of Euglena gracilis Z and paramylon against influenza virus infection in mice. Euglena gracilis Z and paramylon were administered to mice as a 2% dietary mixture ad libitum. At 2 weeks after initiation of dietary administration, mice were infected intranasally with influenza virus A/PR/8/34 (H1N1). Survival rate was monitored 10 days after infection. In addition, we performed virus titer and cytokine profiles in the lung. High survival rates were observed for Euglena gracilis Z and paramylon-treated groups compared to the control group. Significantly lower virus titer in the lung was observed in the Euglena gracilis Z and paramylon-treated groups compared to the control group from day 1 after infection. Higher amount of IL-1β, IL-6, IL-12 (p70), IFN-γ, and IL-10 was observed in the paramylon groups compared to the control group. Our data therefore reveals a novel immunoregulatory role of the Euglena gracilis Z and paramylon which provides protection against influenza virus infection.
β-1, 3-D-glucan, Euglena gracilis Z, Influenza virus, Interferon-γ, Interleukin-12, paramylon
NCBI PubMed ID: 28974421Publication DOI: 10.1016/j.bbrc.2017.09.167Journal NLM ID: 0372516Publisher: Academic Press
Correspondence: H. Takimoto
Institutions: euglena Co., Ltd., 5-33-1 Shiba, Minato-ku, Tokyo, 108-0014, Japan, New Drug Research Center, Inc., 452-1 Toiso, Eniwa, Hokkaido, 061-1405, Japan, Kitasato University, School of Science, Department of Biosciences, 1-15-1 Kitasato, Minamiku, Sagamihara, Kanagawa, Japan
Methods: biological assays, statistical analysis, cytokine production, influenza virus infection protocol
- Article ID: 5975
Nakashima A, Yamada K, Iwata O, Sugimoto R, Atsuji K, Ogawa T, Ishibashi-Ohgo N, Suzuki K "β-Glucan in Foods and Its Physiological Functions" -
Journal of Nutritional Science and Vitaminology 64(1) (2018) 8-17
β-Glucans are a class of polysaccharides consisting of D-glucose units that are polymerized primarily via the β-1,3 glycosidic bonds, in addition to the β-1,4 and/or β-1,6 bonds. They are present in various food products such as cereals, mushrooms, and seaweeds and are known for their numerous effects on the human body, depending on their structures, which are diverse. The major physicochemical properties of β-glucans include their antioxidant property, which is responsible for the scavenging of reactive oxygen species, and their role as dietary fiber for preventing the absorption of cholesterol, for promoting egestion, and for producing short-chain fatty acids in the intestine. Dietary β-glucans also exert immunostimulatory and antitumor effects by activation of cells of the mucosal immune system via β-glucan receptors, such as dectin-1. In this review, we elaborate upon the diversity of the structures and functions of β-glucans present in food, along with discussing their proposed mechanisms of action. In addition to the traditional β-glucan-containing foods, recent progress in the commercial mass cultivation and supply of an algal species, Euglena gracilis, as a food material is briefly described. Mass production has enabled consumption of paramylon, a Euglena-specific novel β-glucan source. The biological effects of paramylon are discussed and compared with those of other β-glucans.
β-glucan, Euglena gracilis, paramylon, food functionality, food material
NCBI PubMed ID: 29491277Publication DOI: 10.3177/jnsv.64.8Journal NLM ID: 0402640Publisher: University of Tokyo Press
Correspondence: suzuki@euglena.jp
Institutions: euglena Co., Ltd., Tokyo 108-0014, Japan
- Article ID: 5976
Nakashima A, Sugimoto R, Suzuki K, Shirakata Y, Hashiguchi T, Yoshida C, Nakano Y "Anti-fibrotic activity of Euglena gracilis and paramylon in a mouse model of non-alcoholic steatohepatitis" -
Food Science and Nutrition 7(1) (2018) 139-147
Progression to non-alcoholic steatohepatitis (NASH) manifests as hepatitis, fibrosis, and sometimes carcinoma, resulting in liver failure. Various clinical trials have indicated that several pharmacological agents, including angiotensin II receptor blockers (ARBs) or farnesoid X receptor (FXR) agonists, are effective in NASH treatment. In addition, functional foods are expected to be important alternatives for treating or preventing NASH. Recently, focus has been directed toward microalgae as dietary supplements, mainly for lifestyle-related diseases, because they contain various nutrients and functional ingredients. Specifically, a unicellular microalga Euglena gracilis stores a unique β-1,3-glucan particle called paramylon that stimulates the immune system. In this study, we evaluated the effects of Euglena and paramylon on NASH in Stelic Animal Model (STAM) mice using Sirius red staining and confirmed that oral administration of Euglena or paramylon inhibits the process of liver fibrosis. Moreover, compared with controls, paramylon decreased non-alcoholic fatty liver disease (NAFLD) activity scores related to inflammation. These results indicate that the oral administration of Euglena and paramylon inhibits fibrosis and ameliorates NASH.
Fibrosis, paramylon, Euglena, microalgae, NASH
NCBI PubMed ID: 30680167Publication DOI: 10.1002/fsn3.828Journal NLM ID: 101605473Publisher: Malden, MA : John Wiley & Sons
Correspondence: Ayaka Nakashima
; Yoshihisa Nakano
Institutions: euglena Co., Ltd. Tokyo Japan, SMC Laboratories, Inc. Tokyo Japan, Center for Research and Development of Bioresources Osaka Prefecture University Osaka Japan
Methods: biological assays, statistical analysis, RNA extraction, immunohistochemistry
- Article ID: 6001
Shibakami M, Tsubouchi G, Sohma M, Hayashi M "One-pot synthesis of thermoplastic mixed paramylon esters using trifluoroacetic anhydride" -
Carbohydrate Polymers 119 (2015) 1-7
Mixed paramylon esters prepared from paramylon (a storage polysaccharide of Euglena), acetic acid, and a long-chain fatty acid by one-pot synthesis using trifluoroacetic anhydride as a promoter and solvent were shown to have thermoplasticity. Size exclusion chromatography indicated that the mixed paramylon esters had a weight average molecular weight of approximately 4.9-6.7×10(5). Thermal analysis showed that these esters were stable in terms of the glass transition temperature (>90°C) and 5% weight loss temperature (>320°C). The degree of substitution of the long alkyl chain group, a dominant factor determining thermoplasticity, was controlled by tuning the feed molar ratio of acetic acid and long-chain fatty acid to paramylon. These results implied that the one-pot synthesis is useful for preparing structurally-well defined thermoplastic mixed paramylon esters with high molecular weight.
esterification, paramylon, Euglena, One-pot synthesis, thermoplastic
NCBI PubMed ID: 25563938Publication DOI: 10.1016/j.carbpol.2014.11.036Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: moto.shibakami@aist.go.jp
Institutions: Biomedical Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), Central 6th, 1-1-1 Higashi, Tsukuba, Ibaraki 305-8566, Japan, Advanced Manufacturing Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba, Japan, Department of Marine Biology and Environmental Science, Faculty of Agriculture, University of Miyazaki, 1-1 Gakuen Kibanadai-nishi, Miyazaki 889-2192, Japan
Methods: 1H NMR, X-ray, chemical synthesis, SEC-MALLS, thermal analysis, FT-IR
- Article ID: 6002
Shibakami M, Sohma M "Synthesis and thermal properties of paramylon mixed esters and optical, mechanical, and crystal properties of their hot-pressed films" -
Carbohydrate Polymers 155 (2017) 416-424
Acylation of paramylon, a storage polysaccharide of Euglena gracilis, using multiple acid anhydrides yielded thermoplastic paramylon mixed esters without significant depolymerization. DSC examination showed that the shorter the acyl chain, the higher both the melting and glass transition temperature of the ester. TG analyses revealed their higher thermostability with the 5% weight loss temperature of ∼330°C. Melt volume flow rate examination revealed that the longer the acyl chain, the higher the thermoplasticity of the ester and that the esters exhibited higher thermoplasticity than structurally analogous esters made from cellulose and curdlan. A notable feature of the thermoplastic paramylon mixed esters is the availability of hot-pressing as a means of molding them into a film. Light transmittance and XRD measurements revealed that these films were transparent and in the amorphous state. Tensile tests indicated that the films had adequate mechanical strength comparable to those of the cellulose and curdlan analogues.
acylation, β-1, 3-glucan, paramylon, Euglena, thermoplastic
NCBI PubMed ID: 27702530Publication DOI: 10.1016/j.carbpol.2016.08.093Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Motonari Shibakami
Institutions: Biomedical Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), Central 6th, 1-1-1 Higashi, Tsukuba, Ibaraki 305-8566, Japan, Advanced Coating Technology Research Center, National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba, Japan
Methods: 1H NMR, X-ray, chemical synthesis, SEC-MALLS, thermal analysis, FT-IR
- Article ID: 6006
Sugiyama A, Hata S, Suzuki K, Yoshida E, Nakano R, Mitra S, Arashida R, Asayama Y, Yabuta Y, Takeuchi T "Oral Administration of Paramylon, a β-1,3-D-Glucan Isolated from Euglena gracilis Z Inhibits Development of Atopic Dermatitis-Like Skin Lesions in NC/Nga Mice" -
Journal of Veterinary Medicinal Science 72(6) (2010) 755-763
Paramylon is a β-1,3-D-glucan isolated from Euglena gracilis Z. This study was designed to evaluate the suppressive effects of the oral administration of paramylon on the development of atopic dermatitis (AD)-like skin lesions induced by repeated application of 2,4,6-trinitrochlorobenzene (TNCB) in sensitized NC/Nga mice. The effects of paramylon were assessed by measuring macroscopical and histopathological findings of skin, ear swelling, serum levels of total IgE, interleukin-4 (IL-4) and interferon-γ (IFN-γ) and IL-18 and IL-12 contents in the skin lesions. Oral administration of paramylon inhibited the development of AD-like skin lesions as exemplified by a significant decrease in dermatitis scores for the back, ear swelling and hypertrophy of the skin, infiltration of inflammatory cells in the skin, and serum IgE levels. Oral administration of paramylon reduced serum levels of both IL-4 and IFN-γ and IL-18 and IL-12 contents in the skin lesions. Oral administration of paramylon did not cause weight loss, as was observed with prednisolone. These results suggest that paramylon inhibits the development of AD-like skin lesions in NC/Nga mice by suppressing both the T-helper (Th) 1 and Th 2 cell responses. Our results indicate that paramylon treatment could provide an effective alternative therapy for the management of AD.
β-1, 3-D-glucan, Euglena gracilis Z, Interferon-γ, paramylon, atopic dermatitis, interleukin-4
NCBI PubMed ID: 20160419Publication DOI: 10.1292/jvms.09-0526Journal NLM ID: 9105360Publisher: Tokyo: Japanese Society Of Veterinary Science
Correspondence: sugiyama@muses.tottori-u.ac.jp
Institutions: Course of Veterinary Laboratory Medicine, School of Veterinary Medicine, Faculty of Agriculture, Tottori University, Japan.
Methods: biological assays, statistical analysis, cytokine production, histopathological observations
- Article ID: 6008
Suzuki K, Nakashima A, Igarashi M, Saito K, Konno M, Yamazaki N, Takimoto H "Euglena gracilis Z and its carbohydrate storage substance relieve arthritis symptoms by modulating Th17 immunity" -
PLoS One 13(2) (2018) e0191462
Euglena gracilis Z is a microorganism classified as a microalga and is used as a food or nutritional supplement. Paramylon, the carbohydrate storage substance of E. gracilis Z, is reported to affect the immunological system. This study evaluated the symptom-relieving effects of E. gracilis Z and paramylon in rheumatoid arthritis in a collagen-induced arthritis mouse model. The efficacy of both substances was assessed based on clinical arthritis signs, as well as cytokine (interleukin [IL]-17, IL-6, and interferon [IFN]-γ) levels in lymphoid tissues. Additionally, the knee joints were harvested and histopathologically examined. The results showed that both substances reduced the transitional changes in the visual assessment score of arthritis symptoms compared with those in the control group, indicating their symptom-relieving effects on rheumatoid arthritis. Furthermore, E. gracilis Z and paramylon significantly reduced the secretion of the cytokines, IL-17, IL-6, and IFN-γ. The histopathological examination of the control group revealed edema, inflammation, cell hyperplasia, granulation tissue formation, fibrosis, and exudate in the synovial membrane, as well as pannus formation and articular cartilage destruction in the femoral trochlear groove. These changes were suppressed in both treatment groups. Particularly, the E. gracilis Z group showed no edema, inflammation, and fibrosis of the synovial membrane, or pannus formation and destruction of articular cartilage in the femoral trochlear groove. Furthermore, E. gracilis Z and paramylon exhibited symptom-relieving effects on rheumatoid arthritis and suppressed the secretion of cytokines IL-17, IL-6, and IFN-γ. These effects were likely mediated by the regulatory activities of E. gracilis Z and paramylon on Th17 immunity. In addition, the symptom-relieving effects of both substances were comparable, which suggests that paramylon is the active component of Euglena gracilis Z.
Euglena gracilis Z, paramylon, rheumatoid arthritis
NCBI PubMed ID: 29389956Publication DOI: 10.1371/journal.pone.0191462Journal NLM ID: 101285081Publisher: San Francisco, CA: Public Library of Science
Correspondence: takimoto@sci.kitasato-u.ac.jp
Institutions: Euglena Co., Ltd., Shiba, Minato-ku, Tokyo, Japan, New Drug Research Center, Inc., Toiso, Eniwa, Hokkaido, Japan, Kitasato University, School of Science, Department of Biosciences, Kitasato, Minami-ku, Sagamihara, Kanagawa, Japan
Methods: biological assays, statistical analysis, cytokine production, histopathological observations
- Article ID: 6022
Yasuda K, Ogushi M, Nakashima A, Nakano R, Suzuki K "Accelerated Wound Healing on the Skin Using a Film Dressing with β-Glucan Paramylon" -
In Vivo 32(4) (2018) 799-805
Background/aim: β-Glucan has been shown to modulate immune system and potentially aid wound healing. A naturally-available β-glucan, paramylon, is available in the form of a film, which would be an ideal form to use in wound care. The aim of this study was to examine the therapeutic efficacy of paramylon film as a wound dressing. Materials and methods: An acute wound was created on the skin of the posterior aspect of mice and wound healing was observed for 5 days. Mice were treated with either paramylon film or conventional cellulose film. Results: The time course of changes in wound size revealed that paramylon film dressing application leads to significantly faster wound contraction than conventional cellulose film. The dressing suppressed elevation of the inflammatory cytokines interferon gamma, interleukin-6, and vascular endothelial growth factor. Conclusion: β-Glucan paramylon film can facilitate wound healing by inhibiting inflammatory aggression and has potential application as a novel wound dressing.
cytokine, β-glucan, paramylon, wound dressing
NCBI PubMed ID: 29936461Publication DOI: 10.21873/invivo.11310Journal NLM ID: 8806809Publisher: Attiki, Greece: International Institute of Anticancer Research
Correspondence: suzuki@euglena.jp
Institutions: Osaka Prefecture University, Osaka, Japan, Hagoromo University of International Studies, Osaka, Japan, euglena Co., Ltd., Tokyo, Japan
Methods: ELISA, statistical analysis, cytokine production, implants in mice
- Article ID: 6023
Yasuda K, Nakashima A, Murata A, Suzuki K, Adachi T "Euglena Gracilis and β-Glucan Paramylon Induce Ca 2+ Signaling in Intestinal Tract Epithelial, Immune, and Neural Cells" -
Nutrients 12(8) (2020) 2293
The intestinal tract contains over half of all immune cells and peripheral nerves and manages the beneficial interactions between food compounds and the host. Paramylon is a β-1,3-glucan storage polysaccharide from Euglena gracilis (Euglena) that exerts immunostimulatory activities by affecting cytokine production. This study investigated the signaling mechanisms that regulate the beneficial interactions between food compounds and the intestinal tract using cell type-specific calcium (Ca2+) imaging in vivo and in vitro. We successfully visualized Euglena- and paramylon-mediated Ca2+ signaling in vivo in intestinal epithelial cells from mice ubiquitously expressing the Yellow Cameleon 3.60 (YC3.60) Ca2+ biosensor. Moreover, in vivo Ca2+ imaging demonstrated that the intraperitoneal injection of both Euglena and paramylon stimulated dendritic cells (DCs) in Peyer's patches, indicating that paramylon is an active component of Euglena that affects the immune system. In addition, in vitro Ca2+ imaging in dorsal root ganglia indicated that Euglena, but not paramylon, triggers Ca2+ signaling in the sensory nervous system innervating the intestine. Thus, this study is the first to successfully visualize the direct effect of β-1,3-glucan on DCs in vivo and will help elucidate the mechanisms via which Euglena and paramylon exert various effects in the intestinal tract.
immune system, β-1, 3-glucan, Euglena gracilis, Ca2+ signaling, intestinal epithelial cell, intravital imaging, small intestine
NCBI PubMed ID: 32751743Publication DOI: 10.3390/nu12082293Journal NLM ID: 101521595Publisher: Basel, Switzerland: MDPI Publishing
Correspondence: nakashima@euglena.jp; tadachi.imm@mri.tmd.ac.jp
Institutions: euglena Co., Ltd., Tokyo 108-0014, Japan, Department of Immunology, Medical Research Institute, Tokyo Medical and Dental University, Tokyo 113-8510, Japan
Methods: biological assays, statistical analysis, SDS, dendritic cells
- Article ID: 6045
Correia VG, Trovão F, Pinheiro BA, Brás JLA, Silva LM, Nunes C, Coimbra MA, Liu Y, Feizi T, Fontes CMGA, Mulloy B, Chai W, Carvalho AL, Palma AS "Mapping Molecular Recognition of β1,3-1,4-Glucans by a Surface Glycan-Binding Protein from the Human Gut Symbiont Bacteroides ovatus" -
Microbiology Spectrum 9(3) (2021) e0182621
A multigene polysaccharide utilization locus (PUL) encoding enzymes and surface carbohydrate (glycan)-binding proteins (SGBPs) was recently identified in prominent members of Bacteroidetes in the human gut and characterized in Bacteroides ovatus. This PUL-encoded system specifically targets mixed-linkage β1,3-1,4-glucans, a group of diet-derived carbohydrates that promote a healthy microbiota and have potential as prebiotics. The BoSGBPMLG-A protein encoded by the BACOVA_2743 gene is a SusD-like protein that plays a key role in the PUL's specificity and functionality. Here, we perform a detailed analysis of the molecular determinants underlying carbohydrate binding by BoSGBPMLG-A, combining carbohydrate microarray technology with quantitative affinity studies and a high-resolution X-ray crystallography structure of the complex of BoSGBPMLG-A with a β1,3-1,4-nonasaccharide. We demonstrate its unique binding specificity toward β1,3-1,4-gluco-oligosaccharides, with increasing binding affinities up to the octasaccharide and dependency on the number and position of β1,3 linkages. The interaction is defined by a 41-Å-long extended binding site that accommodates the oligosaccharide in a mode distinct from that of previously described bacterial β1,3-1,4-glucan-binding proteins. In addition to the shape complementarity mediated by CH-π interactions, a complex hydrogen bonding network complemented by a high number of key ordered water molecules establishes additional specific interactions with the oligosaccharide. These support the twisted conformation of the β-glucan backbone imposed by the β1,3 linkages and explain the dependency on the oligosaccharide chain length. We propose that the specificity of the PUL conferred by BoSGBPMLG-A to import long β1,3-1,4-glucan oligosaccharides to the bacterial periplasm allows Bacteroidetes to outcompete bacteria that lack this PUL for utilization of β1,3-1,4-glucans. IMPORTANCE With the knowledge of bacterial gene systems encoding proteins that target dietary carbohydrates as a source of nutrients and their importance for human health, major efforts are being made to understand carbohydrate recognition by various commensal bacteria. Here, we describe an integrative strategy that combines carbohydrate microarray technology with structural studies to further elucidate the molecular determinants of carbohydrate recognition by BoSGBPMLG-A, a key protein expressed at the surface of Bacteroides ovatus for utilization of mixed-linkage β1,3-1,4-glucans. We have mapped at high resolution interactions that occur at the binding site of BoSGBPMLG-A and provide evidence for the role of key water-mediated interactions for fine specificity and affinity. Understanding at the molecular level how commensal bacteria, such as prominent members of Bacteroidetes, can differentially utilize dietary carbohydrates with potential prebiotic activities will shed light on possible ways to modulate the microbiome to promote human health.
X-ray crystallography, β-glucan, Bacteroides ovatus, carbohydrate microarrays, polysaccharide utilization loci, protein-carbohydrate interactions, SusD-like proteins
NCBI PubMed ID: 34817219Publication DOI: 10.1128/Spectrum.01826-21Journal NLM ID: 101634614Publisher: Washington, DC: ASM Press
Correspondence: Ana Luisa Carvalho
; Angelina S. Palma
Institutions: UCIBIO, Applied Molecular Biosciences Unit, Department of Chemistry, School of Science and Technology, NOVA University Lisbon, Caparica, Portugal, Associate Laboratory i4HB-Institute for Health and Bioeconomy, School of Science and Technology, NOVA University Lisbon, Caparica, Portugal, NZYTech Genes & Enzymes, Lisbon, Portugal, Glycosciences Laboratory, Department of Metabolism, Digestion and Reproduction, Imperial College Londongrid.7445.2, London, United Kingdom, CICECO, Department of Chemistry, University of Aveiro, Aveiro, Portuga, LAQV-REQUIMTE, Department of Chemistry, University of Aveiro, Aveiro, Portugal, CIISA, Faculty of Veterinary Medicine, University of Lisbon, Lisbon, Portugal
Methods: PCR, X-ray, SDS-PAGE, genetic methods, ITC, binding assays, DSC, carbohydrate microarray analysis, MST analysis, IMAC, protein crystallization
- Article ID: 6131
Ravindran R, Mitra K, Arumugam SK, Doble M "Preparation of Curdlan sulphate - Chitosan nanoparticles as a drug carrier to target Mycobacterium smegmatis infected macrophages" -
Carbohydrate Polymers 258 (2021) 117686
In this study, curdlan sulphate - chitosan nanoparticles were prepared through polyelectrolyte complexing at a mass ratio of 2:1 respectively. The curdlan was produced by fermentation with Agrobacterium sp. ATCC 31750, which was then sulphated to form the polyanionic polymer. A first-line tuberculosis drug, Rifampicin and a phytochemical, DdPinitol, were encapsulated into Curdlan Sulphate (CS) - Chitosan Nanoparticles (C) (CSC NPs) of size 205.41 ± 7.24 nm. The drug release kinetics followed a Weibull model with initial burst release (48 % Rifampicin and 27 % d-Pinitol within 6 h), followed by a sustained release. The prepared CSC: d-PIN + RIF NPs was cytocompatible and entered the M.smegmatis infected macrophages through multiple endocytic pathways including clathrin, caveolae and macropinocytosis. They showed superior bactericidal activity (2.4-2.7 fold) within 4 h when compared to free drug Rifampicin (1.6 fold). The drug encapsulated CSC: RIF suppressed the pro-inflammatory gene (TNF-α by 3.66 ± 0.19 fold) and CSC: d-PIN + RIF increased expression of the anti-inflammatory gene (IL-10 by 13.09 ± 0.47 fold). Expression of TGF- β1 gene also increased when treated with CSC: d-PIN + RIF (13.00 ± 0.19 fold) which provided the immunomodulatory activity of the encapsulated CSC NPs. Thus, curdlan sulphate - chitosan polyelectrolyte complex can be a potential nanocarrier matrix for intracellular delivery of multiple drugs.
gene expression, Agrobacterium, macrophages, chitosan, cellular uptake, curdlan sulphate, endocytotic inhibitors, polyelectrolyte complex
NCBI PubMed ID: 33593559Publication DOI: 10.1016/j.carbpol.2021.117686Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: mukeshd@iitm.ac.in
Institutions: Bioengineering and Drug Design Lab, Department of Biotechnology, Indian Institute of Technology, Chennai, India
Methods: 13C NMR, 1H NMR, FTIR, RT-PCR, sulfation, statistical analysis, SEC, antibacterial assay, cell viability assay, SEM, construction nanoparticles, endocytosis assay
- Article ID: 6146
Sun X, Zhang J "Bacterial exopolysaccharides: Chemical structures, gene clusters and genetic engineering" -
International Journal of Biological Macromolecules 173 (2021) 481-490
In recent decades, the composition, structure, biosynthesis, and function of bacterial extracellular polysaccharides (EPS) have been extensively studied. EPS are synthesized through different biosynthetic pathways. The genes responsible for EPS synthesis are usually clustered on the genome or large plasmids of bacteria. Generally, different EPS synthesis gene clusters direct the synthesis of EPS with different chemical structures and biological activities. A better understanding of the gene functions involved in EPS biosynthesis is critical for the production of EPS with special biological activities. Genetic engineering methods are usually used to study EPS synthesis related genes. This review organizes the available information on EPS, including their structures, synthesis of related genes, and highlights the research progress of modifying EPS gene clusters through gene-editing methods.
genetic engineering, gene clusters, bacterial extracellular polysaccharides
Publication DOI: 10.1016/j.ijbiomac.2021.01.139Journal NLM ID: 7909578Publisher: Butterworth-Heinemann
Correspondence: jfzhang@mail.njust.edu.cn
Institutions: Center for Molecular Metabolism, Nanjing University of Science & Technology, Nanjing, China
- Article ID: 6351
Fan P, Li Y, Deng R, Zhu F, Cheng F, Song G, Mi W, Bi Y "Mixotrophic Cultivation Optimization of Microalga Euglena pisciformis AEW501 for Paramylon Production" -
Marine Drugs 20(8) (2022) 518
Euglena, a flagellated unicellular protist, has recently received widespread attention for various high-value metabolites, especially paramylon, which was only found in Euglenophyta. The limited species and low biomass of Euglena has impeded paramylon exploitation and utilization. This study established an optimal cultivation method of Euglena pisciformis AEW501 for paramylon production under mixotrophic cultivation. The results showed that the optimum mixotrophic conditions were 20 °C, pH 7.0, and 63 μmol photons m-2∙s-1, and the concentrations of sodium acetate and diammonium hydrogen phosphate were 0.98 g L-1 and 0.79 g L-1, respectively. The maximal biomass and paramylon content were 0.72 g L-1 and 71.39% of dry weight. The algal powder contained more than 16 amino acids, 6 vitamins, and 10 unsaturated fatty acids under the optimal cultivation. E. pisciformis paramylon was pure β-1,3-glucan-type polysaccharide (the purity was up to 99.13 ± 0.61%) composed of linear glucose chains linked together by β-1,3-glycosidic bonds. These findings present a valuable basis for the industrial exploitation of paramylon with E. pisciformis AEW501.
characterization, paramylon, Euglena pisciformis AEW501, mixotrophic cultivation, nutritional components analysis
NCBI PubMed ID: 36005522Publication DOI: 10.3390/md20080518Journal NLM ID: 101213729Publisher: Basel, Switzerland: Molecular Diversity Preservation International
Correspondence: Y. Bi
Institutions: State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan 430072, China, College of Life Sciences, Xinjiang Normal University, Urumqi 830054, China, College of Fisheries and Life Science, Dalian Ocean University, Dalian 116023, China
Methods: 13C NMR, 1H NMR, composition analysis, extraction, statistical analysis, SEM, ion chromatography, cultivation method, acidolysis
- Article ID: 6352
Feuzing F, Mbakidi JP, Marchal L, Bouquillon S, Leroy E "A review of paramylon processing routes from microalga biomass to non-derivatized and chemically modified products" -
Carbohydrate Polymers 288 (2022) 119181
Paramylon is a linear β-1,3-glucan, similar to curdlan, produced as intracellular granules by the microalga Euglena gracilis, a highly versatile and robust strain, able to grow under various trophic conditions, with valorization of CO2, wastewaters, or food byproducts as nutrients. This review focuses in particular on the various processing routes leading to new potential paramylon based products. Due to its crystalline structure, involving triple helices stabilized by internal intermolecular hydrogen bonds, paramylon is neither water-soluble nor thermoplastic. The few solvents able to disrupt the triple helices, and to fully solubilize the polymer as random coils, allow non derivatizing shaping into films, fibers, and even nanofibers by a specific self-assembly mechanism. Chemical modification in homogeneous or heterogeneous conditions is also possible. The non-selective or regioselective substitution of the hydroxyl groups of glucosidic units leads to water-soluble ionic derivatives and thermoplastic paramylon esters with foreseen applications ranging from health to bioplastics.
chemical modification, β-1, 3-glucan, paramylon, crystallinity, processing, solvents
NCBI PubMed ID: 35450615Publication DOI: 10.1016/j.carbpol.2022.119181Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: E. Leroy
Institutions: Université de Nantes, Oniris, CNRS, GEPEA, UMR 6144, F- 44470 Carquefou, France, Institut de Chimie Moléculaire de Reims, CNRS UMR 7312, Université de Reims Champagne-Ardenne, BP 1039, 51687 Reims Cedex, France
- Article ID: 6353
Gao L, Liu M, Zhao X "Characterization and Antibacterial Activities of Carboxymethylated Paramylon from Euglena gracilis" -
Polymers 14(15) (2022) 3022
Paramylon from Euglena gracilis (EGP) is a polymeric polysaccharide composed of linear β-1,3 glucan. EGP has been proved to have antibacterial activity, but its effect is weak due to its water insolubility and high crystallinity. In order to change this deficiency, this experiment carried out carboxymethylated modification of EGP. Three carboxymethylated derivatives, C-EGP1, C-EGP2, and C-EGP3, with a degree of substitution (DS) of 0.14, 0.55, and 0.78, respectively, were synthesized by varying reaction conditions, such as the mass of chloroacetic acid and temperature. Fourier transform infrared spectroscopy (FTIR), gel permeation chromatography (GPC), and nuclear magnetic resonance (NMR) analysis confirmed the success of the carboxymethylated modification. The Congo red (CR) experiment, scanning electron microscopy (SEM), X-ray diffraction (XRD), and thermogravimetry (TG) were used to study the conformation, surface morphology, crystalline nature, and thermostability of the carboxymethylated EGP. The results showed that carboxymethylation did not change the triple helix structure of the EGP, but that the fundamental particles' surface morphology was destroyed, and the crystallization area and thermal stability decreased obviously. In addition, the water solubility test and antibacterial experiment showed that the water solubility and antibacterial activity of the EGP after carboxymethylation were obviously improved, and that the water solubility of C-EGP1, C-EGP2, and C-EGP3 increased by 53.31%, 75.52%, and 80.96% respectively. The antibacterial test indicated that C-EGP3 had the best effect on Escherichia coli (E. coli) and Staphylococcus aureus (S. aureus), with minimum inhibitory concentration (MIC) values of 12.50 mg/mL and 6.25 mg/mL. The diameters of the inhibition zone of C-EGP3 on E. coli and S. aureus were 11.24 ± 0.15 mm and 12.05 ± 0.09 mm, and the antibacterial rate increased by 41.33% and 43.67%.
antibacterial activity, paramylon, carboxymethylated modification, water solubility
NCBI PubMed ID: 35893986Publication DOI: 10.3390/polym14153022Journal NLM ID: 101545357Publisher: Basel: MDPI
Correspondence: X. Zhao <3506416163@163.com>
Institutions: School of Food Sciences and Engineering, Qilu University of Technology (Shandong Academy of Sciences), Jinan 250353, China
Methods: 13C NMR, sugar analysis, FTIR, HPLC, GPC, chemical modification, antibacterial assay, SEM, carboxymethylation, Congo Red assay, water solubility, XRD, TG
- Article ID: 6456
Salimi F, Farrokh P "Recent advances in the biological activities of microbial exopolysaccharides" -
World Journal of Microbiology and Biotechnology 39(8) (2023) 213
Microbial exopolysaccharides (EPSs) are valuable extracellular macromolecules secreted as capsules or slime layers. Various microorganisms, including bacteria, yeasts, fungi, and algae have been studied for their ability to produce EPSs. Microbial EPSs exist as homopolysaccharides or heteropolysaccharides with various properties such as different monosaccharide compositions, structural conformation, molecular weight, and functional groups. They are cost-effective alternatives to plant and animal-derived polysaccharides because the microbial cells produced them in large quantities by biotechnological processes using low-cost substrates such as industrial wastes in a short time. Microbial EPSs are safe, biodegradable, and compatible polymers. They have extensive bioactivities, including antibacterial, antifungal, antiviral, antioxidant, antitumor, antidiabetic, antiulcer, anticoagulant, antiaging, immunomodulatory, wound healing, and cholesterol-lowering activities. Microbial EPSs owing to biological activities, special biochemical structures, and attractive physicochemical properties find plenty of potential applications in various industries. The enhancement of the production of EPSs and improving their properties can be provided by genetic engineering methods. The current review aims to provide a comprehensive examination of the therapeutic activities of microbial EPSs in infectious diseases and metabolic disorders, with a focus on the mechanisms involved. Also, the effect of the physicochemical characteristics of EPSs on these bioactivities was discussed to reveal the structure-activity relationship.
bacteria, exopolysaccharides, physicochemical properties, bioactivities
NCBI PubMed ID: 37256348Publication DOI: 10.1007/s11274-023-03660-xJournal NLM ID: 9012472Correspondence: F. Salimi
Institutions: Department of Cellular and Molecular Biology, School of Biology, Damghan University, Damghan, 36716-41167, Iran
- Article ID: 6477
Tudu M, Samanta A "Natural polysaccharides: Chemical properties and application in pharmaceutical formulations" -
European Polymer Journal 184 (2023) 111801
Natural polysaccharides have an important role in pharmaceutical industries and are considered a huge source and importance. Polysaccharides are biopolymers characterized by complex secondary structures performing several roles in plants, animals, and different other microorganisms. As it has versatility such as hydrophilicity, good stability, safety, lack of toxicity, and biodegradability in nature, some of them are extensively used for food packaging, pharmaceutical formulations, and various kind of sustainable and renewable goods in biomedical industries. In this context, we focused on natural polysaccharides from different sources such as plants, animals, algae, and microbes. Here, we concentrate on the chemical structures along with their commercial importance in the pharmaceutical industry. Moreover, a summary of the formulations and their applications in different natural polysaccharides has been highlighted in this review. Therefore, this study might be helpful for the development of not only different pharmaceutical formulations but also advantageous in food and biomedical industries in the future.
microbial polysaccharides, algal polysaccharides, bioactive polymer, natural polysaccharides, pharmaceutical formulation, plant polysaccharides
Publication DOI: 10.1016/j.eurpolymj.2022.111801Journal NLM ID: 9876024Publisher: Oxford, New York: Pergamon Press
Correspondence: A. Samanata
;
Institutions: Division of Microbiology and Pharmaceutical Biotechnology, Department of Pharmaceutical Technology, Jadavpur University, 188 Raja S C Mullick Road, Kolkata 700032, India
- Article ID: 6507
Shibakami M "Paramylon beads, web, and paper" -
Polymer 278 (2023) 125984
Paramylon is a storage polysaccharide produced by Euglena glacilis. Paramylon nanofibers form spontaneously through the self-assembly of single-strand paramylon. However, paramylon nanofibers are well-dispersed only in strongly alkaline solutions. Therefore, a method of fabricating a novel fiber network using paramylon was developed, without requiring the use of additives to prevent aggregation. Paramylon was dissolved in dimethyl sulfoxide at a high concentration, and this thick, viscous solution was added dropwise to ethanol. The resulting spheres (paramylon beads) were dispersed in water and homogenized. The aqueous dispersion contained a web-like structure comprising submicron fibers with widths of ~500 nm (paramylon web). Gradual removal of water from the aqueous dispersions produced centimeter-sized translucent paper-like films (paramylon papers). The translucency suggested that the submicron fibers did not excessively aggregate but still maintained small interstices within the paper owing to the rigid web-like structure.
paramylon, Euglena, submicron fiber, fiber network
Publication DOI: 10.1016/j.polymer.2023.125984Journal NLM ID: 0357015Publisher: Oxford: Elsevier
Correspondence: M. Shibakami
Institutions: Biomedical Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), Central 6th, 1-1-1 Higashi, Tsukuba, Ibaraki, 305-8566, Japan
Methods: 13C NMR, 1H NMR, FTIR, SEM, TEM, XRD, preparations of paramylon beads and paper, thermogravimetric analysis
- Article ID: 6636
Miura T, Ohno N, Suda M, Miura N, Shimada S, Yadomae T "Inactivation of (1-3)-β-D-Glucan in Mice" -
Biological and Pharmaceutical Bulletin 18 (1995) 1797-1801
Intraperitoneally or intravenously administered (1→3)-β-D-glucan remained in the liver and spleen, for a long time without major structural changes, but the priming activity to lipopolysaccharide (LPS)-triggered tumor necrosis factor alpha (TNF-α) production was reduced more quickly. The relationship between the deposited glucan contents and the antitumor activity was examined by comparing kinetics of the activity using solid form Sarcoma 180 tumor in ICR mice. We used three kinds of soluble glucans, sonifilan (SPG), grifolan (GRN), and SSG, and a particulate glucan, zymosan (ZYM). These were administered 5 weeks before (-5W) the tumor inoculation and the tumor weight was compared 5 weeks after the inoculation. Compared with the activity of those administered at the optimum timing, all of the glucans reduced the activity about 5 fold, although significant activity still remained, especially in the case of SPG. Five weeks after intraperitoneal (SPG, GRN, SSG) or intravenous (ZYM) administration of the glucans, all were found in the liver and spleen in significant quantities. These facts strongly suggested that the activity of the glucan was reduced not only because of chemical/physical degradation but also a certain physiological inactivation mechanism.
NCBI PubMed ID: 8787813Journal NLM ID: 9311984Publisher: Pharmaceutical Society of Japan
Institutions: Tokyo University of Pharmacy and Life Science, Japan
- Article ID: 6646
Ensley HE, Tobias B, Pretus HA, McNamee RB, Jones EL, Browder IW, Williams DL "NMR spectral analysis of a water-insoluble (1-3)-b-D-glucan isolated from Saccharomyces cerevisiae" -
Carbohydrate Research 258 (1994) 307-311
NCBI PubMed ID: 8039185Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Department of Chemistry, Tulane University, New Orleans, LA 70118
Methods: 13C NMR, 1H NMR
- Article ID: 6655
Williams DL, Pretus HA, Browder IW "Application of aqueous gel permeation chromatography with in-line multi-angle laser light scattering and differential viscometry detectors for the characterization of natural product carbohydrate pharmaceuticals" -
Journal of Liquid Chromatography 15(13) (1992) 2297-2309
Natural product complex carbohydrate polymers are currently being developed as prophylactic and/or therapeutic drugs. These water-soluble carbohydrate pharmaceuticals, which are primarily β-1, 3-D-glucan polymers, belong to the class of drugs known as biological response modifiers (BRMs). A major obstacle to the development, understanding and clinical utilization of carbohydrate BRMs has been the difficulty involved in accurately characterizing high molecular weight (MW) carbohydrate polymers. Recent advances in aqueous gel permeation chromatography (GPC), differential viscometry (DV) and multi- significance of these observations are readily apparent. As stated above, the characterization and quality control of natural product carbohydrate BRMs has, in the past, relied heavily on bioassays and conventional GPC. The data presented demonstrate the applicability of high performance GPC with multiple detectors in the analysis of complex carbohydrate BRMs. This technology when combined with other analytical techniques such as high-field 13C and 1H-NMR, elemental analysis, helix coil transition analysis and exhaustive methylation/gas chromatography/mass spectrometry (12) provide a much more complete description of this novel class of pharmaceuticals.
Publication DOI: 10.1080/10826079208016179Journal NLM ID: 7806595Publisher: Dekker
Institutions: Glucan Research Laboratory Department of Surgery, James H. Quillen College of Medicine East Tennessee State University, Johnson City, Tennessee, 37614-0575, Department of Physiology, Tulane University School of Medicine, 1430 Tulane Avenue, New Orleans, Louisiana, 70112
Methods: HPGPC, MALLS, DV
- Article ID: 6703
Arlorio M, Ludwig A, Boller T, Bonfante P "Inhibition of fungal growth by plant chitinases and b-1,3-glucanases" -
Protoplasma 171 (1992) 34-43
Journal NLM ID: 9806853Publisher: Springer
- Article ID: 6712
Polizeli MDLTM, Noventa-Jordao MA, Da Silva MM, Jorge JA, Terenzi HF "(1,3)-b-D-glucan synthase activity in mycelial and cell wall-less phenotypes of the fz, sg, os-1 (''slime'') mutant strain of Neurospora crassa" -
Experimental Mycology 19 (1995) 35-47
The cell wall-less fz, sg, os-1 ("slime") triple mutant of Neurospora crassa lacks (1,3)-β-D-glucan synthase activity. fz, sg, os-1 segregants from slime x wild-type crosses initially germinate as a plasmodium (slime-like), but develop hyphae in a few hours and acquire a stable mycelial phenotype (mycelial intermediate). The cell wall-less phenotype (stable slime) can be reisolated from mycelial intermediates by filtration-enrichment selection in medium of high osmolarity. Pairs of mycelial intermediate and stable slime obtained from a single slime-like segregant were comparatively studied. Mycelial intermediate strains synthesize a cell wall with normal amounts of (1,3)-β-glucan, chitin, and other polysaccharides and possess (1,3)-β-glucan synthase activity with apparently normal properties (i.e., association with membranes, stability, Km app, Vmax, stimulation by GTP). The enzyme was dissociated by treatment with Tergitol NP-40 and NaCl into a membrane-bound catalytic center and a soluble factor which activates the enzyme in the presence of GTP. Heterologous reconstitution assays demonstrated that stable slime spheroplasts had normal activity of the soluble activating factor, but were severely deficient in membrane-bound activity. The genetic composition of the viable progeny of stable slime or mycelial intermediate x wild-type crosses failed to show differences between the two extreme phenotypes of slime. However, the analysis of heterokaryons demonstrated that the stable slime homokaryotic progeny of stable slime/wild-type heterokaryons were not viable. In contrast, the behavior of mycelial intermediate/wild-type heterokaryons was normal. Apparently, stable slime strains differed from the original mycelial intermediate in a mutation(s) which arose spontaneously during the filtration-enrichment selection applied to mycelial intermediates in order to obtain the cell wall-less phenotype. This new trait impaired conidial germination and might be the actual cause of the loss of (1,3)-β-glucan synthase activity and cell wall.
NCBI PubMed ID: 7614368Journal NLM ID: 8511210Publisher: Academic Press
Institutions: Departamento de Biologia, Faculdade de Filosofia, Universidade de Sö Paulo, Brazil
- Article ID: 6721
Katsumi Y, Kihara H, Ochiai M, Ashida M "A serine protease zymogen in insect plasma - Purification and activation by microbial cell wall components" -
European Journal of Biochemistry 228 (1995) 870-877
A protease zymogen present in the plasma fraction of the hemolymph of silkworm, Bombyx mori, was purified to homogeneity as judged by SDS/PAGE and IEF/PAGE. An activating system for the zymogen was also isolated from the plasma fraction and was shown to be triggered by zymosan (yeast cell wall polysaccharide containing β-1,3-glucan) or peptidoglycan. Using this system, the purified zymogen was activated and the active enzyme was purified to homogeneity. The physiological function of the zymogen or its active form is not yet known, but the active form was shown to have narrower substrate specificity than trypsin. Among 33 peptide derivatives examined, Boc-Gln-Arg-Arg-NH-Mec and Boc-Val-Pro-Arg-NH-Mec (Boc = tert-butoxycarbonyl, NH-Mec = 4-methylcoumaryl-7-amide) were the best and the second best substrates, respectively. The purified zymogen was determined to be a 39-kDa protein consisting of a single polypeptide. The active form of the zymogen was labeled with [3H]diisopropylfluorophosphate and was completely inactivated by (p-amidinophenyl)methanesulfonyl fluoride. The molecular mass of the [3H]-labeled enzyme was determined to be 38 kDa in SDS/PAGE under reducing conditions. These results indicate that the 39-kDa protein purified in the present study is a zymogen of a serine-type protease and that the activation of the zymogen occurs by limited proteolysis.
NCBI PubMed ID: 7737188Journal NLM ID: 0107600Publisher: Oxford, UK: Blackwell Science Ltd. on behalf of the Federation of European Biochemical Societies
Institutions: Biochemical Laboratory, Hokkaido University, Sapporo, Japan
- Article ID: 6722
Ikekawa T "Enokitake, Flammulina velutipes: Host-mediated antitumor polysaccharides" -
Food Reviews International 11 (1995) 203-206
Journal NLM ID: 8604138Publisher: New York, NY: Marcel Dekker
- Article ID: 6726
Vessels JM, Radding JA "Oligosaccharide mapping of fungal glucan synthase product by high-performance anion-exchange chromatography" -
Analytical Biochemistry 215 (1993) 150-155
Crude membrane preparations of fungi contain the enzyme glucan synthase (EC 2.4.1.34) which produces a polymer of glucose linked through 1,3-β-glycosidic bonds. This polymer is a major structural element of the fungal cell wall. Preparations of glucan synthase are contaminated with the enzyme glycogen synthase (EC 2.4.1.11). Glycogen synthase forms the storage carbohydrate glycogen, a polymer of glucose consisting of mainly 1,4-α-glycosidic linkage. Both enzymes utilize uridine diphosphoglucose as substrate. Discrimination of glucan synthase from glycogen synthase activity has relied upon the inclusion of glycogen-degrading enzymes in the crude reactions. The polysaccharide reaction products of glucan synthase assays have been characterized by their susceptibility to enzymatic degradation by various glucanohydrolases. These degradative enzymes are impure and inclusion of appropriate control polysaccharides often leads to ambiguous results. A method for comparative qualitative analysis of polysaccharides formed in fungal glucan synthase reactions has been developed using high-performance anion-exchange chromatography. Using this method, polymers of glucose with 1,3-β-glycosidic linkage and 1,4-α linkage can be readily distinguished. This method has been applied to map oligosaccharides derived by partial acid hydrolysis from fungal glucan synthase reaction products from Candida albicans protoplasts prepared by two different methods.
NCBI PubMed ID: 8297006Publication DOI: 10.1006/abio.1993.1567Journal NLM ID: 0370535Publisher: Academic Press
Institutions: Department of Infectious Disease Research, Lilly Research Laboratories, Eli Lilly and Company, Indianapolis, Indiana 46285
Methods: HPAEC, enzymatic digestion
- Article ID: 6742
Kopecka M, Gabriel M "Actin cortical cytoskeleton and cell wall synthesis in regenerating protoplasts of the Saccharomyces cerevisiae actin mutant DBY 1693" -
Microbiology 141 (1995) 1289-1299
The relationship between the actin cytoskeleton and cell wall synthesis was studied by light and electron microscopy in protoplasts of Saccharomyces cerevisiae DBY 1693 containing the act1-1 allele. Since protoplasting also disturbs the actin cytoskeleton, these mutant protoplasts had a double error in their actin cytoskeletons. In the period between the onset of wall synthesis and completion of the wall, protoplasts grown at the permissive temperature showed an even distribution of actin patches all over the surface on which a new cell wall was being synthesized. After wall completion, actin patches partially disappeared, but then re-appeared, accumulated in growth regions at the start of polarized growth. This was compared with the pattern of actin patches observed in intact temperature-sensitive actin mutant cells cultivated at the permissive temperature. Electron microscopy of freeze-etched replicas revealed finger-like invaginations of the plasma membrane in both the actin mutant cells and their protoplasts. These structures showed a very similar distribution to the actin patches detected by rhodamine phalloidin staining in the fluorescence microscope. A hypothesis is presented, explaining the role of actin patches/finger-like invaginations of the plasma membrane in the synthesis of β-(1→3)-D-glucan wall microfibrils in yeast cells.
NCBI PubMed ID: 7670632Journal NLM ID: 0376646Publisher: Washington, DC: Kluwer Academic/Plenum Publishers
Institutions: Department of Biology, Faculty of Medicine, Masaryk University, Brno, Czech Republic
- Article ID: 6749
Kopecka M, Gabriel M "The influence of Congo red on the cell wall and (1-3)-b-D-glucan microfibril biogenesis in Saccharomyces cerevisiae" -
Archives of Microbiology 158 (1992) 115-126
Congo red was applied to growing yeast cells and regenerating protoplasts in order to study its effects on wall biogenesis and cell morphogenesis. In the presence of the dye, the whole yeast cells grew and divided to form chains of connected cells showing aberrant wall structures on both sides of the septum. The wall-less protoplasts in solid medium with the dye exhibited an abnormal increase in volume, regeneration of aberrant cell walls and inability to carry out cytokinesis or protoplast reversion to cells. In liquid medium, the protoplasts synthesized glucan nets composed mainly of thin fibrils orientated at random, whereas normally, in the absence of dye, the nets consist of rather thick fibrils, 10 to 20 nm in width, assembled into broad ribbons. These fibrils are known to consist of triple 6/1 helical strands of (1----3)-β-D-glucan aggregated laterally in crystalline packing. The thin fibrils (c. 4 to 8 nm wide) can contain only a few triple helical strands (c. 1.6 nm wide) and are supposed to be prevented from further aggregation and crystallization by complexing with Congo red on their surfaces. Some loose triple 6/1 helical strands (native elementary fibrils) are also discernible. They represent the first native (1----3)-β-D-glucan elementary fibrils depicted by electron microscopy. The effects of Congo red on growth and the wall structure in normal cells and regenerating protoplasts in solid medium can be explained by the presence of a complex which the dye forms with (helical) chain parts of the glucan network and which results in a loss of rigidity by a blocked lateral interaction between the helices.
NCBI PubMed ID: 1417414Journal NLM ID: 0410427Publisher: Berlin, New York: Springer
Institutions: Department of Biology, Faculty of Medicine, Masaryk University, Brno, Czechoslovakia
- Article ID: 6750
De la Cruz J, Rey M, Lora JM, Hidalgo-Gallego A, Dominguez F, Pintor-Toro JA, Llobell A, Benitez T "Carbon source control on b-glucanases, chitobiase and chitinase from Trichoderma harzianum" -
Archives of Microbiology 159 (1993) 316-322
Journal NLM ID: 0410427Publisher: Berlin, New York: Springer
- Article ID: 6767
Shimoi H, Iimura Y, Obata T "Molecular cloning of CWP1: A gene encoding a Saccharomyces cerevisiae cell wall protein solubilized with Rarobacter faecitabidus protease I" -
Journal of Biochemistry 118 (1995) 302-311
A yeast cell wall glycoprotein with a molecular weight of 40,000, named gp40, was solubilized from SDS-extracted cell wall of Saccharomyces cerevisiae by incubation with Rarobacter faecitabidus protease I, which is a yeast-lytic enzyme. Based on its amino acid sequence, we cloned and sequenced the gene encoding the precursor of gp40, named CWP1; cell wall protein gene. The DNA sequence of the CWP1 gene was identical to YKL443, an open reading frame identified in a genome sequencing program for yeast chromosome XI. This gene encoded a serine-rich protein of 239 amino acids with a molecular weight of 24,267. The presence of hydrophobic sequences in the N- and C-termini of the CWP1 protein suggests that it is secreted as a glycosylphosphatidylinositol-anchored protein and is subsequently integrated into the cell wall. Since a gene disruption experiment showed no growth defect, the CWP1 gene is not essential for growth. Mutant CWP1 protein deficient in the C-terminal hydrophobic sequence was secreted into the culture medium, not anchored to the cell wall, thereby indicating that this hydrophobic sequence plays a crucial role in anchoring to the cell wall. Homology between the CWP1 protein and TIP1 family of cold shock proteins suggests that they belong to a new family of cell wall proteins.
NCBI PubMed ID: 8543563Journal NLM ID: 0376600Publisher: Japanese Biochemical Society
Institutions: National Research Institute of Brewing, Tokyo
- Article ID: 6771
Kopecka M, Phaff HJ, Fleet GH "Demonstration of a fibrillar component in the cell wall of the yeast Saccharomyces cerevisiae and its chemical nature" -
Journal of Cell Biology 62 (1974) 66-76
The ultrastructure of isolated cell walls of Saccharomyces cerevisiae from the log and stationary phases of growth was studied after treatment with the following enzymes: purified endo-β-(1→3)-glucanase and endo-β-(1→6)-glucanase produced by Bacillus circulans; purified exo-β-glucanase and endo-β-(1→3)-glucanase produced by Schizosaccharomyces versatilis; commercial Pronase. While exo-β-glucanase from S. versatilis had no electron microscopically detectable effect on the walls, Pronase removed part of the external amorphous wall material disclosing an amorphous wall layer in which fibrils were indistinctly visible. Amorphous wall material was completely removed by the effect of either endo-β-(1→3)- or endo-β-(1→6)-glucanase of B. circulans or by a mixture of the two enzymes. As a result of these treatments a continuous fibrillar component appeared, composed of densely interwoven microfibrils resisting further action by both of the B. circulans enzymes. The fibrillar wall component was also demonstrated in untreated cell walls by electron microscopy after negative staining. Because of the complete disappearance of the fibrils following treatment with the S. versatilis endo-β-(1→3)-glucanase it can be concluded that this fibrillar component is composed of β-(1→3)-linked glucan. Bud scars were the only wall structures resistant to the effect of the latter enzyme.
NCBI PubMed ID: 4135002Journal NLM ID: 0375356Publisher: New York: Rockefeller University Press
- Article ID: 6773
Miyazaki T, Kohno S, Koga H, Kaku M, Misutake K, Maesaki S, Yasuoka A, Hara K, Tanaka S, Tamura H "G test, a new direct method for diagnosis of Candida infection: Comparison with assays for b-glucan and mannan antigen in a rabbit model of systemic Candidiasis" -
Journal of Clinical Laboratory Analysis 6 (1992) 315-318
An indirect method to measure β-glucan, a major structural component of yeast cell walls, is available, but has the disadvantage of requiring the combined use of two assays. Recent reports describe the fungal index, which measures the difference between the conventional limulus test, in which factors C and G react with endotoxin and β-glucan, and a new endotoxin-specific test, in which only factor C reacts with endotoxin. The G test was developed as a direct method to measure β-glucan, and contains only factor G reacting with β-glucan alone. In this study, the G test was examined in sera of rabbits with experimental systemic candidiasis, and compared with the fungal index and mannan assay. The G test showed positive in all rabbits with systemic candidiasis faster and with higher titers than with the fungal index. Three rabbits with fulminant systemic candidiasis showed higher levels of reactivity with the G test and the fungal index than two rabbits with mild reactions. Mannan was positive by at least one serum in four of five rabbits by the latex agglutination test, and there was a good correlation between these assays. The G test is a good serodiagnostic method for the detection of candidiasis.
NCBI PubMed ID: 1403352Journal NLM ID: 8801384Institutions: Second Department of Internal Medicine, Nagasaki University School of Medicine, Japan
- Article ID: 6780
Alfonso C, Santamaria F, Nuero OM, Prieto A, Leal JA, Reyes F "Biochemical studies on the cell wall degradation of Fusarium oxysporum f. sp. lycopersici race 2 by its own lytic enzymes for its biocontrol" -
Letters in Applied Microbiology 20 (1995) 105-109
- Article ID: 6787
Benhamou N "Immunocytochemistry of plant defense mechanisms induced upon microbial attack" -
Microscopy Research and Technique 31 (1995) 63-78
During the past few years, cyto- and immunocytochemical techniques have been developed and widely used for locating and identifying various molecules in plant cell compartments. The last decade has witnessed tremendous improvements in molecular cytology, thus allowing an accurate in situ detection of various components thought to play important biological functions in the plant metabolism. The use of immunocytochemistry to investigate resistance mechanisms of plants upon pathogen attack has provided key information on the defense strategy that plants elaborate during a host-pathogen interaction. Of the various proteins induced in response to infection, chitinases and β-1,3-glucanases have been the focus of particular attention due to their believed antimicrobial activity through the hydrolysis of the main fungal wall components, chitin and β-1,3-glucans. Attention has also been paid to β-fructosidase, the enzyme that hydrolyzes sucrose into glucose and fructoside. The marked accumulation of this enzyme upon pathogen infection has led to the consideration that infection may greatly influence the metabolic activity of colonized tissues by creating alterations of source-sink relationships. Another facet of the plant's defense strategy that has been the focus of considerable interest is related to the accumulation of structural compounds, such as hydroxyproline-rich glycoproteins and callose, to reinforce the wall architecture, thus decreasing vulnerability to microbial enzymes. A number of alternatives designed to improve plant protection towards pathogen invasion have been suggested. Among these, the production of transgenic plants expressing constitutively a foreign resistance gene and the pretreatment of plants with elicitors of defense reactions have been the subject of intensive studies at the molecular, biochemical, and cytological levels. Results of such studies clearly demonstrate the important contribution that cyto- and immunocytochemical approaches can make to our knowledge of how plants defend themselves and how plant disease resistance can be directly enhanced. These approaches will undoubtedly be active areas for future research in the development of biological control alternatives in which the mode of action of the product used is of key importance.
NCBI PubMed ID: 7626800Publication DOI: 10.1002/jemt.1070310106Journal NLM ID: 9203012Publisher: Wiley-Liss
Institutions: Recherche en Sciences de la vie et de la santé, Pavillon Charles-Eugène-Marchand, Université Laval, Sainte-Foy, Quebec, Canada
- Article ID: 6790
Rouhier P, Kopp M, Begot V, Bruneteau M, Fritig B "Structural features of fungal b-D-glucans for the efficient inhibition of the initiation of virus infection on Nicotiana tabacum" -
Phytochemistry 39 (1995) 57-62
Glucans of fungal origin have been shown to inhibit the early stages of infection of Nicotiana by numerous viruses of different taxonomic groups. Several glucans were isolated from the cell walls of Phytophthora parasitica, Phytophthora megasperma f. sp. glycinea (Pmg) and Fusarium oxysporum, and their antiviral activity compared on tobacco leaves inoculated with tobacco mosaic virus. These polysaccharides consist of a mixture of (1→3)(1→6)-β-D-glucans with M(r) varying from 1.1 x 10(3) to 2 x 10(6). Requirements for a prominent antiviral activity of the fungal polysaccharides are a β-(1→3)(1→6)-D-glucan structure with mono-, di-, tri- or tetra-glucosidic side branches attached to a linear main chain of β-(1→3)-linked-D-glucose residues. Very high activity is correlated with a high degree of branching at position 6 and with the size and glycosidic nature of the side chains. The molecular masses and the organized structure of fungal β-D-glucans are not essential for their antiviral activity. The structural motif for antiviral activity in Nicotiana is distinct from that required for elicitation of phytoalexins in soybean cotyledons.
NCBI PubMed ID: 7786491Journal NLM ID: 0151434Publisher: Elsevier
Institutions: Laboratoire de Biochimie Microbienne, Université Claude Bernard Lyon I, Villeurbanne, France
Methods: anion-exchange chromatography, acetolysis, gel-filtration, Congo Red assay, periodate oxydation, mathylation analysis
- Article ID: 6791
Balestrini R, Romera C, Puigdomenech P, Bonfante P "Location of a cell-wall hydroxyproline-rich glycoprotein, cellulose and β-1,3-glucans in apical and differentiated regions of maize mycorrhizal roots" -
Planta 195 (1994) 201-209
The cell-wall components of the interface compartment in functioning mycorrhizal roots of maize (Zea mays L. cv. W64A) have been investigated with the use of immunocytochemistry and enzyme/lectin-gold techniques. The distribution of specific cell-wall probes was determined in the apical and differentiated regions of maize roots in the presence and in the absence of the mycorrhizal fungus, Glomus versiforme. Labelling experiments showed that a maize hydroxyproline-rich glycoprotein (HRGP), identified with a specific antibody, was particularly abundant in the apical dividing cells of the root meristem. Cellulose, located with a cellobiohydrolase-gold complex, showed a similar labelling pattern in the walls of both meristematic and differentiated parts of the roots. When the cortex was colonized by the mycorrhizal fungus, the HRGP and cellulose were expressed in two sites: the wall and the interface area created by invagination of the host membrane around the developing fungus. In contrast, in uninfected roots of the same age, they were only present in the inner part of the wall. A specific antibody against β-1,3-glucans demonstrated that these glucans were not laid down at the interface between the plant and fungus, while they appeared to be a skeletal component of the fungal wall, together with chitin.
cell wall, cellulose, β-1, arbuscular mycorrhizae, 3-glucans, hydroxyproline-rich glycoprotein, zea root meristem
Publication DOI: 10.1007/BF00199680Journal NLM ID: 1250576Publisher: Berlin, New York, Springer
Institutions: Dipartimento di Biologia, Vegetale dell'Università, Torino, Italy, Departamento de Genetica Molecular, CID-CSIC, Barcelona, Spain
Methods: microscopy, immunocytochemistry
- Article ID: 6792
Xu H, Mendgen K "Endocytosis of 1,3-b-glucans by broad bean cells at the penetration site of the cowpea rust fungus (haploid stage)" -
Planta 195 (1994) 282-290
Journal NLM ID: 1250576Publisher: Berlin, New York, Springer
- Article ID: 6796
Enderlin CS, Selitrennikoff CP "Cloning and characterization of a Neurospora crassa gene required for (1,3)b-glucan synthase activity and cell wall formation" -
Proceedings of the National Academy of Sciences of the USA 91 (1994) 9500-9504
The glucan synthase 1 gene (gs-1) is required for (1,3) β-glucan synthase activity [E.C. 2.4.1.34; UDP glucose:1,3-β-D-glucan 3-β-D-glucosyltransferase] and for cell wall formation. The gs-1 gene was cloned by functional complementation of the cell-wall-less defect of the (1,3) β-glucan synthase-deficient mutant, TM1, by using a genomic Neurospora crassa cosmid library. A 2568-nucleotide gs-1 cDNA sequence revealed a 532-amino acid open reading frame encoding a polypeptide of 59 kDa. The predicted gs-1 gene product has no obvious signal peptide cleavage sites or transmembrane domains. A gs-1 null mutant is defective for cell wall formation and (1,3) β-glucan synthase activity. The predicted GS-1 protein is weakly homologous to a putative Saccharomyces cerevisiae transcriptional regulatory protein.
NCBI PubMed ID: 7937796Journal NLM ID: 7505876Publisher: National Academy of Sciences
Institutions: Department of Cellular and Structural Biology, University of Colorado Health Sciences Center, Denver 80262
- Article ID: 6801
Hartland RP, Vermeulen CA, Klis FM, Sietsma JH, Wessels JGH "The linkage of (1-3)-b-glucan to chitin during cell wall assembly in Saccharomyces cerevisiae" -
Yeast 10 (1994) 1591-1599
Pulse-chase experiments with [14C]glucose demonstrated that in the cell wall of wild-type Saccharomyces cerevisiae alkali-soluble (1-3)-β-glucan serves as a precursor for alkali-insoluble (1-3)-β-glucan. The following observations support the notion that the insolubilization of the glucan is caused by linkage to chitin: (i) degradation of chitin by chitinase completely dissolved the glucan, and (ii) disruption of the gene for chitin synthase 3 prevented the formation of alkali-insoluble glucan. These cells, unable to form a glucan-chitin complex, were highly vulnerable to hypo-osmotic shock indicating that the linkage of the two polymers significantly contributes to the mechanical strength of the cell wall. Conversion of alkali-soluble glucan into alkali-insoluble glucan occurred both early and late during budding and also in the ts-mutant cdc24-1 in the absence of bud formation.
NCBI PubMed ID: 7725794Publication DOI: 10.1002/yea.320101208Journal NLM ID: 8607637Publisher: Chichester, Wiley
Institutions: Department of Plant Biology, University of Groningen, Haren, The Netherlands
- Article ID: 6802
de Nobel H, Lipke PN "Is there a role for GPIs in yeast cell-wall assembly?" -
Trends in Cell Biology 4 (1994) 42-45
Glycosylphosphatidylinositol (GPI) membrane anchors are essential for the integration of yeast cell adhesion proteins into the cell wall, but mature cell-wall proteins are unlikely to be attached directly to the membrane. We thus propose that GPI-anchored glycoprotein forms are intermediates in a process that crosslinks the major components of the cell wall by transglycosylation. This mechanism may be critical for both the biosynthesis and overall architecture of the cell wall.
NCBI PubMed ID: 14731865Journal NLM ID: 9200566Publisher: Elsevier
Institutions: Department of Microbiology and Molecular Genetics, University of Vermont College of Medicine, Burlington, VT 05405, USA
- Article ID: 6803
Klis FM "Review: cell wall assembly in yeast" -
Yeast 10 (1994) 851-869
NCBI PubMed ID: 7985414Publication DOI: 10.1002/yea.320100702Journal NLM ID: 8607637Publisher: Chichester, Wiley
Institutions: BioCentrum Amsterdam, Institute of Molecular Cell Biology, University of Amsterdam, The Netherlands
- Article ID: 6804
Hong Z, Mann P, Shaw KJ, Didomenico B "Analysis of b-glucans and chitin in a Saccharomyces cerevisiae cell wall mutant using high-performance liquid chromatography" -
Yeast 10 (1994) 1083-1092
We have previously shown that mutations in the yeast KNR4 gene resulted in pleiotropic cell wall defects, including resistance to killer 9 toxin, elevated osmotic sensitivity to SDS and increased resistance to zymolyase, a (1→3)-β-glucanase. In this report, we further demonstrated that knr4 mutant cells were more permeable to a chromogenic substrate, X-GAL, suggesting that the mutant cell walls were leakier to certain non-permeable molecules. To determine if these defects resulted from structural changes in the cell walls, we analysed the alkali-insoluble cell wall components using HPLC assays developed for this purpose. Comparative analysis using four isogenic strains from a 'knr4 disrupted' tetrad demonstrated that mutant cell walls contained much less (1→3)-β-glucan and (1→6)-β-glucan; however, the level of chitin, a minor cell wall component, was found to be five times higher in the mutant strains compared to the wild-type strains. The data suggested that the knr4 mutant cell walls were dramatically weakened, which may explain the pleiotropic cell wall defects.
NCBI PubMed ID: 7992508Publication DOI: 10.1002/yea.320100810Journal NLM ID: 8607637Publisher: Chichester, Wiley
Institutions: Chemotherapy and Molecular Genetics, Schering-Plough Research Institute, Kenilworth, New Jersey 07033-0539
Methods: periodate oxidation, acid hydrolysis, HPLC, enzymatic digestion, in vivo labeling
- Article ID: 6806
Wang G, Zhang J, Mizuno T, Zhuang C, Ito H, Mayuzumi H, Okamoto H, Li J "Antitumor active polysaccharides from the chinese mushroom Songshan Lingzhi, the fruiting body of Ganoderma tsugae" -
Bioscience, Biotechnology, and Biochemistry 57 (1993) 894-900
Journal NLM ID: 9205717Publisher: Japan Society for Bioscience, Biotechnology, and Agrochemistry
- Article ID: 6846
Molinaro A, Lanzetta R, Mancino A, Evidente A, Di Rosa M, Ianaro "Immunostimulant (1→3)-D-glycans from the cell wall of Cryphonectria parasitica (Murr.) Barr strain 263" -
Carbohydrate Research 329(2) (2001) 441-445
strain, structural, Pseudomonas, cell, determination, structural determination, cell wall, exopolysaccharide, Pseudomonas syringae, mannan, immunological activity, fungi, Cryphonectria parasitica
Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: molinaro@unina.it
Institutions: Dipartimento di Chimica e Biologica, Universita di Napoli Federico II, Naples, Italy
- Article ID: 6854
Su CH, Sun CS, Juan SW, Hu CH, Ke WT, Sheu MT "Fungal mycelia as the source of chitin and polysaccharides and their applications as skin substitutes" -
Biomaterials 18(17) (1997) 1169-1174
A wovenable skin substitute (Sacchachitin) made from the residue of the fruiting body of Ganoderma tsugae was developed in this study. Chemical analysis revealed that the treated residue was a copolymer of β-1,3-glucan (ca 60%) and N-acetylglucosamine (ca 40%) with a filamental structure of mycelia form, as demonstrated by both optical and scanning electron microscopy. The pulp-like white residue was then woven into thin, porous sheets 7.0 cm in diameter and 0.1-0.2 mm in thickness by filtration and lyophilized for use as a skin substitute. The wound area produced by dissecting rat skin of full thickness was found to almost completely heal on the side covered with Sacchachitin, whereas the control side covered with cotton gauge was around 6.0 cm2 on the 28th day. Furthermore, the wound healing effects of the chitin sheet from crab shell (Beschitin) and Sacchachitin were not found to be significantly different.
3-glucan, wound healing, Ganoderma tsugae, fungal mycelia, skin substitute, poly(N-acetylglucosamine), b-1
NCBI PubMed ID: 9259514Publication DOI: 10.1016/S0142-9612(97)00048-3Journal NLM ID: 8100316Publisher: Amsterdam: Elsevier
Institutions: Center for Biotechnical Development and Research, Taipei Medical College, Taiwan, ROC
Methods: sugar analysis, TLC, GC, biological assays, electron microscopy
- Article ID: 6862
Sarthy AV, McGonigal T, Coen M, Frost DJ, Meulbroek JA, Goldman RC "Phenotype in Candida albicans of a disruption of the BGL2 gene encoding a 1,3-beta-glucosyltransferase" -
Microbiology 143(Pt2) (1997) 367-376
The BGL2 gene encodes a unique 1,3-β-glucosyltransferase (Bgl2p) present in the cell wall of Candida albicans and other fungi. Although believed to be involved in cell wall assembly, disruption of the gene in Saccharomyces cerevisiae showed no apparent phenotype. We performed sequential disruptions of the BGL2 loci in a homozygous ura3 clinical isolate of C. albicans using the URA3 blaster method, in order to investigate the role of Bgl2p in this dimorphic, pathogenic fungus. Strain CACW-1 contained disruptions of both homologues of the BGL2 gene and lacked Bgl2p, as assessed by protein extraction, SDS-PACE and Western blot analysis, and enzyme assay; however, residual non-Bgl2p transferase activity was detected. CACW-1 was attenuated in virulence for mice when compared to an isogenic parent strain, and fewer organisms were recovered from the kidneys of infected animals. Additional phenotypic changes included: (1) a dramatic increase in the sensitivity to the chitin synthesis inhibitor nikkomycin Z when CACW-1 cells were incubated at 37 or 42 degrees C; (2) an 8.7 +/- 1.6% slower growth rate at 37 degrees C for CACW-1 when compared to its isogenic parent; and (3) aggregation of CACW-1 cells during stationary phase and/or incubation of stationary phase cells in phosphate buffer. Characterization of SDS-extracted cell walls did not reveal any significant differences in the levels of 1,3-β- or 1,6-β-glucan. These data reveal that loss of Bgl2p does have a phenotype in C. albicans, and indicate that (1) loss of Bgl2p function renders cells more dependent on chitin for wall integrity, and attenuates virulence (probably due to subtle changes in walt structure), and (2) that additional 1,3-β-glucosyltransferases are present in the C. albicans BGL2 disruptant.
Candida albicans, BGL2, transglycosylation
NCBI PubMed ID: 9043114Journal NLM ID: 0376646Publisher: Washington, DC: Kluwer Academic/Plenum Publishers
Correspondence: robert.goldrnan@abbott.com
Institutions: Anti-infective Research Division, D47M/AP9AI 100 Abbott Park Road, Abbott Laboratories, Abbott Park, IL, USA
Methods: SDS-PAGE, glycosyltransferase assays, Western blotting, biological assays, genetic methods, Southern blotting
- Article ID: 6942
Douglas CM "Fungal β(1,3)-D-glucan synthesis" -
Medical Mycology 39 (2001) 55-66
The polysaccharide β(1,3)-D-glucan is a component of the cell wall of many fungi. Synthesis of the linear polymer is catalysed by UDP-glucose β(1,3)-D-glucan β(3)-D-glucosyltransferase. Because this enzyme has a key role in fungal cell-wall synthesis, and because many organisms that are responsible for human mycoses, including Candida albicans, Aspergillus fumigatus and Cryptococcus neoformans, produce walls that are rich in β(1,3)-glucan, it has been and remains the focus of intensive study. From early characterization of the enzymatic activity in Saccharomyces cerevisiae, advances have been made in purification of the enzyme, identification of essential subunits and description of regulatory circuitry that controls expression and localization of different components of the multisubunit enzyme complex. Progress in each of these areas has been enhanced dramatically by the availability of specific inhibitors of the enzymatic reaction that produces β(1,3)-glucan. These natural product inhibitors have utility both as tools to dissect the biology of β(1,3)-glucan synthase and as sources for development of semisynthetic derivatives with clinical utility in treatment of human fungal disease. This review will focus on the biochemistry, genetics and regulation of the enzyme.
β(1, 3)-glucan, FKS genes, echinocandin
Publication DOI: 10.1080/mmy.39.1.55.66Journal NLM ID: 9815835Publisher: Oxford: Oxford University Press
Correspondence: cameron_douglas@merck.com
Institutions: Department of Human and Animal Infectious Diseases, Merck & Co., Rahway, New Jersey 07065, USA
- Article ID: 6977
Jin Y, Zhang L, Chen Y, Cheung PC, Chen L "Effect of culture media on the chemical and physical characteristics of polysaccharides isolated from Poria cocos mycelia" -
Carbohydrate Research 338(14) (2003) 1507-1515
Mycelia of a wild strain Poria cocos were cultured in two media differing in one constituent: bran extract or corn steep liquor, and are designated as wb and wc, respectively. Six polysaccharide fractions were isolated sequentially from the two mycelia by 0.9% NaCl (PCM1), hot water (PCM2), 0.5 M NaOH (PCM3-I and -II) and 88% formic acid (PCM4-I and -II). Their chemical and physical characteristics were determined by infrared spectroscopy (IR), gas chromatography (GC), 13C NMR, light scattering (LS) and viscometry. The results indicated that wb-, wc-PCM1, and PCM2 were heteropolysaccharides mainly composed of α-d-glucose, mannose, and galactose, whereas wb-PCM3-I and wc-PCM3-I were mainly (1→3)-α-d-glucans, and wb- and wc-PCM3-II, PCM4-I and PCM4-II were (1→3)-β-D-glucans. Interestingly, (1→3) α- and (1→3)-β-D-glucans co-existed in the 0.5 M NaOH fraction and were separated individually into the two fractions (PCM3-I and PCM3-II) after neutralizing with acetic acid. The polysaccharides from wc-PCM cultured in media containing corn steep liquor contained relatively more protein. The polysaccharide fractions also existed in conformations including random coil (as in PCM0 and PCM1) and expanded chain (as in PCM3), and differed molecular mass. In addition, two exo-polysaccharides isolated from the two culture media by methanol precipitation (wb- and wc-PCM0) also differed in their monosaccharide composition.
conformation, polysaccharide, light scattering, composition, molecular mass, Poria cocos
NCBI PubMed ID: 12829396Publication DOI: 10.1016/S0008-6215(03)00197-6Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: lnzhang@public.wh.hb.cn
Institutions: Department of Chemistry, Wuhan University, Wuhan 430072, PR China, Department of Biology, The Chinese University of Hong Kong, Hong Kong, The Laboratory of Applied Mycology, Huazhong Agricultural University, Wuhan 430070, PR China
Methods: 13C NMR, IR, GC, light scattering, viscosity measurement, extraction, SEC
- Article ID: 6979
Zhang M, Zhang L, Wang Y, Cheung PC "Chain conformation of sulfated derivatives of β-glucan from sclerotia of Pleurotus tuber-regium" -
Carbohydrate Research 338(24) (2003) 2863-2870
Six water-insoluble (1→3)-β-D-glucan fractions TM8-1 to TM8-6 with weight-average molecular mass Mw ranging from 5.76 to 77.4×104 obtained from the sclerotia of Pleurotus tuber-regium were sulfated to produce the water-soluble fractions S-TM8-1 to S-TM8-6 with Mw from 6.0 to 64.8×104. The degree of substitution (DS) of S-TM8 fractions was analyzed by elemental analysis (EA) to be 1.14–1.74. The 13C NMR results indicated that the C-6 was fully substituted, and C-2, C-4 were partially substituted by the sulfo-groups. The Mw and the intrinsic viscosity [η] of the S-TM8 fractions were measured, respectively, by size-exclusion chromatography combined with laser light scattering (SEC-LLS), LLS and viscometry in phosphate buffer solution (PBS) at 37 °C. The dependences of [η] and radius of gyration 〈s2〉z1/2 on Mw for the S-TM8 samples were found to be [η]=1.89×10−2Mw0.70 (cm3/g) and 〈s2〉z1/2=1.12×10−4Mw0.81 (nm) in the Mw range tested. Based on current theories for a wormlike chain model, the molar mass per unit contour length ML and persistence length q of the S-TM8 were calculated to be 990 nm−1 and 8.5 nm, respectively. The relatively higher q value suggested a more expanded flexible chain of S-TM8 in PBS. The water-solubility and relatively expanded chain conformation of the STM8 fractions were considered to be significant to their antiviral activity. Water-insoluble (1→3)-β-D-glucans having different Mw values from the sclerotia of P. tuber-regium were sulfated to afford water-soluble derivatives. The modified β-glucans were shown by SEC-LLS and viscometry to have a more expanded flexible chain in aqueous solution than the native polysaccharides.
conformation, molecular mass, β-D-glucan, sulfonation, Pleurotus tuber-regium
NCBI PubMed ID: 14667707Publication DOI: 10.1016/j.carres.2003.08.013Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: lnzhang@public.wh.hb.cn
Institutions: Department of Chemistry, Wuhan University, Wuhan 430072, China Department of Biology, The Chinese University of Hong Kong, Hong Kong, China
Methods: 13C NMR, IR, light scattering, viscosity measurement, SEC-MALLS, sulfonation
- Article ID: 6985
Sugawara T, Takahashi S, Osumi M, Ohno N "Refinement of the structures of cell-wall glucans of Schizosaccharomyces pombe by chemical modification and NMR spectroscopy" -
Carbohydrate Research 339(13) (2004) 2255-2265
Alkali extraction and methylation analyses in the 1970s revealed that the cell walls of the yeast Schizosaccharomyces pombe contain a (1→3)-α-d-glucan, a (1→3)-β-D-glucan, a (1→6)-β-D-glucan, and a α-galactomannan. To refine the structures of these polysaccharides, cell-wall glucans of S. pombe were extracted, fractionated, and analyzed by NMR spectroscopy. S. pombe cells were treated with 3% NaOH, and alkali-soluble and insoluble fractions were prepared. The alkali-insoluble fraction was treated with 0.5 M acetic acid or Zymolyase 100 T to yield an alkali-insoluble, acetic acid-insoluble fraction, an alkali-insoluble, Zymolyase-insoluble fraction, and an alkali-insoluble, Zymolyase-soluble fraction. 13C NMR and 2D-NMR spectra disclosed that the cell wall of S. pombe is composed of three types of glucans, specifically, a (1→3)-α-d-glucan, a (1→3)-β-D-glucan, which may either be linear or slightly branched, and a highly branched (1→6)-β-D-glucan, in addition to α-galactomannan. The highly branched (1→6)-β-D-glucan was identified by selective periodate degradation of side-chain glucose as a highly (1→3)-β-branched (1→6)-β-D-glucan with more branches than that of Saccharomyces cerevisiae. Flexibility of these polysaccharides in the cell wall was analyzed by 13C NMR spectra in D2O. The data collectively indicate that (1→3)-α- and (1→3)-β-D-glucans are rigid and contribute to the cell shape, while the highly branched (1→6)-β-D-glucan and α-galactomannan are flexible.
NMR, cell-wall glucan, Schizosaccharomyces pombe
NCBI PubMed ID: 15337454Publication DOI: 10.1016/j.carres.2004.05.033Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: Naohito Ohno
Institutions: School of Pharmacy, Tokyo University of Pharmacy and Life Science, Tokyo, Japan, Cosmetic Laboratory, Kanebo Cosmetics, Inc., 5-3-28, Kotobuki-cho, Odawara-shi, Kanagawa 250-0002, Japan, Department of Chemical and Biological Sciences, Faculty of Science, Japan Women’s University, 2-8-1, Mejirodai, Bunkyo-ku, Tokyo 112-8681, Japan, Japan Women’s University, 2-8-1, Mejirodai, Bunkyo-ku, Tokyo 112-8681, Japan, Institute of Medical Mycology, Teikyo University, 539, Otsuka, Hachioji, Tokyo 192-0395, Japan
Methods: 13C NMR, 1H NMR, methylation, gel filtration, NMR-2D, sugar analysis, acid hydrolysis, GLC, alkaline degradation, Smith degradation, MALDI-TOF MS, enzymatic digestion, extraction
- Article ID: 6986
Wang Y, Zhang L, Li Y, Hou X, Zeng F "Correlation of structure to antitumor activities of five derivatives of a β-glucan from Poria cocos sclerotium" -
Carbohydrate Research 339(15) (2004) 2567-2574
A water-insoluble (1→3)-β-D-glucan isolated from fresh sclerotium of Poria cocos was, respectively, sulfated, carboxymethylated, methylated, hydroxyethylated, and hydroxypropylated, to afford five water-soluble derivatives. Their weight-average molecular masses (Mw) and intrinsic viscosities ([η]) were determined by size-exclusion chromatography combined with laser light scattering (SEC-LLS), LLS, and viscometry in phosphate buffer solution (PBS) at 37 °C. The antitumor activities, against Sarcoma 180 tumor cell (S-180) and gastric carcinoma cell strain (MKN-45 and SGC-7901) of the native β-glucan and the five derivatives, were tested in vitro and in vivo. The Mw values of the five derivatives in PBS were determined to be 3.8 × 104, 18.9 × 104, 16.0 × 104, 76.8 × 104, and 224.3 × 104, respectively. The high Mw values of the hydroxyethylated and hydroxypropylated derivatives in aqueous solution resulted from aggregation, and their true Mw values obtained in dimethyl sulfoxide were 20.1 × 104 and 19.1 × 104. The sulfated and carboxymethylated derivatives having DS of 1.0–1.3 show good water solubility, and exist as relatively expanded chains in aqueous solution. Interestingly, the native β-glucan did not show antitumor activity, whereas the sulfated and carboxymethylated derivatives exhibit significant antitumor activities against S-180 and gastric carcinoma tumor cells. This work showed that good water solubility, relatively high chain stiffness, and moderate molecular mass of the derivatives in aqueous solution contribute beneficial to enhancement of antitumor activity.
polysaccharide, methylation, light scattering, molecular mass, sulfation, carboxymethylation, antitumor activity, Poria cocos sclerotium, hydroxyethylation, hydroxypropylation
NCBI PubMed ID: 15476718Publication DOI: 10.1016/j.carres.2004.08.003Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: lnzhang@public.wh.hb.cn
Institutions: Department of Chemistry, Wuhan University, Wuhan 430072, China, Tongji Medical College, Huazhong University of Science and Technology, Wuhan 430030, China
Methods: 13C NMR, chemical methods, biological assays, light scattering, viscosity measurement, extraction, elemental analysis, SEC
- Article ID: 6996
da Silva MDC, Izeli NL, Martinez PF, Silva IR, Constantino CJL, Cardoso MS, Barbosa AM, Dekker RFH, da Silva GVJ "Purification and structural characterisation of (1->3;1->6)-beta-D-glucans (botryosphaerans) from Botryosphaeria rhodina grown on sucrose and fructose as carbon sources: a comparative study" -
Carbohydrate Polymers 61(1) (2005) 10-17
Two botryosphaerans, exopolysaccharides (EPS) secreted by the ascomyceteous fungus Botryosphaeria rhodina, when grown on sucrose and fructose as sole carbon sources, were structurally compared after their isolation from the culture medium. Both EPS were submitted to trypsin digestion, and eluted as a single peak on gel filtration. Total acid hydrolysis yielded only glucose, and data from methylation analysis and Smith degradation indicated that both EPS constituted a main chain of glucopyranosyl β(1→3) linkages substituted at O-6. The products obtained after partial acid hydrolysis demonstrated side chains consisting of glucosyl- and gentiobiosyl- linked β(1→6) residues. C-13-NMR spectroscopy studies showed that all glucosidic linkages were of the β-configuration. The carbon source affected the side chain structures of botryosphaeran but not the main chain makeup. Sucrose produced less branching (21%) than fructose (31%). (c) 2005 Published by Elsevier Ltd.
exopolysaccharides, Botryosphaeria rhodina, beta(1->3;1->6)-D-glucans, carbon source, structural variation
Publication DOI: 10.1016/j.carbpol.2005.01.002Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: corradi@prudente.unesp.br
Institutions: Departamento de Fisica, Faculdade de Ciencias e Tecnologia, Quimica e Biologia, Universidade Estadual Paulista, CEP 19060-900, Presidente Prudente, SP, Brazil, Departamento de Bioquímica e Biotecnologia, Universidade Estadual de Londrina, CCE, Caixa Postal 6001, CEP 86051-990, Londrina, PR, Brazil, Departamento de Química, Faculdade de Filosofia, Ciências e Letras, Universidade de São Paulo, CEP 14040-901, Ribeirão Preto, SP, Brazil
Methods: 13C NMR, methylation, partial acid hydrolysis, sugar analysis, acid hydrolysis, GLC, HPAEC, Smith degradation, GPC, enzymatic digestion, HPAEC-PAD, acetylation
- Article ID: 7001
Latge JP, Mouyna I, Tekaia F, Beauvais A, Debeaupuis JP, Nierman W "Specific molecular features in the organization and biosynthesis of the cell wall of Aspergillus fumigatus" -
Medical Mycology (2005) S15-S22
The cell wall of Aspergillus fumigatus is composed of a branched PI,3 glucan covalently bound to chitin, β-1,3, β-1,4 glucans, and galactomannan, that is embedded in an amorphous cement composed of α-1,3 glucan, galactomannan and polygalactosamin. The mycelial cell wall of A. fumigatus is very different from the yeast Saccharomyces cerevisiae cell wall, and in particular lacks 01,6 glucans and proteins covalently bound to cell wall polysaccharides. The differences in cell wall composition between the mould A. fumigatus and the yeast S. cerevisiae are also reflected at the genomic level where unique features have been identified in A. fumigatus. A single gene codes for the glucan synthase catalytic subumit; this finding has lead to the development of a RNAi methodology for the disruption of essential genes in A. fumigatus. In contrast to the glucan synthase, multiple genes have been found in the chitin synthase and the α-glucan synthase families; in spite of homologous sequences, each gene in each family have very different function. Similarly homologous mannosyltransferase genes are found in yeast and moulds but they lead to the synthesis of very different N-mannan structures. This chemo-genomic comparative analysis has also suggested that GPI-anchored proteins do not have a role of linker in the three dimensional organization of the fungal cell wall.
cell wall, mannan, glucan, GPI, chitin
Publication DOI: 10.1080/13693780400029155Journal NLM ID: 9815835Publisher: Oxford: Oxford University Press
Correspondence: jplatge@pasteur.fr
Institutions: Le Reseau International des Instituts Pasteur (RIIP), Aspergillus Unit, 25 Rue Dr Roux, F-75724 Paris, France, The Institute for Genomic Research, Rockville, MD, USA
- Article ID: 7014
Cordeiro LMC, Stocker-Wörgötter E, Gorin PAJ, Iacomini M "Elucidation of polysaccharide origin in Ramalina peruviana symbiosis" -
FEMS Microbiology Letters 238(1) (2004) 79-84
A structural elucidation of polysaccharides extracted from the aposymbiotically cultured mycobiont of the lichen Ramalina peruviana was carried out in order to determine whether the polysaccharides found previously in the symbiotic thalli are produced by the mycobiont or photobiont or both. The mycobiont isolate was cultivated on a solid malt-yeast extract-medium and the freeze-dried colonies were detailed and the polysaccharides extracted successively with hot water and aq. 2% KOH, each at 100 degreesC. The alkaline extract was obtained in much higher yield (31.5%) and submitted to a freeze-thawing treatment, giving rise to a precipitate (PK2) of a mixture of (1→3),(1→4)-α-glucan (1.2:1 ratio, nigeran) and a (1→3)-β-glucan (laminaran). The mother liquor was treated with Fehling solution to give a precipitate (galactomannan). This had a (1→6)-linked α-D-mannopyranosyl main chain, substituted at O-4 and in small proportion at O-2,4 by β-Galp units. All three polysaccharides have previously been found in the symbiotic thalli of R. peruviana, showing that these are produced by the fungus, without the participation of the Trebouxia photobiont. Surprisingly, isolichenan, a cold-water soluble (1→3),(1→4)-α-linked-glucan (3:1 ratio) was not found in the isolated mycobiont, despite being the main polysaccharide found in the thalli.
polysaccharides, Galactomannan, lichen, Ramalina peruviana, cultured mycobiont, alpha- and beta-glucans, α- and β-Glucans
Publication DOI: 10.1111/j.1574-6968.2004.tb09740.xJournal NLM ID: 7705721Publisher: Blackwell Publishing
Correspondence: iacomini@bio.ufpr.br
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, CP 19.046, CEP 81.531-990, Curitiba, PR, Brazil, Centro de Ciências Médicas e Farmacêuticas, Universidade Estadual do Oeste do Paraná - UNIOESTE, CEP 85819-110, Cascavel, PR, Brazil, Institute of Plant Physiology, University of Salzburg, Hellbrunner Str. 34, A-5020 Salzburg, Austria
Methods: 13C NMR, 1H NMR, methylation, GC-MS, acid hydrolysis, GLC, composition analysis, HPSEC-MALLS, acetylation, alkaline extraction
- Article ID: 7024
Alquini G, Carbonero ER, Rosado FR, Cosentino C, Iacomini M "Polysaccharides from the fruit bodies of the basidiomycete Laetiporus sulphureus (Bull.: Fr.) Murr" -
FEMS Microbiology Letters 230(1) (2004) 47-52
The two main polysaccharides from the basidiomycetous fungus Laetiporus sulphureus were isolated, purified and characterized. The structural assignments were carried out using C-13, H-1, and 1H,(13) HSQC nuclear magnetic resonance spectroscopy, methylation analysis, and Smith degradation. One was a linear β-glucan having a (1→3)-linked main chain, namely laminaran. The other was a fucomannogalactan, which consisted of a main chain of (1→6)-linked α-D-galactopyranosyl residues, a part of them being substituted at O-2 by 3-O-D-mannopyranbsyl-L-fucopyranosyl, α-D-mannopyranosyl and in a minor proportion, α-L-fucopyranosyl groups. This heteropolysaccharide is related to those of other Basidiomycetes heterogalactans, although it differs distinctly in its side-chain structures. Whereas part of the single-unit L-fucopyranosyl and/or 3-O-α-mannopyranosyl-L-fucopyranosyl residues are present as side chains of the other heterogalactans, additional a-D-mannopyranosyl units are present in our fucomannogalactan of L. sulphureus.
beta-glucan, heterogalactan, fucomannogalactan, Laetiporus sulphureus
Publication DOI: 10.1016/S0378-1097(03)00853-XJournal NLM ID: 7705721Publisher: Blackwell Publishing
Correspondence: iacomini@bio.ufpr.br
Institutions: Departamento de Bioquímica, Universidade Federal do Paraná, C.P. 19046, 81531-990 Curitiba-PR, Brazil, Departamento de Bioquímica, Universidade Estadual de Maringá, Av. Colombo 5790, 87020-900 Maringá-PR, Brazi, Istituto di Ricerche Chimiche e Biochimiche ‘G. Ronzoni’, Via Colombo 81, 20133 Milan, Italy
Methods: 13C NMR, 1H NMR, methylation, periodate oxidation, GC-MS, sugar analysis, acid hydrolysis, Smith degradation, acetylation, reduction, HPSEC-MALLS/RI
- Article ID: 7032
Cordeiro LMC, Stocker-Wörgötter E, Gorin PA, Iacomini M "Comparative studies of the polysaccharides from species of the genus Ramalina - lichenized fungi - of three distinct habitats" -
Phytochemistry 63(8) (2003) 967-975
Several structurally different glucans (alpha- and beta-) and galactomannans were characterized as components of four species of the genus Ramalina, namely R. dendriscoides, R. fraxinea, R. gracilis and R. peruviana. Freeze-thawing treatment of hot aqueous extracts furnished as precipitates (PW) linear α-(D)-glucans of the nigeran type, with regularly distributed (1→3)- and (1→4)-linkages in a 1:1 ratio. The supernatants (SW) contained α-(D)-glucans with (1→3)- and (1→4)-linkages in a molar ratio of 3:1. The lichen residues were then extracted with 2% aq. KOH, and the resulting extracts Submitted to the freeze-thawing treatment, giving rise to precipitates (PK2) of a mixture of α-glucan (nigeran) and β-glucan, which were suspended in aqueous 0.5% NaOH at 50 degreesC, dissolving preferentially the β-glucan. These were linear with (1→3)-linkages (laminaran). The mother liquor of the KOH extractions (2% and 10% aq. KOH) was treated with Fehling's solution to give precipitates (galactomannans). The galactomannans are related. having (1→6)-linked α-(D)-mannopyranosyl main chains, substituted at O-4 and in a small proportion at O-2,4 by β-(D)-galactopyranosyl units. Despite the different habitats of these lichenized fungi, all species studied in this investigation have a similar pool of polysaccharides. (C) 2003 Elsevier Ltd. All rights reserved.
polysaccharides, lichenized fungi, galactomannans, Ramalina peruviana, alpha- and beta-glucans, lichens, Ramalina dendriscoides, Ramalina fraxinea, Ramalina gracilis
NCBI PubMed ID: 12895548Publication DOI: 10.1016/S0031-9422(03)00336-4Journal NLM ID: 0151434WWW link: http://www.sciencedirect.com/science/article/pii/S0031942203003364Publisher: Elsevier
Correspondence: iacomini@bio.ufpr.br
Institutions: Departamento de Bioquı́mica, Universidade Federal do Paraná, CP 19.046, CEP 81.531-990, Curitiba, PR, Brazil, Institute of Plant Physiology, University of Salzburg, Hellbrunner Str. 34, A-5020 Salzbug, Austria
Methods: 13C NMR, 1H NMR, methylation, GC-MS, sugar analysis, acid hydrolysis, HPSEC-MALLS, acetylation, reduction, alkaline extraction, Fehling treatment
- Article ID: 7033
Barbosa AM, Steluti RM, Dekker RFH, Cardoso MS, da Silva MLC "Structural characterization of Botryosphaeran: a (1 -> 3;1 -> 6)-beta-D-glucan produced by the ascomyceteous fungus, Botryosphaeria sp." -
Carbohydrate Research 338(16) (2003) 1691-1698
The exopolysaccharide, Botryosphaeran, produced by the ligninolytic, ascomycetcous fungus Botryosphaeria sp., was isolated from the extracellular fluid by precipitation with ethanol, and purified by gel permeation chromatography to yield a carbohydrate-rich fraction (96%) composed mainly of glucose (98%). Infra-red and C-13 NMR spectroscopy showed that all the glucosidic linkages were in the β-configuration. Data from methylation analysis and Smith degradation indicated that Botryosphaeran was a (1→3)-β-(D)-glucan with approx 22% side branching at C-6. The products obtained from partial acid hydrolysis demonstrated that the side branches consisted of single (1→6)-β-linked glucosyl, and (1→6)-β-linked gentiobiosyl residues.
exopolysaccharide, (1 -> 3;1 -> 6)-beta-glucan, Botryosphaeran, Botyrosphaeria sp., Ascomyceteous fungus
Publication DOI: 10.1016/S0008-6215(03)00240-4Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: corradi@prudente.unesp.br
Institutions: Departamento de Bioquı́mica, Universidade Estadual de Londrina, CCE, CEP 86051-990 Londrina, PR, Brazil, Departamento de Bioquı́mica, Universidade do Oeste Paulista, CEP 19050-900 Presidente Prudente, SP, Brazil, Departamento de Fı́sica, Quı́mica e Biologia, Faculdade de Ciências e Tecnologia, Universidade Estadual Paulista, CEP 19060-900 Presidente Prudente, SP, Brazil
Methods: 13C NMR, methylation, partial acid hydrolysis, GC-MS, sugar analysis, Smith degradation, FTIR, GPC, enzymatic digestion, HPAEC-PAD, acetylation
- Article ID: 7101
Chakarborty I, Mondal S, Rout D, Islam SS "A water-insoluble (1→3)-β-D-glucan from the alkaline extract of an edible mushroom Termitomyces eurhizus" -
Carbohydrate Research 341(18) (2006) 2990-2993
A water-insoluble glucan, TEINS has been isolated from the hot alkaline extract of an edible mushroom Termitomyces eurhizus. The total carbohydrate content of the polysaccharide fraction was found to be 98.4%, and it was found to contain only glucose as the monosaccharide constituent. On the basis of total acid hydrolysis, a methylation experiment, periodate oxidation and (13)C NMR experiment, the repeating unit of the polysaccharide was established as: →3)-β-D-Glcp-(1→.
structure, NMR spectroscopy, Insoluble glucan, Termitomyces eurhizus, Edible mushroom
NCBI PubMed ID: 17064674Publication DOI: 10.1016/j.carres.2006.09.009Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: Islam SS
Institutions: Department of Chemistry and Chemical Technology, Vidyasagar University, Midnapore, West Bengal, India
Methods: 13C NMR, methylation, periodate oxidation, GLC-MS, IR, sugar analysis, acid hydrolysis, GLC, paper chromatography, ion-exchange chromatography, extraction, optical rotation measurement
- Article ID: 7108
Carbonero ER, Gracher AH, Smiderle FR, Rosado FR, Sassaki GL, Gorin, PA, Iacomini M "A β-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus" -
Carbohydrate Polymers 66(2) (2006) 252-257
The glucans of basidiomycetes are an important class of polysaccharides with potential biological activities. In this work, the β-glucans were isolated from the fruiting bodies of edible mushrooms, Pleurotus eryngii and Pleurotus ostreatoroseus, via extraction with hot water, and then fractionation by freeze-thawing. The insoluble glucans gave similar 13C NMR spectra, monosaccharide composition and methylation analyses, and P. eryngii was selected for further controlled Smith degradation, and DEPT and 1H (obs.), 13C HMQC spectroscopy. It was a branched β-glucan, with a main chain of (1→3)-linked-Glcp residues, substituted at O-6 by single-unit β-Glcp side-chains, on average to every third residue of the backbone, as in scleroglucan.
polysaccharides, β-Glucans, Edible mushrooms, Pleurotus spp.
Publication DOI: 10.1016/j.carbpol.2006.03.009Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Iacomini M
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, PR, Brazil
Methods: 13C NMR, 1H NMR, GC-MS, acid hydrolysis, Smith degradation, composition analysis, extraction, permethylation, reduction with NaBD4, acetylation, dialysis, DEPT
- Article ID: 7109
Santos-Neves JC, Pereira MI, Carbonero ER, Gracher AH, Gorin PA, Sassaki GL, Iacomini M "A gel-forming β-glucan isolated from the fruit bodies of the edible mushroom Pleurotus florida" -
Carbohydrate Research 343(9) (2008) 1456-1462
Glucans of basidiomycetes are considered to be an important class of polysaccharides, as they can act as biological response modifiers. We now isolate a gel-forming, water-soluble β-glucan, with a molecular mass of 1200000 g/mol (HPSEC), from the fruit bodies of the edible mushroom Pleurotus florida, via alkaline extraction, followed by fractionation by freeze-thawing. Structural assignments were carried out using mono- and bi-dimensional nuclear magnetic resonance spectroscopy, monosaccharide composition, methylation analyses, and a controlled Smith degradation. It was a branched β-glucan, with a main chain of (1→3)-linked-Glcp residues, substituted at O-6 by single-unit Glcp side chains, on average to every fourth residue of the backbone.
polysaccharides, β-Glucans, Pleurotus florida, Edible mushrooms
NCBI PubMed ID: 18479676Publication DOI: 10.1016/j.carres.2008.03.001Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: Iacomini Marcello
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, PR, Brazil
Methods: 13C NMR, 1H NMR, NMR-2D, GC-MS, acid hydrolysis, Smith degradation, composition analysis, HPSEC, extraction, permethylation, reduction with NaBD4, acetylation, dialysis
- Article ID: 7112
Smiderle FR, Carbonero ER, Mellinger CG, Sassaki GL, Gorin PA, Iacomini M. "Structural characterization of a polysaccharide and a β-glucan isolated from the edible mushroom Flammulina velutipes" -
Phytochemistry 67(19) (2006) 2189-2196
Two polysaccharides were isolated from the basidiomycete Flammulina velutipes, via successive hot extraction with water, 2% and 25% aq. KOH, and then submitted to freeze-drying. The precipitate formed by repeated freeze-thawing from the 2% aq. KOH extraction PK2 was analyzed by determination of its monosaccharide composition, as well as by methylation analyses using GC-MS, mono- ((13)C, (1)H NMR) and bidimensional ((1)H (obs.), (13)C HMQC) spectroscopy, and controlled Smith degradations. It was established to be a branched β-glucan, with a main chain of (1→3)-linked-Glcp residues, substituted at O-6 by single-unit β-Glcp side chains. The precipitate formed by repeated freeze-thawing from the 25% KOH extraction PK25 contained Xyl, Man, and Glc and was heterogeneous by HSPEC and extraction with DMSO gave a soluble xylomannan (XM). It was homogeneous with a molar mass 308000 g/mol (dn/dc=0.186). Using the above chemical analyses, it was a xylomannan with Man and Xyl in a 3:2 molar ratio. Its main chain consisted of (1→3)-linked α-Manp units, mainly substituted at O-4 by β-Xylp units or with some β-Xylp-(1→3)-β-Xylp groups.
Flammulina velutipes, Basidiomycete, Branched β-glucan, Xylomannan
NCBI PubMed ID: 16884744Publication DOI: 10.1016/j.phytochem.2006.06.022Journal NLM ID: 0151434Publisher: Elsevier
Correspondence: Iacomini Marcello
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, PR, Brazil
Methods: 13C NMR, 1H NMR, methylation, NMR-2D, GC-MS, acid hydrolysis, Smith degradation, composition analysis, HPLC, HPSEC-MALLS, extraction, reduction
- Article ID: 7155
Carbonero ER, Smiderle FR, Gracher AH, Mellinger CG, Torri G, Ahti T, Gorin PA, Iacomini M "Structure of two glucans and a galactofuranomannan from the lichen Umbilicaria mammulata" -
Carbohydrate Polymers 63(1) (2006) 13-18
The three main polysaccharides from the lichenized fungus Umbilicaria mammulata were isolated and characterized. Their structures were determined using GC-MS of derived alditol acetates, GC-MS-methylation analysis and 13C NMR spectroscopy. Two of them were (1→3)-and (1→6)-linked β-glucans, namely laminaran and pustulan, respectively. The other was a galactofuranomannan, which was analyzed as well as a galactose-free polysaccharide formed on partial hydrolysis. The former consisted of a main chain of (1→6)-linked α-mannopyranosyl residues, part of them being substituted at O-2, O-4, and O-2,4 by complex, branched side chains containing α-mannopyranosyl and β-galactofuranosyl units. This heteropolysaccharide is related to those of other Umbilicariaceae, and its chemical characterization presents a useful tool for the systematics of lichenized fungi.
chemotaxonomy, lichen, Umbilicaria mammulata, Galactofuranomannan, Laminaran, Pustulan
Publication DOI: 10.1248/cpb.54.882Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Iacomini M
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná,Curitiba-PR, Brazil, Istituto di Ricerche Chimiche e Biochimiche ‘G. Ronzoni’, Milan, Italy, Botanical Museum, Helsinki University, Finland
Methods: 13C NMR, methylation, NMR-2D, partial acid hydrolysis, GC-MS, sugar analysis, acid hydrolysis, extraction, SEC
- Article ID: 7169
Yang L, Zhang LM "Chemical structural and chain conformational characterization of some bioactive polysaccharides isolated from natural sources" -
Carbohydrate Polymers 76(3) (2009) 349-361
Some polysaccharides isolated from natural sources show various important biological activities, such as antitumor, immunomodulatory, and anti-inflammatory effects, which are strongly affected by their chemical structures and chain conformations. This article attempts to review the current development on structural and conformational characterization of some importantly bioactive polysaccharides isolated from natural sources. The chemical structures were analyzed by FTIR, liquid-state NMR (one and two dimensions), solid-sate NMR, Raman spectroscopy, gas chromatography (GC), GC–Mass (GC–MS), and high-performance liquid chromatography (HPLC). The chain conformations of polysaccharides in solutions were investigated using static and dynamic light scattering, viscosity analysis based on the theory of dilute polymer solution, circular dichroism analysis, atomic force microscopy (AFM) including single molecular AFM and AFM-based single-molecule force spectroscopy, fluorescence correlation spectroscopy and NMR spectroscopy.
chemical structure, polysaccharides, biological activity, Chain conformation
Publication DOI: 10.1016/j.carbpol.2008.12.015Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Liqun Yang
Institutions: Institute of Polymer Science, School of Chemistry and Chemical Engineering, Sun Yat-Sen University, Guangzhou, China
Methods: NMR, chemical analysis, MS, FTIR, Raman spectroscopy
- Article ID: 7170
Zhang M, Cui SW, Chening PC, Wang Q "Antitumor polysaccharides from mushrooms: a review on their isolation process, structural characteristics and antitumor activity" -
Trends in Food Science and Technology 18(1) (2007) 4-19
Mushrooms have been valued as edible and medicinal resources, and antitumor substances have been identified in many mushroom species. Polysaccharides are the best known and most potent mushroom-derived substances with antitumor and immunomodulating properties. Although the isolation process, structural characterization and antitumor activity of mushroom polysaccharides have been extensively investigated in the past three decades, the relationship between the antitumor activity and the chemical composition as well as the high order structure of their active components is still not well established. These studies are still in progress in many laboratories, and the role of polysaccharides as antitumor agent is especially under intense debate. The purpose of the present review is to summarize the available information, and to reflect the current status of this research area with a view for future direction.
structure, biological activity, mushrooms, antitumor polysaccharides
Publication DOI: 10.1016/j.tifs.2006.07.013Journal NLM ID: 9426004Publisher: Cambridge, UK: Elsevier Trends Journals
Correspondence: SW Cui
Institutions: Food research program, Agriculture and Agri-Food Canada, Guelph, Ontario, Canada, The Department of Biology, The Chinese University of Hong Kong, Shatin, China
Methods: methylation, NMR, composition analysis, HPLC
- Article ID: 7180
Saito H, Yoshioka Y, Yokoi M, Yamada Y "Distinct gelation mechanism between linear and branched (1-3)-β-D-glucans as revealed by high-resolution solid-state 13C NMR" -
Biopolymers 29(14) (1990) 1689-1698
We have recorded high-resolution 13C-NMR spectra of linear (curdlan) and branched (lentinan, HA-β-glucan and its polyol and aldehyde derivatives) (1-3)-β-D-glucans in hydrate and gel states, in order to gain insight into their gelation mechanism. Network structure of curdlan turned out to be highly heterogeneous from its motional state, from liquid-like, through intermediate, to solid-like domains. They are studied by a variety of experiments, conventional high-resolution NMR by broad-band decoupling, high-power decoupling with magic angle spinning (MAS), and cross-polarization-magic-angle-spinning (CP-MAS). Nevertheless, we found that conformations of these distinct liquid-like and solid-like do- mains exhibit an identical single helix conformation with a small proportion of a triple helix form, supporting our previous view as to the gelation mechanism. In contrast, the network structure of branched (1-3)-β-D-glucans in the gel state arises mainly from the triple helix conformation. This means that gelation of branched (1-3)-β-D-glucan proceeds from partial association of the triple helical chains, previously proposed for gelation of a linear glucan. Furthermore, we found that conversion from the single chain to the single helix was not achieved readily by hydration of over 8h at 96% R. H. for branched glucan but the triple helix form is obtained when these samples are hydrated fully as in gel state.
conformation, 13C NMR, Curdlan, lentinan
NCBI PubMed ID: 2207281Publication DOI: 110.1002/bip.360291402Journal NLM ID: 0372525Publisher: Wiley Interscience
Institutions: Biophysics Division, National Cancer Center Research Institute, Tsukiji 5-Chorne, Chuo-ku, Tokyo 104, Japan, Chemotherapy Division, National Cancer Center Research Institute, Tsukiji 5-chorne, Chuo-ku, Tokyo 104, Japan
Methods: 13C NMR, periodate oxidation, X-ray, conformational analysis
- Article ID: 7186
Fonseca-García C, López M.G, Aréchiga-Carvajal ET, Ruiz-Herrera J "A novel polysaccharide secreted by pal/rim mutants of the phytopathogen fungus Ustilago maydis" -
Carbohydrate Polymers 86(4) (2011) 1646-1650
Linear (1→3)-β-D-glucans and side-chain-branched β-D-glucans are major constituents of capsular materials, with roles in bacterial aggregation, virulence and carbohydrate storage; whereas branched (1→3),(1→6)-β-D-glucans constitute the most abundant components in the cell walls of fungi. In the present manuscript we describe the chemical characterization of a linear β-D-glucan secreted by mutants of the Basidiomycota biotrophic fungus Ustilago maydis affected in the Pal/Rim pathway involved in pH responses, that in contrast is not made by the wild type strain, at least in measurable amounts. The polysaccharide was obtained from the culture medium of a Δrim13::Cbx mutant of the fungus by ethanol precipitation, and analyzed using FT-IR spectroscopy, NMR spectroscopy in solid and liquid states, HPAEC-PAD chromatography, thin layer chromatography, enzymatic digestion and immunodetection. Our data revealed that, according to its characteristics, the polysaccharide is a (1→3)-β-D-glucan, and that the mutants used represent a relevant resource of this polysaccharide with wide applications.
polysaccharide, (1→3)-β-D-glucan, Ustilago maydis, Pal/Rim pathway
Publication DOI: 10.1016/j.carbpol.2011.06.077Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: jruiz@ira.cinvestav.mx
Institutions: Departamento de Ingeniería Genética, Unidad Irapuato Gto, Centro de Investigación y de Estudios Avanzados del IPN, Mexico, Mexico, Departamento de Biotecnología y Bioquímica, Unidad Irapuato Gto, Centro de Investigación y de Estudios Avanzados del IPN, Mexico, Mexico, Facultad de Ciencias Biológicas,Universidad de Nuevo León, Monterrey, Mexico
Methods: 13C NMR, 1H NMR, TLC, acid hydrolysis, Western blotting, FTIR, NMR-1D, enzymatic digestion, HPAEC-PAD, extraction
- Article ID: 7188
Chettri JK, Raida MK, Holten-Andersen L, Kania PW, Buchmann K "PAMP induced expression of immune relevant genes in head kidney leukocytes of rainbow trout (Oncorhynchus mykiss)" -
Developmental and Comparative Immunology 35(4) (2011) 476-482
Host immune responses elicited by invading pathogens depend on recognition of the pathogen by specific receptors present on phagocytic cells. However, the reactions to viral, bacterial, parasitic and fungal pathogens vary according to the pathogen-associated molecular patterns (PAMPs) on the surface of the invader. Phagocytic cells are known to initiate a respiratory burst following an exposure to the pathogen, but the underlying and associated specific elements are poorly elucidated in fish. The present study describes the differential response of head kidney leukocytes from rainbow trout (Oncorhynchus mykiss) to different PAMPs mimicking viral (poly I:C), bacterial (flagellin and LPS) and fungal infections (zymosan and β-glucan). Transcript of cytokines related to inflammation (IL-1β, IL-6, IL-10 and TNF-α) was highly up-regulated following LPS exposure whereas flagellin or poly I:C induced merely moderate reactions. In contrast, IFN-γ expression was significantly higher in the poly I:C stimulated group compared to the LPS group. When head kidney cells were exposed to zymosan or β-glucan, genes encoding IL-1β, TNF-α, IL-6 and IL-10 became up-regulated. Their level of up-regulation was comparable to LPS but the kinetics differed. In particular, TNF-α induction was considerably slower when stimulated with zymosan or β-glucan. The gene encoding the COX-2 enzyme, a central element during initiation of inflammatory reactions, was significantly higher in stimulated cells although a depressing effect of high concentrations of LPS and zymosan became evident after 4. h exposure. This study suggests that rainbow trout leukocytes respond differently to viral, bacterial and fungal PAMPs, which may reflect activation of specific signaling cascades eventually leading to activation of different immune effector molecules.
inflammation, cytokines, immunostimulants, head kidney leukocytes, pathogen associated molecular patterns (PAMPs)
NCBI PubMed ID: 21147161Publication DOI: 10.1016/j.dci.2010.12.001Journal NLM ID: 7708205Publisher: Tarrytown Ny: Elsevier
Correspondence: jkc@life.ku.dk
Institutions: Section of Biomedicine, Department of Veterinary Disease Biology, Faculty of Life Sciences, University of Copenhagen, Copenhagen, Denmark
- Article ID: 7192
Backhaus K, Buchwald U, Heppeler N, Schmitz HP, Rodicio R, Heinisch JJ "Milk and sugar: Regulation of cell wall synthesis in the milk yeast Kluyveromyces lactis" -
European Journal of Cell Biology 90(9) (2011) 745-750
The milk yeast Kluyveromyces lactis is an alternative model yeast to the well established Saccharomyces cerevisiae. The cell wall of these fungi consists of polysaccharides (i.e. long chains of β-1,3- and β-1,6-linked sugar chains and some chitin) and mannoproteins, both of which are continually adapted to environmental conditions in terms of their abundance and organization. This implies the need to perceive signals at the cell surface and to transform them into a proper cellular response. The signal transduction cascade involved in this process is generally referred to as the cell wall integrity (CWI) pathway. CWI signaling and cell wall composition have been extensively studied in the Baker's yeast S. cerevisiae and are also of interest in other yeast species with commercial potential, such as K. lactis. We here summarize the results obtained in the past years on CWI signaling in K. lactis and use a comparative approach to the findings obtained in S. cerevisiae to highlight special adaptations to their natural environments.
cell wall proteome, MAP kinase cascade, protein kinase C, transmission electron microscopy
NCBI PubMed ID: 21628080Publication DOI: 10.1016/j.ejcb.2011.04.005Journal NLM ID: 7906240Correspondence: heinisch@biologie.uni-osnabrueck.de
Institutions: Department of Genetics, University of Osnabrück, Osnabrück, Germany, Departamento de Bioquímica y Biología Molecular and Instituto Universitario de Biotecnología de Asturias,Universidad de Oviedo, Oviedo, Spain
Methods: transmission electron microscopy
- Article ID: 7278
Lehtovaara BC, Gu FX "Pharmacological, structural, and drug delivery properties and applications of 1,3-β-glucans" -
Journal of Agricultural and Food Chemistry 59(13) (2011) 6813-6828
1,3-β-Glucans are a class of natural polysaccharides with unique pharmacological properties and the ability to form single- and triple-helical structures that can be formed into resilient gels with the application of heat and humidity. The pharmacological capabilities of 1,3-β-glucans include the impartation of tumor inhibition, resistance to infectious disease, and improvements in wound healing. Curdlan is a linear 1,3-β-glucan that has been used extensively to study the nature of these helical structures and gels, and Curdlan sulfates have found ongoing application in the inhibition of HIV infection. 1,3-β-Glucan gels have been used in food science as stabilizers and encapsulating agents, in nanoscience as scaffolds to build nanofibers and nanowires, and in drug delivery to form nanoparticles and create helical micelles encapsulating polynucleotides. 1,3-β-Glucans are beginning to have enormous significance due to their dual nature as structure-forming agents and pharmacological substances, and research is especially focused on the application of these polymers in animal nutrition and drug delivery.
Glucans, drug delivery
NCBI PubMed ID: 21609131Publication DOI: 10.1021/jf200964uJournal NLM ID: 0374755Publisher: American Chemical Society
Correspondence: frank.gu@uwaterloo.ca
Institutions: Department of Chemical Engineering, University of Waterloo, Waterloo, Canada, Department of Chemical Engineering, Waterloo Institute for Nanotechnology, University of Waterloo, Waterloo, Canada
- Article ID: 7300
Petrovsky N, Cooper PD "Carbohydrate-based immune adjuvants" -
Expert Review of Vaccines 10(4) (2011) 523–537
The role for adjuvants in human vaccines has been a matter of vigorous scientific debate, with the field hindered by the fact that for over 80 years, aluminum salts were the only adjuvants approved for human use. To this day, alum-based adjuvants, alone or combined with additional immune activators, remain the only adjuvants approved for use in the USA. This situation has not been helped by the fact that the mechanism of action of most adjuvants has been poorly understood. A relative lack of resources and funding for adjuvant development has only helped to maintain alum's relative monopoly. To seriously challenge alum's supremacy a new adjuvant has many major hurdles to overcome, not least being alum's simplicity, tolerability, safety record and minimal cost. Carbohydrate structures play critical roles in immune system function and carbohydrates also have the virtue of a strong safety and tolerability record. A number of carbohydrate compounds from plant, bacterial, yeast and synthetic sources have emerged as promising vaccine adjuvant candidates. Carbohydrates are readily biodegradable and therefore unlikely to cause problems of long-term tissue deposits seen with alum adjuvants. Above all, the Holy Grail of human adjuvant development is to identify a compound that combines potent vaccine enhancement with maximum tolerability and safety. This has proved to be a tough challenge for many adjuvant contenders. Nevertheless, carbohydrate-based compounds have many favorable properties that could place them in a unique position to challenge alum's monopoly over human vaccine usage.
carbohydrate, vaccines, immunity, glucan, inulin, Glycomics, adjuvants
NCBI PubMed ID: 21506649Publication DOI: 10.1586/erv.11.30Journal NLM ID: 101155475Publisher: Abingdon, Oxford: Taylor & Francis
Correspondence: Petrovsky N
Institutions: Department of Diabetes and Endocrinology, Flinders Medical Centre/Flinders University, Adelaide,Australia, Vaxine Pty Ltd, Bedford Park, Adelaide, Australia, Cancer Research Laboratory, ANU Medical School, The Canberra Hospital, Garran, Australia
- Article ID: 7330
Rosenzweig HL, Clowers JS, Nunez G, Rosenbaum JT, Davey MP "Dectin-1 and NOD2 mediate cathepsin activation in zymosan-induced arthritis in mice" -
Inflammation Research 60(7) (2011) 705-714
OBJECTIVE: Activation of pattern recognition receptors (PRR) may contribute to arthritis. Here, we elucidated the role of NOD2, a genetic cause of inflammatory arthritis, and several other PRR in a murine model of inflammatory arthritis. METHODS: The roles of CR3, TLR2, MyD88, NOD1, NOD2, Dectin-1 and Dectin-2 were tested in vivo in arthritis elicited by intra-articular injections of zymosan, the fungal cell wall components curdlan, laminarin and mannan, and the bacterial cell wall peptidoglycan. RESULTS: Dectin-1, and to a lesser extent Dectin-2, contributed to arthritis. TLR2, MyD88 and CR3 played non-essential roles. Observations based on injection of curdlan, laminarin or mannan supported the dominant role of the Dectin-1 pathway in the joint. We demonstrated differential roles for NOD1 and NOD2 and identified NOD2 as a novel and essential mediator of zymosan-induced arthritis. CONCLUSIONS: Together, Dectin-1 and NOD2 are critical, sentinel receptors in the arthritogenic effects of zymosan. Our data identify a novel role for NOD2 during inflammatory responses within joint.
innate immunity, zymosan, Arthritis models, NOD2, In vivo inflammation
NCBI PubMed ID: 21424514Publication DOI: 10.1007/s00011-011-0324-7Journal NLM ID: 9508160Publisher: European Histamine Research Society; Basel, Switzerland: Birkhäuser
Correspondence: Rosenzweig HL
Institutions: Oregon Health and Science University, Portland, USA, VA Medical Center, Portland, USA, University of Michigan Medical School, Ann Arbor, USA
Methods: biological assays
- Article ID: 7335
Wang HX, Douglas LM, Aimanianda V, Latge JP, Konopka JB "The Candida albicans Sur7 protein is needed for proper synthesis of the fibrillar component of the cell wall that confers strength" -
Eukaryotic Cell 10(1) (2011) 72-80
The Candida albicans plasma membrane plays important roles in interfacing with the environment, morphogenesis, and cell wall synthesis. The role of the Sur7 protein in cell wall structure and function was analyzed, since previous studies showed that this plasma membrane protein is needed to prevent abnormal intracellular growth of the cell wall. Sur7 localizes to stable patches in the plasma membrane, known as MCC (membrane compartment occupied by Can1), that are associated with eisosome proteins. The sur7Δ mutant cells displayed increased sensitivity to factors that exacerbate cell wall defects, such as detergent (SDS) and the chitin-binding agents calcofluor white and Congo red. The sur7Δ cells were also slightly more sensitive to inhibitors that block the synthesis of cell wall chitin (nikkomycin Z) and β-1,3-glucan (caspofungin). In contrast, Fmp45, a paralog of Sur7 that also localizes to punctate plasma membrane patches, did not have a detectable role in cell wall synthesis. Chemical analysis of cell wall composition demonstrated that sur7Δ cells contain decreased levels of β-glucan, a glucose polymer that confers rigidity on the cell wall. Consistent with this, sur7Δ cells were more sensitive to lysis, which could be partially rescued by increasing the osmolarity of the medium. Interestingly, Sur7 is present in static patches, whereas β-1,3-glucan synthase is mobile in the plasma membrane and is often associated with actin patches. Thus, Sur7 may influence β-glucan synthesis indirectly, perhaps by altering the functions of the cell signaling components that localize to the MCC and eisosome domains.
cell wall, Cell Membrane
NCBI PubMed ID: 21115741Publication DOI: 10.1128/EC.00167-10Journal NLM ID: 101130731Publisher: American Society for Microbiology
Correspondence: jkonopka@ms.cc.sunysb.edu
Institutions: Unité des Aspergillus, Institut Pasteur, Paris, France, Department of Molecular Genetics and Microbiology, Stony Brook University, Stony Brook, USA
Methods: acid hydrolysis, GLC, biological assays, extraction
- Article ID: 7337
Weng BB, Lin YC, Hu CW, Kao MY, Wang SH, Lo DY, Lai TY, Kan LS, Chiou RY "Toxicological and immunomodulatory assessments of botryosphaeran (β-glucan) produced by Botryosphaeria rhodina RCYU 30101" -
Food and Chemical Toxicology 49(4) (2011) 910-916
Toxicological and immunomodulatory activities of botryosphaeran (BR), a newly emerged β-glucan that comprises a β-(1→3) backbone and β-(1→6) branched glucose residues were assessed. BR was 1820000 Da (M.W.) estimated by reversely-linear equation constructed by regression of logarithms of standard polysaccharides and their retention times of gel permeation chromatography. Sprague-Dawley rats were daily gavage-administered with BR at doses of 0, 1.25, 12.5, and 125 mg/kg body weight (BW) for 28 d. Serum hematological and biochemical analysis of all treatment were all within normal ranges. Mitogen-stimulated lymphoblastogenesis of spleno-lymphocytes was enhanced by BR at doses of 1.25 and 12.5 mg/kg BW. Through in vitro comparative assessments, RAW 264.7 macrophage (RAW) cells were treated with BR and two commercial β-glucans, zymosan (ZY) and barley β-glucan (GB), to characterize their relative immunomodulatory properties. All three β-glucans stimulated phagocytosis on fluorescence-labeled Escherichia coli. At dose levels from 5 to 200 μg/mL for 24h, nitric oxide produced by BR- and ZY-treated cells were higher than those produced by GB-treated and control groups. BR, ZY but GB also stimulated RAW cells in producing TNF-α. The results demonstrate that BR is toxicologically accepted and features as a potent immunomodulator.
gel permeation chromatography, β-glucan, immunomodulation, nitric oxide, Botryosphaeran, Sprague-Dawley rat
NCBI PubMed ID: 21185904Publication DOI: 10.1016/j.fct.2010.10.036Journal NLM ID: 8207483Publisher: Elsevier, for BIBRA
Correspondence: rychiou@mail.ncyu.edu.tw
Institutions: Department of Microbiology, Immunology and Biopharmaceticals, National Chiayi University, Chiayi, Taiwan, Department of Food Science, National Chiayi University, Chiayi, Taiwan, Department of Veterinary Medicine, National Chiayi University, Chiayi, Taiwan, Institute of Chemistry, Academia Sinica, Taipei, Taiwan
Methods: biological assays, GPC, extraction, SEC, CC
- Article ID: 7391
Smiderle FR, Olsen LM, Carbonero ER, Baggio CH, Freitas CS, Marcon R, Santos AR, Gorin PA, Iacomini M "Anti-inflammatory and analgesic properties in a rodent model of a (1→3),(1→6)-linked β-glucan isolated from Pleurotus pulmonarius" -
European Journal of Pharmacology 597(1-3) (2008) 86-91
A glucan was extracted with hotwater from the basidiomycete Pleurotus pulmonarius and shown to have a (1→3)-linked β-D-glucopyranosyl main-chain substituted at O-6 of every third unit by single β-D-glucopyranosyl nonreducing end units. This was shown by mono- and bidimensional nuclear magnetic resonance (NMR) spectroscopy, methylation analysis, and a controlled Smith degradation. The glucan was tested for its effects on the acetic acid-induced writhing reaction inmice, a typical model for quantifying inflammatory pain. It caused a marked and dose-dependent anti-inflammatory response, demonstrated by the inhibition of leukocytemigration to injured tissues (82±6%) with an ID50 of 1.19 (0.74–1.92) mg/kg. Furthermore, animals previously treated with the glucan (3 mg/kg i.p.), showed a reduction of 85±5% of writhes, after receiving the acetic acid injection. Furthermore, in the formalin test, the glucan (3–30 mg/kg, i.p.) also caused significant inhibition of both the early (neurogenic pain) and the late phases (inflammatory pain) of formalin-induced licking. However, it was more potent and effective in relation to the late phase of the formalin test, with mean ID50 values for the neurogenic and the inflammatory phases of >30 and 12.9 (6.7–24.6)mg/kg and the inhibitions observed were 43±5% and 96±4%, respectively. These data showed that the glucan had potent anti-inflammatory and analgesic (antinociceptive) activities, possibly by the inhibition of pro-inflammatory cytokines.
mushroom, β-glucan, chemical analysis, anti-inflammatory, Pleurotus pulmonarius, anti-inflammatory and analgesic effects, analgesic effects
NCBI PubMed ID: 18789924Publication DOI: 10.1016/j.ejphar.2008.08.028Journal NLM ID: 1254354Publisher: Amsterdam: Elsevier
Correspondence: Iacomini Marcello
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, Brazil, Departamento de Farmacologia, Universidade Federal do Paraná, Curitiba, Brazil, Departamento de Ciências Fisiológicas, Centro de Ciências Biológicas, Universidade Federal de Santa Catarina, Campus Universitário, Florianópolis, Brazil, Departamento de Pedagogia, Faculdade Doutor Leocádio José Correia, Curitiba, Brazil, Departamento de Ciências Fisiológicas, Centro de Ciências Biológicas, Universidade Federal de Santa Catarina, Campus Universitário, Trindade, Florianópolis, Brazil
Methods: 13C NMR, 1H NMR, methylation, GC-MS, acid hydrolysis, Smith degradation, biological assays, HPSEC-MALLS, extraction, acetylation, reduction, dialysis, precipitation, HMQC, centrifugation, TFA hydrolysis, borhydride reduction
- Article ID: 7434
Misaki A, Kakuta M, Sasaki T, Tanaka M, Miyaji H "Studies on interrelation of structure and antitumor effects of polysaccharides: Antitumor action of periodate-modified, branched (1→3)-β-D-glucan of Auricularia auricula-judae, and other polysaccharides containing (1→3)-glycosidic linkages" -
Carbohydrate Research 92(1) (1981) 115-129
Antitumor activities of two (1→6)-branched (1→3)-β-D-glucans, isolated from the fruiting body of Auricularia auricula-judae ("kikurage", an edible mushroom), and other branched polysaccharides containing a backbone chain of (1→3)-α-d-glucosidic or (1→3)-α-d-mannosidic linkages [and their corresponding (1→3)-d-glycans, derived by mild, Smith degradation] were compared. Among these polysaccharides, a water-soluble, branched (1→3)-β-D-glucan (glucan I) of A. auricula-judae exhibited potent, inhibitory activity against implanted Sarcoma 180 solid tumor in mice. The alkali-insoluble, branched (1→3)-β-D-glucan (glucan II), a major constituent of the fruiting body, showed essentially no inhibitory activity. When the latter glucan, having numerous branches attached, was modified by controlled, periodate oxidation, borohydride reduction, and mild, acid hydrolysis, the resulting, water-soluble, degraded glucan, having covalently linked polyhydroxy groups attached at O-6 of the (1→3)-linked d-glucosyl residues, exhibited potent antitumor activity. Further investigations using the glucan-polyalcohol indicated that the attachment of the polyhydroxy groups to the (1→3)-β-D-glucan backbone may enhance the antitumor potency of the glucan. On the other hand, partial introduction of carboxymethyl groups into glucan II (d.s., 0.47-0.86), which altered the insolubility property, failed to enhance the antitumor activity. The interrelation between the antitumor activity and the structure of the branched (1→3)-β-D-glucan is discussed, on the basis of methylation and 13C-NMR studies of the periodate-modified glucans.
polysaccharide, β-glucan, antitumor activity, Auricularia auricula-judae
NCBI PubMed ID: 7196285Publication DOI: 10.1016/S0008-6215(00)85986-8Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Faculty of Science of Living, Osaka City University, Osaka, Japan, Konan Women's University, Kobe, Japan, Chemotherapy Division, National Cancer Center Research Institute, Tokyo, Japan, Research and Development Division, Meito Sangyo Co. Ltd., Nagoya, Japan
Methods: 13C NMR, methylation, periodate oxidation, acid hydrolysis, GLC, paper chromatography, HPLC, enzymatic digestion, extraction, antitumor activity assay, carboxymethylation, evaporation
- Article ID: 7510
Medeiros SD, Cordeiro SL, Cavalcanti JE, Melchuna KM, Lima AM, Filho IA, Medeiros AC, Rocha KB, Oliveira EM, Faria ED, Sassaki GL, Rocha HA, Sales VS "Effects of purified Saccharomyces cerevisiae (1→3)-β-glucan on venous ulcer healing" -
International Journal of Molecular Sciences 13(7) (2012) 8142-8158
Water-insoluble glucan was isolated from the baker's yeast Saccharomyces cerevisiae. The yeast cells were treated with alkali and the residue then with acid. Chemical and NMR (1D and 2D) analyses showed that a linear (1→3)-β-glucan was purified that was not contaminated with other carbohydrates, proteins or phenolic compounds. The effects of the glucan on wound healing were assessed in human venous ulcers by histopathological analysis after 30 days of topical treatment. (1→3)-β-glucan enhanced ulcer healing and increased epithelial hyperplasia, as well as increased inflammatory cells, angiogenesis and fibroblast proliferation. In one patient who had an ulcer that would not heal for over 15 years, glucan treatment caused a 67.8% decrease in the area of the ulcer. This is the first study to investigate the effects of (1→3)-β-glucan on venous ulcer healing in humans; our findings suggest that this glucan is a potential natural biological response modifier in wound healing.
polysaccharide, immunomodulator, yeast, tissue repair, water-insoluble glucan
NCBI PubMed ID: 22942695Publication DOI: 10.3390/ijms13078142Journal NLM ID: 101092791Publisher: Basel, Switzerland: MDPI
Correspondence: Medeiros SD
; Cordeiro SL ; Cavalcanti JE ; Melchuna KM ; Lima AM ; Filho IA ; Medeiros AC ; Rocha KB ; Oliveira EM ; Faria ED ; Sassaki GL ; Rocha HA ; Sales VS
Institutions: Laboratory of Clinical Immunology, Department of Clinical and Toxicological Analysis, Federal University of Rio Grande do Norte (UFRN), Natal, Brazil, Laboratory of Biotechnology of Natural Polymers (BIOPOL), Department of Biochemistry, Federal University of Rio Grande do Norte (UFRN), Natal, Brazil, University Hospital Onofre Lopes, Department of Surgery, Federal University of Rio Grande do Norte (UFRN), Natal, Brazil, Laboratory of Pathology, Department of Pathology, Federal University of Rio Grande do Norte (UFRN), Natal, Brazil, University Hospital Onofre Lopes, Department of Integrated Medicine, Federal University of Rio Grande do Norte (UFRN), Natal, Brazil, Department of Biochemistry and Molecular Biology, Federal University of Paraná (UFPR), Cento Politécnico S/N, Curitiba, Brazil
Methods: 13C NMR, NMR-2D, acid hydrolysis, biological assays, HPLC, extraction, phenol-sulfuric acid assay, DEPT, HSQC
- Article ID: 7547
Cordeiro LM, Reinhardt V de F, Iacomini M "Glucomannan and branched (1→3)(1→6) β-glucan from the aposymbiotically grown Physcia kalbii mycobiont" -
Phytochemistry 84 (2012) 88-93
Cultures of the mycobiont Physcia kalbii were obtained from germinated ascospores and cultivated on Sabouraud-Sucrose-agar medium. Alkaline extraction of freeze-dried mycelia provided a branched (1→3),(1→6)-β-glucan and a glucomannan, whose chemical structure was determined by monosaccharide composition, methylation, controlled Smith degradation and NMR spectroscopic analysis. The β-glucan had a (1→3)-linked β-glucopyranosyl backbone, partially substituted (approx. 50% of the units) at O-6. The side chains were formed by 6-O- (~82%) and 2,6-O-linked-β- Glcp units, while the non-reducing ends were formed by β-glucopyranosyl residues. The glucomannan had (1→6)-linked α-Manp units in the main chain, almost all being substituted at O-2 by α-Manp and α-Glcp units. This glucomannan could be a typical polysaccharide of lichens from the family Physciaceae.
polysaccharides, lichen, Glucomannan, Branched β-glucan, mycobiont, Physcia
NCBI PubMed ID: 22981001Publication DOI: 10.1016/j.phytochem.2012.08.010Journal NLM ID: 0151434Publisher: Elsevier
Correspondence: Cordeiro LM
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, Brazil
Methods: 13C NMR, 1H NMR, methylation, periodate oxidation, NMR-2D, GC-MS, acid hydrolysis, Smith degradation, HPSEC, extraction, acetylation, reduction, cell growth, ethanol precipitation
- Article ID: 7592
Colson P, Jennings HJ, Smith IC "Composition, sequence, and conformation of polymers and oligomers of glucose as revealed by carbon-13 nuclear magnetic resonance" -
Journal of the American Chemical Society 96(26) (1974) 8081-8087
The carbon-13 nmr spectra of two cyclodextrins and several linear glucans have been completely assigned. These assignments were made by comparison with the spectra of glucose, some of its specifically O-methylated derivatives, and a number of differently linked glucobioses and glucotrioses. This technique enables the composition, structure, and major sequence of a number of glucans to be determined. Conformational effects are also apparent in some of the spectra. The 1→4, 1→4, and 1→6 linkage sequence of the glucans from T. mesenterica and P. pullulans give, in addition to an anomeric signal for the 1→6 linkage, two separate anomeric signals for each of the 1→4 linkages. This multiplicity, apparent also in other carbon signals of the spectra, is due to the sensitivity of these carbons to the type of linkage on the neighboring glucose units. Some evidence that conformational effects are involved in this multiplicity is provided by a comparison of the spectra of the 1→4-linked cyclodextrins and linear glucans, where appreciable chemical shift differences are apparent for C1 and C4. These effects are influenced by pH modification and are attributed to differences in rotational isomers at the linked carbons.
NMR, oligosaccharide, Bacterial polysaccharide, amylose
NCBI PubMed ID: 4464319Publication DOI: 10.1021/ja00833a038Journal NLM ID: 7503056Publisher: American Chemical Society
Institutions: Division of Biological Sciences, National Research Council of Canada, Ottawa, Canada
Methods: 13C NMR
- Article ID: 7667
Upadhyay TK, Fatima N, Sharma D, Saravanakumar V, Sharma R "Preparation and characterization of beta-glucan particles containing a payload of nanoembedded rifabutin for enhanced targeted delivery to macrophages" -
Experimental and Clinical Sciences Journal 16 (2017) 210-228
β-glucan particles (GP) are polymeric carbohydrates, mainly found as components of cell wall fungi, yeast, bacteria and also in cereals such as barley and oat, and have been recently shown to have application in macrophage-targeted drug delivery. The aim of this study was to prepare and characterize GP containing a large payload of Rifabutin (RB), an anti-tuberculosis drug effective against MDR-TB at lower MIC than Rifampicin. GP were prepared from yeast cells by acidic and alkaline extraction were either spray dried or lyophilized, prior to RB loading and alginate sealing. The FTIR and 13C-NMR spectra of the GP confirmed a β-(1→3) linked glucan structure, with a triple-helical conformation. The spray dried GP exhibited better characteristics in terms of uniformity, size range (2.9 to 6.1 µm) and more than 75 % particles were below 3.5 μm. The RP-HPLC analysis of spray dried GP revealed drug entrapment and drug loading up to 81.46 ± 4.9 % and ~40.5 ± 1.9 %, respectively, as compared to those dried by lyophilization. Electron microscopy showed nearly spherical and porous nature of GP, and the presence of drug 'nanoprecipitates' filling the pore spaces. The formulation showed adequate thermal stability for pharmaceutical application. The particles were readily phagocytosed by macrophage(s) within 5 min of exposure. Drug release occurred in a sustained manner via diffusion, as the release kinetics best fit for drug release was obtained using Higuchi's equation. Thus, the spray dried GP-based-formulation technology holds promise for enhanced targeted delivery of anti-TB drug(s) to macrophage within a therapeutic window for the clearance of intracellular bacteria.
phagocytosis, macrophage, glucan particles, rifabutin, spray drying, targeted drug delivery
NCBI PubMed ID: 28507467Publication DOI: 10.17179/excli2016-804Journal NLM ID: 101299402Publisher: Mainz: University of Mainz
Correspondence: rsharma@iul.ac.in
Institutions: Department of Biosciences, Integral University, Lucknow, India, Pharmaceutics Division, CSIR-Central Drug Research Institute, Lucknow, India
Methods: 13C NMR, FTIR, HPLC, extraction, zeta potential measurement, transmission electron microscopy, cell growth, immunofluorescent labelling, TG-DTA
- Article ID: 7674
Latge JP, Beauvais A, Chamilos G "The cell wall of the human fungal pathogen Aspergillus fumigatus: biosynthesis, organization, immune response, and virulence" -
Annual Review of Microbiology 71 (2017) 99-116
More than 90% of the cell wall of the filamentous fungus Aspergillus fumigatus comprises polysaccharides. Biosynthesis of the cell wall polysaccharides is under the control of three types of enzymes: transmembrane synthases, which are anchored to the plasma membrane and use nucleotide sugars as substrates, and cell wall-associated transglycosidases and glycosyl hydrolases, which are responsible for remodeling the de novo synthesized polysaccharides and establishing the three-dimensional structure of the cell wall. For years, the cell wall was considered an inert exoskeleton of the fungal cell. The cell wall is now recognized as a living organelle, since the composition and cellular localization of the different constitutive cell wall components (especially of the outer layers) vary when the fungus senses changes in the external environment. The cell wall plays a major role during infection. The recognition of the fungal cell wall by the host is essential in the initiation of the immune response. The interactions between the different pattern-recognition receptors (PRRs) and cell wall pathogen-associated molecular patterns (PAMPs) orientate the host response toward either fungal death or growth, which would then lead to disease development. Understanding the molecular determinants of the interplay between the cell wall and host immunity is fundamental to combatting Aspergillus diseases.
polysaccharide, infection, interaction, fungi, mycelium, Conidia
NCBI PubMed ID: 28701066Publication DOI: 10.1146/annurev-micro-030117-020406Journal NLM ID: 0372370Correspondence: Latgé JP
; Beauvais A ; Chamilos G
Institutions: Unité des Aspergillus, Institut Pasteur, Paris, France, Department of Clinical Microbiology and Microbial Pathogenesis, University of Crete, Heraklion, Greece, Institute of Molecular Biology and Biotechnology, Heraklion, Greece
- Article ID: 7676
Pérez P, Ribas JC "Fission yeast cell wall analysis" -
Cold Spring Harbor protocols 11 (2017) ID top079897
The Schizosaccharomyces pombe cell wall is a rigid exoskeletal structure mainly composed of interlinked glucose polysaccharides and galactomannoproteins. It is essential for survival of the fission yeast, as it prevents cells from bursting from internal turgor pressure and protects them from mechanical injuries. Additionally, the cell wall determines the cell shape and, therefore, a better knowledge of cell wall structure and composition could provide valuable data in S. pombe morphogenetic studies. Here, we provide information about this structure and the current reliable methods for rapid analysis of the cell wall polymers by specific enzymatic and chemical degradations of purified cell walls.
NCBI PubMed ID: 28733407Publication DOI: 10.1101/pdb.top079897Journal NLM ID: 101524530Publisher: NY: Cold Spring Harbor Laboratory Press
Correspondence: piper@usal.es
Institutions: Instituto de Biología Funcional y Genómica, Consejo Superior de Investigaciones Científicas/Universidad de Salamanca, Salamanca, Spain
Methods: electron microscopy, immunoelectron microscopy
- Article ID: 7677
Samalova M, Mélida H, Vilaplana F, Bulone V, Soanes DM, Talbot NJ, Gurr SJ "The β-1,3-glucanosyltransferases (Gels) affect the structure of the rice blast fungal cell wall during appressorium-mediated plant infection" -
Cellular Microbiology 19(3) (2017) e12659
The fungal wall is pivotal for cell shape and function, and in interfacial protection during host infection and environmental challenge. Here, we provide the first description of the carbohydrate composition and structure of the cell wall of the rice blast fungus Magnaporthe oryzae. We focus on the family of glucan elongation proteins (Gels) and characterize five putative β-1,3-glucan glucanosyltransferases that each carry the Glycoside Hydrolase 72 signature. We generated targeted deletion mutants of all Gel isoforms, that is, the GH72+ , which carry a putative carbohydrate-binding module, and the GH72- Gels, without this motif. We reveal that M. oryzae GH72+ GELs are expressed in spores and during both infective and vegetative growth, but each individual Gel enzymes are dispensable for pathogenicity. Further, we demonstrated that a Δgel1Δgel3Δgel4 null mutant has a modified cell wall in which 1,3-glucans have a higher degree of polymerization and are less branched than the wild-type strain. The mutant showed significant differences in global patterns of gene expression, a hyper-branching phenotype and no sporulation, and thus was unable to cause rice blast lesions (except via wounded tissues). We conclude that Gel proteins play significant roles in structural modification of the fungal cell wall during appressorium-mediated plant infection.
NCBI PubMed ID: 27568483Publication DOI: 10.1111/cmi.12659Journal NLM ID: 100883691Publisher: Oxford: Wiley-Blackwell
Correspondence: s.j.gurr@exeter.ac.uk
Institutions: Department of Plant Sciences, University of Oxford, Oxford, UK, Division of Glycoscience, School of Biotechnology, Royal Institute of Technology (KTH), Stockholm, Sweden, Centre for Plant Biotechnology and Genomics, Universidad Politécnica de Madrid, Madrid, Spain, ARC Centre of Excellence in Plant Cell Walls and School of Agriculture, Food and Wine, University of Adelaide, Urrbrae, Australia, School of Biosciences, College of Life and Environmental Sciences, University of Exeter, Exeter, UK
Methods: methylation, GC-EI-MS, acid hydrolysis, biological assays, acetylation, cell growth, RNA sequencing, confocal microscopy, SEM, TEM
- Article ID: 7678
Gow NAR, Latge JP, Munro CA "The fungal cell wall: structure, biosynthesis, and function" -
Microbiology Spectrum 5(3) (2017) FUNK-0035
The molecular composition of the cell wall is critical for the biology and ecology of each fungal species. Fungal walls are composed of matrix components that are embedded and linked to scaffolds of fibrous load-bearing polysaccharides. Most of the major cell wall components of fungal pathogens are not represented in humans, other mammals, or plants, and therefore the immune systems of animals and plants have evolved to recognize many of the conserved elements of fungal walls. For similar reasons the enzymes that assemble fungal cell wall components are excellent targets for antifungal chemotherapies and fungicides. However, for fungal pathogens, the cell wall is often disguised since key signature molecules for immune recognition are sometimes masked by immunologically inert molecules. Cell wall damage leads to the activation of sophisticated fail-safe mechanisms that shore up and repair walls to avoid catastrophic breaching of the integrity of the surface. The frontiers of research on fungal cell walls are moving from a descriptive phase defining the underlying genes and component parts of fungal walls to more dynamic analyses of how the various components are assembled, cross-linked, and modified in response to environmental signals. This review therefore discusses recent advances in research investigating the composition, synthesis, and regulation of cell walls and how the cell wall is targeted by immune recognition systems and the design of antifungal diagnostics and therapeutics.
NCBI PubMed ID: 28513415Publication DOI: 10.1128/microbiolspec.FUNK-0035-2016Journal NLM ID: 101634614Publisher: Washington, DC: ASM Press
Correspondence: n.gow@abdn.ac.uk
Institutions: Unité des Aspergillus, Institut Pasteur, Paris, France, Aberdeen Fungal Group, Institute of Medical Sciences, University of Aberdeen, Aberdeen, UK
- Article ID: 7772
Freimund S, Sauter M, Käppeli O, Dutler H "A new non-degrading isolation process for 1,3-β-D-glucan of high purity from baker’s yeast Saccharomyces cerevisiae" -
Carbohydrate Polymers 54 (2003) 159–171
1,3-β-D-glucan is a widespread polysaccharide in microorganisms, mushrooms and plants. Numerous benefits for the health of humans and animals have been described for more than 50 years. One readily available source for 1,3-β-D-glucan is the cell wall of the common baker’s or brewer’s yeast Saccharomyces cerevisiae. Conventional isolation processes involving treatments with hot alkali and acids, however, cause a certain degradation of the polymeric chains resulting not only in reduced yields but also a possible weakening of the beneficial effects. We have developed a new non-degrading process for the isolation of glucan from yeast cell walls comprising gentle extraction steps and enzymatic treatments without any extreme pH values. Depending on the quality of the utilized yeast cell walls, 1,3-β-D-glucan is obtained in a purity of up to 92% and a yield of 87%. During this process, the valuable byproduct mannoprotein - also beneficial for health - is easily obtained.
1, Saccharomyces cerevisiae, 3-β-D-glucan, mannoprotein, yeast cell walls
Publication DOI: 10.1016/S0144-8617(03)00162-0Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: freimund@tech.chem.ethz.ch
Institutions: Institute for Chemical and Bioengineering, ETH Hönggerberg, Zürich, Switzerland, ABAC R&D AG, Schlieren, Switzerland
Methods: 13C NMR, 1H NMR, acid hydrolysis, GC, alkaline hydrolysis, enzymatic digestion, elemental analysis, precipitation, derivatization, centrifugation, Lowry method
- Article ID: 7911
Bzducha-Wróbel A, Kieliszek M, Błażejak S "Chemical composition of the cell wall of probiotic and brewer’s yeast in response to cultivation medium with glycerol as a carbon source" -
European Food Research and Technology 237(4) (2013) 489-499
The structure of cell wall of yeasts (genus Saccharomyces) is one of the factors that determine their health-promoting properties connected to the presence of b-glucans and mannoprotein. The aim of the study was to determine the influence of glycerol as a carbon source on structural polymers of cell wall (b-glucan and mannoprotein) of probiotic yeasts Saccharomyces cerevisiae var. boulardii and brewer’s yeasts S. cerevisiae R9. Significant increase of the percentage of polysaccharide content in the cell wall dry weight of S. cerevisiae R9 brewer’s yeasts was noted (in the range of 10–20 %) after cultivation in medium containing glycerol at a concentration of 2–5 % and pH 4.0. The highest content of carbohydrates in probiotic yeasts’ cell wall (58 %) was observed after cultivation in medium containing 3 % of glycerol and pH 5.0. The cell wall of probiotic yeasts was characterized by higher content of mannoprotein comparing with cell wall preparation of brewer’s yeasts S. cerevisiae R9 composed mainly of b-glucans. After cultivation in mediums with 2 and 3 % of glycerol, the cell of brewer’s yeasts contained the highest amount of b(1,3/1,6)-glucan in dry weight of the cell wall (about 36 %). Glycerol at a concentration of 3 and 5 % also intensified mannoprotein biosynthesis in cell wall of S. cerevisiae R9, approximating their content to those noted in the cells of probiotic yeasts (about 29 % (w/w) of dry weight of the cell wall) after cultivation in a medium of pH 5.0 containing 3 % of glycerol.
cell wall, β-glucan, Saccharomyces cerevisiae, mannoprotein, probiotic yeast
Publication DOI: 10.1007/s00217-013-2016-8Journal NLM ID: 100957634Publisher: Berlin: Springer
Correspondence: anna_bzducha_wrobel@sggw.pl
Institutions: Department of Biotechnology, Microbiology and Food Evaluation, Faculty of Food Sciences, Warsaw University of Life Sciences - SGGW, Warsaw, Poland
Methods: enzymatic hydrolysis, statistical analysis, hydrolysis, dialysis, autolysis
- Article ID: 7919
Beauvais A, Bozza S, Kniemeyer O, Formosa C, Balloy V, Henry C, Roberson RW, Dague E, Chignard M, Brakhage AA, Romani L, Latge JP "Deletion of the α-(1,3)-glucan synthase genes induces a restructuring of the conidial cell wall responsible for the avirulence of Aspergillus fumigatus" -
PLoS Pathogens 9(11) (2013) e1003716 (1-15)
α-(1,3)-Glucan is a major component of the cell wall of Aspergillus fumigatus, an opportunistic human fungal pathogen. There are three genes (AGS1, AGS2 and AGS3) controlling the biosynthesis of α-(1,3)-glucan in this fungal species. Deletion of all the three AGS genes resulted in a triple mutant that was devoid of α-(1,3)-glucan in its cell wall; however, its growth and germination was identical to that of the parental strain in vitro. In the experimental murine aspergillosis model, this mutant was less pathogenic than the parental strain. The AGS deletion resulted in an extensive structural modification of the conidial cell wall, especially conidial surface where the rodlet layer was covered by an amorphous glycoprotein matrix. This surface modification was responsible for viability reduction of conidia in vivo, which explains decrease in the virulence of triple agsΔ mutant.
NCBI PubMed ID: 24244155Publication DOI: 10.1371/journal.ppat.1003716Journal NLM ID: 101238921Publisher: San Francisco, CA: Public Library of Science
Correspondence: anne.beauvais@pasteur.fr
Institutions: School of Life Sciences, Arizona State University, Tempe, USA, Unité des Aspergillus, Institut Pasteur, Paris, France, Department of Experimental Medicine and Biochemical Sciences, University of Perugia, Perugia, Italy, Molecular and Applied Microbiology, Leibniz-Institute for Natural Product Research and Infection Biology (HKI), University of Jena, Jena, Germany, Integrated Research and Treatment Center, Center for Sepsis Control and Care Jena, University Hospital (CSCC), Jena, Germany, CNRS, LAAS, Toulouse, France, 6 Unité de Défence Inneé et Inflammation, Institut Pasteur, Paris, France
Methods: fluorescence microscopy, TEM, AFM
- Article ID: 7932
de Groot PW, Bader O, de Boer AD, Weig M, Chauhan N "Adhesins in human fungal pathogens: glue with plenty of stick" -
Eukaryotic Cell 12(4) (2013) 470-481
Understanding the pathogenesis of an infectious disease is critical for developing new methods to prevent infection and diagnose or cure disease. Adherence of microorganisms to host tissue is a prerequisite for tissue invasion and infection. Fungal cell wall adhesins involved in adherence to host tissue or abiotic medical devices are critical for colonization leading to invasion and damage of host tissue. Here, with a main focus on pathogenic Candida species, we summarize recent progress made in the field of adhesins in human fungal pathogens and underscore the importance of these proteins in establishment of fungal diseases.
NCBI PubMed ID: 23397570Publication DOI: 10.1128/EC.00364-12Journal NLM ID: 101130731Publisher: American Society for Microbiology
Correspondence: chauhan1@umdnj.edu
Institutions: Regional Center for Biomedical Research, Albacete Science and Technology Park, University of Castilla—La Mancha, Albacete, Spaina, Institute for Medical Microbiology and German National Reference Center for Systemic Mycoses, University Medical Center Göttingen, Göttingen, Germany, Public Health Research Institutec and Department of Microbiology and Molecular Genetics, New Jersey Medical School, University of Medicine and Dentistry of New Jersey, Newark, New Jersey, USA
- Article ID: 7944
Hamuro J, Röllinghoff M, Wagner H "Induction of cytotoxic peritoneal exudate cells by T-cell immune adjuvants of the β-(1-3)-glucan-type lentinan and its analogues" -
Immunology 39(4) (1980) 551-559
Eight distinct polysaccharides (PS) of β-(1-3)-glucan type were tested for their capacity to render murine peritoneal exudate cells (PEC) cytotoxic. After intraperitoneal injection of lentinan, pachymaran and HE-pachyman 3 and 4 highly cytotoxic PEC were induced. Pachyman and HE-pachyman 1 and 2 were of moderate effect, whereas CM-pachymaran and HE-pachyman 3 and 4, highly cytotoxic PEC were induced. Pachyman and HE-pachymacrophages. The induction of PEC-dependent cytotoxicity exhibited a strict dose relationship. Optimal administration of PS resulted in the induction of cytotoxicity, which persisted for more than 25 days. Surprisingly, none of the PS tested was capable of rendering normal or thioglycollate-induced PEC cytoxic under in vitro conditions. It is suggested that the capacity of PS to render in vivo macrophages cytotoxic is related to the potency of these PS to activate the alternative pathway of complement system (APC) in so far as C3b may be the essential component required to render macrophages cytotoxic.
glucan, lentinan, T-cell immune adjuvants
NCBI PubMed ID: 6966608Journal NLM ID: 0374672Publisher: Oxford, UK: Blackwell Scientific Publications
Institutions: Institute of Medical Microbiology, Johannes Gutenberg University, Mainz, West Germany
Methods: periodate oxidation, reduction with NaBH4, cytotoxicity assay, biological assay, carboxymethylation, hydroxyethylation
- Article ID: 7947
Maeda YY, Chihara G "The effects of neonatal thymectomy on the antitumour activity of lentinan, carboxymethylpachymaran and zymosan, and their effects on various immune responses" -
International Journal of Cancer 11(1) (1973) 153-161
The mechanism of antitumour action of the polysaccharides, lentinan and carboxymethylpachymaran, was examined and compared with that of zymosan. It was revealed that (1) these polysaccharides did not show any direct cytocidal effect on tumour cells; (2) these polysaccharides had no antitumour action at all in neonatally thymectomized mice, indicating the important role of the thymus gland in tumour regression; and (3) in spite of these facts, these polysaccharides, contrary to zymosan, did not accelerate various conventional immune responses such as phagocytic activity, antibody production against heterologous antigen, increased number of peripheral lymphocytes, skin homograft rejection, and delayed hypersensitivity. This evidence suggests the presence of a complex and unknown mechanism for regression of transplanted tumour in the action of lentinan and carboxymethylpachymaran.
antitumor activity, neonatal thymectomy
NCBI PubMed ID: 4597986Publication DOI: 10.1002/ijc.2910110118Journal NLM ID: 42124Publisher: New York, NY: Wiley-Liss
Institutions: National Cancer Center Research Institute, Tokyo, Japan
Methods: biological assay, antitumor activity assay, neonatal thymectomy
- Article ID: 7960
Maeda YY, Chihara G "Lentinan and other antitumoral polysaccharides" -
Book: Immunomodulatory agents from plants (1999) Vol. 1, Chapter 8, 203-221
Despite a great deal of effort made by many researchers throughout the world, chemotherapeutic agents that attack cancer cells directly do not seem to have the expected effects except on some leukaemias. Besides, these agents show strong toxicity to the host, and reduce the host defense against infections, especially destroying lymphocytes and bone marrow cells. To find a new cancer drug that can activate or restore host defense mechanisms, we examined fungi, which had traditionally been said to be effective against cancer in Japan and other Asian countries, such as Ganoderma applanatum (Pers.) Pat. and Coriolus versicolor (Fr.) Quél., and several kinds of Japanese edible mushrooms. Test substances were administered intraperitoneally and screened for their ability to inhibit the growth of sarcoma 180 cells subcutaneously transplanted into swiss or ICR mice. This method, reported by Nakahara et al. [1], has been proven to be simple and suitable for screening of host-mediated anticancer drugs. Table 1 shows various antitumoral polysaccharides including lentinan that were isolated from fungi, basidiomysetes and yeast. Lentinan, a (1→3)-β-D-glucan with (1→6)-β-D-glucopyranoside branches isolated from an edible mushroom, Lentinus edodes (Berk.) Sing., exhibits a marked antitumor effect against sarcoma 180 cells transplanted subcutaneously at a dose of 1 mg/kg/day for ten days (Fig. 1) [2–4]. Its chemical and physical characteristics are listed in Table 2.
Francisella tularensis, Edible mushroom, delay type hypersensitivity, Lewis lung carcinoma, recurrent gastric cancer
Publication DOI: 10.1007/978-3-0348-8763-2_8Publisher: Berlin: Birkhäuser Basel
Editors: Wagner H
Institutions: Department of Laboratory Animal Science, The Tokyo Metropolitan Institute of Medical Science, Bunkyo-ku, Tokyo, Japan, Ajinomoto Co. Ltd, Yokohama, Japan
- Article ID: 7961
Wagner H, Stefan Kraus S, Jurcic K "Search for potent immunostimulating agents from plants and other natural sources" -
Book: Immunomodulatory agents from plants (1999) Vol. 1, Chapter 1, 1-39
Immunostimulants [1, 2] or immunopotentiators are drugs leading predominantly to a non-specific stimulation of immunological defence mechanisms. Most of them are not real antigens but antigenomimetics or so-called mitogens. Non-specific and non-antigen dependent stimulants do not affect immunological memory cells and, since their pharmacological efficacy fades comparatively quickly, they have to be administered either in intervals or continuously. Some immunostimulants may also stimulate T-suppressor cells and thereby reduce immune resistance, hence the term immunomodulation or immunoregulation, denoting any effect on, or change of, immune responsiveness is also very often used.
human immunodeficiency virus, aristolochic acid, viscum album, cichoric acid, phagocytosis index
Publication DOI: 10.1007/978-3-0348-8763-2_1Publisher: Berlin: Birkhäuser Basel
Editors: Wagner H
Institutions: Institute of Pharmaceutical Biology, University of Munich, Munich, Germany
- Article ID: 7972
Sung SS, Nelson RS, Silverstein SC "Yeast mannans inhibit binding and phagocytosis of zymosan by mouse peritoneal macrophages" -
Journal of Cell Biology 96(1) (1983) 160-166
We have examined the effects of various mannans, glycoproteins, oligosaccharides, monosaccharides, and sugar phosphates on the binding and phagocytosis of yeast cell walls (zymosan) by mouse peritoneal macrophages. A phosphonomannan (PO(4):mannose ratio = 1:8:6) from Kloeckera brevis was the most potent inhibitor tested; it inhibited binding and phagocytosis by 50 percent at concentrations of approximately 3-5 mug/ml and 10 mug/ml, respectively. Removal of the phosphate from this mannan by mild acid and alkaline phosphatase treatment did not appreciably reduce its capacity to inhibit zymosan phagocytosis. The mannan from Saccharomyces cerevisiae mutant LB301 inhibits phagocytosis by 50 percent at 0.3 mg/ml, and a neutral exocellular glucomannan from pichia pinus inhibited phagocytosis by 50 percent at 1 mg/ml. Cell wall mannans from wild type S. cerevisiae X2180, its mnn2 mutant which contains mannan with predominantly 1(-)6-linked mannose residues, yeast exocellular mannans and O-phosphonomannans were less efficient inhibitors requiring concentrations of 1-5 mg/ml to achieve 50 percent reduction in phagocytosis. Horseradish peroxidase, which contains high-mannose type oligosaccharides, was also inhibitory. Mannan is a specific inhibitor of zymosan binding and phagocytosis. The binding and ingestion of zymosan but not of IgG- or complement-coated erythrocytes can be obliterated by plating macrophages on substrates coated with poly-L-lysin (PLL)-mannan. Zymosan uptake was completely abolished by trypsin treatment of the macrophages and reduced by 50-60 percent in the presence of 10 mM EGTA. Pretreatment of the macrophages with chloroquine inhibited zymosan binding and ingestion. These results support the proposal that the macrophage mannose/N-acetylglucosamine receptor (P. Stahl, J.S. Rodman, M.J. Miller, and P.H. Schlesinger, 1978, Proc. Natl. Acad. Sci. U.S.A. 75:1399-1403), mediates the phagocytosis of zymosan particles.
phagocytosis
NCBI PubMed ID: 6298248Publication DOI: 10.1083/jcb.96.1.160Journal NLM ID: 0375356Publisher: New York: Rockefeller University Press
Institutions: Department of Cellular Physiology and Immunology, The Rockefeller University, New York, USA
Methods: TLC, acid hydrolysis, HPLC, biological assay, macrophage activity assay, phagocytosis assay
- Article ID: 7994
Carbonero ER, Sassaki GL, Stuelp PM, Gorin PA, Woranovicz-Barreira SM, Iacomini M "Comparative studies of the polysaccharides isolated from lichenized fungi of the genus Cladonia: significance as chemotypes" -
FEMS Microbiology Letters 194(1) (2001) 65-69
β-D-glucans of the laminaran type were prepared from 15 Cladonia spp., Cladonia bellidiflora, Cladonia boryi, Cladonia clathrata, Cladonia connexa, Cladonia crispatula, Cladonia furcata, Cladonia gracilis, Cladonia ibitipocae, Cladonia imperialis, Cladonia miniata, Cladonia penicillata, Cladonia salmonea, Cladonia signata, Cladonia substellata and Cladonia uncialis. They were extracted with 10% aqueous KOH at 100 degrees C, giving polysaccharides with varying yields and proportions of mannose, galactose and glucose. Their aqueous solutions were freeze-thawed giving precipitates of mixed α-glucan (nigeran) and β-glucans, which were isolated and suspended in aqueous 0.5% KOH at 50 degrees C, which preferentially dissolved the β-glucan. In the case of the C. uncialis product, it was subjected to methylation analysis, which gave rise to 2,4,6-tri-O-methylglucitol acetate only, corresponding to (1→3)-linkages. Its specific rotation (+4 degrees ) and one- and two-dimensional nuclear magnetic resonance (NMR) spectra were consistent with β-linkages. 13C and (1)H-1 signals were observed, respectively, at delta 102.8 (C-1), 86.0 (C-3), 76.2 (C-5), 72.6 (C-2), 68.3 (C-4) and 60.7 (C-6), and 4.55 (H-1), 3.31 (H-2), 3.49 (H-3), 3.27 (H-4), 3.27 (H-5), 3.48 (H-6) and 3.72 (H-6'). Similar (13)C-NMR spectra were obtained from the glucans from the other 14 Cladonia spp. The β-D-glucans of the laminaran type seems to be present in all Cladonia spp. being significant for chemotyping since it was observed in every species studied.
nuclear magnetic resonance, lichenized fungus, β-D-glucan, chemotyping, Laminaran, Cladonia spp.
NCBI PubMed ID: 11150667Publication DOI: 10.1111/j.1574-6968.2001.tb09447.xJournal NLM ID: 7705721Publisher: Blackwell Publishing
Correspondence: iacomini@bio.ufpr.br
Institutions: Departamento de Bioquímica, Universidade Federal do Paraná, Curtiba, Brazil, Departamento de Farmácia, Universidade Federal do Paraná, Curitiba, Brazil
Methods: 13C NMR, 1H NMR, gel filtration, NMR-2D, GC-MS, acid hydrolysis, paper chromatography, extraction, optical rotation measurement, acetylation, methylation analysis, reduction with NaBH4, precipitation
- Article ID: 8003
Chan GC, Chan WK, Sze DM "The effects of β-glucan on human immune and cancer cells" -
Journal of Hematology and Oncology 2(25) (2009) 1-11
Non-prescriptional use of medicinal herbs among cancer patients is common around the world. The alleged anti-cancer effects of most herbal extracts are mainly based on studies derived from in vitro or in vivo animal experiments. The current information suggests that these herbal extracts exert their biological effect either through cytotoxic or immunomodulatory mechanisms. One of the active compounds responsible for the immune effects of herbal products is in the form of complex polysaccharides known as β-glucans. β-glucans are ubiquitously found in both bacterial or fungal cell walls and have been implicated in the initiation of anti-microbial immune response. Based on in vitro studies, β-glucans act on several immune receptors including Dectin-1, complement receptor (CR3) and TLR-2/6 and trigger a group of immune cells including macrophages, neutrophils, monocytes, natural killer cells and dendritic cells. As a consequence, both innate and adaptive response can be modulated by β-glucans and they can also enhance opsonic and non-opsonic phagocytosis. In animal studies, after oral administration, the specific backbone 1→3 linear β-glycosidic chain of β-glucans cannot be digested. Most β-glucans enter the proximal small intestine and some are captured by the macrophages. They are internalized and fragmented within the cells, then transported by the macrophages to the marrow and endothelial reticular system. The small β-glucans fragments are eventually released by the macrophages and taken up by other immune cells leading to various immune responses. However, β-glucans of different sizes and branching patterns may have significantly variable immune potency. Careful selection of appropriate β-glucans is essential if we wish to investigate the effects of β-glucans clinically. So far, no good quality clinical trial data is available on assessing the effectiveness of purified β-glucans among cancer patients. Future effort should direct at performing well-designed clinical trials to verify the actual clinical efficacy of β-glucans or β-glucans containing compounds.
antitumor activity
NCBI PubMed ID: 19515245Publication DOI: 10.1186/1756-8722-2-25Journal NLM ID: 101468937Publisher: London: Biomed Central
Correspondence: Chan GC
; Chan WK ; Sze DM
Institutions: Department of Paediatrics & Adolescent Medicine, Li Ka Shing Faculty of Medicine, The University of Hong Kong, Hong Kong, China, Department of Health Technology and Informatics, The Hong Kong Polytechnic University, Hong Kong, China
- Article ID: 8004
Zhang Y, Chen C, Wang J, Zhang L "Polysaccharide-based polyelectrolytes hollow microcapsules constructed by layer-by-layer technique" -
Carbohydrate Polymers 96(2) (2013) 528-535
Two water-soluble polysaccharide derivatives, carboxymethylated and quarternized glucans (CMGP and QGP) were synthesized for the first time from water-insoluble polysaccharides (GP) extracted from Ganoderma lucidum. Hollow microspheres were constructed using electrostatic layer-by-layer (LbL) deposition of the CMGP and QGP polyelectrolytes onto colloidal ZnO particles followed by the core decomposition with an acid solution. The structures of the multilayered CMGP/QGP microspheres were investigated by transmission electron microscopy (TEM), zeta potential and dynamic light scattering (DLS). The results revealed that the multilayer thickness increased regularly from 48 to 145 nm as the number of deposited CMGP/QGP layers was increased from two to seven, and the mean increment of thickness was ∼25 nm per layer, reflecting the high regularity of the layer-by-layer assembly. This work provided an easy method to construct hollow microcapsules with biocompatibility and controlled dimensions.
carboxymethylated polysaccharide, quaternized polysaccharide, ZnO microspheres, layer-by-layer assembly, hollow microcapsules
NCBI PubMed ID: 23768597Publication DOI: 10.1016/j.carbpol.2013.04.016Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Zhang L
; Zhang L
Institutions: Department of Chemistry, Wuhan University, Wuhan, China, Glyn O. Phillips Hydrocolloid Research Center at HUT, Hubei University of Technology, Wuhan, China, College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi, China
Methods: 13C NMR, FTIR, extraction, chemical modification
- Article ID: 8008
Ruthes AC, Komura DL, Carbonero ER, Cordeiro LM, Reis RA, Sassaki GL, Gorin PA, Iacomini M "Polysaccharides present in cultivated Teloschistes flavicans symbiosis: comparison with those of the thallus" -
Plant Physiology and Biochemistry 46(4) (2008) 500-505
The chemical structures of polysaccharides present in aposymbiotically cultured myco- and photobionts of the lichen Teloschistes flavicans were determined, in order to compare them with those previously found in the intact thallus. The mycobiont was cultured on a solid Lilly and Barnett medium and the resulting colonies were freeze dried, defatted, and their polysaccharides were extracted successively with 2%, 10% and 30% aq. KOH, each at 100 degrees C. The extracts were neutralized (HOAc) and fractionated, giving rise to three homogeneous fractions, PFSK2 from 2% KOH, which contained a (1→4),(1→6)-linked α-glucan (1:1 ratio, pullulan), fraction PK10 from 10% KOH extraction, which was a linear (1→3)-linked linear β-glucan (laminaran), and fraction PK30 from 30% KOH extraction, being a branched (1→3),(1→6)-linked β-glucan. The photobiont (Trebouxia sp. de Puymaly) was cultured in liquid nutrient medium, and after purification, a linear (1→5)-linked β-galactofuranan was characterized. The galactofuranan and the laminaran were not present in the symbiotic thallus, in contrast to the glucans, showing that the mycobiont alone produces them without participation of the photobiont.
polysaccharides, galactofuranan, Teloschistes flavicans, cultured mycobiont, α- and β-Glucans, cultured photobiont
NCBI PubMed ID: 18191406Publication DOI: 10.1016/j.plaphy.2007.10.018Journal NLM ID: 9882449Publisher: Elsevier Science for Société Française De Physiologie Végétale
Correspondence: Iacomini Marcello
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, Brazil, UFPR Litoral, Matinhos, Brazil
Methods: 13C NMR, 1H NMR, NMR-2D, GC-MS, acid hydrolysis, HPSEC, extraction, acetylation, methylation analysis, NaBH4 reduction
- Article ID: 8030
Olafsdottir ES, Ingolfsdottir K "Polysaccharides from lichens: structural characteristics and biological activity" -
Planta Medica 67(3) (2001) 199-208
Lichens have been used for medicinal purposes throughout the ages, and beneficial claims have to some extent been correlated with their polysaccharide content. Of 13,500 lichen species growing worldwide, less than 100 species have been investigated for polysaccharide content. Lichen polysaccharides are mainly of three different structural types: β-glucans, α-glucans, and galactomannans. In addition, a few complex heteroglycans have recently been described, such as thamnolan, a water-soluble, immunologically active heteroglycan with a novel rhamnopyranosylgalactofuranan type of structure. A number of investigations have been carried out on biological effects of lichen polysaccharides, most notably antitumour, immunomodulating, antiviral, and memory-enhancing effects. The current review summarizes present knowledge on the structural characteristics and biological activity of lichen polysaccrides.
polysaccharides, biological activity, immunological activity, lichens, structural characteristics, antitumour activity
NCBI PubMed ID: 11345688Publication DOI: 10.1055/s-2001-12012Journal NLM ID: 0066751Publisher: George Thieme
Correspondence: Olafsdottir ES
Institutions: Faculty of Pharmacy, University of Iceland, Reykjavik, Iceland
- Article ID: 8033
Elsayed EA, El Enshasy H, Wadaan MA, Aziz R "Mushrooms: a potential natural source of anti-inflammatory compounds for medical applications" -
Mediators of Inflammation 2014 (2014) ID 805841
For centuries, macrofungi have been used as food and medicine in different parts of the world. This is mainly attributed to their nutritional value as a potential source of carbohydrates, proteins, amino acids, and minerals. In addition, they also include many bioactive metabolites which make mushrooms and truffles common components in folk medicine, especially in Africa, the Middle East, China, and Japan. The reported medicinal effects of mushrooms include anti-inflammatory effects, with anti-inflammatory compounds of mushrooms comprising a highly diversified group in terms of their chemical structure. They include polysaccharides, terpenoids, phenolic compounds, and many other low molecular weight molecules. The aims of this review are to report the different types of bioactive metabolites and their relevant producers, as well as the different mechanisms of action of mushroom compounds as potent anti-inflammatory agents.
reishi, Ganoderma, ganoderic acid
NCBI PubMed ID: 25505823Publication DOI: 10.1155/2014/805841Journal NLM ID: 9209001Publisher: Sylvania, OH: Hindawi Pub. Corp.
Correspondence: Elsayed EA
Institutions: Bioproducts Research Chair, Zoology Department, Faculty of Science, King Saud University, Riyadh, Saudi Arabia, Natural and Microbial Products Department, National Research Centre, Cairo, Egypt, Institute of Bioproduct Development, Universiti Teknologi Malaysia, Skudai, Malaysia, City of Scientific Research and Technology Application, New Burg Al Arab, Alexandria, Egypt
- Article ID: 8049
Bain JM, Louw J, Lewis LE, Okai B, Walls CA, Ballou ER, Walker LA, Reid D, Munro CA, Brown AJ, Brown GD, Gow NA, Erwig LP "Candida albicans hypha formation and mannan masking of β-glucan inhibit macrophage phagosome maturation" -
mBio 5(6) (2014) 1-17
Candida albicans is a major life-threatening human fungal pathogen in the immunocompromised host. Host defense against systemic Candida infection relies heavily on the capacity of professional phagocytes of the innate immune system to ingest and destroy fungal cells. A number of pathogens, including C. albicans, have evolved mechanisms that attenuate the efficiency of phagosome-mediated inactivation, promoting their survival and replication within the host. Here we visualize host-pathogen interactions using live-cell imaging and show that viable, but not heat- or UV-killed C. albicans cells profoundly delay phagosome maturation in macrophage cell lines and primary macrophages. The ability of C. albicans to delay phagosome maturation is dependent on cell wall composition and fungal morphology. Loss of cell wall O-mannan is associated with enhanced acquisition of phagosome maturation markers, distinct changes in Rab GTPase acquisition by the maturing phagosome, impaired hyphal growth within macrophage phagosomes, profound changes in macrophage actin dynamics, and ultimately a reduced ability of fungal cells to escape from macrophage phagosomes. The loss of cell wall O-mannan leads to exposure of β-glucan in the inner cell wall, facilitating recognition by Dectin-1, which is associated with enhanced phagosome maturation.
cell wall, β-glucan, Candida albicans, b-glucan
NCBI PubMed ID: 25467440Publication DOI: 10.1128/mBio.01874-14Journal NLM ID: 101519231Publisher: Washington, DC: American Society for Microbiology
Correspondence: Bain JM
Institutions: Aberdeen Fungal Group, University of Aberdeen, Aberdeen, UK
- Article ID: 8053
Chen L, Cheung PC "Mushroom dietary fiber from the fruiting body of Pleurotus tuber-regium: fractionation and structural elucidation of nondigestible cell wall components." -
Journal of Agricultural and Food Chemistry 62(13) (2014) 2891-2899
The cell wall of mushroom fruiting body is constituted of nondigestible macromolecules that are a rich source of dietary fiber with biological functions that are beneficial to human health. The cell wall components of an edible mushroom fruiting body from Pleurotus tuber-regium (PTR) were fractionated, and their chemical structures were investigated by chemical, physicochemical, and microscopic analyses. The present results suggest that the cell wall of the PTR mushroom fruiting body contains four main fractions: an outer fraction of polysaccharide and protein complex, which can be extracted using boiling water; a cold alkali-soluble fraction of heteropolysaccharides associated with a small amount of proteins; a hot alkali-soluble fraction of hyper-branched glucans; and an alkali-insoluble fraction of glucan-chitin complex with a normalized relative percentage of 3.6:21.9:55.7:18.8. The anomeric linkage of all the glucans was revealed by infrared spectroscopy to be β type. The structure of the major mushroom fruiting body cell wall polysaccharide (the hot alkali-soluble one, FHA-I) was elucidated by the methylation analysis to be composed of →1)-Glcp-(4→ linkages as the backbone with a 52% degree of branching consisting of →1)-Glcp-(6→ linkages in the side chains, whereas some →1)-Glcp-(3→ linkages might exist in the backbone or side chains. Size exclusion chromatography coupled with multiangle laser light scattering analysis revealed that FHA-I had a molecular weight of 4224000 g/mol and a root-mean-square radius of 30.4 nm. Both scanning electron and atomic force microscopy further showed the highly branched microstructure of FHA-I when dispersed in an aqueous sodium dodecyl sulfate solution.
cell wall polysaccharides, Pleurotus tuber-regium, dietary fiber, mushroom fruiting body
NCBI PubMed ID: 24625260Publication DOI: 10.1021/jf500112jJournal NLM ID: 0374755Publisher: American Chemical Society
Correspondence: Cheung PC
Institutions: Institute of Food and Nutraceutical Science, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, China, School of Life Sciences, The Chinese University of Hong Kong, Shatin, China
Methods: 13C NMR, 1H NMR, IR, GC-MS, acid hydrolysis, extraction, acetylation, reduction, cell growth, SEC-MALLS, precipitation, phenol-sulfuric acid assay, TEM, AFM
- Article ID: 8057
Fradin C, Bernardes ES, Jouault T "Candida albicans phospholipomannan: a sweet spot for controlling host response/inflammation" -
Seminars in Immunopathology 37(2) (2015) 123-30
Fungal cell walls contain several types of glycans, which play important roles in the pathogenesis of fungal infection and host immune response. Among them, glycosphingolipids have attracted much attention lately since they contribute actively to the fungi development and fungal-induced pathogenesis. Although glycosphingolipids are present in pathogenic and non-pathogenic fungi, pathogenic strains exhibit distinct glycan structures on their sphingolipids, which contribute to the regulatory processes engaged in inflammatory response. In Candida albicans, phospholipomannan (PLM) represents a prototype of these sphingolipids. Through its glycan and lipid moieties, PLM induces activation of host signaling pathways involved in the initial recognition of fungi, causing immune system disorder and persistent fungal disease. In this review, first we describe the general aspects of C. albicans sphingolipids synthesis with a special emphasize on PLM synthesis and its insertion into the cell wall. Then, we discuss the role of PLM glycosylation in regulating immune system activation and its contribution to the chronic persistent inflammation found in Candida infections and chronic inflammatory diseases.
regulation, glycosphingolipids, yeasts, inflammatory response
NCBI PubMed ID: 25394861Publication DOI: 10.1007/s00281-014-0461-5Journal NLM ID: 101308769Publisher: Berlin: Springer
Correspondence: Jouault T
Institutions: INSERM U995, Lille, France, Université de Lille, Lille, France, Institute of Energy and Nuclear Research (IPEN), São Paulo, Brazil, Faculté de Médecine H.Warembourg, Pôle Recherche, Lille, France, Institute of Energy and Nuclear Research IPEN, São Paulo, Brazil, Faculté de Médecine H. Warembourg, Pôle Recherche, Lille, France
- Article ID: 8072
Synytsya A, Novak M "Structural diversity of fungal glucans" -
Carbohydrate Polymers 92(1) (2013) 729-809
Fungal glucans represent various structurally different d-glucose polymers with a large diversity of molecular mass and configuration. According to glucose anomeric structure, it is possible to distinguish α-D-glucans, β-D-glucans and mixed α,β-D-glucans. Further discrimination could be made on the basis of glycosidic bond position in a pyranoid ring, distribution of specific glycosidic bonds along a chain, branching and molecular mass. Fungal glucans can be chemically modified to obtain various derivatives of potential industrial or medicinal importance. NMR spectroscopy is a powerful tool in structural analysis of fungal glucans. Together with chemolytic methods like methylation analysis and periodate oxidation, NMR is able to determine exact structure of these polysaccharides. Fungal glucans or their derivatives exert various biological activities, which are usually linked to structure, molecular mass and substitution degree.
nuclear magnetic resonance, chemical modification, fungal glucans, structural diversity, structure–activity relationship
NCBI PubMed ID: 23218369Publication DOI: 10.1007/s11101-013-9301-9Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Synytsya A
Institutions: Department of Carbohydrates and Cereals, Institute of Chemical Technology in Prague, Prague, Czech Republic
Methods: 13C NMR, 1H NMR, enzymatic hydrolysis, extraction, ROESY, methylation analysis, HMBC, SEM, HMQC, NOESY, HSQC, immunocytochemical analyses, HSBC
- Article ID: 8074
Saluk J, Bijak M, Ponczek MB, Nowak P, Wachowicz B "(1-3)-β-D-Glucan reduces the damages caused by reactive oxygen species induced in human platelets by lipopolysaccharides" -
Carbohydrate Polymers 97(2) (2013) 716-724
LPS (lipopolysaccharide) induces platelet activation and is a well-known fundamental agent of septic shock and disseminated intravascular coagulation (DIC). Biological activity of (1→3)-β-D-glucan is related due to its anti-inflammatory, antioxidant, and antitumor properties. We focus our attention on the (1→3)-β-D-glucan (antiplatelet) properties. The main purpose of our study was to evaluate the influence of (1→3)-β-D-glucan from Saccharomyces cerevisiae on destructive activity of LPS (from Escherichia coli and Pseudomonas aeruginosa) on human blood platelets. We assess biochemically in vitro if (1→3)-β-D-glucan might combat the oxidative stress caused by LPS stroke associated with nitrative and oxidative damages of human platelet biomolecules. We also make an attempt by in silico molecular docking to determine the interactions between the molecules of (1→3)-β-D-glucan and LPS. Our conclusion is that protective mechanism of (1→3)-β-D-glucan against LPS action on blood platelets is due to as well: its antioxidant properties, as to its interaction with LPS-binding region of TLR4-MD-2 complex.
Lipopolysaccharide, endotoxin, TLR-4, (1-3)bDglucan, blood platelets
NCBI PubMed ID: 23911506Publication DOI: 10.1016/j.carbpol.2013.05.054Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Saluk J
Institutions: Department of General Biochemistry, Faculty of Biology and Environmental Protection, University of Lodz, Pomorska, Lodz, Poland
Methods: ELISA
- Article ID: 8110
Du B, Lin C, Bian Z, Xu B "An insight into anti-inflammatory effects of fungal beta-glucans" -
Trends in Food Science and Technology 41(1) (2015) 49-59
β-Glucans from fungi exhibit a broad spectrum of biological activities including anti-tumor, immune-modulating and anti-inflammatory properties. The anti-inflammatory effect is mediated through the regulation of various inflammatory cytokines, such as nitric oxide (NO), interleukins (ILs), tumor necrosis factor alpha (TNF-α), interferon gamma (INF)-γ as well as non-cytokine mediator, prostaglandin E2 (PGE2). Up to now, the anti-inflammatory activity of β-glucans has received little attention. It is worthwhile to investigate the anti-inflammatory properties of fungal β-glucans in a separate review, discussing in vitro studies, animal studies and human studies on anti-inflammation effects of fungal β-glucans, as well as the structure-anti-inflammatory activity relationships.
cytokines, macrophages, anti-inflammatory, inflammatory responses
Publication DOI: 10.1016/j.tifs.2014.09.002Journal NLM ID: 9426004Publisher: Cambridge, UK: Elsevier Trends Journals
Correspondence: Du B
; Lin C ; Bian Z ; Xu B
Institutions: School of Chinese Medicine, Hong Kong Baptist University, Hong Kong, China, Analysis and Testing Center, Hebei Normal University of Science and Technology, Qinhuangdao, China, Food Science and Technology Program, Beijing, Normal University - Hong Kong Baptist University, United International College, Guangdong, China
Methods: 13C NMR, GC-MS, HPSEC, western blotting
- Article ID: 8113
Farinha I, Duarte P, Pimentel A, Plotnikova E, Chagas B, Mafra L, Grandfils C, Freitas F, Fortunato E, Reis MA "Chitin-glucan complex production by Komagataella pastoris: Downstream optimization and product characterization" -
Carbohydrate Polymers 130 (2015) 455-464
Purified chitin-glucan complex (CGCpure) was extracted from Komagataella pastoris biomass using a hot alkaline treatment, followed by neutralization and repeated washing with deionized water. The co-polymer thus obtained had a β-glucan:chitin molar ratio of 75:25 and low protein and inorganic salts contents (3.0 and 0.9 wt%, respectively). CGCpure had an average molecular weight of 4.9 × 10(5)Da with a polydispersity index of 1.7, and a crystallinity index of 50%. Solid-state NMR provided structural insight at the co-polymer. X-ray diffraction suggests that CGCpure has α-chitin in its structure. CGCpure presented an endothermic decomposition peak at 315°C, assigned to the degradation of the saccharide structures. This study revealed that K. pastoris CGC has properties similar to other chitinous biopolymers and may represent an attractive alternative to crustacean chitin derived-products, being a reliable raw material for the development of new/improved pharmaceutical, cosmetic or food products.
structural analysis, molecular weight, chitin–glucan complex (CGC), Komagataella pastoris, thermal properties
NCBI PubMed ID: 26076647Publication DOI: 10.1016/j.carbpol.2015.05.034Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Farinha I
; Duarte P ; Pimentel A ; Plotnikova E ; Chagas B ; Mafra L ; Grandfils C ; Freitas F ; Fortunato E ; Reis MA
Institutions: UCIBIO-REQUIMTE, Departamento de Química, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, Campus de Caparica, Caparica, Portugal, CENIMAT/I3N, Departamento de Ciência dos Materiais, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa and CEMOP-UNINOVA, Campusde Caparica, Caparica, Portugal, Interfacultary Research Centre of Biomaterials (CEIB), University of Liège, Liège, Belgium, CICECO, Department of Chemistry, University of Aveiro, Aveiro, Portugal
Methods: FTIR, HPLC, SEC, alkaline treatment, centrifugation, X-ray diffraction, HCl hydrolysis, Lowry method, TFA hydrolysis, gravimetric analysis, pyrolysis, 13C CPMAS NMR
- Article ID: 8116
Lal P, Sharma D, Pruthi P, Pruthi V "Exopolysaccharide analysis of biofilm-forming Candida albicans" -
Journal of Applied Microbiology 109(1) (2010) 128-136
The major objective of the study was to analyse exopolysaccharide produced by a biofilm forming-clinical strain of Candida albicans. The biofilm-forming ability of C. albicans recovered from infected intrauterine devices (IUDs) was evaluated using XTT (2,3-bis[2-methoxy-4-nitro-5-sulfophenyl]-2H-tetrazolium-5-carboxanilide) reduction assay. The morphological characteristics of the biofilm were assessed using scanning electron microscopy (SEM), atomic force microscopy (AFM) and confocal laser scanning microscopy (CLSM). Biochemical characterization of the exopolysaccharide was carried out by gel permeation chromatography, gas chromatography (GC), Fourier transform infrared (FTIR) spectroscopy and nuclear magnetic resonance (NMR) spectroscopy. Microscopic studies of C. albicans biofilm revealed complex, heterogeneous three-dimensional structure, in which yeast cells and hyphal elements were entrenched within exopolysaccharides matrix. Chromatographic analysis data indicated C. albicans exopolysaccharide (c. 300 kDa) to be made up of four major sugar units. The FTIR spectrum revealed specific absorbance of O-H, C-H, O=C=O, C=O, C-N and C-C ring stretching. (1) H and (13) C NMR data showed the presence of β (1→6) and β (1→3) linkages in the exopolysaccharide chain that were assigned to α-D-glucose and β-D-glucose, α-D-mannose, α-L-rhamnose and N-acetyl glucosamine (β-D-GlcNAc), respectively. Study suggested the production of a water soluble c. 300 kDa exopolysaccharide by C. albicans made up of glucose, mannose, rhamnose and N-acetyl glucosamine subunits.
exopolysaccharide, Biofilm, Candida albicans, Fourier transform infrared, infected intrauterine device, nuclear magenitc resonance
NCBI PubMed ID: 20002865Publication DOI: 10.1111/j.1365-2672.2009.04634.xJournal NLM ID: 9706280Publisher: Oxford: Blackwell Publishing for the Society for Applied Bacteriology
Correspondence: Pruthi V
; Pruthi V
Institutions: Molecular Microbiology Lab, Department of Biotechnology, Indian Institute of Technology Roorkee, Roorkee, India, High Altitude Plant Physiology Research Centre, HNB Garhwal University, Srinagar, Garhwal, Uttaranchal, India
- Article ID: 8129
Camelini CM, Rossi MJ, Cardozo FTGS, Gomes A, Sales-Campos C, Giachini AJ "Fungal cultivation and production of polysaccharides" -
Book: Polysaccharides Bioactivity and Biotechnology (2015) Vol. 1, Chapter 12, 377-416
Many species of higher basidiomycetes have traditionally been used because of their medicinal properties. The positive effects associated to the consumption of those fungi have been mainly attributed to cell wall polysaccharides, which have important structural roles and are present throughout the entire life cycles of fungi. One of the most consumed and studied species native of the Americas is Agaricus subrufescens, a mushroom prescribed in different countries for prophylaxis and noninvasive treatment of numerous health-related disorders. Prior to the process of extraction, purification, and application of these polysaccharides, one needs to be concerned with the preservation of the specimen and production of fungal biomass. Even though basidiomata (syn. fruiting body, mushrooms) generally yield larger volumes of biomass when compared to the mycelium, cultivation of mycelium allows a more efficient control of the process and, therefore, is the method of choice of polysaccharide production. Mycelial biomass can be produced by solid-state fermentation (SSF) or submersed fermentation (SmF). Further separation and concentration of bioactive polysaccharides can be done by means of porous membranes, such as tangential flow nanofiltration.
polysaccharide, biological activity, Agaricus subrufescens, fungal biomass, solid-state fermentation (SSF), submersed fermentation (SmF), nanofiltration
Publication DOI: 10.1007/978-3-319-16298-0_21Publisher: Springer International Publishing AG
Correspondence: Camelini CM
; Sales-Campos C ; Rossi MJ ; Gomes A ; Giachini AJ ; Cardozo FTGS
Editors: Ramawat KG, Mérillon JM
Institutions: Coordenação de Tecnologia e Inovação, Laboratório de cultivo de Fungos Comestíveis, Instituto Nacional de Pesquisas da Amazônia Universidade Federal do Amazonas, Manaus-AM, Brazil, Departamento de Microbiologia, Imunologia e Parasitologia, Laboratório de Bioprocessos, Universidade Federal de Santa Catarina, Florianópolis-SC, Brazil, Departamento de Moléstias Infecciosas e Parasitárias, Laboratório de Virologia, Instituto de Medicina Tropical, Universidade de São Paulo, São Paulo, Brazil
Methods: extraction, dialysis, precipitation, centrifugation, HPLC-RI, DEAEС chromatography
- Article ID: 8140
Deng C, Fu H, Xu J, Shang J, Cheng Y "Physiochemical and biological properties of phosphorylated polysaccharides from Dictyophora indusiata" -
International Journal of Biological Macromolecules 72 (2015) 894-899
In this study, we aim to investigate the physiochemical and biological properties of water-soluble phosphorylated polysaccharides (P-DIP) obtained from a water-insoluble polysaccharide (DIP) extracted from Dictyophora indusiata. A series of physiochemical properties were determined, including morphology, water-solubility, molecular weight, and degree of substitution (DS). To investigate the antioxidant activity of P-DIP, we determined the scavenging activity of hydroxyl radicals and DPPH, as well as the reducing power. MTT assay was performed to determine the cytotoxic effects of DIP and P-DIP on the cellular proliferation of MCF-7 and B16 cells. Compared with DIP, P-DIP showed a satisfactory water-solubility and significant increase in the antioxidant properties. Moreover, P-DIP also showed more significant inhibitory effects on the growth of MCF-7 and B16 tumor cells than the water-insoluble DIP. These results indicated that phosphorylation might contribute to the improvement of water solubility, as well as antioxidant and anti-tumor activities of natural DIP.
phosphorylation, Dictyophora indusiata, anti-oxidant and anti-tumor activity, dialyisis, centrifugation
NCBI PubMed ID: 25316421Publication DOI: 10.1016/j.ijbiomac.2014.09.053Journal NLM ID: 7909578Publisher: Butterworth-Heinemann
Correspondence: Deng C
, Cheng Y
Institutions: Wuxi Medical School, Jiangnan University, Wuxi, China, School of Pharmaceutics Science, Jiangnan University, Wuxi, China, Wuxi No. 4 people’s Hospital, Wuxi, China
Methods: 13C NMR, IR, GC-MS, GPC, phosphorylation, solubility assays, antioxidant activities, phenol-sulfuric acid assay, antitumor activity assay, MTT, carbazole method, ANOVA, radical scavenging assays
- Article ID: 8141
Dalonso N, Goldman GH, Gern RM "β-(1→3),(1→6)-Glucans: medicinal activities, characterization, biosynthesis and new horizons" -
Applied Microbiology and Biotechnology 99(19) (2015) 7893-7906
Biological activities of medicinal mushrooms have been attributed to β-(1→3),(1→6)-glucans that are present in the cell wall of fungi and some plants. Antitumor, immunomodulatory, antimicrobial, antinociception, antiinflammatory, prebiotic, antioxidant, and antidiabetic are some of different properties already described for β-(1→3),(1→6)-glucans. Immune activation systems, including specific β-glucan receptors like Dectin-1, complement (CR3), and Toll (TLR), have been identified to clarify these biological effects. The β-(1→3)-glucans are synthesized by β-(1→3)-glucan synthase (GLS), an enzyme belonging to the glucosyltransferase group, which has a catalytic unit (FKS) and another regulatory (RHO). The mechanisms for adding β-(1→6) branches to the non-reducing ends of the β-(1→3)-glucan chains are unclear until now. Due to the biological importance of β-(1→3),(1→6)-glucan, it is necessary to understand the biochemical and molecular mechanisms of its synthesis, both to optimize the production of bioactive compounds and to develop antifungal drugs that interrupt this process. Therefore, the aim of this review is to gather information about the potential of β-(1→3),(1→6)-glucans, their methods of isolation, purification, and chemical characterization, as well as how these biomolecules are synthesized by fungi and what studies involving biotechnology or molecular biology have contributed to this subject.
characterization, biotechnology, molecular biology, β-(1→3), (1→6)-glucans, β-(1→3)-glucan synthase, medicinal activities
NCBI PubMed ID: 26252967Publication DOI: 10.1007/s00253-015-6849-xJournal NLM ID: 8406612Publisher: Springer
Correspondence: Gern RM
Institutions: Programa de Pós Graduação em Saúde e Meio Ambiente, Universidade da Região de Joinville, UNIVILLE, Joinville, Brazil, Departamento de Ciências Farmacêuticas, Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo—INCT do Bioetanol, Brazil
Methods: NMR, X-ray, GPC, extraction, DEAE, CC, dialysis, HPGPC, precipitation, Congo Red assay, centrifugation, AFM, size exclustion chromatography
- Article ID: 8147
Banik SP, Khowala S, Pal C, Mukherjee S "Proteomic approaches to identify novel therapeutics and nutraceuticals from filamentous fungi: prospects and challenges" -
Book: Genomics, proteomics and metabolomics in nutraceuticals and functional foods (2015) Vol. 1, Chapter 20, 265-295
Consumption of edible mushrooms has been practiced since ages to promote human health and as traditional remedies for multiple human ailments. The excellent nutritional quality of these organisms collectively called as filamentous fungi for their filament like hyphal extension, owes to a high protein, low fat and cholesterol free profile. Over the last decade, a diverse repertoire of protein-glycan conjugates isolated from these organisms has been attributed with immunomodulatory, anticancer, and other therapeutic activities. An integrated use of conventional chemical analyses, improved separation technologies, and new generation high-throughput proteomic approaches has revealed features in these complex biomolecules unknown elsewhere amongst the eukaryotes. However, due to some serious technological bottlenecks, a comprehensive structure-function delineation of the fungal glycoproteome has eluded the scientists. If we can prevail over these constraints and dig deep into this unique niche of the fungal kingdom, the quest for new generation nutraceuticals and therapeutics will get headway.
glycoproteins, mushrooms, Glycoproteomics, filamentous fungi, polysaccharopeptide complexes, nutraceuticals, therapeutic enzymes
Publication DOI: 10.1002/9781118930458.ch20Publisher: John Wiley & Sons
Editors: Bagchi D, Swaroop A, Bagchi M
Institutions: Department of Microbiology, Maulana Azad College, Kolkata, India, Drug Development, Diagnostics and Biotechnology, CSIR-Indian Institute of Chemical Biology, Kolkata, India, Department of Zoology, West Bengal State University, India
- Article ID: 8235
Smiderle FR, Baggio CH, Borato DG, Santana-Filho AP, Sassaki GL, Iacomini M, van Griensven LJ "Anti-inflammatory properties of the medicinal mushroom Cordyceps militaris might be related to its linear (1→3)-β-D-glucan" -
PLoS One 9(10) (2014) e110266
The Ascomycete Cordyceps militaris, an entomopathogenic fungus, is one of the most important traditional Chinese medicines. Studies related to its pharmacological properties suggest that this mushroom can exert interesting biological activities. Aqueous (CW and HW) and alkaline (K5) extracts containing polysaccharides were prepared from this mushroom, and a β-D-glucan was purified. This polymer was analysed by GC-MS and NMR spectrometry, showing a linear chain composed of β-D-Glc p (1R3)-linked. The six main signals in the 13C-NMR spectrum were assigned by comparison to reported data. The aqueous (CW, HW) extracts stimulated the expression of IL-1β, TNF-α, and COX-2 by THP-1 macrophages, while the alkaline (K5) extract did not show any effect. However, when the extracts were added to the cells in the presence of LPS, K5 showed the highest inhibition of the pro-inflammatory genes expression. This inhibitory effect was also observed for the purified β-(1→3)-D-glucan, that seems to be the most potent anti-inflammatory compound present in the polysaccharide extracts of C. militaris. In vivo, β-(1→3)-D-glucan also inhibited significantly the inflammatory phase of formalin-induced nociceptive response, and, in addition, it reduced the migration of total leukocytes but not the neutrophils induced by LPS. In conclusion, this study clearly demonstrates the anti-inflammatory effect of β-(1→3)-D-glucan.
Cordyceps militaris
NCBI PubMed ID: 25330371Publication DOI: 10.1371/journal.pone.0110266Journal NLM ID: 101285081Publisher: San Francisco, CA: Public Library of Science
Correspondence: Van Griensven LJ
Institutions: Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, Brazil, Plant Research International, Wageningen University and Research Centre, Wageningen, The Netherlands, Department of Pharmacology, Federal University of Parana, Curitiba, Brazil
Methods: 13C NMR, NMR-2D, GC-MS, acid hydrolysis, extraction, methylation analysis, cytotoxicity assay, biological assay, Congo Red assay
- Article ID: 8238
Silveira ML, Smiderle FR, Moraes CP, Borato DG, Baggio CH, Ruthes AC, Wisbeck E, Sassaki GL, Cipriani TR, Furlan SA, Iacomini M "Structural characterization and anti-inflammatory activity of a linear β-D-glucan isolated from Pleurotus sajor-caju" -
Carbohydrate Polymers 113 (2014) 588-596
Glucans comprise an important class of polysaccharides present in basidiomycetes with potential biological activities. A (1→3)-β-D-glucan was isolated from Pleurotus sajor-caju via extraction with hot water followed by fractionation by freeze-thawing and finally by dimethyl sulfoxide extraction. The purified polysaccharide showed a 13C-NMR spectrum with six signals consisting of a linear glucan with a β-anomeric signal at 102.8 ppm and a signal at 86.1 ppm relative to O-3 substitution. The other signals at 76.2, 72.9, 68.3, and 60.8 ppm were attributed to C5, C2, C4, and C6, respectively. This structure was confirmed by methylation analysis, and HSQC studies. The β-D-glucan from P. sajor-caju presented an immunomodulatory activity on THP-1 macrophages, inhibited the inflammatory phase of nociception induced by formalin in mice, and reduced the number of total leukocytes and myeloperoxidase levels induced by LPS. Taken together, these results demonstrate that this β-D-glucan exhibits a significant anti-inflammatory activity.
β-D-glucan, fruiting bodies, Pleurotus sajor-caju, Edible mushroom, anti-inflammatory activity
NCBI PubMed ID: 25256522Publication DOI: 10.1016/j.carbpol.2014.07.057Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Iacomini M
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, Brazil, Departamento de Farmacologia, Universidade Federal do Paraná, Curitiba, PR, Brazil, Universidade da Região de Joinville, Joinville, Brazil
Methods: 13C NMR, 1H NMR, GC-MS, acid hydrolysis, HPSEC, extraction, methylation analysis, NaBH4 reduction, biological assay, macrophage activity assay
- Article ID: 8258
Pena R, Lang C, Naumann A, Polle A "Ectomycorrhizal identification in environmental samples of tree roots by Fourier-transform infrared (FTIR) spectroscopy" -
Frontiers in Plant Science 5 (2014) e229
Roots of forest trees are associated with various ectomycorrhizal (ECM) fungal species that are involved in nutrient exchange between host plant and the soil compartment. The identification of ECM fungi in small environmental samples is difficult. The present study tested the feasibility of attenuated total reflection Fourier-transform infrared (ATR-FTIR) spectroscopy followed by hierarchical cluster analysis (HCA) to discriminate in situ collected ECM fungal species. Root tips colonized by distinct ECM fungal species, i.e., Amanita rubescens, Cenococcum geophilum, Lactarius subdulcis, Russula ochroleuca, and Xerocomus pruinatus were collected in mono-specific beech (Fagus sylvatica) and mixed deciduous forests in different geographic areas to investigate the environmental variability of the ECM FTIR signatures. A clear HCA discrimination was obtained for ECM fungal species independent of individual provenance. Environmental variability neither limited the discrimination between fungal species nor provided sufficient resolution to discern species sub-clusters for different sites. However, the de-convoluted FTIR spectra contained site-related spectral information for fungi with wide nutrient ranges, but not for Lactarius subdulcis, a fungus residing only in the litter layer. Specific markers for distinct ECM were identified in spectral regions associated with carbohydrates (i.e., mannans), lipids, and secondary protein structures. The present results support that FTIR spectroscopy coupled with multivariate analysis is a reliable and fast method to identify ECM fungal species in minute environmental samples. Moreover, our data suggest that the FTIR spectral signatures contain information on physiological and functional traits of ECM fungi.
Cluster Analysis, deciduous forests, field samples, infrared spectroscopy, mycorrhiza, soilborne fungi
NCBI PubMed ID: 24904624Publication DOI: 10.3389/fpls.2014.00229Journal NLM ID: 101568200Publisher: Lausanne: Frontiers Research Foundation
Correspondence: Pena R
Institutions: Forest Botany and Tree Physiology, Büsgen-Institut, Georg-August University Göttingen Göttingen, Germany
Methods: FTIR
- Article ID: 8263
Zarnowski R, Westler WM, Lacmbouh GA, Marita JM, Bothe JR, Bernhardt J, Lounes-Hadj Sahraoui A, Fontaine J, Sanchez H, Hatfield RD, Ntambi JM, Nett JE, Mitchell AP, Andes DR "Novel entries in a fungal biofilm matrix encyclopedia" -
mBio 5(4) (2014) e01333-14
Virulence of Candida is linked with its ability to form biofilms. Once established, biofilm infections are nearly impossible to eradicate. Biofilm cells live immersed in a self-produced matrix, a blend of extracellular biopolymers, many of which are uncharacterized. In this study, we provide a comprehensive analysis of the matrix manufactured by Candida albicans both in vitro and in a clinical niche animal model. We further explore the function of matrix components, including the impact on drug resistance. We uncovered components from each of the macromolecular classes (55% protein, 25% carbohydrate, 15% lipid, and 5% nucleic acid) in the C. albicans biofilm matrix. Three individual polysaccharides were identified and were suggested to interact physically. Surprisingly, a previously identified polysaccharide of functional importance, β-1,3-glucan, comprised only a small portion of the total matrix carbohydrate. Newly described, more abundant polysaccharides included α-1,2 branched α-1,6-mannans (87%) associated with unbranched β-1,6-glucans (13%) in an apparent mannan-glucan complex (MGCx). Functional matrix proteomic analysis revealed 458 distinct activities. The matrix lipids consisted of neutral glycerolipids (89.1%), polar glycerolipids (10.4%), and sphingolipids (0.5%). Examination of matrix nucleic acid identified DNA, primarily noncoding sequences. Several of the in vitro matrix components, including proteins and each of the polysaccharides, were also present in the matrix of a clinically relevant in vivo biofilm. Nuclear magnetic resonance (NMR) analysis demonstrated interaction of aggregate matrix with the antifungal fluconazole, consistent with a role in drug impedance and contribution of multiple matrix components. Importance: This report is the first to decipher the complex and unique macromolecular composition of the Candida biofilm matrix, demonstrate the clinical relevance of matrix components, and show that multiple matrix components are needed for protection from antifungal drugs. The availability of these biochemical analyses provides a unique resource for further functional investigation of the biofilm matrix, a defining trait of this lifestyle.
mannan, glucan
NCBI PubMed ID: 25096878Publication DOI: 10.1128/mBio.01333-14Journal NLM ID: 101519231Publisher: Washington, DC: American Society for Microbiology
Correspondence: Andes DR
Institutions: Department of Medicine, Infectious Diseases, University of Wisconsin, Madison, USA, National Magnetic Resonance Facility at Madison, University of Wisconsin, Madison, USA, Department of Biochemistry, University of Wisconsin, Madison, USA, Dairy Forage Research Center, U.S. Department of Agriculture, Madison, USA, Universitat Institute for Microbiology, Ernst Moritz Arndt University, Greifswald, Germany, DECODON GmbH, BioTechnikum Greifswald, Germany, Université du Littoral Côte d’Opale, Unité de Chimie Environnementale at Interactions sur le Vivant, Calais, France, Department of Food Sciences, University of Wisconsin, Madison, USA, Department of Medical Microbiology and Immunology, University of Wisconsin, Madison, USA, Biological Sciences, Carnegie Mellon University, Pittsburgh, USA
Methods: 13C NMR, 1H NMR, NMR-2D, GC-MS, GC, electron microscopy, HPSEC, extraction, antibody binding, confocal microscopy, HPGPC, biological assay, phenol-sulfuric acid assay, small-angle X-ray scattering (SAXS)
- Article ID: 8404
Kagimura FY, da Cunha MAA, Barbosa AM, Dekker RFH, Malfatti CRM "Biological activities of derivatized D-glucans: A review" -
International Journal of Biological Macromolecules 72 (2015) 588-598
D-Glucans have triggered increasing interest in commercial applications in the chemical and pharmaceutical sectors because of their technological properties and biological activities. The glucans are foremost among the polysaccharide groups produced by microorganisms with demonstrated activity in stimulating the immune system, and have potential in treating human disease conditions. Chemical alterations in the structure of D-glucans through derivatization (sulfonylation, carboxymethylation, phosphorylation, acetylation) contributes to their increased solubility that, in turn, can alter their biological activities such as antioxidation and anticoagulation. This review surveys and cites the latest advances on the biological and technological potential of D-glucans following chemical modifications through sulfonylation, carboxymethylation, phosphorylation or acetylation, and discusses the findings of their activities. Several studies suggest that chemically modified D-glucans have potentiated biological activity as anticoagulants, antitumors, antioxidants, and antivirals. This review shows that indepth future studies on chemically modified glucans with amplified biological effects will be relevant in the biotechnological field because of their potential to prevent and treat numerous human disease conditions and their clinical complications
exopolysaccharides, α- and β-Glucans, biomolecules
NCBI PubMed ID: 25239192Publication DOI: 10.1016/j.ijbiomac.2014.09.008Journal NLM ID: 7909578Publisher: Butterworth-Heinemann
Correspondence: mcunha@utfpr.edu.br
Institutions: Departamento de Química, Universidade Tecnológica Federal do Paraná, Pato Branco, Brazil, Departamento de Química - CCE, Universidade Estadual de Londrina, Londrina, Brazil, Biorefining and Biotechnology Consultancy, Londrina, Brazil, Universidade Estadual do Centro-Oeste (Programa de Pós-Graduac¸ ão em Ciências Farmacêuticas), Campus CEDETEG, Guarapuava, Brazil
- Article ID: 8428
Magee AS, Langeslay RR, Will PM, Danielson ME, Wurst LR, Iiams VA "Modification of the degree of branching of a β-(1,3)-glucan affects aggregation behavior and activity in an oxidative burst assay" -
Biopolymers 103(12) (2015) 665-674
Scleroglucan is a β-(1,3)-glucan which is highly branched at the 6-position with a single glucose residue. Acid hydrolysis of a high molecular weight scleroglucan gave a medium molecular weight, freely soluble material. Linkage analysis by the partially methylated alditol acetate method showed that the solubilized material had 30% branching. When the material was subjected to partial Smith degradations, the percent branching was reduced accordingly to 12% or 17%. After the percent branching was reduced, the average molecular weight of the samples increased considerably, indicating the assembly of higher ordered aggregate structures. An aggregate number distribution analysis was applied to confirm the higher aggregated structures. These aggregated structures gave the material significantly enhanced activity in an in vitro oxidative burst assay compared to the highly branched material
scleroglucan, de-branched, aggregate number distribution
NCBI PubMed ID: 26015027Publication DOI: 10.1002/bip.22685Journal NLM ID: 0372525Publisher: Wiley Interscience
Correspondence: amagee@biothera.com
Institutions: Biothera, Eagan, USA
Methods: periodate oxidation, Smith degradation, biological assays, reduction, gel permeation chromatography, dialysis, SEC-MALLS, Congo Red assay, centrifugation
- Article ID: 8434
Lowman DW, Williams DL "A proton nuclear magnetic resonance method for the quantitative analysis on a dry weight basis of (1→3)-β-D-glucans in a complex, solvent-wet matrix" -
Journal of Agricultural and Food Chemistry 49(9) (2001) 4188-4191
Health benefits of the polysaccharide (1→3)-β-D-glucan, reported to induce immunobiological, hypocholesterolemic, and hypoglycemic effects in humans and animals, have made the isolation, characterization, and assay of a viable glucan product critical. A new analytical method, based on internal standard proton NMR analysis, for the assay of solvent-wet samples containing (1→3)-β-D-glucan is presented. The method enables glucan identification, provides a solvent-free assay, and improves upon the previous multistep extraction and lyophilization procedure by reducing the 1-2 day analysis time to 1-2 h. NMR offers a rapid method for quantifying the glucan in commercial samples, such as nutraceuticals, as well as industrial samples enabling better evaluation of the efficacy of these carbohydrates in health-related applications
carbohydrate, nutraceutical, nutritional supplements
NCBI PubMed ID: 11559108Publication DOI: 10.1021/jf010435lJournal NLM ID: 0374755Publisher: American Chemical Society
Correspondence: dwlowman@eastman.com
Institutions: Global Analytical Services, Eastman Chemical Company, Kingsport, USA, Department of Surgery, James H. Quillen College of Medicine, Johnson City, USA
Methods: 1H NMR, extraction
- Article ID: 8452
Weiterer S, Kohlen T, Veit F, Sachs L, Uhle F, Lichtenstern C, Weigand MA, Henrich M "Galactomannan and zymosan block the epinephrine-induced particle transport in tracheal epithelium" -
PLoS One 10(11) (2015) ID e0143163
Ciliary beating by respiratory epithelial cells continuously purges pathogens from the lower airways. Here we investigated the effect of the fungal cell wall polysaccharides Galactomannan (GM) and Zymosan (Zym) on the adrenergic activated particle transport velocity (PTV) of tracheal epithelium. Experiments were performed using tracheae isolated from male C57BL/6J mice. Transport velocity of the cilia bearing epithelial cells was measured by analysing recorded image sequences. Generation of reactive oxygen species (ROS) were determined using Amplex Red reagents. PCR experiments were performed on isolated tracheal epithelium to identify adrenergic receptor mRNA. The adrenergic receptors α1D, α2A, β1 and β2 have been identified in isolated tracheal epithelium. We found epinephrine responsible for an increase in PTV, which could only be reduced by selective β-receptor-inhibition. In addition, either GM or Zym prevented the epinephrine induced PTV increase. Furthermore, we observed a strong ROS generation evoked by GM or Zym. However, epinephrine induced increase in PTV recovered in the presence of GM and Zym after application of ROS scavengers. Both GM or Zym trigger reversible ROS generation in tracheal tissue leading to inhibition of the β-adrenergic increase in PTV
Galactomannan, zymozan, β-receptor-inhibition, reversible ROS generation
NCBI PubMed ID: 26571499Publication DOI: 10.1371/journal.pone.0143163Journal NLM ID: 101285081Publisher: San Francisco, CA: Public Library of Science
Correspondence: Sebastian.Weiterer@med.uni-Heidelberg.de
Institutions: Department of Anaesthesiology, Heidelberg University Hospital, Heidelberg, Germany, Department of Anaesthesiology and Intensive Care Medicine, Justus-Liebig-University Giessen, Giessen, Germany, Excellencecluster Cardio-Pulmonary System (ECCPS), German Lung Center (DZL), Universities of Giessen and Marburg Lung Center (UGMLC), Justus-Liebig-University Giessen, Giessen, Germany, Department of Anaesthesiology and Intensive Care Medicine, St. Vincentius-Clinic, Karlsruhe, Germany
Methods: biological assays, RT-PCR, RNA extraction, staining, fluorescence detection
- Article ID: 8576
Jin Y, Li P, Wang F "β-glucans as potential immunoadjuvants: A review on the adjuvanticity, structure-activity relationship and receptor recognition properties" -
Vaccine 36(35) (2018) 5235-5244
β-glucans, a group of polysaccharides exist in many organism species such as mushrooms, yeasts, oats, barley, seaweed, but not mammalians, have a variety of biological activities and applications in drugs and other healthcare products. In recent years, β-glucans have been studied as adjuvants in anti-infection vaccines as well as immunomodulators in anti-cancer immunotherapy. β-glucans can regulate immune responses when administered alone and can connect innate and adaptive immunity to improve immunogenicity of vaccines. When β-glucans act as immunostimulants or adjuvants, a set of receptors have been revealed to recognize β-glucans, including dectin-1, complement receptor 3 (CR3), CD5, lactosylceramide, and so on. Therefore, this review is mainly focused on the application of β-glucans as immune adjuvants, the receptors of β-glucans, as well as their structure and activity relationship which will benefit future research of β-glucans.
vaccine, adjuvant, receptor, β-glucan, anti-tumor, anti-infection, structure and activity relationship
NCBI PubMed ID: 30049632Publication DOI: 10.1016/j.vaccine.2018.07.038Journal NLM ID: 8406899Publisher: Elsevier
Correspondence: Wang F
Institutions: Institute of Clinical Pharmacology, Qilu Hospital of Shandong University, Jinan, China, Key Laboratory of Chemical Biology (Ministry of Education), Institute of Biochemical and Biotechnological Drug, School of Pharmaceutical Sciences, Shandong University, Jinan, China
- Article ID: 8598
Cantu-Jungles TM, Ruthes AC, El-Hindawy M, Moreno RB, Zhang X, Cordeiro LMC, Hamaker BR, Iacomini M "In vitro fermentation of Cookeina speciosa glucans stimulates the growth of the butyrogenic Clostridium cluster XIVa in a targeted way" -
Carbohydrate Polymers 183 (2018) 219-229
Dietary fiber chemical and physical structures may be critical to the comprehension of how they may modulate gut bacterial composition. We purified insoluble polymers from Cookeina speciosa, and investigated its fermentation profile in an in vitro human fecal fermentation model. Two glucans, characterized as a (1→3),(1→6)-linked and a (1→3)-linked β-D-glucans were obtained. Both glucans were highly butyrogenic and propiogenic, with low gas production, during in vitro fecal fermentation and led to distinct bacterial shifts if compared to fructooligosaccharides. Specific increases in Bacteroides uniformis and genera from the Clostridium cluster XIVa, such as butyrogenic Anaerostipes and Roseburia were observed. The (1→3)-linked β-D-glucan presented a faster fermentation profile compared to the branched (1→3),(1→6)-linked β-D-glucan. Our findings support the view that depending on its fine chemical structure, and likely its insoluble nature, these dietary fibers can be utilized to direct a targeted promotion of the intestinal microbiota to butyrogenic Clostridium cluster XIVa bacteria.
Glucans, butyrate, Clostridium cluster XIVa, Cookeina speciose, in vitro fecal fermentation
NCBI PubMed ID: 29352878Publication DOI: 10.1016/j.carbpol.2017.12.020Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Cordeiro LMC
; Hamaker BR
Institutions: Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba, Brazil, Whistler Center for Carbohydrate Research and Department of Food Science, Purdue University, West Lafayette, USA, Division of Glycoscience, School of Biotechnology, AlbaNova University Centre, KTH Royal Institute of Technology, Stockholm, Sweden, University of Florida, Gulf Coast Research and Education Center (GCREC-UF), Wimauma, USA
Methods: 13C NMR, methylation, PCR, DNA sequencing, GC-MS, Smith degradation, biological assays, NaBH4 reduction, SEC, dialysis, DEPT, centrifugation, TFA hydrolysis
- Article ID: 8600
Chen Y, Dong L, Weng D, Liu F, Song L, Li C, Tang W, Chen J "1,3-β-glucan affects the balance of Th1/Th2 cytokines by promoting secretion of anti-inflammatory cytokines in vitro" -
Molecular Medicine Reports 8(2) (2013) 708-712
1,3-β-glucan is considered a fungal biomarker and exposure to this agent induces lung inflammation. Previous studies have shown that 1,3-β-glucan affects Th1 and Th2 immune responses. Interleukin (IL)-10 and transforming growth factor (TGF)-β, as typical anti-inflammatory cytokines, suppress the Th1 immune response. To investigate the effects of 1,3-β-glucan on the secretion of cytokines in co-cultured mouse macrophages and lymphocytes in vitro, mice were exposed to 1,3-β-glucan or phosphate-buffered saline (PBS) by intratracheal instillation. Following extraction and co-culture of macrophages and lymphocytes, which were treated with or without 1,3-β-glucan in vitro, enzyme-linked immunosorbent assay (ELISA) was used to detect the levels of cytokines and real-time reverse transcription (RT)-polymerase chain reaction (PCR) was used to investigate the mRNA expression of forkhead box p3 (Foxp3) in the cells. We showed that 1,3-β-glucan exposure in vitro decreased the secretion of Th1 cytokines and increased the secretion of Th2 cytokines in the culture media. Furthermore, 1,3-β-glucan exposure in vitro increased the secretion of IL-10 and TGF-β in the culture media. According to these results, 1,3-β-glucan exposure in vitro is suggested to promote the secretion of anti-inflammatory cytokines, which may lead to a decrease in the levels of Th1 cytokines and an increase in the levels of Th2 cytokines. 1,3-β-glucan is suggested to induce regulatory lymphocytes, which partly contributes to an increased secretion of anti-inflammatory cytokines in co-cultured mouse macrophages and lymphocytes in vitro.
1, 3-beta-glucan, th1/th2 cytokine, anti-inflammatory cytokine
NCBI PubMed ID: 23799616Publication DOI: 10.3892/mmr.2013.1553Journal NLM ID: 101475259Publisher: Athens, Greece: D.A. Spandidos
Correspondence: Chen J
; Chen Y
Institutions: Division of Pneumoconiosis, School of Public Health, China Medical University, Shenyang, China
Methods: biological assays, cytokine production
- Article ID: 8650
Liu H, Li Y, Gao J, Shi A, Liu L, Hu H, Putri N, Yu H, Fan W, Wang Q "Effects of microfluidization with ionic liquids on the solubilization and structure of β-D-glucan" -
International Journal of Biological Macromolecules 84 (2016) 394-401
In order to enhance the solubility of yeast β-D-glucan and enlarge the applicable area, we investigated dynamic high pressure microfluidization (DHPM) treatment with ionic liquids as solvent to prepare water-soluble yeast β-D-glucan (WSG). The solubility of β-D-glucan was greatly impacted by the pressure of DHPM, residence time, and ratio of β-D-glucan and EmimAc. The yield of WSG reached 79.25 % (w/w) with the water solubility of 72.50 % (w/w). The DHPM treatment did not destroy the ionic liquid structure therefore the ionic liquids could be recycled. FTIR and (13)C NMR spectrum results showed that WSG was the polysaccharides with (1→3)-β-D-glycosidic bonds, after modification, the hydrogen bonding was destroyed. The chain conformation of WSG in 0.1M NaNO3 aqueous solutions at 25 °C were studied by laser light scattering and viscometry. The Mark-Houwink equation was established to be [η]=2.09×10(-2) MW(0.63) (cm(3)g(-1)). According to the conformational parameters calculated from wormlike cylinder model, WSG existed as semi-stiff chain in aqueous solution.
structure, solubilization, yeast β-D-glucan
NCBI PubMed ID: 26691385Publication DOI: 10.1016/j.ijbiomac.2015.12.014Journal NLM ID: 7909578Publisher: Butterworth-Heinemann
Correspondence: Wang Q
Institutions: Institute of Agro-Products Processing Science and Technology, Chinese Academy of Agriculture Sciences, Beijing, China, State Key Laboratory of Tree Genetics and Breeding, Chinese Academy of Forestry, Beijing, China, Food Science Department, Cornell University, Ithaca, USA
Methods: 13C NMR, 1H NMR, FTIR, HPSEC-MALLS, viscosity measurement, extraction, sulfuric acid hydrolysis
- Article ID: 8662
Lee MJ, Sheppard DC "Recent advances in the understanding of the Aspergillus fumigatus cell wall" -
Journal of Microbiology 54(3) (2016) 232-42
Over the past several decades, research on the synthesis and organization of the cell wall polysaccharides of Aspergillus fumigatus has expanded our knowledge of this important fungal structure. Besides protecting the fungus from environmental stresses and maintaining structural integrity of the organism, the cell wall is also the primary site for interaction with host tissues during infection. Cell wall polysaccharides are important ligands for the recognition of fungi by the innate immune system and they can mediate potent immunomodulatory effects. The synthesis of cell wall polysaccharides is a complicated process that requires coordinated regulation of many biosynthetic and metabolic pathways. Continuous synthesis and remodeling of the polysaccharides of the cell wall is essential for the survival of the fungus during development, reproduction, colonization and invasion. As these polysaccharides are absent from the human host, these biosynthetic pathways are attractive targets for antifungal development. In this review, we present recent advances in our understanding of Aspergillus fumigatus cell wall polysaccharides, including the emerging role of cell wall polysaccharides in the host-pathogen interaction.
polysaccharide, cell wall, Biofilm, glycobiology, Aspergillus fumigatus
NCBI PubMed ID: 26920883Publication DOI: 10.1007/s12275-016-6045-4Journal NLM ID: 9703165Publisher: Seoul: Microbiological Society of Korea
Correspondence: Lee MJ
Institutions: Departments of Medicine, Microbiology and Immunology, McGill University, Montréal, Québec, Canada, Infectious Diseases in Global Health Program, Research Institute of the McGill University Health Centre, McGill University, Montréal, Québec, Canada, Present address: Department of Pathology and Laboratory Medicine, David Geffen School of Medicine at UCLA, Los Angeles, CA, USA
- Article ID: 8665
Sheppard DC, Howell PL "Biofilm exopolysaccharides of pathogenic fungi: lessons from bacteria" -
Journal of Biological Chemistry 291(24) (2016) 12529-12537
Exopolysaccharides play an important structural and functional role in the development and maintenance of microbial biofilms. Although the majority of research to date has focused on the exopolysaccharide systems of biofilm-forming bacteria, recent studies have demonstrated that medically relevant fungi such as Candida albicans and Aspergillus fumigatus also form biofilms during infection. These fungal biofilms share many similarities with those of bacteria, including the presence of secreted exopolysaccharides as core components of the extracellular matrix. This review will highlight our current understanding of fungal biofilm exopolysaccharides, as well as the parallels that can be drawn with those of their bacterial counterparts.
polysaccharide, exopolysaccharide, Bacterial Adhesion, Biofilm, Extracellular matrix, carbohydrate biosynthesis
NCBI PubMed ID: 27129222Publication DOI: 10.1074/jbc.R116.720995Journal NLM ID: 2985121RPublisher: Baltimore, MD: American Society for Biochemistry and Molecular Biology
Correspondence: Sheppard DC
; Howell PL
Institutions: Departments of Medicine, Microbiology and Immunology and Infectious Diseases Research Institute of the McGill University Health Centre, McGill University, Montréal, Québec, Canada, Immunity in Global Health Program, Research Institute of the McGill University Health Centre, McGill University, Montréal, Québec, Canada, Program in Molecular Structure & Function, Research Institute, The Hospital for Sick Children, Toronto, Ontario, Canada, Department of Biochemistry, University of Toronto, Toronto, Ontario, Canada
- Article ID: 8668
Wang Y, Yu Y, Mao J "Carboxymethylated β-glucan derived from Poria cocos with biological activities" -
Journal of Agricultural and Food Chemistry 57(22) (2009) 10913-10915
Water-insoluble β-(1-3)-D-glucan isolated from the sclerotium of Poria cocos hardly exhibits biological activity. Therefore, it is advantageous to produce a value-added product from P. cocos. We extracted the β-(1-3)-D-glucan from the sclerotium of P. cocos and synthesized a carboxymethylated derivative. The structural and physiological properties of the derivative were investigated. The carboxymethylation of the polysaccharides was confirmed by Fourier transform infrared spectroscopy, and the degree of substitution (DS) and molecular weight were obtained by the potentiometric titration and gel permeation chromatography (GPC) analysis, respectively. The carboxymethylation caused the enhancement of in vitro bile acid binding capacity of the polysaccharides, which would be explained by the improved water solubility and structural changes caused by carboxymethylation. In addition, in vitro antiradical capacity of the derivative was observed by the method of 2,2-diphenyl-1-picrylhydrazyl (DPPH).
carboxymethylation, Poria cocos, DPPH, bile acid
NCBI PubMed ID: 19877636Publication DOI: 10.1021/jf902589mJournal NLM ID: 0374755Publisher: American Chemical Society
Correspondence: Mao J
Institutions: Key Laboratory of Agricultural Products Chemical and Biological Processing Technology of Zhejiang Province, School of Biological and Chemical Engineering, Zhejiang University of Science and Technology, Hangzhou, China
Methods: FTIR, GPC, carboxymethylation, centrifugation
- Article ID: 8670
Wang Y, Yao S, Wu T "Combination of induced autolysis and sodium hypochlorite oxidation for the production of Saccharomyces cerevisiae (1→3)-β-D-glucan" -
World Journal of Microbiology and Biotechnology 19 (2003) 947-952
(1→3)-β-D-Glucans have received much attention with respect to their biological functions. A novel method to extract (1→3)-β-D-glucan from Saccharomyces cerevisiae cell wall is proposed in present work, which is based on the combination of induced autolysis and subsequent oxidation of the autolysed cell by sodium hypochlorite to remove undesirable substances. Influences of temperature, pH value and organic solvent on S. cerevisiae FL 1 autolysis were investigated. Results indicated that each factor had its significant effect on induced autolysis and the optimal conditions were 52 °C, pH 5.5 and 1.5% (v/v) ethyl acetate. The kinetic behaviour of the yeast autolytic process under the optimized conditions was further studied. After 36 h of autolysis, 42.0% (w/w) cellular substances were released while the cell wall nearly remained intact. Finally, an ideal glucan yield as high as 22.9% (w/w) was obtained when S. cerevisiae FL 1 was treated by the novel method.
Saccharomyces cerevisiae, (1→3)-β-D-glucan, induced autolysis, sodium hypochlorite
Publication DOI: 10.1023/B:WIBI.0000007328.21451.78Journal NLM ID: 9012472Correspondence: Yao S
Institutions: Department of Chemical and Biochemical Engineering, Zhejiang University, Hangzhou, China, Department of Chemistry, Zhejiang University, Hangzhou, China
Methods: IR, phenol-sulfuric acid assay, TEM, autolysis, NaClO oxidation
- Article ID: 8686
Chen X, Xu X, Zhang L, Zeng F "Chain conformation and anti-tumor activities of phosphorylated (1→3)-β-D-glucan from Poria cocos" -
Carbohydrate Polymers 78(3) (2009) 581-587
(1→3)-β-D-Glucan isolated from Poria cocos was phosphorylated to obtain a series of phosphorylated derivatives. Their structures, weight-average molecular weights (Mw), and chain conformation were studied by 13C NMR, 31P NMR, static laser light scattering and viscometry. The experimental results revealed that the phosphorylated glucan existed as relatively extended flexible chain in 0.15 M NaCl aqueous solution, and exhibited relatively strong inhibition against S-180 tumor cell in vitro and in vivo. In vivo, the fractions with relatively high molecular weight at low dosage exhibited stronger anti-tumor activities. The results revealed that the molecular weights and molecular conformation could influence the anti-tumor activities. The molecular weight ranging from 26000 to 268000 and the extended chain conformation were beneficial to enhance the anti-tumor activity, as a result of the increasing of the interaction between polysaccharide and immune system.
molecular weight, Chain conformation, (1→3)-β-D-glucan, anti-tumor activity, phosphorylated derivative
Publication DOI: 10.1016/j.carbpol.2009.05.019Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Zhang L
Institutions: Department of Chemistry, Wuhan University, Wuhan, China, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
Methods: 13C NMR, phosphorylation, antitumor activity assay, centrifugation
- Article ID: 8740
Navarro-Arias MJ, Defosse TA, Dementhon K, Csonka K, Mellado-Mojica E, Valério DA, González-Hernández RJ, Courdavault V, Clastre M, Hernández NV, Pérez-García LA, Singh DK, Vizler C, Gácser A, Almeida RS, Noël T, López MG, Papon N, Mora-Montes HM "Disruption of protein mannosylation affects Candida guilliermondii cell wall, immune sensing, and virulence" -
Frontiers in Microbiology 7 (2016) ID 1951
The fungal cell wall contains glycoproteins that interact with the host immune system. In the prominent pathogenic yeast Candida albicans, Pmr1 acts as a Golgi-resident ion pump that provides cofactors to mannosyltransferases, regulating the synthesis of mannans attached to glycoproteins. To gain insight into a putative conservation of such a crucial process within opportunistic yeasts, we were particularly interested in studying the role of the PMR1 homolog in a low-virulent species that rarely causes candidiasis, Candida guilliermondii. We disrupted C. guilliermondii PMR1 and found that loss of Pmr1 affected cell growth and morphology, biofilm formation, susceptibility to cell wall perturbing agents, mannan levels, and the wall composition and organization. Despite the significant increment in the amount of β1,3-glucan exposed at the wall surface, this positively influenced only the ability of the mutant to stimulate IL-10 production by human monocytes, suggesting that recognition of both mannan and β1,3-glucan, is required to stimulate strong levels of pro-inflammatory cytokines. Accordingly, our results indicate C. guilliermondii sensing by monocytes was critically dependent on the recognition of N-linked mannans and β1,3-glucan, as reported in other Candida species. In addition, chemical remotion of cell wall O-linked mannans was found to positively influence the recognition of C. guilliermondii by human monocytes, suggesting that O-linked mannans mask other cell wall components from immune cells. This observation contrasts with that reported in C. albicans. Finally, mice infected with C. guilliermondii pmr1Δ null mutant cells had significantly lower fungal burdens compared to animals challenged with the parental strain. Accordingly, the null mutant showed inability to kill larvae in the Galleria mellonella infection model. This study thus demonstrates that mannans are relevant for the C. guilliermondii-host interaction, with an atypical role for O-linked mannans.
virulence, cell wall, protein glycosylation, Candida guilliermondii, host-fungus interplay, mannosylation pathway
NCBI PubMed ID: 27994582Publication DOI: 10.3389/fmicb.2016.01951Journal NLM ID: 101548977Publisher: Lausanne: Frontiers Research Foundation
Correspondence: Paron N
; Mara-Montes H
Institutions: División de Ciencias Naturales y Exactas, Departamento de Biología, Universidad de Guanajuato, Guanajuato, Mexico, Biomolécules et Biotechnologies Végétales, Université François-Rabelais de Tours, Tours, France, Groupe d’Etude des Interactions Hôte-Pathogène, Université d’Angers, Angers, France, Laboratoire de Microbiologie Fondamentale et Pathogénicité, Université Bordeaux 2, UMR-Centre National de la Recherche Scientifique, Bordeaux, France, Department of Microbiology, University of Szeged, Szeged, Hungary, Centro de Investigaciones y de Estudios Avanzados del Instituto Politécnico Nacional (IPN), Guanajuato, Mexico, Departamento de Microbiologia, Centro de Ciências Biológicas, Universidade Estadual de Londrina, Londrina, Brazil, Institute of Biochemistry, Biological Research Center of the Hungarian Academy of Sciences, Szeged, Hungary
Methods: DNA techniques, HPAEC-PAD, fluorescence microscopy
- Article ID: 8758
Wan-Mohtar WA, Young L, Abbott GM, Clements C, Harvey LM, McNeil B "Antimicrobial properties and cytotoxicity of sulfated (1,3)-β-D-glucan from the mycelium of the mushroom Ganoderma lucidum" -
Journal of Microbiology and Biotechnology 26(6) (2016) 999-1010
Ganoderma lucidum BCCM 31549 has a long established role for its therapeutic activities. In this context, much interest has focused on the possible functions of the (1,3)-β-D-glucan (G) produced by these cultures in a stirred-tank bioreactor and extracted from their underutilized mycelium. In the existing study, we report on the systematic production of G, and its sulfated derivative (GS). The aim of this study was to investigate G and its GS from G. lucidum in terms of their antibacterial properties and cytotoxicity spectrum against human prostate cells (PN2TA) and human caucasian histiocytic lymphoma cells (U937). 1H NMR for both G and GS compounds showed β-glycosidic linkages and structural similarities when compared with two standards (laminarin and fucoidan). The existence of characteristic absorptions at 1,170 and 867 cm(-1) in the FTIR (Fourier Transform Infrared Spectroscopy) for GS demonstrated the successful sulfation of G. Only GS exhibited antimicrobial activity against a varied range of test bacteria of relevance to foodstuffs and human health. Moreover, both G and GS did not show any cytotoxic effects on PN2TA cells, thus helping demonstrate the safety of these polymers. Moreover, GS showed 40% antiproliferation against cancerous U937 cells at the low concentration (60 μg/ ml) applied in this study compared with G (10%). Together, this demonstrates that sulfation clearly improved the solubility and therapeutic activities of G. The water-soluble GS demonstrates the potential multifunctional effects of these materials in foodstuffs.
cytotoxicity, antimicrobial activity, (1, Ganoderma lucidum, 3)-β-D-glucan sulfate
NCBI PubMed ID: 26907757Publication DOI: 10.4014/jmb.1510.10018Journal NLM ID: 9431852Publisher: Seoul: Korean Society for Microbiology and Biotechnology
Correspondence: Wan-Mohtar WA
Institutions: Fermentation Centre, Strathclyde Institute of Pharmacy and Biomedical Sciences (SIPBS), Strathclyde University, Glasgow, UK, Strathclyde Institute for Drug Research (SIDR), SIPBS, Strathclyde University, Glasgow, UK
Methods: 1H NMR, FTIR, sulfation
- Article ID: 8799
Pérez P, Cortés JCG, Cansado J, Ribas JC "Fission yeast cell wall biosynthesis and cell integrity signalling" -
Cell Surface 4 (2018) 1-9
Brewer's yeast is used in production of beer since millennia, and it is receiving increased attention because of its distinct fermentation ability and other biological properties. During fermentation, autolysis occurs naturally at the end of growth cycle of yeast. Yeast cell wall provides yeast with osmotic integrity and holds the cell shape upon the cell wall stresses. The cell wall of yeast consists of β-glucans, chitin, mannoproteins, and proteins that cross linked with glycans and a glycolipid anchor. The variation in composition and amount of cell wall polysaccharides during autolysis in response to cell wall stress, laying significant impacts on the autolysis ability of yeast, either benefiting or destroying the flavor of final products. On the other hand, polysaccharides from yeast cell wall show outstanding health effects and are recommended to be used in functional foods. This article reviews the influence of cell wall polysaccharides on yeast autolysis, covering cell wall structure changings during autolysis, and functions and possible applications of cell wall components derived from yeast autolysis.
cell wall, polysaccharides, β-glucan, MAPK, PKC, α-glucan, Bgs, GTPase
Publication DOI: 10.1016/j.tcsw.2018.10.001Journal NLM ID: 101728565Publisher: Amsterdam: Elsevier
Correspondence: Pérez P
Institutions: Instituto de Biología Funcional y Genómica, Consejo Superior de Investigaciones Científicas and Universidad de Salamanca, Salamanca, Spain, Yeast Physiology Group, Department of Genetics and Microbiology, Facultad de Biología, Universidad de Murcia, Murcia, Spain
Methods: immunoelectron microscopy, SEM, TEM
- Article ID: 8817
Velazquez-Carriles C, Macias-Rodriguez ME, Carbajal-Arizaga GG, Silva-Jara J, Angulo C, Reyes-Becerril M "Immobilizing yeast β-glucan on zinc-layered hydroxide nanoparticle improves innate immune response in fish leukocytes" -
Fish and Shellfish Immunology 82 (2018) 504-513
Nanoparticle-based delivery technologies have played a central role in a wide variety of applications, including cell therapy, gene transformation, and cellular delivery of molecular dyes. This work synthesized via ionic exchange a nanoparticle consisting of zinc-layered hydroxychloride coupled with yeast β-glucan (ZG), whose cellular immune response was evaluated using fish spleen leukocytes. Leukocytes from the marine Pacific red snapper (Lutjanus peru) were stimulated with zinc-layered hydroxychloride (ZHC) coupled with yeast β-glucan (GLU) and challenged with live Vibrio parahaemolyticus after 24 h. Structural characterization of this yeast glucan by proton nuclear magnetic resonance (NMR) indicated structures containing (1-6)-branched (1-3)-β-D-glucan. The ZHC and ZG were characterized with X-ray diffraction, infrared spectroscopy, scanning electron microscopy and thermogravimetric analysis. The results of the immunological study showed that ZHC, GLU or ZG were safe for leukocytes because cell viability was higher than 80% compared with DMSO or V. parahaemolyticus exposure. The ZG or GLU treatments enhanced nitric oxide production, superoxide dismutase, catalase and peroxidase activities. Induction of anti- and pro-inflammatory cytokine (IL-1β, IL-6, IL-8, IL-10, IL-12 and IL-17) genes was more pronounced in ZG or GLU treatments compared to the other groups. Based on the results, ZHC nanoparticles can be used as a delivery carrier of yeast β-glucan for enhancing immunity in fish and have great potential application in the aquaculture industry.
immune system, β-glucan, fish leukocytes, in vitro assay, layered hydroxide salt
NCBI PubMed ID: 30170109Publication DOI: 10.1016/j.fsi.2018.08.055Journal NLM ID: 9505220Publisher: Academic Press
Correspondence: Reyes-Becerril M
Institutions: Centro Universitario de Ciencias Exactas e Ingenierías, Universidad de Guadalajara, Guadalajara, Mexico, Laboratorio Integral de Investigación en Alimentos (LIIA), Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Tepic, Mexico, Immunology & Vaccinology Group, Centro de Investigaciones Biológicas del Noroeste (CIBNOR), La Paz B.C.S., Mexico
Methods: 1H NMR, electron microscopy, extraction, determination of NO production, SEM, centrifugation, FT-IR, UV-vis, x-ray, RT PCR, staticstical analysis
- Article ID: 8948
Patel PK, Free SJ "The genetics and biochemistry of cell wall structure and synthesis in Neurospora crassa, a model filamentous fungus" -
Frontiers in Microbiology 10 (2019) ID 2294
This review discusses the wealth of information available for the N. crassa cell wall. The basic organization and structure of the cell wall is presented and how the wall changes during the N. crassa life cycle is discussed. Over forty cell wall glycoproteins have been identified by proteomic analyses. Genetic and biochemical studies have identified many of the key enzymes needed for cell wall biogenesis, and the roles these enzymes play in cell wall biogenesis are discussed. The review includes a discussion of how the major cell wall components (chitin, β-1,3-glucan, mixed β-1,3-/β-1,4- glucans, glycoproteins, and melanin) are synthesized and incorporated into the cell wall. We present a four-step model for how cell wall glycoproteins are covalently incorporated into the cell wall. In N. crassa, the covalent incorporation of cell wall glycoproteins into the wall occurs through a glycosidic linkage between lichenin (a mixed β-1,3-/β-1,4- glucan) and a "processed" galactomannan that has been attached to the glycoprotein N-linked oligosaccharides. The first step is the addition of the galactomannan to the N-linked oligosaccharide. Mutants affected in galactomannan formation are unable to incorporate glycoproteins into their cell walls. The second step is carried out by the enzymes from the GH76 family of α-1,6-mannanases, which cleave the galactomannan to generate a processed galactomannan. The model suggests that the third and fourth steps are carried out by members of the GH72 family of glucanosyltransferases. In the third step the glucanosyltransferases cleave lichenin and generate enzyme/substrate intermediates in which the lichenin is covalently attached to the active site of the glucanosyltransferases. In the final step, the glucanosyltransferases attach the lichenin onto the processed galactomannans, which creates new glycosidic bonds and effectively incorporates the glycoproteins into the cross-linked cell wall glucan/chitin matrix.
cell wall, Galactomannan, glucan, filamentous fungi, melanin, Neurospora, glucanosyltransferase, mannanase
NCBI PubMed ID: 31649638Publication DOI: 10.3389/fmicb.2019.02294Journal NLM ID: 101548977Publisher: Lausanne: Frontiers Research Foundation
Correspondence: free@buffalo.edu
Institutions: Department of Biological Sciences, SUNY University at Buffalo, Buffalo, NY, USA
- Article ID: 9006
Jiang HH, Zhang YJ, Sun YZ, Qi RQ, Chen HD, Gao XH "Cell wall mannoprotein of Candida albicans polarizes macrophages and affects proliferation and apoptosis through activation of the Akt signal pathway" -
International Immunopharmacology 72 (2019) 308–321
Candida albicans is a commensal fungus that associates with human hosts. Under normal circumstances this interaction does not produce any severe life-threatening disease, as macrophages of the innate immune system will result in its clearance. However, disorders may arise in immunosuppressed individuals. To understand the bioactivity of Candida albicans cell wall polysaccharides, which represent an important component of its function, mannoprotein from this fungus was extracted, purified and analyzed. Mannoprotein with α-(1,2) and α-(1,6) linkages was investigated with use of HPLC and NMR. Co-incubation of mannoprotein with macrophages resulted in a mannoprotein with the potential to polarize macrophages to M1 and promote phagocytosis/microbial killing ability thus increasing the clearance of pathogens through Akt2. Moreover, mannoprotein within the cell wall promoted cell proliferation and inhibited apoptosis by activation of the Akt signaling pathway. Collectively, α-(1,6)(1,2)-mannoprotein, one of the five polysaccharides extracted from the cell wall of Candida albicans, demonstrates immune-enhancing effects by activation of the Akt signaling pathway. These findings provide important new insights into the biological effects of polysaccharides on macrophages. Such information can then serve as the foundation for the development of novel anti-fungal medications.
apoptosis, Candida albicans, Macrophage polarization, mannoprotein, cell cycle, Akt signal pathway
NCBI PubMed ID: 31005041Publication DOI: 10.1016/j.intimp.2019.03.032Journal NLM ID: 100965259Publisher: Amsterdam; New York: Elsevier Science
Correspondence: Gao XH
Institutions: Department of Dermatology, The First Hospital of China Medical University, Shenyang, China, Key Lab of Dermatology, Ministry of Education and Public Health, National joint Engineering Research Center for Theranostics of Immunological Skin Diseases, Shenyang, China
Methods: 13C NMR, 1H NMR, PCR, ELISA, acid hydrolysis, Western blotting, biological assays, extraction, RP-HPLC, binding assays, cell growth, flow cytometry analysis, determination of NO production, gene expression, HPGPC, phenol-sulfuric acid assay, derivatization, centrifugation, qRT-PCR, ROS measurement
- Article ID: 9026
Mei X, Tang Q, Huang G, Long R, Huang H "Preparation, structural analysis and antioxidant activities of phosphorylated (1→3)-β-D-glucan" -
Food Chemistry 309 (2020) ID 125791
The aim of this study was to investigate the effect of phosphorylation on the antioxidant activity of (1→3)-β-D-glucan from yeast cell wall. Alkali-insoluble (1→3)-β-D-glucan was extracted from yeast cell wall by an acid-base method. It was found that the purity of the sample was greatly improved after the precipitation was treated with alkali at 90 ℃ and then by acetic acid, which was about 96.5%. Phosphorylated (1→3)-β-D-glucan was prepared. Infrared (IR) spectra and nuclear magnetic resonance spectra (NMR) confirmed the successful introduction of phosphate into glucan. The substitution degree of phosphate was 0.18. The phosphorylated (1→3)-β-D-glucan could significantly increase SOD and CAT contents in serum, liver and brain of mice, and reduce MDA level in serum, liver and brain to a certain extent in vivo. This lays a solid foundation for the research and development of phosphorylated (1→3)-β-D-glucan antioxidant.
preparation, Structural characterization, yeast cell wall, antioxidant activities, phosphorylated (1→3)-β-D-glucan
NCBI PubMed ID: 31699554Publication DOI: 10.1016/j.foodchem.2019.125791Journal NLM ID: 7702639Publisher: Elsevier Applied Science Publishers
Correspondence: Huang G
Institutions: Active Carbohydrate Research Institute, Chongqing Key Laboratory of Inorganic Functional Materials, College of Chemistry, Chongqing Normal University, Chongqing, China, School of Chemistry and Environmental Engineering, Key Laboratory of Green Chemical Process of Ministry of Education, Key Laboratory of Novel Reactor and Green Chemical Technology of Hubei Province, Wuhan Institute of Technology, Wuhan, China
Methods: 13C NMR, 1H NMR, IR, 31P NMR, alkaline hydrolysis, UV, CC, dialysis, antioxidant activities, precipitation, derivatization, centrifugation, ion exchange chromatography
- Article ID: 9252
Venkatachalam G, Arumugam S, Doble M "Synthesis, characterization, and biological activity of aminated zymosan" -
ACS Omega 5(26) (2020) 15973-15982
Zymosan (ZM), a naturally occurring insoluble macromolecule obtained from the cell wall of Saccharomyces cerevisiae, is used as a functional food (as dietary fiber), phagocytic stimulus, and immune potentiator. The present study aimed to increase its solubility and evaluate its immunological application. ZM was converted into soluble 6-amino-6-deoxy-β-(1-3)-glucan of a molecular weight of 296 kDa by reduction. Detailed structural characterization of aminated ZM was determined by Fourier transform infrared spectroscopy and two-dimensional NMR analysis (2D, COSY, TOCSY, ROSEY, NOSEY, and HSQC). Aminated ZM was biocompatible with Raw 264.7 macrophage cell lines up to a concentration of 100 μg/mL. Rhodamine tagging revealed that the aminated ZM microparticles were found localized within the nucleus of Raw 264.7 cells. Both native and aminated ZM showed a similar expression pattern of inflammatory genes in Raw 264.7.
amination, zymosan, Saccharomyces cerevisiae, immunological studies
NCBI PubMed ID: 32656418Publication DOI: 10.1021/acsomega.0c01243Journal NLM ID: 101691658Publisher: Washington, DC: American Chemical Society
Correspondence: Doble M
; Doble M
Institutions: Bioengineering and Drug Design Lab, Department of Biotechnology, Indian Institute of Technology, Chennai, India
Methods: 13C NMR, 1H NMR, NMR-2D, IR, biological assays, RT-PCR, MALDI-TOF, reduction, Raman spectroscopy, fluorescence microscopy, dialysis, cell viability assay, gene expression, RNA extraction, precipitation, SEM, derivatization, centrifugation, MTT, AFM
- Article ID: 9288
Usuldin SRA, Mahmud N, Ilham Z, Ikram NKK, Ahmad R, Wan-Mohtar WAAQI "In-depth spectral characterization of antioxidative (1,3)-β-D-glucan from the mycelium of an identified tiger milk mushroom Lignosus rhinocerus strain ABI in a stirred-tank bioreactor" -
Biocatalysis and Agricultural Biotechnology 23 (2020) ID 101455
A rare Malaysian tiger milk mushroom Lignosus rhinocerus strain ABI (LRSA) was morphologically identified based on its pileus, stipe, and sclerotium. LRSA (515 bp) was sequenced and found to have 99% similar to L. rhinocerus strains CH31 and CH2. Phylogenetically, evolutionary distance (Knuc) and plasmid-matching software (ApE) for sequences of matching fungal species were used to verify that the isolate belonged to the L. rhinocerus species. The strain was cultured in a stirred-tank bioreactor and a mycelial β-glucan (G) was extracted for compound characterization. The structure of exopolysaccharide extract from mycelium of LRSA was studied using Fourier-transform infrared spectroscopy (FT-IR) and one-dimensional (1D) and two-dimensional (2D) Nuclear Magnetic Resonance (NMR). FT-IR spectroscopy showed that G exhibited a similar β-glycosidic structure to the standard (laminarin), and the presence of characteristic bands at 3277, 2919, 1638, 1545, 1400, 1078, and 896 1/cm confirmed the similarities. 1H and 13C NMR, as well as 2D NMR: homonuclear correlation spectroscopy (COSY), total correlation spectroscopy (TOCSY), heteronuclear multiple quantum coherence (HMQC), and heteronuclear multiple bond coherence (HMBC) spectra, were used for structural elucidation of the β-glucan and confirmed the extracted material as (1,3)-β-D-glucan. In addition, the G compound exhibited antioxidant activities through total phenolic content (4.47 mg gallic acid equivalents/g), 2, 2-diphenyl-1-picrylhydrazyl (11.48 mg/mL), and ferric reducing antioxidant power (0.56 mg/mL) assays. These findings may facilitate the development of rare G production in a high-scale bioreactor using LRSA.
2D NMR, Antioxidant, (1, 3)-β-D-glucan, Lignosus rhinocerus, tiger milk mushroom, bioreactor fermentation
Publication DOI: 10.1016/j.bcab.2019.101455Journal NLM ID: 101589270Publisher: Atlanta, GA: Elsevier
Correspondence: Wan-Mohtar WAAQI
Institutions: Agro-Biotechnology Institute, Malaysia (ABI), National Institutes of Biotechnology Malaysia (NIMB), Serdang, Malaysia, Mushroom Research Centre and Functional Foods and Bioprocess Development Laboratory, Institute of Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur, Malaysia, Biomass Energy Laboratory, Institute of Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur, Malaysia, Centre for Research in Biotechnology for Agriculture (CEBAR), University of Malaya, Kuala Lumpur, Malaysia, Halal Action Laboratory, Pusat Genius Insan, University Sains Islam Malaysia, Nilai, Malaysia, Bioresources and Bioprocessing Research Group, Institute of Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur, Malaysia
Methods: 13C NMR, 1H NMR, NMR-2D, IR, PCR, enzymatic digestion, extraction, cell growth, enzymatic assay, antioxidant activities, DNA extraction, precipitation, spectrophotometry, centrifugation, filtration, BLAST, Folin phenol reagent method
- Article ID: 9312
Lam K-L, Cheng W-Y, Su Y, Li X, Wu X, Wong K-H, Kwan H-S, Cheung PC-K "Use of random forest analysis to quantify the importance of the structural characteristics of beta-glucans for prebiotic development" -
Food Hydrocolloids 108 (2020) ID 106001
Beta-glucans as food hydrocolloids have demonstrated prebiotic potential recently. Novel hydrocolloid-based prebiotics could be developed by structural manipulation of existing carbohydrate candidates using different physical, chemical and/or biological approaches. However, there are no guidelines on choosing the most promising structural feature as the starting point(s) for modification. We performed a parallel in vitro fermentation of six native and carboxymethylated β-glucans from mushroom, bacteria, seaweed and cereal against five probiotic bacteria, including bifidobacteria and lactobacillus, and determined their growth parameters including the lag phase, maximum growth rate, and maximum population increase. An unsupervised analysis pipeline was developed to elucidate the structure-property relationship of β-glucans as prebiotic candidates and identified several chemical composition and structural features for modification to maximize their prebiotic potential. We adopted the random forest algorithm to quantify the relative importance of different composition and structural features in altering the three probiotic growth parameters. In terms of structural features, the desirable characteristics for prebiotic development are, in descending order of importance, low molecular weight, high water solubility, and no introduction of carboxymethyl functional group. Apart from structural features, we have identified the chemical composition as high purity, plays a significant importance in increasing the probiotic growth parameters, raising the relevance of including the purity in discussing the developmental cycle of prebiotic potential maximization. We suggest an integrated data alchemy approach including both machine learning and domain knowledge in making decision of choosing the promising starting points and direction for modification of existing hydrocolloids in prebiotic research.
chemical composition, Structural characterization, cyclic prebiotic potential maximization, structure-property relationship, machine learning, data alchemy approach
Publication DOI: 10.1016/j.foodhyd.2020.106001Journal NLM ID: 8701770Publisher: New York, NY: Elsevier
Correspondence: Lam K-L
; Cheng W-Y ; Su Y <1155118896@link.cuhk.edu.hk>; Li X ; Wu X ; Wong K-H ; Kwan H-S ; Cheung PC-K
Institutions: Food and Nutritional Sciences Program, School of Life Sciences, The Chinese University of Hong Kong, Shatin, Hong Kong, Institute for Advanced Study, Shenzhen University, Shenzhen, China, Department of Food Science and Engineering, College of Science and Engineering, Jinan University, Guangzhou, China, Department of Applied Biology & Chemical Technology, The Hong Kong Polytechnic University, Kowloon, Hong Kong
Methods: methylation, IR, GC-MS, acid hydrolysis, biological assays, extraction, acetylation, elemental analysis, methylation analysis, SEC, reduction, dialysis, phenol-sulfuric acid assay
- Article ID: 9402
Abreu H, Zavadinack M, Smiderle FR, Cipriani TR, Cordeiro LMC, Iacomini M "Polysaccharides from Pleurotus eryngii: Selective extraction methodologies and their modulatory effects on THP-1 macrophages" -
Carbohydrate Polymers 252 (2021) ID 117177
Polysaccharides from P. eryngii mushroom were selectively extracted using low-cost technologies (water at different conditions of temperature and pressure). Mannogalactan was the main polysaccharide in cold-water extracted fraction (CWEF), while a linear (1→6)-β-d-glucan was the main polymer in hot-water extracted fraction (HWEF). Autoclave-extracted fraction (AEF) contained a mixture of at least four different α- and β-glucans. The report of linear (1→6)-β-glucan and linear (1→3)-β-glucan is a new finding for P. eryngii fruiting bodies. The immunostimulatory properties of the fractions on THP-1 macrophages were studied. All fractions at 50, 250 and 500 μg/mL were not cytotoxic and produced different stimulus on NO, IL-1β and IL-10 secretion by the cells. Thus, our results showed that it is possible to concentrate different P. eryngii polysaccharides in selected fractions using a simple and low-cost procedure. Since biological effects depends on the polysaccharide structure, this technique allows the obtainment of fractions with distinct immunomodulatory activities.
polysaccharides, β-glucan, Grifola frondosa, mannogalactan, immunostimulatory properties, Pleurotus eryngii mushroom
NCBI PubMed ID: 33183624Publication DOI: 10.1016/j.carbpol.2020.117177Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Iacomini Marcello
Institutions: Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, Brazil, Pelé Pequeno Príncipe Research Institute, Faculdades Pequeno Príncipe, Curitiba, Brazil
Methods: 13C NMR, 1H NMR, NMR-2D, GC-MS, acid hydrolysis, methanolysis, HPSEC, extraction, acetylation, methylation analysis, reduction, dialysis, antioxidant activities, determination of NO production, cytokine production, cytotoxicity assay, adhesion assays, precipitation, evaporation, Congo Red assay, centrifugation, MTT, ROS measurement
- Article ID: 9406
Avramia I, Amariei S "Spent brewer's yeast as a source of insoluble β-glucans" -
International Journal of Molecular Sciences 22(2) (2021) ID 825
In the brewing process, the consumption of resources and the amount of waste generated are high and due to a lot of organic compounds in waste-water, the capacity of natural regeneration of the environment is exceeded. Residual yeast, the second by-product of brewing is considered to have an important chemical composition. An approach with nutritional potential refers to the extraction of bioactive compounds from the yeast cell wall, such as β-glucans. Concerning the potential food applications with better textural characteristics, spent brewer's yeast glucan has high emulsion stability and water-holding capacity fitting best as a fat replacer in different food matrices. Few studies demonstrate the importance and nutritional role of β-glucans from brewer's yeast, and even less for spent brewer's yeast, due to additional steps in the extraction process. This review focuses on describing the process of obtaining insoluble β-glucans (particulate) from spent brewer's yeast and provides an insight into how a by-product from brewing can be converted to potential food applications.
Saccharomyces cerevisiae, yeast, bioactive polysaccharides, particulate β-glucans, spent brewer's yeast
NCBI PubMed ID: 33467670Publication DOI: 10.3390/ijms22020825Journal NLM ID: 101092791Publisher: Basel, Switzerland: MDPI
Correspondence: ionut.avramia@usm.ro
Institutions: Faculty of Food Engineering, Stefan cel Mare University of Suceava, Suceava, Romania
- Article ID: 9409
Bloom ALM, Goich D, Knowles CM, Panepinto JC "Glucan unmasking identifies regulators of temperature-induced translatome reprogramming in C. neoformans" -
mSphere 6(1) (2021) ID e01281-20
The cell walls of fungi are critical for cellular structure and rigidity but also serve as a major communicator to alert the cell to the changing environment. In response to stresses encountered in human hosts, pathogenic fungi remodel their cell walls. Masking the β-1,3-glucan component of the cell wall is critical to escape detection by innate immune cells. We previously demonstrated that β-1,3-glucan is unmasked in response to host temperature stress when translatome reprogramming is defective in Cryptococcus neoformans Here, we used β-1,3-glucan unmasking as an output to identify signaling modules involved both in masking and in translatome reprogramming in response to host temperature stress. We reveal that the high-osmolarity glycerol (HOG) mitogen-activated protein kinase (MAPK) pathway is involved in translatome reprogramming and that mutants in this pathway display moderate unmasking when grown at 37°C. Additionally, we show that mutants of the cell wall integrity (CWI)/Mpk1 MAPK pathway extensively unmask β-1,3-glucan. While the CWI pathway does not impact translatome reprogramming, our data suggest that it may play a role in the posttranslational regulation of transcription factors that govern masking.IMPORTANCECryptococcus neoformans is a fungal pathogen that causes devastating morbidity and mortality in immunocompromised individuals. It possesses several virulence factors that aid in its evasion from the host immune system, including a large polysaccharide capsule that cloaks the antigenic cell wall. Studies investigating how the cell wall is remodeled to keep this pathogen disguised in response to stress have been limited. We previously found that host temperature stress results in translatome reprogramming that is necessary for keeping the highly antigenic β-(1,3)-glucan component masked. Our data reveal signaling modules that trigger these responses and suggest the points of regulation at which these pathways act in achieving masking. Understanding these mechanisms may allow for therapeutic manipulation that may promote the immune recognition and clearance of this fungal pathogen.
cell wall, Glucans, Cryptococcus neoformans, stress response, cell signaling, host evasion
NCBI PubMed ID: 33568457Publication DOI: 10.1128/mSphere.01281-20Journal NLM ID: 101674533Publisher: Washington, DC: American Society for Microbiology
Correspondence: Panepinto JC
Institutions: Department of Microbiology and Immunology, Witebsky Center for Microbial Pathogenesis and Immunology, Jacobs School of Medicine and Biomedical Sciences, University at Buffalo, Buffalo, USA
Methods: PCR, DNA techniques, Western blotting, biological assays, Southern blotting, cell growth, confocal microscopy, Congo Red assay, centrifugation, qRT-PCR, optical density measurement, Northern blotting
- Article ID: 9411
Camargo Guarnizo AF, Woiciechowski AL, Noseda MD, Zevallos Torres LA, Zandona Filho A, Pereira Ramos L, Letti LAJ, Soccol CR "Pentose-rich hydrolysate from oil palm empty fruit bunches for β-glucan production using Pichia jadinii and Cyberlindnera jadinii" -
Bioresource Technology 320(PtA) (2021) ID 124212
Pentose-rich hydrolysate obtained from dilute acid pretreatment of oil palm empty fruit bunches was successfully consumed by pentose-consuming yeasts: Cyberlindnera jadinii (Cj) and Pichia jadinii (Pj). Nitrogen supplementation and no additional detoxification step were required. Pj produced 5.87 g/L of biomass using a C/N ratio of 14 after 120 h of fermentation, with xylose consumption of 71%. Cj produced 10.50 g/L of biomass after 96 h of fermentation with C/N ratio of 11.5, with maximum xylose consumption of 85%. β-Glucans, high value-added macromolecules, were further extracted from the yeast biomass, achieving yields of 3.1 and 3.0% from Pj and Cj, respectively. The isolated polysaccharides showed a chemical structure of β-(1,3)-glucan with residues of other molecules. Additionally, β-(1,6) branches seems to have been broken during isolation process. Further studies assessing β-glucans production at industrial scale should be carried out looking for nitrogen sources and optimizing the β-glucan isolation method.
β-glucan, Cyberlindnera jadinii, dilute acid pretreatment, oil palm empty fruit bunches, Pichia jadinii, bioprocess
NCBI PubMed ID: 33157450Publication DOI: 10.1016/j.biortech.2020.124212Journal NLM ID: 9889523Publisher: Elsevier
Correspondence: soccol@ufpr.com.br
Institutions: Bioprocess Engineering and Biotechnology Department, Federal University of Paraná, Brazil, Centro Politécnico, Curitiba, Brazil, Chemistry Department, Federal University of Paraná, Brazil, Centro Politécnico, Curitiba, Brazil, Biochemistry and Molecular Biology Department, Federal University of Paraná, Curitiba, Brazil, Centro Politécnico, Curitiba, Brazil
Methods: IR, acid hydrolysis, HPLC, extraction, cell growth, evaporation, centrifugation, ssNMR, 13C CPMAS NMR
- Article ID: 9412
Carvalho VSD, Gómez-Delgado L, Curto MA, Moreno MB, Pérez P, Ribas JC, Cortés JCG "Analysis and application of a suite of recombinant endo-β(1,3)-D-glucanases for studying fungal cell walls" -
Microbial Cell Factories 20(1) (2021) ID 126
Background: The fungal cell wall is an essential and robust external structure that protects the cell from the environment. It is mainly composed of polysaccharides with different functions, some of which are necessary for cell integrity. Thus, the process of fractionation and analysis of cell wall polysaccharides is useful for studying the function and relevance of each polysaccharide, as well as for developing a variety of practical and commercial applications. This method can be used to study the mechanisms that regulate cell morphogenesis and integrity, giving rise to information that could be applied in the design of new antifungal drugs. Nonetheless, for this method to be reliable, the availability of trustworthy commercial recombinant cell wall degrading enzymes with non-contaminating activities is vital. Results: Here we examined the efficiency and reproducibility of 12 recombinant endo-β(1,3)-D-glucanases for specifically degrading the cell wall β(1,3)-D-glucan by using a fast and reliable protocol of fractionation and analysis of the fission yeast cell wall. This protocol combines enzymatic and chemical degradation to fractionate the cell wall into the four main polymers: galactomannoproteins, α-glucan, β(1,3)-D-glucan and β(1,6)-D-glucan. We found that the GH16 endo-β(1,3)-D-glucanase PfLam16A from Pyrococcus furiosus was able to completely and reproducibly degrade β(1,3)-D-glucan without causing the release of other polymers. The cell wall degradation caused by PfLam16A was similar to that of Quantazyme, a recombinant endo-β(1,3)-D-glucanase no longer commercially available. Moreover, other recombinant β(1,3)-D-glucanases caused either incomplete or excessive degradation, suggesting deficient access to the substrate or release of other polysaccharides. Conclusions: The discovery of a reliable and efficient recombinant endo-β(1,3)-D-glucanase, capable of replacing the previously mentioned enzyme, will be useful for carrying out studies requiring the digestion of the fungal cell wall β(1,3)-D-glucan. This new commercial endo-β(1,3)-D-glucanase will allow the study of the cell wall composition under different conditions, along the cell cycle, in response to environmental changes or in cell wall mutants. Furthermore, this enzyme will also be greatly valuable for other practical and commercial applications such as genome research, chromosomes extraction, cell transformation, protoplast formation, cell fusion, cell disruption, industrial processes and studies of new antifungals that specifically target cell wall synthesis.
cell wall, fungi, β(1, fission yeast, 3)-D-glucan, recombinant endo-β(1, 3)-D-glucanase
NCBI PubMed ID: 34217291Publication DOI: 10.1186/s12934-021-01616-0Journal NLM ID: 101139812Publisher: London: BioMed Central
Correspondence: Ribas JC
; Cortés JCG
Institutions: Instituto de Biología Funcional y Genómica Zacarías González, CSIC, Salamanca, Spain, Universidad de Salamanca, Salamanca, Spain
Methods: enzymatic degradation, radiolabeling, radioactivity measurement, cell growth, centrifugation, optical density measurement, Fehling treatment
- Article ID: 9413
Chakraborty A, Fernando LD, Fang W, Dickwella Widanage MC, Wei P, Jin C, Fontaine T, Latgé J-P, Wang T "A molecular vision of fungal cell wall organization by functional genomics and solid-state NMR" -
Nature Communications 12(1) (2021) ID 6346
Vast efforts have been devoted to the development of antifungal drugs targeting the cell wall, but the supramolecular architecture of this carbohydrate-rich composite remains insufficiently understood. Here we compare the cell wall structure of a fungal pathogen Aspergillus fumigatus and four mutants depleted of major structural polysaccharides. High-resolution solid-state NMR spectroscopy of intact cells reveals a rigid core formed by chitin, β-1,3-glucan, and α-1,3-glucan, with galactosaminogalactan and galactomannan present in the mobile phase. Gene deletion reshuffles the composition and spatial organization of polysaccharides, with significant changes in their dynamics and water accessibility. The distribution of α-1,3-glucan in chemically isolated and dynamically distinct domains supports its functional diversity. Identification of valines in the alkali-insoluble carbohydrate core suggests a putative function in stabilizing macromolecular complexes. We propose a revised model of cell wall architecture which will improve our understanding of the structural response of fungal pathogens to stresses.
polysaccharides, Aspergillus fumigatus, chitin, fungal cell wall, solid-state NMR
NCBI PubMed ID: 34732740Publication DOI: 10.1038/s41467-021-26749-zJournal NLM ID: 101528555Publisher: London: Nature Publishing Group
Correspondence: Latgé J-P
; Wang T
Institutions: State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, China, Department of Chemistry, Louisiana State University, Baton Rouge, USA, State Key Laboratory of Non-food Biomass and Enzyme Technology, Guangxi Academy of Sciences, Nanning, China, Unité de Biologie et pathogénicité fongiques, INRAE, USC2019, Institut Pasteur, Paris, France, Institute of Molecular biology and Biotechnology (IMBBFORTH), University of Crete, Heraklion, Greece
Methods: acid hydrolysis, GLC, HPAEC, enzymatic digestion, extraction, acetylation, reduction, isotopic labeling, cell growth, mutagenesis, derivatization, evaporation, centrifugation, ssNMR
- Article ID: 9436
Kaleta B, Roszczyk A, Zych M, Kniotek M, Zagożdżon R, Klimaszewska M, Malinowska E, Pac M, Turło J "Selective biological effects of selenium-enriched polysaccharide (Se-Le-30) isolated from Lentinula edodes mycelium on human immune cells" -
Biomolecules 11(12) (2021) ID 1777
A common edible mushroom Lentinula edodes, is an important source of numerous biologically active substances, including polysaccharides, with immunomodulatory and antitumor properties. In the present work, the biological activity of the crude, homogenous (Se)-enriched fraction (named Se-Le-30), which has been isolated from L. edodes mycelium by a modified Chihara method towards human peripheral blood mononuclear cells (PBMCs) and peripheral granulocytes, was investigated. The Se-Le-30 fraction, an analog of lentinan, significantly inhibited the proliferation of human PBMCs stimulated with anti-CD3 antibodies or allostimulated, and down-regulated the production of tumor necrosis factor (TNF)-? by CD3+ T cells. Moreover, it was found that Se-Le-30 significantly reduced the cytotoxic activity of human natural killer (NK) cells. The results suggested the selective immunosuppressive activity of this fraction, which is non-typical for mushroom derived polysaccharides.
polysaccharides, Lentinula edodes, selenium, immunosuppressant
NCBI PubMed ID: 34944419Publication DOI: 10.3390/biom11121777Journal NLM ID: 101596414Publisher: Basel, Switzerland: MDPI
Correspondence: Roszczyk A
; Zych M ; Kniotek M ; Zagożdżon R ; Klimaszewska M ; Malinowska E ; Turło J ; Pac M ; Kaleta B
Institutions: Department of Drug Technology and Pharmaceutical Biotechnology, Medical University of Warsaw, Warsaw, Poland, Department of Clinical Immunology, Medical University of Warsaw, Warsaw, Poland, Department of Immunology, Transplantology, and Internal Diseases, Medical University of Warsaw, Warsaw, Poland
Methods: biological assays, extraction, RP-HPLC, cell growth, cytokine production, cytotoxicity assay, Bradford method, ROS measurement, fluorometry
- Article ID: 9439
Kitagaki H "Medical application of substances derived from non-pathogenic fungi Aspergillus oryzae and A. luchuensis-containing koji" -
Journal of Fungi 7(4) (2021) ID 243
Although most fungi cause pathogenicity toward human beings, dynasties of the East Asian region have domesticated and utilized specific fungi for medical applications. The Japanese dynasty and nation have domesticated and utilized koji fermented with non-pathogenic fungus Aspergillus oryzae for more than 1300 years. Recent research has elucidated that koji contains medicinal substances such as Taka-diastase, acid protease, koji glycosylceramide, kojic acid, oligosaccharides, ethyl-α-d-glucoside, ferulic acid, ergothioneine, pyroglutamyl leucine, pyranonigrin A, resistant proteins, deferriferrichrysin, polyamines, Bifidobacterium-stimulating peptides, angiotensin I-converting enzyme inhibitor peptides, 14-dehydroergosterol, β-glucan, biotin, and citric acid. This review introduces potential medical applications of such medicinal substances to hyperlipidemia, diabetes, hypertension, cardiovascular and cognitive diseases, chronic inflammation, epidermal permeability barrier disruption, coronavirus disease 2019 (COVID-19), and anti-cancer therapy.
fermentation, Aspergillus, fungi, koji, medical application, medicinal substances, non-pathogenic fungus
NCBI PubMed ID: 33804991Publication DOI: 10.3390/jof7040243Journal NLM ID: 101671827Publisher: Basel, Switzerland: MDPI AG
Correspondence: ktgkhrs@cc.saga-u.ac.jp
Institutions: Graduate School of Advanced Health Sciences, Saga University, Saga, Japan
- Article ID: 9440
Klimaszewska M, Łapienis G, Kaleta B, Gorska S, Kaszowska M, Dawidowski M, Gamian A, Zagożdżon R, Górski A, Turło J "Identification of the primary structure of selenium-containing polysaccharides selectively inhibiting T-cell proliferation" -
Molecules 26(17) (2021) ID 5404
We previously described the biosynthesis, isolation, and immunosuppressive activity of the selenium-containing polysaccharide fraction isolated from the mycelial culture of Lentinula edodes. Structural studies have shown that the fraction was a protein-containing mixture of high molar mass polysaccharides α- and β-glucans. However, which of the components of the complex fraction is responsible for the immunosuppressive activity non-typical for polysaccharides of fungal origin has not been explained. In the current study, we defined four-polysaccharide components of the Se-containing polysaccharide fraction determined their primary structure and examined the effect on T- and B-cell proliferation. The isolated Se-polysaccharides, α-1,4-glucan (Mw 2250000 g/mol), unbranched β-1,6-D-glucan, unbranched β-1,3-D-glucan and β-1,3-branched β-1,6-D-glucan (Mw 110000 g/mol), are not typical as components of the cell wall of L. edodes. All are biologically active, but the inhibitory effect of the isolated polysaccharides on lymphocyte proliferation was weaker, though more selective than that of the crude fraction.
polysaccharides, T lymphocyte, Lentinula edodes, immunosuppressant, Se-containing polysaccharide
NCBI PubMed ID: 34500837Publication DOI: 10.3390/molecules26175404Journal NLM ID: 100964009Publisher: Basel, Switzerland: MDPI
Correspondence: Klimaszewska M
; Górska S ; Dawidowski M ; Górska S ; Łapienis G ; Kaleta B ; Zagożdżon R ; Kaszowska M ; Gamian A ; Górski A ; Turło J
Institutions: Department of Drug Technology and Pharmaceutical Biotechnology, Medical University of Warsaw, Warsaw, Poland, Bacteriophage Laboratory, Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Wroclaw, Poland, Department of Clinical Immunology, Medical University of Warsaw, Warsaw, Poland, Microbiome Immunobiology Laboratory, Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Wroclaw, Poland, Division of Polymers, Centre of Molecular and Macromolecular Studies, Polish Academy of Sciences, Łodz, Poland, Laboratory of Microbial Immunochemistry and Vaccines, Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Wroclaw, Poland, Medical Microbiology Laboratory, Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Wroclaw, Poland
Methods: 13C NMR, 1H NMR, methylation, GLC-MS, NMR-2D, 31P NMR, acid hydrolysis, biological assays, radiolabeling, radioactivity measurement, GPC, ion-exchange chromatography, extraction, acetylation, methylation analysis, reduction, RP-HPLC, precipitation, derivatization, Sevag method
- Article ID: 9461
Ruthes AC, Cantu-Jungles TM, Cordeiro LMC, Iacomini M "Prebiotic potential of mushroom D-glucans: implications of physicochemical properties and structural features" -
Carbohydrate Polymers 262 (2021) ID 117940
Mushroom D-glucans are recognized as dietary fibers and as biologically active natural polysaccharides, with the advantages of being quite inexpensive for production, tolerable, and having a range of possible structures and physicochemical properties. The prebiotic potential of mushroom D-glucans has been explored in recent years, but the relationship between their various structural features and activity is poorly understood. This review focuses on comprehensively evaluating the prebiotic potential of mushroom D-glucans in face of their structural variations. Overall, mushroom D-glucans provide a unique set of different structures and physicochemical properties with prebiotic potential, where linkage type and solubility degree seem to be associated with prebiotic activity outcomes. The understanding of the effects of distinct structures and physicochemical properties in mushroom D-glucans on the gut microbiota contributes to the design and selection of new prebiotics in a more predictable way.
physicochemical properties, mushroom D-glucans, prebiotic effect
NCBI PubMed ID: 33838817Publication DOI: 10.1016/j.carbpol.2021.117940Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Cordeiro LMC
; Iacomini M
Institutions: Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, Brazil, Whistler Center for Carbohydrate Research and Department of Food Science, Purdue University, West Lafayette, USA, Agroscope, Research Division, Plant Protection, Phytopathology and Zoology in Fruit and Vegetable Production, Wädenswil, Switzerland
- Article ID: 9510
Cateni F, Gargano ML, Procida G, Venturella G, Cirlincione F, Ferraro V "Mycochemicals in wild and cultivated mushrooms: nutrition and health" -
Phytochemistry Reviews 21(2) (2022) 339-383
The mushrooms have contributed to the development of active ingredients of fundamental importance in the field of pharmaceutical chemistry as well as of important tools in human and animal health, nutrition, and functional food. This review considers studies on the beneficial effects of medicinal mushrooms on the nutrition and health of humans and farm animals. An overview of the chemical structure and composition of mycochemicals is presented in this review with particular reference to phenolic compounds, triterpenoids and sterols, fatty acids and lipids, polysaccharides, proteins, peptides, and lectins. The nutritional value and chemical composition of wild and cultivated mushrooms in Italy is also the subject of this review which also deals with mushrooms as nutraceuticals and the use of mushrooms in functional foods. The nutraceutical benefits of UV irradiation of cultivated species of basidiomycetes to generate high amounts of vitamin D2 is also highlighted and the ability of the muhsrooms to inhibit glycation is analyzed. Finally, attention is paid to studies on bioactivities of some Italian wild and cultivated mushrooms with particular reference to species belonging to the genus Pleurotus. The review highlights the potential of medicinal mushrooms in the production of mycochemicals that represent a source of drugs, nutraceutical, and functional food. Graphic abstract: [Figure not available: see fulltext.]
mushroom, chemical structures, cultivation, nutrition, fungal diversity, mycochemicals
Publication DOI: 10.1007/s11101-021-09748-2Journal NLM ID: 101198162Publisher: Dordrecht: Springer
Correspondence: M. L. Gargano
Institutions: Department of Chemical and Pharmaceutical Sciences, University of Trieste, Piazzale Europa, 1, Trieste, 34127, Italy, Department of Agricultural and Environmental Science, University of Bari Aldo Moro, Via Amendola 165/A, Bari, 70126, Italy, Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze, Bld. 5, Palermo, 90128, Italy
- Article ID: 9526
Ghassemi N, Poulhazan A, Deligey F, Mentink-Vigier F, Marcotte I, Wang T "Solid-State NMR Investigations of Extracellular Matrixes and Cell Walls of Algae, Bacteria, Fungi, and Plants" -
Chemical Reviews 122(10) (2022) 10036-10086
Extracellular matrixes (ECMs), such as the cell walls and biofilms, are important for supporting cell integrity and function and regulating intercellular communication. These biomaterials are also of significant interest to the production of biofuels and the development of antimicrobial treatment. Solid-state nuclear magnetic resonance (ssNMR) and magic-angle spinning-dynamic nuclear polarization (MAS-DNP) are uniquely powerful for understanding the conformational structure, dynamical characteristics, and supramolecular assemblies of carbohydrates and other biomolecules in ECMs. This review highlights the recent high-resolution investigations of intact ECMs and native cells in many organisms spanning across plants, bacteria, fungi, and algae. We spotlight the structural principles identified in ECMs, discuss the current technical limitation and underexplored biochemical topics, and point out the promising opportunities enabled by the recent advances of the rapidly evolving ssNMR technology.
bacteria, algae, Plants, fungi, ssNMR
NCBI PubMed ID: 34878762Publication DOI: 10.1021/acs.chemrev.1c00669Journal NLM ID: 2985134RPublisher: Chem Rev
Correspondence: T. Wang < tuowang@lsu.edu>
Institutions: Department of Chemistry, Louisiana State University, Baton Rouge, Louisiana 70803, United States, Department of Chemistry, Universite du Quebec a Montreal, Montreal H2X 2J6, Canada, National High Magnetic Field Laboratory, Tallahassee, Florida 32310, United States
- Article ID: 9538
Li L, Zuo ZT, Wang YZ "The Traditional Usages, Chemical Components and Pharmacological Activities of Wolfiporia cocos: A Review" -
The American Journal of Chinese Medicine 50(2) (2022) 389-440
As an endemic species,Wolfiporia cocos (F.A. Wolf) Ryvarden & Gilb. is widely distributed, such as in China, Korea, Japan, and North America, which have had a dual-purpose resource for medicines and food for over 2000 years. The applications of W. cocos were used to treat diseases including edema, insomnia, spleen deficiency, and vomiting. What's more, there have been wide uses of such edible fungi as a function food or dietary supplement recently. Up until now, 166 kinds of chemical components have been isolated and identified from W. cocos including triterpenes, polysaccharides, sterols, diterpenes, and others. Modern pharmacological studies showed that the components hold a wide range of pharmacological activities both in vitro and in vivo, such as antitumor, anti-inflammatory, antibacterial, anti-oxidant, and antidepressant activities. In addition, present results showed that the mechanisms of pharmacological activities were closely related to chemical structures, molecular signaling paths and the expression of relate proteins for polysaccharides and triterpenes. For further in-depth studies on this fungus based on the recent research status, this review provided some perspectives and systematic summaries of W. cocos in traditional uses, chemical components, pharmacological activities, separation and analysis technologies, and structure-activity relationships.
review, chemical components, pharmacological activities, structure-activity relationship (SAR), Wolfiporia cocos
NCBI PubMed ID: 35300566Publication DOI: 10.1142/S0192415X22500161Journal NLM ID: 7901431Publisher: Singapore; River Edge, NJ: World Scientific Pub
Correspondence: Z.T. Zuo
; Y.Z. Wang
Institutions: Medicinal Plants Research Institute, Yunnan Academy of Agricultural Sciences, Kunming 650200, P. R. China, College of Traditional Chinese Medicine, Yunnan University of Chinese Medicine, Kunming 650500, P. R. China.
- Article ID: 9542
Lin B, Huang G "An important polysaccharide from fermentum" -
Food Chemistry: X 15 (2022) 100388
Fermentum is a common unicellular fungus with many biological activities attributed to β-polysaccharides. Different in vivo and in vivo experimental studies have long proven that fermentum β-polysaccharides have antioxidant, anti-tumor, and fungal toxin adsorption properties. However, there are many uncertainties regarding the relationship between the structure and biological activity of fermentum β-polysaccharides, and a systematic summary of fermentum β-polysaccharides is still lacking. Herein, we reviewed the research progress about the extraction, structure and modification, structure-activity relationship, activity and application of fermentum β-polysaccharides, compared the extraction methods of fermentum β-polysaccharide, and paid special attention to the structure-activity relationship and application of fermentum β-polysaccharide, which provided a strong basis for the development and application of fermentum β-polysaccharide.
activity, modification, structure-activity relationship, extraction, application, fermentum β-polysaccharides
NCBI PubMed ID: 36211774Publication DOI: 10.1016/j.fochx.2022.100388Journal NLM ID: 101751436Publisher: Elsevier
Correspondence: G. Huang
Institutions: Key Laboratory of Carbohydrate Science and Engineering, Chongqing Key Laboratory of Inorganic Functional Materials, Chongqing Normal University, Chongqing, China
- Article ID: 9545
Liu J, Wang Y, Wu J, Georgiev MI, Xu B, Wong KH, Bai W, Tian L "Isolation, Structural Properties, and Bioactivities of Polysaccharides from Mushrooms Termitomyces: A Review" -
Journal of Agricultural and Food Chemistry 70(1) (2022) 21-33
Termitomyces are well-known wild edible and medicinal basidiomycete mushrooms. The frequent consumption of Termitomyces stimulated studies on their health-promoting properties. Numerous health benefits of Termitomyces are associated with the main categories of components in Termitomyces, polysaccharides. Although the homopolysaccharides β-glucans are believed to be the major bioactive polysaccharides of Termitomyces, other heteropolysaccharides also possess biological activities. In this review, the extraction methods, chemical structures, and biological activities of polysaccharides from Termitomyces were thoroughly reviewed. The polysaccharides from different species of Termitomyces differ in molecular weight, monosaccharide composition, and linkages of constituent sugars. The health-promoting effects, including antioxidation, ulcer-healing and analgesic properties, immunomodulation, hypolipidemic and hepatoprotective effects, and antidiabetic properties of Termitomyces polysaccharides were summarized and discussed. Further studies were needed for a better understanding of the relationship between the fine chemical structure and health-promoting properties. This review provides a theoretical overview for future studies and utilization of Termitomyces polysaccharides.
polysaccharides, mushroom, Structures, bioactivities, Termitomyces
NCBI PubMed ID: 34936332Publication DOI: 10.1021/acs.jafc.1c06443Journal NLM ID: 0374755Publisher: American Chemical Society
Correspondence: W. Bai
; L. Tian
Institutions: Department of Food Science and Engineering, Jinan University, Guangzhou, Guangdong 510632, People's Republic of China, Laboratory of Metabolomics, The Stephan Angeloff Institute of Microbiology, Bulgarian Academy of Sciences, 4000 Plovdiv, Bulgaria, Center of Plant Systems Biology and Biotechnology, 4000 Plovdiv, Bulgaria, Food Science and Technology Program, Beijing Normal University-Hong Kong Baptist University United International College, Zhuhai, Guangdong 519087, People's Republic of China, Research Institute for Future Food, Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong
Methods: 13C NMR, 1H NMR, methylation, periodate oxidation, NMR-2D, GC-MS, NMR, GLC, GC, Smith degradation, FTIR, GPC, UV, HPGPC, AFM, DEPT-135, alkali extraction, hot alkaline extraction
- Article ID: 9551
Miao M, Yu WQ, Li Y, Sun YL, Guo SD "Structural Elucidation and Activities of Cordyceps militaris-Derived Polysaccharides: A Review" -
Frontiers in Nutrition 9 (2022) 898674
Cordyceps militaris is a parasitic edible fungus and has been used as tonics for centuries. Polysaccharides are a major water-soluble component of C. militaris. Recently, C. militaris-derived polysaccharides have been given much attention due to their various actions including antioxidant, anti-inflammatory, anti-tumor, anti-hyperlipidemic, anti-diabetic, anti-atherosclerotic, and immunomodulatory effects. These bioactivities are determined by the various structural characteristics of polysaccharides including monosaccharide composition, molecular weight, and glycosidic linkage. The widespread use of advanced analytical analysis tools has greatly improved the elucidation of the structural characteristics of C. militaris-derived polysaccharides. However, the methods for polysaccharide structural characterization and the latest findings related to C. militaris-derived polysaccharides, especially the potential structure-activity relationship, have not been well-summarized in recent reviews of the literature. This review will discuss the methods used in the elucidation of the structure of polysaccharides and structural characteristics as well as the signaling pathways modulated by C. militaris-derived polysaccharides. This article provides information useful for the development of C. militaris-derived polysaccharides as well as for investigating other medicinal polysaccharides.
polysaccharide, structure-activity relationship, bioactivity, Cordyceps militaris, mechanisms of action
NCBI PubMed ID: 35711557Publication DOI: 10.3389/fnut.2022.898674Journal NLM ID: 101642264Publisher: Lausanne, Switzerland: Frontiers Media S.A.
Correspondence: Y.L. Sun <840915657@qq.com>; S.D. Guo
Institutions: Institute of Lipid metabolism and Atherosclerosis, Innovative Drug Research Centre, School of Pharmacy, Weifang Medical University, Weifang, China
Methods: fermentation
- Article ID: 9614
Ellefsen CF, Lindstad L, Klau LJ, Aachmann FL, Hiorth M, Samuelsen ABC "Investigation of the structural and immunomodulatory properties of alkali-soluble β-glucans from Pleurotus eryngii fruiting bodies" -
Carbohydrate Polymers 322 (2023) 121367
Fungal β-glucans have received a lot of interest due to their proinflammatory activity towards cells of the innate immune system. Although commonly described as (1➔3)-β-glucans with varying degree of (1➔6)-branching, the fungal β-glucans constitute a diverse polysaccharide class. In this study, the alkali-soluble β-glucans from the edible mushroom Pleurotus eryngii were extracted and characterized by GC, GC-MS and 2D NMR analyses. The extracts contain several structurally different polysaccharides, including a (1➔3)-β-d-glucan with single glucose units attached at O-6, and a (1➔6)-β-d-glucan, possibly branched at O-3. The immunomodulatory activities of the P. eryngii extracts were assessed by investigating their ability to bind to the receptor dectin-1, and their ability to induce production of the proinflammatory cytokines TNF-α, IL-6 and IL-1β in LPS-differentiated THP-1 cells. Although the samples were able to bind to the dectin-1a receptor, they did not induce production of significant levels of cytokines in the THP-1 cells. Positive controls of yeast-derived (1➔3)-β-d-glucans with branches at O-6 induced cytokine production in the cells. Thus, it appears that the P. eryngii β-glucans are unable to induce production of proinflammatory cytokines in LPS-differentiated THP-1 cells, despite being able to activate the human dectin-1a receptor.
NMR, THP-1, Dectin-1, dispersion, mushroom glucans
NCBI PubMed ID: 37839837Publication DOI: 10.1016/j.carbpol.2023.121367Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: C.F. Ellefsen
Institutions: Department of Pharmacy, University of Oslo, Sem S?lands vei 3, 1068 Blindern, NO-0371 Oslo, Norway, Department of Biotechnology and Food Science, NTNU Norwegian University of Science and Technology, Sem S?lands vei 6/8, NO-7491 Trondheim, Norway
Methods: 13C NMR, 1H NMR, NMR-2D, GC-MS, sugar analysis, GC, cytokine analysis, extraction, statistical analysis, elemental analysis, cell viability assay, DEPT, DLS, bioassays, dispersion method
- Article ID: 9615
Fernando LD, Pérez-Llano Y, Dickwella Widanage MC, Jacob A, Martínez-Ávila L, Lipton AS, Gunde-Cimerman N, Latge JP, Batista-García RA, Wang T "Structural adaptation of fungal cell wall in hypersaline environmen" -
Nature Communications 14(1) (2023) 7082
Halophilic fungi thrive in hypersaline habitats and face a range of extreme conditions. These fungal species have gained considerable attention due to their potential applications in harsh industrial processes, such as bioremediation and fermentation under unfavorable conditions of hypersalinity, low water activity, and extreme pH. However, the role of the cell wall in surviving these environmental conditions remains unclear. Here we employ solid-state NMR spectroscopy to compare the cell wall architecture of Aspergillus sydowii across salinity gradients. Analyses of intact cells reveal that A. sydowii cell walls contain a rigid core comprising chitin, β-glucan, and chitosan, shielded by a surface shell composed of galactomannan and galactosaminogalactan. When exposed to hypersaline conditions, A. sydowii enhances chitin biosynthesis and incorporates α-glucan to create thick, stiff, and hydrophobic cell walls. Such structural rearrangements enable the fungus to adapt to both hypersaline and salt-deprived conditions, providing a robust mechanism for withstanding external stress. These molecular principles can aid in the optimization of halophilic strains for biotechnology applications.
cell wall, solid-state NMR, Aspergillus sydowii, halophilic fungi
NCBI PubMed ID: 37925437Publication DOI: 10.1038/s41467-023-42693-6Journal NLM ID: 101528555Publisher: London: Nature Publishing Group
Correspondence: R.A. Batista-García
; T. Wang
Institutions: Department of Chemistry, Michigan State University, East Lansing, MI, USA, Complex Carbohydrate Research Center, University of Georgia, Athens, GA, 30602, USA, Centro de Investigación en Dinámica Celular, Universidad Autónoma del Estado de Morelos, Cuernavaca, Mexico, Environmental Molecular Sciences Laboratory, Pacific Northwest National Laboratory, Richland, WA, USA, Department of Biology, University of Ljubljana, Ljubljana, Slovenia, Institute of Molecular Biology and Biotechnology, University of Crete, Heraklion, Greece, Fungal Respiratory Infections Research Unit, University of Angers, Angers, France
Methods: isotopic labeling, TEM, ssNMR, culture conditions, ssNMR-2D
- Article ID: 9619
Gopal J, Muthu M "Matrix-assisted laser desorption ionization-time of flight mass spectrometry (MALDI-TOF MS) for the analysis of mushroom polysaccharides of clinical, nutritional, and medicinal significance-contemplating the achievements and eliciting future trends" -
Trends in Analytical Chemistry 164 (2023) 117095
Mushrooms have progressively transitioned from a rich man's diet to a popular universally accepted nutrient-rich food. Packed with multiple elixirs for health and human welfare, mushrooms have gained paramount importance. Mushroom polysaccharides have now become recognized as the icons of mushroom bioactivity. This being the case, detection, identification, characterization, structural elucidation of these polysaccharides becomes ideally unequivocal. This review briefly highlights the biological importance of mushroom polysaccharides. The analytical techniques currently applied for analysis of mushroom polysaccharides have been consolidated and summarized. The current scenario while using MALDI TOF MS for polysaccharide analysis and further its application for mushroom polysaccharide analysis has been comprehensively gathered and presented for the first time. This pioneering work, based on the accumulated information, addresses the gaps in this application area, points out to the challenges and limitations and proposes future recommendations for widening the prospects for fully utilizing this analytical tool (MALDI-TOF MS).
mass spectrometry, MALDI-TOF-MS, mushroom polysaccharides, medicinal properties
Publication DOI: 10.1016/j.trac.2023.117095Journal NLM ID: 8105858Publisher: Amsterdam: Elsevier
Correspondence: M. Muthu
Institutions: Department of Research and Innovation, Saveetha School of Engineering, Saveetha Institute of Medical and Technical Sciences (SIMATS), Chennai, 602 105, Tamil Nadu, India
- Article ID: 9634
Li W, Fang K, Yuan H, Li D, Li H, Chen Y, Luo X, Zhang L, Ye X "Acid-induced Poria cocos alkali-soluble polysaccharide hydrogel: Gelation behaviour, characteristics, and potential application in drug delivery" -
International Journal of Biological Macromolecules (2023) 124383
Poria cocos alkali-soluble polysaccharide (PCAP), a water-insoluble β-glucan, is the main component of the total dried sclerotia of Poria cocos. However, its gelation behaviour and properties have yet to be comprehensively studied. In this study, an acid-induced physical hydrogel based on natural PCAP is fabricated. The acid-induced gelation in PCAP is explored with respect to the pH and polysaccharide concentration. PCAP hydrogels are formed in the pH range of 0.3-10.5, and the lowest gelation concentration is 0.4 wt%. Furthermore, dynamic rheological, fluorescence, and cyclic voltammetry measurements are performed to elucidate the gelation mechanism. The results reveal that hydrogen bonds and hydrophobic interactions play a dominant role in gel formation. Subsequently, the properties of the PCAP hydrogels are investigated using rheological measurements, scanning electron microscopy, gravimetric analysis, free radical scavenging, MTT assays, and enzyme-linked immunosorbent assays. The PCAP hydrogels exhibit a porous network structure and cytocompatibility, in addition to good viscoelastic, thixotropic, water-holding, swelling, antioxidant, and anti-inflammatory activities. Furthermore, using rhein as a model drug for encapsulation, it is demonstrated that its cumulative release behaviour from the PCAP hydrogel is pH dependent. These results indicate the potential of PCAP hydrogels for application in biological medicine and drug delivery.
Poria cocos, alkali-soluble polysaccharide, acid-induced hydrogel, drug release, hydrogel characteristics
NCBI PubMed ID: 37030457Publication DOI: 10.1016/j.ijbiomac.2023.124383Journal NLM ID: 7909578Publisher: Butterworth-Heinemann
Correspondence: W. Li
; X. Ye
Institutions: College of Pharmacy, Hubei University of Chinese Medicine, Wuhan, China, Key Laboratory of Traditional Chinese Medicine Resource and Chemistry of Traditional Chinese Medicine in Hubei Province, College of Pharmacy, Hubei University of Chinese Medicine, Wuhan, China
Methods: ELISA, statistical analysis, fluorescence spectroscopy, gelation, antioxidant activities, cytotoxicity assay, rheological study, WHC, gravimetric measurement, cyclic voltammetry measurements
- Article ID: 9689
Milhorini SS, Zavadinack M, dos Santos JF, de Lara EL, Smiderle FR, Iacomini M "Structural variety of glucans from Ganoderma lucidum fruiting bodies" -
Carbohydrate Research 538 (2024) ID 109099
Ganoderma lucidum, widely used in traditional medicine, has several biological properties. Polysaccharides, mainly glucans, are known as one of its main bioactive compounds. Consequently, the achievement and chemical investigation of such molecules are of pharmaceutical interest. Herein, we obtained water-insoluble and water-soluble polysaccharides from G. lucidum by alkaline extraction. Fractionation process yielded three fractions (GLC-1, GLC-2, and GLC-3). All samples showed to be composed mainly of glucans. GLC-1 is a linear (1→3)-linked β-glucan; GLC-2 is a mixture of three different linear polysaccharides: (1→3)-β-glucan, (1→3)-α-glucan, and (1→4)-α-mannan; while GLC-3 is a branched β-glucan with a (1→4)-linked main chain, which is branched at O-3 or O-6 by (1→3)- or (1→6)-linked side chains. This research reports the variability of glucans in Ganoderma lucidum fruiting bodies and applicable methodologies to obtain such molecules. These polysaccharides can be further applied in biological studies aiming to investigate how their chemical differences may affect their biological properties
branched, polysaccharides, linear, mannan, Glucans, Ganoderma lucidum
NCBI PubMed ID: 38574411Publication DOI: 10.1016/j.carres.2024.109099Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: Milhorini SS
Institutions: Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, Brazil, Faculdades Pequeno Príncipe, Curitiba, Brazil, Instituto de Pesquisa Pelé Pequeno Príncipe, Curitiba, Brazil
Methods: 13C NMR, 1H NMR, NMR-2D, GC-MS, acid hydrolysis, HPSEC, extraction, acetylation, methylation analysis, dialysis, precipitation, phenol-sulfuric acid assay, Bradford method, DEPT, centrifugation, fractionation, Fehling treatment
- Article ID: 9709
Liu JJ, Hou YK, Wang X, Zhou XT, Yin JY, Nie SP "Recent advances in the biosynthesis of fungal glucan structural diversity" -
Carbohydrate Polymers 329 (2024) ID 121782
Glucans are the most abundant class of macromolecule polymers in fungi, which are commonly found in Ascomycota and Basidiomycota. Fungal glucans are not only essential for cell integrity and function but also crucial for the immense industrial interest in high value applications. They present a variety of structural characteristics at the nanoscale due to the high regulation of genes and the involvement of stochastic processes in synthesis. However, although recent findings have demonstrated the genes of glucans synthesis are relatively conserved across diverse fungi, the formation and organization of diverse glucan structures is still unclear in fungi. Here, we summarize the structural features of fungal glucans and the recent developments in the mechanisms of glucans biosynthesis. Furthermore, we propose the engineering strategies of targeted glucan synthesis and point out the remaining challenges in the synthetic process. Understanding the synthesis process of diverse glucans is necessary for tailoring high value glucan towards specific applications. This engineering strategy contributes to enable the sustainable and efficient production of glucan diversity
biosynthesis, gene, diversity, glucan, fungi, target glucan
NCBI PubMed ID: 38286552Publication DOI: 10.1016/j.carbpol.2024.121782Journal NLM ID: 8307156Publisher: Elsevier
Correspondence: Yin JY
; Nie SP
Institutions: State Key Laboratory of Food Science and Resources, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, Nanchang, China, Food Laboratory of Zhongyuan, Henan, China
- Article ID: 9723
Gautam I, Singh K, Widanage MCD, Yarava JR, Wang T "New vision of cell walls in Aspergillus fumigatus from solid-state NMR spectroscopy" -
Journal of Fungi 10(3) (2024) ID 219
The fungal cell wall plays a critical role in regulating cellular integrity and communication, and serves as a frontline defense against stress. It is also a prime target for the development of antifungal agents. The cell wall is comprised of diverse polysaccharides and proteins and poses a challenging target for high-resolution structural characterization. Recently, the solid-state nuclear magnetic resonance (ssNMR) analysis of intact Aspergillus fumigatus cells has provided atomic-level insights into the structural polymorphism and functional assembly principles of carbohydrate components within the cell wall. This physical perspective, alongside structural information from biochemical assays, offers a renewed understanding of the cell wall as a highly complex and dynamic organelle. Here, we summarize key conceptual advancements in the structural elucidation of A. fumigatus mycelial and conidial cell walls and their responses to stressors. We also highlight underexplored areas and discuss the opportunities facilitated by technical advancements in ssNMR spectroscopy
polysaccharide, carbohydrate, cell wall, glucan, Aspergillus, fungi, antifungal, chitin, solid-state NMR
Publication DOI: 10.3390/jof10030219Journal NLM ID: 101671827Publisher: Basel, Switzerland: MDPI AG
Correspondence: Gautam I
; Singh K ; Widanage MCD ; Yarava JR ; Wang T
Institutions: Department of Chemistry, Michigan State University, East Lansing, Michigan, USA
Methods: ssNMR
- Article ID: 10035
Benhamou N "Ultrastructural detection of β-1,3-glucans in tobacco root tissues infected by Phytophthora parasitica var. nicotianae using a gold-complexed tobacco β-1,3-glucanase" -
Physiological and Molecular Plant Pathology 41 (1992) 351-370
Journal NLM ID: 9882868Publisher: Academic Press
- Article ID: 10682
Pedersen LH, Jacobsen S, Hejgaard J, Rasmussen SK "Characterization and partial purification of β-1,3-D-glucan (callose) synthase from barley (Hordeum vulgare) leaves" -
Plant Science 91 (1993) 127-138
Publisher: Elsevier
- Article ID: 10688
Fulcher RG, Faubion JM, Ruan R, Miller SS "Quantitative microscopy in carbohydrate analysis" -
Carbohydrate Polymers 25 (1994) 285-293
Journal NLM ID: 8307156Publisher: Elsevier
Methods: quantitative microscopy
- Article ID: 10906
White AR, Xin Y, Pezeshk V "Separation of membranes from semiprotoplasts of suspension-cultured sycamore maple (Acer pseudoplatanus) cells" -
Physiologia Plantarum 87 (1993) 31-38
Journal NLM ID: 1256322Publisher: Copenhagen: Scandinavian Society For Plant Physiology
- Article ID: 11118
Skalamera D, Jibodh S, Heath MC "Callose deposition during the interaction between cowpea (Vigna unguiculata) and the monokaryotic stage of the cowpea rust fungus (Uromyces vignae)" -
New Phytologist 136(3) (1997) 511-524
The interaction between the race 1 of the cowpea rust fungus (Uromyces vignae Barclay) and the resistant cowpea (Vigna unguiculata (L.) Walp.) cv. Queen Anne is characterized by the deposition of callose around intracellular fungal structures. Ultrastructural examination of the early stages of infection by basidiospores of the fungus revealed two types of deposits induced by intracellular hyphae: a non-callose collar at the penetration site and a callose encasement around the invasion hypha. The callose encasement was developed from the site where the fungus encountered the inside of the plant cell wall and was separated from the fungus by the extrahyphal membrane and an extension of plant plasma membrane. The incidence of encasements was reduced in plants treated with inhibitors of transcription (actinomycin D), protein synthesis (cycloheximide), protein glycosylation (tunicamycin) and microfilament polymerization (cytochalasin E). Inhibitors of Golgi-associated vesicle transfer (monensin, brefeldin A) and anti-microtubule agents (colchicine, oryzalin) had no effect. When the fungus was killed by heat treatment in either the resistant or the susceptible cultivar, callose was deposited at various locations along the fungus, mostly in the extrahyphal matrix. The data suggest that unlike the extrahaustorial membrane surrounding D-haustoria of this fungus, the extrahyphal membrane is capable of generating callose. Since this process does not normally occur in the susceptible or the resistant cv. even when callose is deposited in the latter by regions of the plasma membrane not associated with the fungus, we conclude that the deposition of callose by the extrahyphal membrane is inhibited by the living fungus.
resistance, Biotroph, callose, nhibitors, monokaryon
Publication DOI: 10.1046/j.1469-8137.1997.00760.xJournal NLM ID: 9882884Publisher: Blackwell Publishing
Correspondence: skalanier@ botany.utoronto.ca
Institutions: Department of Botany, University of Toronto, 25 Willcocks St., Toronto Out., Canada M5S 3B2
Methods: biological assays, electron microscopy
- Article ID: 11200
Klarzynski O, Plesse B, Joubert JM, Yvin JC, Kopp M, Kloareg B, Fritig B "Linear β-1,3 Glucans Are Elicitors of Defense Responses in Tobacco" -
Plant Physiology 124 (2000) 1027-1038
Laminarin, a linear β-1,3 glucan (mean degree of polymerization of 33) was extracted and purified from the brown alga Laminaria digitata. Its elicitor activity on tobacco (Nicotiana tabacum) was compared to that of oligogalacturonides with a mean degree of polymerization of 10. The two oligosaccharides were perceived by suspension-cultured cells as distinct chemical stimuli but triggered a similar and broad spectrum of defense responses. A dose of 200 μg mL−1 laminarin or oligogalacturonides induced within a few minutes a 1.9-pH-units alkalinization of the extracellular medium and a transient release of H2O2. After a few hours, a strong stimulation of Phe ammonia-lyase, caffeic acid O-methyltransferase, and lipoxygenase activities occurred, as well as accumulation of salicylic acid. Neither of the two oligosaccharides induced tissue damage or cell death nor did they induce accumulation of the typical tobacco phytoalexin capsidiol, in contrast with the effects of the proteinaceous elicitor β-megaspermin. Structure activity studies with laminarin, laminarin oligomers, high molecular weight β-1,3–1,6 glucans from fungal cell walls, and the β-1,6–1,3 heptaglucan showed that the elicitor effects observed in tobacco with β-glucans are specific to linear β-1,3 linkages, with laminaripentaose being the smallest elicitor-active structure. In accordance with its strong stimulating effect on defense responses in tobacco cells, infiltration of 200 μg mL−1 laminarin in tobacco leaves triggered accumulation within 48 h of the four families of antimicrobial pathogenesis-related proteins investigated. Challenge of the laminarin-infiltrated leaves 5 d after treatment with the soft rot pathogen Erwinia carotovora subsp. carotovora resulted in a strong reduction of the infection when compared with water-treated leaves.
Journal NLM ID: 0401224WWW link: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC59202/Publisher: American Society of Plant Biologists
Correspondence: rf.gbsarts-u.plu-pmbi@gitirf.dranreb
Institutions: Institut de Biologie Moléculaire des Plantes du Centre National de la Recherche Scientifique, Université Louis Pasteur, F–67084 Strasbourg cedex, France, Unité Mixte de Recherche 1931 (Centre National de la Recherche Scientifique–Goëmar), Station Biologique de Roscoff, F–29682 Roscoff, France
Methods: biological assays, enzymatic digestion, HPAEC-PAD
- Article ID: 11272
Daayf F, Nicol, M, Boher B, Pando A, Geiger JP "Early vascular defense reactions of cotton roots infected with a defoliating mutant strain of Verticillium dahliae" -
European Journal of Plant Pathology 103(2) (1997) 125-136
Susceptible and resistant cotton lines were cytologically and histochemically investigated for their defense reactions to a highly aggressive and defoliating strain of Verticillium dahliae, a fungus responsible for vascular wilt. Cytochemistry showed that early responses consisted of reinforcement in structural barriers with polysaccharides, including callose and cellulose. Ultrastructural modifications of parenchyma cells of the vascular tissues were associated with strong production of terpenoids and phenolics. These defense reactions were detected early in roots of the resistant line, one to four days after inoculation, while they were seen later in roots of the susceptible line.
ultrastructure, terpenoids, phenolics, callose, cytochemistry, vascular wilt
Publication DOI: 10.1023/A:1018558225454Journal NLM ID: 100955210Institutions: ORSTOM, Laboratoire de Phytopathologie, BP 5045, 34032 Montpellier, France
Methods: immunochemical methods, transmission electron microscopy
- Article ID: 11274
Chowdhury J, Henderson M, Schweizer P, Burton RA, Fincher GB, Little A "Differential accumulation of callose, arabinoxylan and cellulose in nonpenetrated versus penetrated papillae on leaves of barley infected with Blumeria graminis f. sp. hordei" -
New Phytologist 204(3) (2014) 650-660
In plants, cell walls are one of the first lines of defence for protecting cells from successful invasion by fungal pathogens and are a major factor in basal host resistance. For the plant cell to block penetration attempts, it must adapt its cell wall to withstand the physical and chemical forces applied by the fungus. Papillae that have been effective in preventing penetration by pathogens are traditionally believed to contain callose as the main polysaccharide component. Here, we have re-examined the composition of papillae of barley (Hordeum vulgare) attacked by the powdery mildew fungus Blumeria graminis f. sp. hordei (Bgh) using a range of antibodies and carbohydrate-binding modules that are targeted to cell wall polysaccharides. The data show that barley papillae induced during infection with Bgh contain, in addition to callose, significant concentrations of cellulose and arabinoxylan. Higher concentrations of callose, arabinoxylan and cellulose are found in effective papillae, compared with ineffective papillae. The papillae have a layered structure, with the inner core consisting of callose and arabinoxylan and the outer layer containing arabinoxylan and cellulose. The association of arabinoxylan and cellulose with penetration resistance suggests new targets for the improvement of papilla composition and enhanced disease resistance.
cellulose, callose, Blumeria graminis, arabinoxylan, papillae, penetration, powdery mildew
NCBI PubMed ID: 25138067Publication DOI: 10.1111/nph.12974Journal NLM ID: 9882884Publisher: Blackwell Publishing
Correspondence: Little A
Institutions: ARC Centre of Excellence in Plant Cell Walls, School of Agriculture, Food and Wine, University of Adelaide, Glen Osmond, Australia, Institute of Plant Genetics and Crop Plant Research, Gatersleben, Germany
Methods: electron microscopy, confocal microscopy
- Article ID: 12265
Kartusch R, Lichtscheidl IK, Weidinger M-L "Brefeldin A induces callose formation in onion inner epidermal cells" -
Protoplasma 212 (2000) 250-261
The antibiotic fungal toxin brefeldin A (BFA) causes synthesis of additional cell wall material in adult differentiated onion inner epidermal cells at concentrations of 5–30 μg/ml. This tertiary wall contains callose and is layered on the secondary cellulosic wall in a time- and dose-dependent manner. Initially, callose is found in pit fields in the form of small vesicular patches. With time and dose, depositions grow in size and form large plugs invaginating into the cell, where the adjacent cytoplasm forms bulky accumulations and contains many organelles including endomembranes. Within the cytoplasm, BFA exerts the characteristic morphological effects on the secretory system including changes of the Golgi stacks, formation of large vesicles, and proliferation of dilated cisternae of the endoplasmic reticulum. Higher concentrations of BFA (60 μg/ml) lead to disintegration of the Golgi apparatus; they have no effects on the cell wall, no callose synthesis occurs. We conclude from these observations that BFA has two independent targets in onion cells. BFA acts on the plasma membrane, hence operating as an elicitor of plant defense reactions and thus activates callose synthesis. BFA acts also on the membranes of the secretory system and influences budding and fusion of vesicles at the endoplasmic reticulum and at the dictyosomes. These two mechanisms occur in parallel, suggesting that the secretory system still can play its presumed role in callose synthesis. Only when dictyosomes are completely disintegrated, no more callose is formed.
cell wall, signal transduction, Golgi apparatus, callose, brefeldin A, onion inner epidermis
Publication DOI: 10.1007/BF01282925Journal NLM ID: 9806853Publisher: Springer
Correspondence: robert.kar tusch@univie.ac.at
Institutions: Department of Ecophysiology, University of Vienna, Vienna, Austria, Department of Cell Physiology and Scientific Cinematography, University of Vienna, Vienna, Austria
Methods: biological assays, microscopy
- Article ID: 12699
Sivaguru M, Fujiwara T, Samaj J, Baluska F, Yang Z, Osawa H, Maeda T, Mori T, Volkmann D, Matsumoto H "Aluminum-induced 1→3-β-D-glucan inhibits cell-to-cell trafficking of molecules through plasmodesmata. A new mechanism of aluminum toxicity in plants" -
Plant Physiology 124(3) (2000) 991-1006
Symplastic intercellular transport in plants is achieved by plasmodesmata (PD). These cytoplasmic channels are well known to interconnect plant cells to facilitate intercellular movement of water, nutrients, and signaling molecules including hormones. However, it is not known whether Al may affect this cell-to-cell transport process, which is a critical feature for roots as organs of nutrient/water uptake. We have microinjected the dye lucifer yellow carbohydrazide into peripheral root cells of an Al-sensitive wheat (Triticum aestivum cv Scout 66) either before or after Al treatment and followed the cell-to-cell dye-coupling through PD. Here we show that the Al-induced root growth inhibition is closely associated with the Al-induced blockage of cell-to-cell dye coupling. Immunofluorescence combined with immuno-electron microscopic techniques using monoclonal antibodies against 1→3-β-D-glucan (callose) revealed circumstantial evidence that Al-induced callose deposition at PD may responsible for this blockage of symplastic transport. Use of 2-deoxy-D-glucose, a callose synthesis inhibitor, allowed us to demonstrate that a reduction in callose particles correlated well with the improved dye-coupling and reduced root growth inhibition. While assessing the tissue specificity of this Al effect, comparable responses were obtained from the dye-coupling pattern in tobacco (Nicotiana tabacum) mesophyll cells. Analyses of the Al-induced expression of PD-associated proteins, such as calreticulin and unconventional myosin VIII, showed enhanced fluorescence and co-localizations with callose deposits. These results suggest that Al-signal mediated localized alterations to calcium homeostasis may drive callose formation and PD closure. Our data demonstrate that extracellular Al-induced callose deposition at PD could effectively block symplastic transport and communication in higher plants.
callose, aluminium, plasmodesmata, cell-to-cell trafficking inhibition
NCBI PubMed ID: 11080277Publication DOI: 10.1104/pp.124.3.991Journal NLM ID: 0401224Publisher: American Society of Plant Biologists
Correspondence: hmatsumo@rib.okayama-u.ac.jp
Institutions: Research Institute for Bioresources, Okayama University, Kurashiki, Japan, Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, University of Tokyo, Tokyo, Japan, Precursory Research for Embryonic Science and Technology, Japan Science and Technology Corporation, JST, Chiba, Japan, Department of Agronomy, Institute of Plant Genetics and Biotechnology, Slovak Academy of Sciences, Nitra, Slovakia, Department of Plant Cell Biology, Rheinische Friedrich-Wilhelms-Universität Bonn, Bonn, Germany, Bio-Oriented Technology Research Advancement Institution, Omiya, Japan, Changchun University of Agriculture and Animal Sciences, Changchun, China
Methods: biological assays, electron microscopy, fluorescence microscopy, spectrophotometry, sonication, centrifugation, fluorometry
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3. Compound ID: 5437
Structure type: oligomer
Contained glycoepitopes: IEDB_114706,IEDB_136907
The structure is contained in the following publication(s):
- Article ID: 2277
Daffé M, McNeil M, Brennan PJ "Major structural features of the cell wall arabinogalactans of Mycobacterium, Rhodococcus, and Nocardia spp." -
Carbohydrate Research 249 (1993) 383-398
The cell wall arabinogalactans of strains of Mycobacterium, Rhodococcus, and Nocardia were per-O-methylated, partially hydrolyzed with acid, and the resulting oligosaccharides were reduced and per-O-ethylated to yield per-O-alkylated oligoglycosyl alditol fragments. Analyses of these fragments by gas chromatography-mass spectrometry and of the intact solubilized polysaccharides by 1H and 13C NMR revealed the major structural features of the different arabinogalactans from representatives of the different genera. All of the mycobacterial products contained a homogalactan segment of alternating 5-linked α-Galactofuranosyl (Galf) and 6-linked β-Galf residues. The arabinan segment consisted of three major domains, linear 5-linked α-arabinofuranosyl (Araf) residues and branched (3→5)-linked Araf units substituted with either 5-linked Araf or the disaccharide β-Araf-(1→2)-α-Araf at both branched positions. The recognition of these features in in vivo grown Mycobacterium leprae is an important development. The arabinan from strains of Nocardia contains a nonreducing-end motif composed of the linear trisaccharide, β-Araf-(1→2)-α-Araf-(1→5)-Araf, attached to linear 5-linked α-Araf units. The galactan segment of the arabinogalactan of Nocardia sp. is composed of linear 5-linked β-Galf units substituted in part at O-6 with terminal β-glucosyl units. The two representative strains of Rhodococcus also differed in the composition of the galactan moiety; in addition to the 5-linked Galf, 2- and 3-linked β-Galf units are present. The reducing end of the galactans, and therefore, apparently, of the entire arabinogalactans from all species from all genera, are apparently composed of the unit, rhamnosyl-(1→3)-N-acetyl-glucosamine, which, in turn, is apparently attached to peptidoglycan via phosphodiester linkage.
NCBI PubMed ID: 8275507Publication DOI: 10.1016/0008-6215(93)84102-CJournal NLM ID: 0043535Publisher: Elsevier
Institutions: Department of Microbiology, Colorado State University, Fort Collins 80523
Methods: 13C NMR, 1H NMR, GLC-MS
- Article ID: 10373
Lau JM, McNeil M, Darvill AG, Albersheim P "Treatment of rhamnogalacturonan I with lithium in ethylenediamine" -
Carbohydrate Research 168 (1987) 245-274
Rhamnogalacturonan I is a pectic polysaccharide that is solubilized from the walls of suspension-cultured sycamore cells (Acer pseudoplatanus) by the action of a highly purified endo-1,4-α-polygalacturonanase. Rhamnogalacturonan I has a linear backbone consisting of the diglycosyl repeating unit, →4)-α-d-GalpA-(1→2)-α-l-Rhap-(1→. Approximately half of the α-l-rhamnosyl residues of the backbone are branched at O-4. Selective cleavage at the galactosyluronic acid residues of the backbone by treatment of rhamnogalacturonan I wit lithium in ethylenediamine resulted in the release of the neutral glycosyl-residue sidechains that had been attached to the backbone. Various analytical techniques, including combined liquid chromatography-mass spectrometry, combined gas-liquid chromatography-mass spectrometry, and 1H-nuclear magnetic resonance spectroscopy, were used to determine the structure of the side chains. The majority of the sidechains were isolated as oligoglycosylalditols, with rhamnitol at the “reducing” end. Terminal 2-, 4-, or 6-linked galactosyl residues were found attached to O-4 of the rhamnitol residues The 2-, 4-, and 6-linked galactosyl residues had terminal or 2-linked arabinosyl, or additional galactosyl, residues attached to them. Based on the results of fast-atom-bombardment mass spectrometry, the side chains were found to range in size from one to fourteen glycosyl residues. The side-chain structures suggest that there are four or more distinct families of side chains attached to the backbone of rhamnogalacturonan I.
Publication DOI: 10.1016/0008-6215(87)80029-0Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Department of Chemistry, University of Colorado, Boulder, and Complex Carbohydrate Research Center and School of Chemical Sciences, University of Georgia, Athens, GA, U.S.A.
Methods: 1H NMR, GLC-MS, gel filtration, FAB-MS
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4. Compound ID: 23687
|
a-D-Xylp-(1-6)-+
|
a-D-Xylp-(1-6)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-D-Glc |
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Structure type: oligomer
Trivial name: XXG, XXGol
Compound class: xyloglucan
Contained glycoepitopes: IEDB_114701,IEDB_142488,IEDB_144998,IEDB_146664,IEDB_983931,SB_192
The structure is contained in the following publication(s):
- Article ID: 9736
Watanabe T, Shida M, Murayama T, Furuyama Y, Nakajima T, Matsuda K, Kainuma K "Cell-wall polysaccharides of rice hull. Part II. Xyloglucan in cell walls of rice hull" -
Carbohydrate Research 129 (1984) 229-242
Journal NLM ID: 0043535Publisher: Elsevier
Methods: gel filtration, acid hydrolysis, GLC, paper chromatography, enzymatic digestion, methylation analysis
- Article ID: 9904
Mori M, Eda S, Kato K "Structural investigation of the arabinoxyloglucan from Nicotiana tabacum" -
Carbohydrate Research 84 (1980) 125-135
The structure of tobacco arabinoxyloglucan has been further studied by methylation analysis, by 1H-, and 13C-n.m.r., and by fd. mass spectrometry, after complete digestion by cellulase. The results showed the polysaccharide molecule to be composed of two parts; a hexasaccharide component (AraXyl2Glc3, 1) and an unsubstituted (1→4)-β-d-glucan region (4-O-linked glucosyl residues) in the molar ratio of about 1:2. Some heterogeneities of this structure in the arabinofuranosyl sub-group were also found.
Publication DOI: 10.1016/S0008-6215(00)85436-1Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Central Research Institute, The Japan Tobacco and Salt Public Corporation, Yokohama, Japan
Methods: 13C NMR, 1H NMR, TLC, enzymatic digestion, methylation analysis, FD-MS
- Article ID: 9944
Kato Y, Ito S, Iki K, Matsuda K "Xyloglucan and β-D-glucan in cell walls of rice seedlings" -
Plant and Cell Physiology 23(3) (1982) 351-364
Cell walls of 4-day old rice seedlings were extracted successively with ammonium oxalate-oxalic acid, 4% KOH and 24% KOH. A β-D-glucan preparation and a xylo-glucan preparation were isolated from the 4%KOH extract and 24% KOH extract, respectively. Methylation analysis and enzyrnic degradation studies of the polysaccharides showed that the former was built up predominantly of repeating-oligosaccharide units of 3-O-β-cellobiosyl-D-glucose and 3-O-β-cellotriosyl-D-glucose in a molar ratio of 2.6:1.0, and the latter was of repeating-oligosaccharide units of α-D-xylosyl-(1→6)-β-D-glucosyl-(1→4)-[α-D-xylosyl-(1→6)]-β-D-glucosyl-(l→4)-D-glucose, α-D-xylosyl-(1→6)-α-D-glucosyl-(l→4)-D-glucose and cellobiose.
linear β-l, 3:β-1, 4-glucan, Oryza sativa (cell wall), xyloglucan (rice)
Journal NLM ID: 9430925WWW link: https://dl.ndl.go.jp/view/download/digidepo_10768413_po_ART0004796370.pdf?contentNo=1&alternativeNo=Publisher: Tokyo: Oxford University Press
Institutions: Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University, Japan
Methods: gel filtration, enzymatic hydrolysis, acid hydrolysis, GLC, methylation analysis, PC
- Article ID: 10203
Hisamatsu M, York WS, Darvill AG, Albersheim P "The structure of plant cell walls. XXXV. Characterization of seven xyloglucan oligosaccharides containing from seventeen to twenty glycosyl residues" -
Carbohydrate Research 227 (1992) 45-71
The complete primary structures of seven oligosaccharide subunits of the xyloglucan secreted by suspension-cultured acer pseudoplatanus cells were determined. The oligosaccharides, ranging in size from 17 to 20 glycosyl residues, were generated by treatment of the xyloglucan with an endo-β-(1→4)-glucanase. The oligosaccharide components of a fraction obtained by Bio-Gel P-2 chromatography of enzyme-treated xyloglucan were further purified by normal-phase h.p.l.c. and then converted to the corresponding oligoglycosyl alditols by reduction with NaBH4. The oligoglycosyl alditols, are purification to near homogeneity by reversed-phase h.p.l.c., were structurally characterized by 1H-n.m.r. spectroscopy, fast-atom bombardment mass spectrometry (f.a.b-m.s.), and analysis of their glycosyl-residue and glycosyl-linkage compositions. Novel structural elements of xyloglucans were observed in this study, including β-d-xylopyranosyl and α-l-arabinofuranosyl-(1→3)-β-d-xylopyranosyl sidechains. The results also extend our list of correlations between 1H-n.m.r. resonances and specific structural features of xyloglucans and thus enhance our ability to determine the structures of xyloglucans from various sources.
NCBI PubMed ID: 1499036Publication DOI: 10.1016/0008-6215(92)85060-DJournal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, University of Georgia, Athens, USA
Methods: 1H NMR, gel filtration, FAB-MS, HPLC, enzymatic digestion, methylation analysis, reduction
- Article ID: 10570
Lorences EP, Fry SC "Sequencing of xyloglucan oligosaccharides by partial Driselase digestion: the preparation and quantitative and qualitative analysis of two new tetrasaccharides" -
Carbohydrate Research 263 (1994) 285-293
The pentasaccharide (XXG), [formula: see text] obtained from Rosa xyloglucan, was converted to two isomeric tetrasaccharides, a and b (Xyl1.Glc3), by mild acid hydrolysis. During hydrolysis in 2 M trifluoroacetic acid at 90 degrees C, optimal yields of a and b were obtained after 20-40 min. Each tetrasaccharide was purified by preparative paper chromatography and high-pressure liquid chromatography (HPLC). The two isomers were distinguished by the products of their partial digestion with Driselase, which hydrolyses the glucosidic bonds sequentially from the non-reducing terminus: a and b yielded cellobiose and Xyl→Glc→Glc, respectively showing that they were [formula: see text] and [formula: see text] respectively. Tetrasaccharide b was chromatographically identical, upon HPLC on Dionex CarboPac PA1, with the tetrasaccharide produced from XXG by the action of Tropaeolum α-D-xylosidase, supporting the proposed structure. Xyloglucan oligosaccharides were assayed quantitatively by measurement of the yield of isoprimeverose (Xyl→Glc) after complete Driselase digestion.
NCBI PubMed ID: 7805055Publication DOI: 10.1016/0008-6215(94)00170-7Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Division of Biological Sciences, University of Edinburgh, United Kingdom
Methods: partial acid hydrolysis, HPLC, enzymatic digestion, PC
- Article ID: 11060
Kato Y, Shiozawa R, Takeda S, Ito S, Matsuda K "Structural investigation of a β-D-glucan and a xyloglucan from bamboo shoot cell-walls" -
Carbohydrate Research 109 (1982) 233-248
Cell-wall polysaccharides of the bamboo shoot of Moso-chiku were fractionated by successive extraction with ammonium oxalate-oxalic acid, 4% potassium hydroxide, and 24% potassium hydroxide. A β-d-glucan and a xyloglucan were obtained from the 4% potassium hydroxide extract and the 24% potassium hydroxide extract, respectively. Methylation analysis and enzymic-degradation studies of the polysaccharides showed that the former was built up predominantly of repeating-oligosaccharide units of 3-O-β-cellobiosyl-d-glucose and 3-O-β-cellotriosyl-d-glucose in 2:1 molar ratio, and the latter had repeating-oligosaccharide units of α-d-xylopyranosyl-(1→6)-β-d-glucopyranosyl-(1→4)-[α-d-xylopyranosyl-(1→6)]-β-d-glucopyranosyl-(1→4)-d-glucose, α-d-xylopyranosyl-(1→6)-β-d-glucopyranosyl-(1→4)-d-glucose and cellobiose.
Publication DOI: 10.1016/0008-6215(82)84041-XJournal NLM ID: 0043535Publisher: Elsevier
Institutions: Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University, Tsutsumidori, Sendai, Japan
Methods: partial acid hydrolysis, acid hydrolysis, GLC, enzymatic digestion, methylation analysis, CC, PC
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5. Compound ID: 24004
|
a-D-Manp-(1-3)-+ a-L-Fucp-(1-3)-+
| |
b-D-Xylp-(1-2)-b-D-Manp-(1-4)-b-D-GlcpNAc-(1-4)-D-GlcpNAc
|
a-D-Manp-(1-6)-+ |
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Structure type: oligomer
Compound class: N-glycan
Contained glycoepitopes: IEDB_114701,IEDB_115005,IEDB_116644,IEDB_122244,IEDB_123886,IEDB_123887,IEDB_123888,IEDB_130701,IEDB_135813,IEDB_136045,IEDB_137340,IEDB_137485,IEDB_141793,IEDB_141807,IEDB_142489,IEDB_144562,IEDB_144983,IEDB_145668,IEDB_145669,IEDB_148491,IEDB_148492,IEDB_148493,IEDB_150092,IEDB_151531,IEDB_152206,IEDB_152214,IEDB_153212,IEDB_167188,IEDB_174332,IEDB_174333,IEDB_548907,IEDB_983930,SB_197,SB_198,SB_33,SB_44,SB_67,SB_72,SB_73,SB_74,SB_85,SB_86
The structure is contained in the following publication(s):
- Article ID: 9852
Takahashi N, Hotta T, Ishihara H, Mori M, Tejima S, Bligny R, Akazawa T, Endo S, Arata Y "Xylose-containing common structural unit in N-linked oligosaccharides of laccase from sycamore cells" -
Biochemistry 25(2) (1986) 388-395
The structures of asparagine-linked oligosaccharides of laccase excreted by sycamore (Acer pseudoplatanus L.) cells are reported. Peptic glycopeptides obtained from the laccase were treated with N-oligosaccharide glycopeptidase (EC 3.5.1.52) to release the oligosaccharide moieties. The oligosaccharides thus obtained were fractionated into six components by gel filtration, thin-layer chromatography, and high-performance liquid chromatography. The structures of the isolated oligosaccharides were determined by sugar analysis, exoglycosidase digestion, and methylation analysis in combination with high-resolution proton nuclear magnetic resonance spectroscopy. It was found that (1) the six oligosaccharides are a series of compounds of xylose-containing biantennary complex types that share as the core a common structural unit, i.e., Xyl-β(l-2)[Man-α(l-6)]Man-β(l-4)GlcNAc-β(l-4)[Fuc-α(1-3)]GlcNAc, and (2) mannose, N-acetylglucosamine, galactose, and fucose residues are additionally linked to the core as the outer chain moieties.
Publication DOI: 10.1021/bi00350a018Journal NLM ID: 0370623Publisher: American Chemical Society
Institutions: Department of Hygienic Chemistry, Faculty of Pharmaceutical Sciences, Nagoya City University, Nagoya, Japan, Department of Biochemistry, Nagoya City University Medical School, Nagoya, Japan, Centre National de la Recherche Scientifique, CENG, Grenoble, France, Research Institute for Biological Regulation School of Agriculture, Nagoya University, Nagoya, Japan, Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo, Tokyo, Japan
Methods: 1H NMR, TLC, acid hydrolysis, HPLC, enzymatic digestion, methylation analysis
- Article ID: 10236
Priem B, Solokwan J, Wieruszeski JM, Strecker G, Nazih H, Morvan H "Isolation and characterization of free glycans of the oligomannoside type from the extracellular medium of a plant cell suspension" -
Glycoconjugate Journal 7 (1990) 121-132
The oligosaccharides Man5GlcNAc and Man3(Xyl)GlcNAc(Fuc)GlcNAc presumed to originate fromN-glycosyl proteins have been purified from an extracellular medium (concentration: 2–5 mg/l of 14 day cultures) of white campion (Silene alba) suspension culture. Their primary structures have been determined by1H-400-MHz NMR spectroscopy and FAB-MS spectrometry. They are probably the result of an autophagic process including protein catabolism due to sucrose starvation. Additional identification of digalactosylglycerol (galactolipid breakdown) argues for this hypothesis.
oligosaccharide, glycan, glycoconjugate, white campion
Journal NLM ID: 8603310Publisher: Kluwer Academic Publishers
Institutions: Equipe Polysaccharides Pariétaux des Végétaux, Université des Sciences et Techniques de Lille Flandres-Artois, Villeneuve d'Ascq Cédex, France, Laboratoire de Chimie-Biologique, Université des Sciences et Techniques de Lille Flandres-Artois, Villeneuve d'Ascq Cédex, France
Methods: 1H NMR, gel filtration, FAB-MS, TLC, GLC, permethylation, PE
- Article ID: 10357
Lhernould S, Karamanos Y, Bourgerie S, Strecker G, Julien R, Morvan H "Peptide-N4-(N-acetylglucosaminyl)asparagine amidase (PNGase) activity could explain the occurrence of extracellular xylomannosides in a plant cell suspension" -
Glycoconjugate Journal 9 (1992) 191-197
We have previously isolated mannoside and xylomannoside oligosaccharides with one or two terminal reducing N-acetylglucosamine residues from the extracellular medium of white campion (Silene alba) suspension culture. We have now demonstrated the presence of peptide-N4-(N-acetylglucosaminyl)asparagine amidase (PNGase) activity in cell extracts as well in the culture medium that could explain the production of those compounds. An additional xylomannoside, (GlcNAc)Man3(Xyl)GlcNAc(Fuc)GlcNAc, was characterized, and 1H- and 13C-NMR assignments for the oligosaccharide Man3(Xyl)GlcNAc(Fuc)GlcNAc were obtained using homonuclear and heteronuclear spectroscopy (COSY).
white campion, xylomannoside, PNGase
NCBI PubMed ID: 1422139Journal NLM ID: 8603310Publisher: Kluwer Academic Publishers
Institutions: Laboratoire de Biologie Cellulaire Vegetale et Valorisation des Especes Ligneuses, Université de Limoges, Limoges, France
Methods: 13C NMR, 1H NMR, enzymatic digestion, PPC
- Article ID: 10607
Ashford D, Dwek RA, Welply JK, Amatayakul S, Homans SW, Lis H, Taylor GN, Sharon N, Rademacher TW "The β-1-2-D-xylose and α-1-3-L-fucose substituted N-linked oligosaccharides from Erythrina crista-galli lectin. Isolation, characterization and comparison with other legume lectins" -
European Journal of Biochemistry 166 (1987) 311-320
The carbohydrate moieties of Erythrina cristagalli lectin were released as oligosaccharides by hydrazinolysis, followed by N-acetylation and reduction with NaB3H4. Fractionation of the tritium-labelled oligosaccharide mixture by Bio-Gel P-4 column chromatography and high-voltage borate electrophoresis revealed that it is composed of five neutral oligosaccharides. Structural studies by sequential exoglycosidase digestion in combination with methylation analysis and two-dimensional 1H-NMR showed that the major component was the fucose-containing heptasaccharide Man α 3(Man α 6)(Xyl β 2)Man β 4GlcNAc β 4(Fuc α 3)GlcNAcol. This is the first report of such a structure in plant lectins. Small amounts of the corresponding afucosyl hexasaccharide were also identified, as well as three other minor components. The structure of the heptasaccharide shows the twin characteristics of a newly established family of N-linked glycans, found to date only in plants. The characteristics are substitution of the common pentasaccharide core [Man α 3(Man α 6)Man β 4GlcNAc β 4GlcNAc] by a D-xylose residue linked β1----2 to the β-mannosyl residue and an L-fucose residue linked α1----3 to the reducing terminal N-acetylglucosamine residue. The oligosaccharide heterogeneity pattern for Erythrina cristagalli lectin was also found for the lectins from four other Erythrina species and the lectins of two other legumes, Sophora japonica and Lonchocarpus capassa.
NCBI PubMed ID: 3609010Publication DOI: 10.1111/j.1432-1033.1987.tb13516.xJournal NLM ID: 0107600Publisher: Oxford, UK: Blackwell Science Ltd. on behalf of the Federation of European Biochemical Societies
Institutions: Department of Biochemistry, University of Oxford, Oxford, UK, Department of Biophysics, The Weizmann Institute of Science, Rehovot, Israel
Methods: 1H NMR, gel filtration, GC-MS, enzymatic digestion, methylation analysis, reduction, PC
- Article ID: 10989
Kimura Y, Hase S, Kobayashi Y, Kyogoku Y, Ikenaka T, Funatsu G "Structures of sugar chains of Ricinus communis agglutinin" -
Biochimica et Biophysica Acta 966 (1988) 248-256
The structures of sugar chains from Ricinus communis agglutinin were determined. Four glycopeptides were isolated from the lectin according to a published method (Kimura, Y. and Funatsu, G. (1988) Agric. Biol. Chem. 52, in press), and sugar chains of each glycopeptide were liberated by hydrazinolysis. Free amino groups were N-acetylated and the reducing-end residues were coupled with 2-aminopyridine. The resulting pyridylamino derivatives of sugar chains were purified by gel filtration and reversed-phase HPLC. The structures of thus-purified PA-sugar chains were determined by a combination of component analysis, stepwise exoglycosidase digestions, partial acetolysis, and 500 MHz 1H-NMR spectroscopy. These results indicate that R. communis agglutinin contains the sugar chains shown on page 249.
lectin, glycoprotein, Sugar chain structure, Pyridylamino derivative, Sugar chain processing, Ricinus communis agglutinin
Publication DOI: 10.1016/0304-4165(88)90118-3Journal NLM ID: 0217513Publisher: Elsevier
Institutions: Department of Chemistry, Osaka University College of Science, Osaka, Japan, Laboratory of Biochemistry, Faculty of Agriculture, Kyushu University, Fukuoka, Japan, Institute for Protein Research, Osaka University, Osaka Japan
Methods: 1H NMR, HPLC, enzymatic digestion, partial acetolysis, CC, RP-HPLC
- Article ID: 10994
Hase S, Koyama S, Daiyasu H, Takemoto H, Hara S, Kobayashi Y, Kyogoku Y, Ikenaka T "Structure of a sugar chain of a protease inhibitor isolated from Barbados pride (Caesalpinia pulcherrima Sw.) seeds" -
Journal of Biochemistry 100 (1986) 1-10
An asparagine-linked sugar chain of a protease inhibitor from barbados pride (Caesalpinia pulcherrima Sw.) was liberated by hydrazinolysis. After N-acetylation, the reducing end residue of this carbohydrate unit was coupled with 2-aminopyridine and the pyridylamino (PA-) derivative was purified by gel-filtration and reversed-phase HPLC. The structure of the resulting PA-sugar chain was determined mainly by stepwise exoglycosidase digestions and 500 MHz 1H-NMR spectroscopy and proved to be as follows: (formula; see text).
NCBI PubMed ID: 3759923Journal NLM ID: 0376600Publisher: Japanese Biochemical Society
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6. Compound ID: 24005
|
b-D-Xylp-(1-2)-+ a-L-Fucp-(1-3)-+
| |
b-D-GlcpNAc-(1-2)-a-D-Manp-(1-6)-b-D-Manp-(1-4)-b-D-GlcpNAc-(1-4)-D-GlcpNAc
|
a-D-Manp-(1-3)-+ |
Show graphically |
Structure type: oligomer
Compound class: N-glycan
Contained glycoepitopes: IEDB_114701,IEDB_115005,IEDB_116644,IEDB_122244,IEDB_123886,IEDB_123887,IEDB_123888,IEDB_130701,IEDB_135813,IEDB_136045,IEDB_137340,IEDB_137485,IEDB_141793,IEDB_141807,IEDB_142489,IEDB_144562,IEDB_144983,IEDB_145668,IEDB_145669,IEDB_148491,IEDB_148492,IEDB_148493,IEDB_150092,IEDB_151531,IEDB_152206,IEDB_152214,IEDB_153212,IEDB_167188,IEDB_174332,IEDB_174333,IEDB_548907,IEDB_983930,SB_197,SB_198,SB_33,SB_44,SB_67,SB_72,SB_73,SB_74,SB_85,SB_86
The structure is contained in the following publication(s):
- Article ID: 9852
Takahashi N, Hotta T, Ishihara H, Mori M, Tejima S, Bligny R, Akazawa T, Endo S, Arata Y "Xylose-containing common structural unit in N-linked oligosaccharides of laccase from sycamore cells" -
Biochemistry 25(2) (1986) 388-395
The structures of asparagine-linked oligosaccharides of laccase excreted by sycamore (Acer pseudoplatanus L.) cells are reported. Peptic glycopeptides obtained from the laccase were treated with N-oligosaccharide glycopeptidase (EC 3.5.1.52) to release the oligosaccharide moieties. The oligosaccharides thus obtained were fractionated into six components by gel filtration, thin-layer chromatography, and high-performance liquid chromatography. The structures of the isolated oligosaccharides were determined by sugar analysis, exoglycosidase digestion, and methylation analysis in combination with high-resolution proton nuclear magnetic resonance spectroscopy. It was found that (1) the six oligosaccharides are a series of compounds of xylose-containing biantennary complex types that share as the core a common structural unit, i.e., Xyl-β(l-2)[Man-α(l-6)]Man-β(l-4)GlcNAc-β(l-4)[Fuc-α(1-3)]GlcNAc, and (2) mannose, N-acetylglucosamine, galactose, and fucose residues are additionally linked to the core as the outer chain moieties.
Publication DOI: 10.1021/bi00350a018Journal NLM ID: 0370623Publisher: American Chemical Society
Institutions: Department of Hygienic Chemistry, Faculty of Pharmaceutical Sciences, Nagoya City University, Nagoya, Japan, Department of Biochemistry, Nagoya City University Medical School, Nagoya, Japan, Centre National de la Recherche Scientifique, CENG, Grenoble, France, Research Institute for Biological Regulation School of Agriculture, Nagoya University, Nagoya, Japan, Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo, Tokyo, Japan
Methods: 1H NMR, TLC, acid hydrolysis, HPLC, enzymatic digestion, methylation analysis
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7. Compound ID: 24006
|
b-D-Xylp-(1-2)-+ a-L-Fucp-(1-3)-+
| |
b-D-GlcpNAc-(1-2)-a-D-Manp-(1-3)-b-D-Manp-(1-4)-b-D-GlcpNAc-(1-4)-D-GlcpNAc
|
a-D-Manp-(1-6)-+ |
Show graphically |
Structure type: oligomer
Compound class: N-glycan
Contained glycoepitopes: IEDB_114701,IEDB_115005,IEDB_116644,IEDB_122244,IEDB_123886,IEDB_123887,IEDB_123888,IEDB_130701,IEDB_135813,IEDB_136045,IEDB_137340,IEDB_137485,IEDB_141793,IEDB_141807,IEDB_142489,IEDB_144562,IEDB_144983,IEDB_145668,IEDB_145669,IEDB_148491,IEDB_148492,IEDB_148493,IEDB_150092,IEDB_151531,IEDB_152206,IEDB_152214,IEDB_153212,IEDB_167188,IEDB_174332,IEDB_174333,IEDB_548907,IEDB_983930,SB_197,SB_198,SB_33,SB_44,SB_67,SB_72,SB_73,SB_74,SB_85,SB_86
The structure is contained in the following publication(s):
- Article ID: 9852
Takahashi N, Hotta T, Ishihara H, Mori M, Tejima S, Bligny R, Akazawa T, Endo S, Arata Y "Xylose-containing common structural unit in N-linked oligosaccharides of laccase from sycamore cells" -
Biochemistry 25(2) (1986) 388-395
The structures of asparagine-linked oligosaccharides of laccase excreted by sycamore (Acer pseudoplatanus L.) cells are reported. Peptic glycopeptides obtained from the laccase were treated with N-oligosaccharide glycopeptidase (EC 3.5.1.52) to release the oligosaccharide moieties. The oligosaccharides thus obtained were fractionated into six components by gel filtration, thin-layer chromatography, and high-performance liquid chromatography. The structures of the isolated oligosaccharides were determined by sugar analysis, exoglycosidase digestion, and methylation analysis in combination with high-resolution proton nuclear magnetic resonance spectroscopy. It was found that (1) the six oligosaccharides are a series of compounds of xylose-containing biantennary complex types that share as the core a common structural unit, i.e., Xyl-β(l-2)[Man-α(l-6)]Man-β(l-4)GlcNAc-β(l-4)[Fuc-α(1-3)]GlcNAc, and (2) mannose, N-acetylglucosamine, galactose, and fucose residues are additionally linked to the core as the outer chain moieties.
Publication DOI: 10.1021/bi00350a018Journal NLM ID: 0370623Publisher: American Chemical Society
Institutions: Department of Hygienic Chemistry, Faculty of Pharmaceutical Sciences, Nagoya City University, Nagoya, Japan, Department of Biochemistry, Nagoya City University Medical School, Nagoya, Japan, Centre National de la Recherche Scientifique, CENG, Grenoble, France, Research Institute for Biological Regulation School of Agriculture, Nagoya University, Nagoya, Japan, Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo, Tokyo, Japan
Methods: 1H NMR, TLC, acid hydrolysis, HPLC, enzymatic digestion, methylation analysis
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8. Compound ID: 24007
|
b-D-GlcpNAc-(1-2)-a-D-Manp-(1-6)-+ a-L-Fucp-(1-3)-+
| |
b-D-GlcpNAc-(1-2)-a-D-Manp-(1-3)-b-D-Manp-(1-4)-b-D-GlcpNAc-(1-4)-D-GlcpNAc
|
b-D-Xylp-(1-2)-+ |
Show graphically |
Structure type: oligomer
Compound class: N-glycan
Contained glycoepitopes: IEDB_114701,IEDB_115005,IEDB_116644,IEDB_122244,IEDB_123886,IEDB_123887,IEDB_123888,IEDB_130701,IEDB_135813,IEDB_136045,IEDB_137340,IEDB_137485,IEDB_141793,IEDB_141807,IEDB_142489,IEDB_144562,IEDB_144983,IEDB_145668,IEDB_145669,IEDB_146665,IEDB_148491,IEDB_148492,IEDB_148493,IEDB_150092,IEDB_151531,IEDB_152206,IEDB_152214,IEDB_153212,IEDB_167186,IEDB_167188,IEDB_167189,IEDB_174332,IEDB_174333,IEDB_548907,IEDB_983930,SB_197,SB_198,SB_33,SB_44,SB_67,SB_72,SB_73,SB_74,SB_85,SB_86
The structure is contained in the following publication(s):
- Article ID: 9852
Takahashi N, Hotta T, Ishihara H, Mori M, Tejima S, Bligny R, Akazawa T, Endo S, Arata Y "Xylose-containing common structural unit in N-linked oligosaccharides of laccase from sycamore cells" -
Biochemistry 25(2) (1986) 388-395
The structures of asparagine-linked oligosaccharides of laccase excreted by sycamore (Acer pseudoplatanus L.) cells are reported. Peptic glycopeptides obtained from the laccase were treated with N-oligosaccharide glycopeptidase (EC 3.5.1.52) to release the oligosaccharide moieties. The oligosaccharides thus obtained were fractionated into six components by gel filtration, thin-layer chromatography, and high-performance liquid chromatography. The structures of the isolated oligosaccharides were determined by sugar analysis, exoglycosidase digestion, and methylation analysis in combination with high-resolution proton nuclear magnetic resonance spectroscopy. It was found that (1) the six oligosaccharides are a series of compounds of xylose-containing biantennary complex types that share as the core a common structural unit, i.e., Xyl-β(l-2)[Man-α(l-6)]Man-β(l-4)GlcNAc-β(l-4)[Fuc-α(1-3)]GlcNAc, and (2) mannose, N-acetylglucosamine, galactose, and fucose residues are additionally linked to the core as the outer chain moieties.
Publication DOI: 10.1021/bi00350a018Journal NLM ID: 0370623Publisher: American Chemical Society
Institutions: Department of Hygienic Chemistry, Faculty of Pharmaceutical Sciences, Nagoya City University, Nagoya, Japan, Department of Biochemistry, Nagoya City University Medical School, Nagoya, Japan, Centre National de la Recherche Scientifique, CENG, Grenoble, France, Research Institute for Biological Regulation School of Agriculture, Nagoya University, Nagoya, Japan, Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo, Tokyo, Japan
Methods: 1H NMR, TLC, acid hydrolysis, HPLC, enzymatic digestion, methylation analysis
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9. Compound ID: 24008
|
b-D-GlcpNAc-(1-2)-a-D-Manp-(1-3)-+
|
a-L-Fucp-(1-6)-+ | a-L-Fucp-(1-3)-+
| | |
b-D-Galp-(1-4)-b-D-GlcpNAc-(1-2)-a-D-Manp-(1-6)-b-D-Manp-(1-4)-b-D-GlcpNAc-(1-4)-D-GlcpNAc
|
b-D-Xylp-(1-2)-+ |
Show graphically |
Structure type: oligomer
Compound class: N-glycan
Contained glycoepitopes: IEDB_114701,IEDB_115005,IEDB_116644,IEDB_122244,IEDB_123886,IEDB_123887,IEDB_123888,IEDB_130646,IEDB_130701,IEDB_135813,IEDB_136044,IEDB_136045,IEDB_137340,IEDB_137472,IEDB_137485,IEDB_140108,IEDB_140122,IEDB_141793,IEDB_141794,IEDB_141807,IEDB_142489,IEDB_144562,IEDB_144983,IEDB_145668,IEDB_145669,IEDB_146665,IEDB_148491,IEDB_148492,IEDB_148493,IEDB_150092,IEDB_151531,IEDB_152206,IEDB_152214,IEDB_153212,IEDB_167186,IEDB_167188,IEDB_167189,IEDB_174332,IEDB_174333,IEDB_190606,IEDB_423128,IEDB_548907,IEDB_983930,SB_165,SB_166,SB_187,SB_195,SB_197,SB_198,SB_30,SB_33,SB_44,SB_67,SB_7,SB_72,SB_73,SB_74,SB_85,SB_86,SB_88
The structure is contained in the following publication(s):
- Article ID: 9852
Takahashi N, Hotta T, Ishihara H, Mori M, Tejima S, Bligny R, Akazawa T, Endo S, Arata Y "Xylose-containing common structural unit in N-linked oligosaccharides of laccase from sycamore cells" -
Biochemistry 25(2) (1986) 388-395
The structures of asparagine-linked oligosaccharides of laccase excreted by sycamore (Acer pseudoplatanus L.) cells are reported. Peptic glycopeptides obtained from the laccase were treated with N-oligosaccharide glycopeptidase (EC 3.5.1.52) to release the oligosaccharide moieties. The oligosaccharides thus obtained were fractionated into six components by gel filtration, thin-layer chromatography, and high-performance liquid chromatography. The structures of the isolated oligosaccharides were determined by sugar analysis, exoglycosidase digestion, and methylation analysis in combination with high-resolution proton nuclear magnetic resonance spectroscopy. It was found that (1) the six oligosaccharides are a series of compounds of xylose-containing biantennary complex types that share as the core a common structural unit, i.e., Xyl-β(l-2)[Man-α(l-6)]Man-β(l-4)GlcNAc-β(l-4)[Fuc-α(1-3)]GlcNAc, and (2) mannose, N-acetylglucosamine, galactose, and fucose residues are additionally linked to the core as the outer chain moieties.
Publication DOI: 10.1021/bi00350a018Journal NLM ID: 0370623Publisher: American Chemical Society
Institutions: Department of Hygienic Chemistry, Faculty of Pharmaceutical Sciences, Nagoya City University, Nagoya, Japan, Department of Biochemistry, Nagoya City University Medical School, Nagoya, Japan, Centre National de la Recherche Scientifique, CENG, Grenoble, France, Research Institute for Biological Regulation School of Agriculture, Nagoya University, Nagoya, Japan, Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo, Tokyo, Japan
Methods: 1H NMR, TLC, acid hydrolysis, HPLC, enzymatic digestion, methylation analysis
- Article ID: 10866
Hino K, Yamamoto S, Sano O, Taniguchi Y, Kohno K, Usui M, Fukuda S, Hanzawa H, Haruyama H, Kurimoto M "Carbohydrate structures of the glycoprotein allergen Cry j I from Japanese cedar (Cryptomeria japonica) pollen" -
Journal of Biochemistry 117 (1995) 289-295
The glycoprotein allergen Cry j I from Japanese cedar (Cryptomeria japonica) pollen was treated with pepsin and glycopeptidase A to release asparagine-linked oligosaccharides. The reducing ends of the oligosaccharides were aminated with the fluorescent reagent 2-aminopyridine. The oligosaccharide derivatives were purified by gel permeation chromatography and reversed-phase HPLC. Their structures were determined by sequential exoglycosidase digestion and 500 MHz 1H-NMR spectroscopy. Four oligosaccharide structures, A, B, C, and D, were identified as the xylose-containing complex-type. They were present at a molar ratio of 8:1:6:1. By amino acid sequence analyses of the tryptic peptides, Asn-170 and Asn-333 of Cry j I were found to carry asparagine-linked oligosaccharides.
glycoprotein, carbohydrate structure, 1H-NMR, allergen, Cry j I
NCBI PubMed ID: 7608114Publication DOI: 10.1093/jb/117.2.289Journal NLM ID: 0376600Publisher: Japanese Biochemical Society
Institutions: Fujisaki Institute, Hayashibara Biochemical Laboratories, Inc., Okayama
Methods: 1H NMR, HPLC, enzymatic digestion, CC, amino acid sequencing
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10. Compound ID: 24009
|
a-L-Fucp-(1-6)-+
|
b-D-Galp-(1-4)-b-D-GlcpNAc-(1-2)-a-D-Manp-(1-6)-+
|
a-L-Fucp-(1-6)-+ | a-L-Fucp-(1-3)-+
| | |
b-D-Galp-(1-4)-b-D-GlcpNAc-(1-2)-a-D-Manp-(1-3)-b-D-Manp-(1-4)-b-D-GlcpNAc-(1-4)-D-GlcpNAc
|
b-D-Xylp-(1-2)-+ |
Show graphically |
Structure type: oligomer
Compound class: N-glycan
Contained glycoepitopes: IEDB_114701,IEDB_115005,IEDB_116644,IEDB_122244,IEDB_123886,IEDB_123887,IEDB_123888,IEDB_130646,IEDB_130701,IEDB_135813,IEDB_136044,IEDB_136045,IEDB_137340,IEDB_137472,IEDB_137485,IEDB_140108,IEDB_140122,IEDB_141793,IEDB_141794,IEDB_141807,IEDB_142489,IEDB_144562,IEDB_144983,IEDB_145668,IEDB_145669,IEDB_146665,IEDB_148491,IEDB_148492,IEDB_148493,IEDB_150092,IEDB_151531,IEDB_152206,IEDB_152214,IEDB_153212,IEDB_167186,IEDB_167188,IEDB_167189,IEDB_174332,IEDB_174333,IEDB_190606,IEDB_423128,IEDB_540672,IEDB_548907,IEDB_983930,SB_165,SB_166,SB_187,SB_195,SB_197,SB_198,SB_30,SB_33,SB_44,SB_67,SB_7,SB_72,SB_73,SB_74,SB_85,SB_86,SB_88
The structure is contained in the following publication(s):
- Article ID: 9852
Takahashi N, Hotta T, Ishihara H, Mori M, Tejima S, Bligny R, Akazawa T, Endo S, Arata Y "Xylose-containing common structural unit in N-linked oligosaccharides of laccase from sycamore cells" -
Biochemistry 25(2) (1986) 388-395
The structures of asparagine-linked oligosaccharides of laccase excreted by sycamore (Acer pseudoplatanus L.) cells are reported. Peptic glycopeptides obtained from the laccase were treated with N-oligosaccharide glycopeptidase (EC 3.5.1.52) to release the oligosaccharide moieties. The oligosaccharides thus obtained were fractionated into six components by gel filtration, thin-layer chromatography, and high-performance liquid chromatography. The structures of the isolated oligosaccharides were determined by sugar analysis, exoglycosidase digestion, and methylation analysis in combination with high-resolution proton nuclear magnetic resonance spectroscopy. It was found that (1) the six oligosaccharides are a series of compounds of xylose-containing biantennary complex types that share as the core a common structural unit, i.e., Xyl-β(l-2)[Man-α(l-6)]Man-β(l-4)GlcNAc-β(l-4)[Fuc-α(1-3)]GlcNAc, and (2) mannose, N-acetylglucosamine, galactose, and fucose residues are additionally linked to the core as the outer chain moieties.
Publication DOI: 10.1021/bi00350a018Journal NLM ID: 0370623Publisher: American Chemical Society
Institutions: Department of Hygienic Chemistry, Faculty of Pharmaceutical Sciences, Nagoya City University, Nagoya, Japan, Department of Biochemistry, Nagoya City University Medical School, Nagoya, Japan, Centre National de la Recherche Scientifique, CENG, Grenoble, France, Research Institute for Biological Regulation School of Agriculture, Nagoya University, Nagoya, Japan, Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo, Tokyo, Japan
Methods: 1H NMR, TLC, acid hydrolysis, HPLC, enzymatic digestion, methylation analysis
- Article ID: 10866
Hino K, Yamamoto S, Sano O, Taniguchi Y, Kohno K, Usui M, Fukuda S, Hanzawa H, Haruyama H, Kurimoto M "Carbohydrate structures of the glycoprotein allergen Cry j I from Japanese cedar (Cryptomeria japonica) pollen" -
Journal of Biochemistry 117 (1995) 289-295
The glycoprotein allergen Cry j I from Japanese cedar (Cryptomeria japonica) pollen was treated with pepsin and glycopeptidase A to release asparagine-linked oligosaccharides. The reducing ends of the oligosaccharides were aminated with the fluorescent reagent 2-aminopyridine. The oligosaccharide derivatives were purified by gel permeation chromatography and reversed-phase HPLC. Their structures were determined by sequential exoglycosidase digestion and 500 MHz 1H-NMR spectroscopy. Four oligosaccharide structures, A, B, C, and D, were identified as the xylose-containing complex-type. They were present at a molar ratio of 8:1:6:1. By amino acid sequence analyses of the tryptic peptides, Asn-170 and Asn-333 of Cry j I were found to carry asparagine-linked oligosaccharides.
glycoprotein, carbohydrate structure, 1H-NMR, allergen, Cry j I
NCBI PubMed ID: 7608114Publication DOI: 10.1093/jb/117.2.289Journal NLM ID: 0376600Publisher: Japanese Biochemical Society
Institutions: Fujisaki Institute, Hayashibara Biochemical Laboratories, Inc., Okayama
Methods: 1H NMR, HPLC, enzymatic digestion, CC, amino acid sequencing
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11. Compound ID: 24223
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a-L-Fucp-(1-2)-b-D-Galp-(1-2)-a-D-Xylp-(1-6)-+
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b-D-Galp-(1-2)-a-D-Xylp-(1-6)-+ |
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a-D-Xylp-(1-6)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-D-Glc |
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Structure type: oligomer
Trivial name: XLFG, XLFGol
Compound class: xyloglucan
Contained glycoepitopes: IEDB_114701,IEDB_136044,IEDB_136045,IEDB_137472,IEDB_141794,IEDB_142488,IEDB_142489,IEDB_144562,IEDB_144998,IEDB_146664,IEDB_150948,IEDB_152214,IEDB_153553,IEDB_174333,IEDB_190606,IEDB_461719,IEDB_983931,SB_154,SB_165,SB_166,SB_187,SB_192,SB_195,SB_7,SB_86,SB_88
The structure is contained in the following publication(s):
- Article ID: 9992
Matsushita J, Kato Y, Matsuda K "Further structural study of an endo-cellulase-derived mung bean xyloglucan oligosaccharide, decasaccharide" -
Agricultural and Biological Chemistry 49 (1985) 1533-1534
Journal NLM ID: 0370452Publisher: Tokyo: Agricultural Chemical Society Of Japan
Institutions: Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University, Sendai, Japan, Chugai Pharmaceutical Co., Ltd., Japan
Methods: gel filtration, enzymatic digestion, PC
- Article ID: 10195
Kiefer LL, York WS, Albersheim P, Darvill AG "Structure of plant cell walls. XXX. Structural characterization of an arabinose-containing heptadecasaccharide enzymically isolated from sycamore extracellular xyloglucan" -
Carbohydrate Research 197 (1990) 139-158
An arabinose-containing heptadecasaccharide, generated by endoglucanase digestion of the xyloglucan secreted by suspension-cultured sycamore cells, was structurally characterized. The structure of the heptadecasaccharide was unambiguously determined through combined data generated by 1H-n.m.r. spectroscopic, fast-atom bombardment mass spectrometric, and glycosyl-composition and glycosyl-linkage analyses of the intact heptadecasaccharide and of oligosaccharide fragments of the heptadecasaccharide. 1D and 2D 1H-n.m.r. analyses provided data for assignment of the anomeric configurations of the glycosidic linkages, as well as information about the glycosylic and linkage compositions of the heptadecasaccharide. F.a.b.-m.s. data provided the molecular weight and supplied critical information about the glycosylic composition and glycosylic sequence of the heptadecasaccharide. The heptadecasaccharide was found to be a combination of previously characterized nona- and hepta-saccharide components of xyloglucan. The nonasaccharide was shown to be glycosidically linked to the heptasaccharide through C-4 and the β-glucosyl residue nearest to the nonreducing end of the heptasaccharide component. An arabinosyl residue was glycosidically linked at C-2 of the same β-glucosyl residue at the non-reducing end of the heptasaccharide component of the heptadecasaccharide. Although the presence of arabinosyl residues in sycamore xyloglucan has been recognized since 1973, the location of the arabinosyl residues had not been ascertained.
Publication DOI: 10.1016/0008-6215(90)84137-JJournal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, The University of Georgia, Athens, Georgia, U.S.A.
Methods: 1H NMR, GLC-MS, gel filtration, FAB-MS, partial acid hydrolysis, HPLC, enzymatic digestion, reduction
- Article ID: 10203
Hisamatsu M, York WS, Darvill AG, Albersheim P "The structure of plant cell walls. XXXV. Characterization of seven xyloglucan oligosaccharides containing from seventeen to twenty glycosyl residues" -
Carbohydrate Research 227 (1992) 45-71
The complete primary structures of seven oligosaccharide subunits of the xyloglucan secreted by suspension-cultured acer pseudoplatanus cells were determined. The oligosaccharides, ranging in size from 17 to 20 glycosyl residues, were generated by treatment of the xyloglucan with an endo-β-(1→4)-glucanase. The oligosaccharide components of a fraction obtained by Bio-Gel P-2 chromatography of enzyme-treated xyloglucan were further purified by normal-phase h.p.l.c. and then converted to the corresponding oligoglycosyl alditols by reduction with NaBH4. The oligoglycosyl alditols, are purification to near homogeneity by reversed-phase h.p.l.c., were structurally characterized by 1H-n.m.r. spectroscopy, fast-atom bombardment mass spectrometry (f.a.b-m.s.), and analysis of their glycosyl-residue and glycosyl-linkage compositions. Novel structural elements of xyloglucans were observed in this study, including β-d-xylopyranosyl and α-l-arabinofuranosyl-(1→3)-β-d-xylopyranosyl sidechains. The results also extend our list of correlations between 1H-n.m.r. resonances and specific structural features of xyloglucans and thus enhance our ability to determine the structures of xyloglucans from various sources.
NCBI PubMed ID: 1499036Publication DOI: 10.1016/0008-6215(92)85060-DJournal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, University of Georgia, Athens, USA
Methods: 1H NMR, gel filtration, FAB-MS, HPLC, enzymatic digestion, methylation analysis, reduction
- Article ID: 10292
Kiefer LL, York WS, Darvill AG, Albersheim P "Structure of plant cell walls. Part 27. Xyloglucan isolated from suspension-cultured sycamore cell walls is O-acetylated" -
Phytochemistry 28 (1989) 2105-2107
Xyloglucan oligosaccharides were enzymically released from purified cell walls isolated from suspension-cultured sycamore cells. The O-acetyl substitution pattern of these oligosaccharides was determined by 1H NMR spectroscopy. This analysis revealed that most of the 2-linked galactosyl residues of the decasaccharide and nonasaccharide fragments of cell wall xyloglucan are O-acetyl substituted, while the heptasaccharide fragment does not contain O-acetyl substituents. This acetylation pattern does not differ significantly from that of the same xyloglucan oligosaccharides enzymically released from the xyloglucan secreted by suspension-cultured sycamore cells.
cell wall, 1H NMR, xyloglucan, O-acetate
Publication DOI: 10.1016/S0031-9422(00)97928-7Journal NLM ID: 0151434Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, Department of Biochemistry, The University of Georgia, Athens, GA, U.S.A.
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12. Compound ID: 24288
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a-D-Xylp-(1-6)-+
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a-D-Xylp-(1-6)-+ |
| |
a-D-Xylp-(1-6)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-D-Glc |
Show graphically |
Structure type: oligomer
Trivial name: XXXG, XG7
Compound class: xyloglucan
Contained glycoepitopes: IEDB_114701,IEDB_142488,IEDB_144998,IEDB_146664,IEDB_983931,SB_192
The structure is contained in the following publication(s):
- Article ID: 10005
York WS, Oates JE, van Halbeek H, Darvill AG, Albersheim P, Tiller PR, Dell A "Location of the O-acetyl substituents on a nonasaccharide repeating unit of sycamore extracellular xyloglucan" -
Carbohydrate Research 173 (1988) 113-132
The locations of the O-acetyl substituents on the major nonasaccharide repeating unit of the xyloglucan isolated from sycamore extracellular polysaccharides were determined by a combination of analytical methods, including f.a.b.-m.s. and 1H-n.m.r. spectroscopy. The O-2-linked-β-D-galactosyl residue of the nonasaccharide was found to be the dominant site of O-acetyl substitution. Both mono-O-acetylated and di-O-acetylated β-D-galactosyl residues were detected. The degree of O-acetylation of the β-D-galactosyl residue, was estimated by 1H-n.m.r. spectroscopy to be 55-60% at O-6, 15-20% at O-4, and 20-25% at O-3. 1H-n.m.r. spectroscopy also indicated that approximately 50% of the β-D-galactosyl residues are mono-O-acetylated, 25-30% are di-O-acetylated, and 20% are not acetylated.
NCBI PubMed ID: 3356024Publication DOI: 10.1016/S0008-6215(00)90807-3Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, University of Georgia, Athens 30613
Methods: 1H NMR, periodate oxidation, gel filtration, FAB-MS, enzymatic digestion
- Article ID: 10195
Kiefer LL, York WS, Albersheim P, Darvill AG "Structure of plant cell walls. XXX. Structural characterization of an arabinose-containing heptadecasaccharide enzymically isolated from sycamore extracellular xyloglucan" -
Carbohydrate Research 197 (1990) 139-158
An arabinose-containing heptadecasaccharide, generated by endoglucanase digestion of the xyloglucan secreted by suspension-cultured sycamore cells, was structurally characterized. The structure of the heptadecasaccharide was unambiguously determined through combined data generated by 1H-n.m.r. spectroscopic, fast-atom bombardment mass spectrometric, and glycosyl-composition and glycosyl-linkage analyses of the intact heptadecasaccharide and of oligosaccharide fragments of the heptadecasaccharide. 1D and 2D 1H-n.m.r. analyses provided data for assignment of the anomeric configurations of the glycosidic linkages, as well as information about the glycosylic and linkage compositions of the heptadecasaccharide. F.a.b.-m.s. data provided the molecular weight and supplied critical information about the glycosylic composition and glycosylic sequence of the heptadecasaccharide. The heptadecasaccharide was found to be a combination of previously characterized nona- and hepta-saccharide components of xyloglucan. The nonasaccharide was shown to be glycosidically linked to the heptasaccharide through C-4 and the β-glucosyl residue nearest to the nonreducing end of the heptasaccharide component. An arabinosyl residue was glycosidically linked at C-2 of the same β-glucosyl residue at the non-reducing end of the heptasaccharide component of the heptadecasaccharide. Although the presence of arabinosyl residues in sycamore xyloglucan has been recognized since 1973, the location of the arabinosyl residues had not been ascertained.
Publication DOI: 10.1016/0008-6215(90)84137-JJournal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, The University of Georgia, Athens, Georgia, U.S.A.
Methods: 1H NMR, GLC-MS, gel filtration, FAB-MS, partial acid hydrolysis, HPLC, enzymatic digestion, reduction
- Article ID: 10292
Kiefer LL, York WS, Darvill AG, Albersheim P "Structure of plant cell walls. Part 27. Xyloglucan isolated from suspension-cultured sycamore cell walls is O-acetylated" -
Phytochemistry 28 (1989) 2105-2107
Xyloglucan oligosaccharides were enzymically released from purified cell walls isolated from suspension-cultured sycamore cells. The O-acetyl substitution pattern of these oligosaccharides was determined by 1H NMR spectroscopy. This analysis revealed that most of the 2-linked galactosyl residues of the decasaccharide and nonasaccharide fragments of cell wall xyloglucan are O-acetyl substituted, while the heptasaccharide fragment does not contain O-acetyl substituents. This acetylation pattern does not differ significantly from that of the same xyloglucan oligosaccharides enzymically released from the xyloglucan secreted by suspension-cultured sycamore cells.
cell wall, 1H NMR, xyloglucan, O-acetate
Publication DOI: 10.1016/S0031-9422(00)97928-7Journal NLM ID: 0151434Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, Department of Biochemistry, The University of Georgia, Athens, GA, U.S.A.
- Article ID: 10430
Warneck H, Seitz HU "Inhibition of gibberellic acid-induced elongation-growth of pea epicotyls by xyloglucan oligosaccharides" -
Journal of Experimental Botany 44 (1993) 1105-1109
The biological activity of a cell wall-derived xyloglucan nonasaccharide (XG9) was investigated using a bioassay with entire pea epicotyls (Pisum sativum cv. Progress). The xyloglucan fragment was found to inhibit gibberellic acid-induced elongation of etiolated pea epicotyls with maximum inhibition at concentrations ranging from 10−11 to 10−9M. Growth of etiolated epicotyls in the absence of exogenously applied GA3 was also inhibited by XG9 in the same concentration range. A cell wall-derived heptasaccharide (XG7) lacking the fucosyl-galactosyl-side chain showed no inhibitory effect in the pea epicotyl bioassay with and without exogenous GA3. Furthermore, the biological activity of a synthetic pentasaccharide (XG5), containing the fucosylgalactosyl-side chain which is necessary for the biological activity was investigated in the same bioassay. Compared to XG9 the pentasaccharide had a similar inhibitory activity on GA3-promoted elongation as well as on the endogenous growth in the absence of exogenously applied GA3, but did not exhibit a distinct concentration optimum.
Oligosaccharides, pea, Elongation-growth, gibberellic acid (GA3), XG9
Publication DOI: 10.1093/jxb/44.7.1105Journal NLM ID: 9882906Publisher: Oxford University Press
Methods: bioassay
- Article ID: 10759
Sone Y, Sato K "Measurement of oligosaccharides derived from tamarind xyloglucan by competitive ELISA assay" -
Bioscience, Biotechnology, and Biochemistry 58 (1994) 2295-2296
Xyloglucan oligosaccharides, which were derived from tamarind xyloglucan by cellulase digestion, were measured by a competitive ELISA method using antibodies raised against a complex of BSA and xyloglucan nonasaccharide. By this method, tamarind xyloglucan oligosaccharides could be measured in the range of 0.1 to 40 nmol/well.
NCBI PubMed ID: 7765725Journal NLM ID: 9205717Publisher: Japan Society for Bioscience, Biotechnology, and Agrochemistry
Institutions: Department of Food and Nutrition, Faculty of Human Life Science, Osaka City University, Japan
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13. Compound ID: 24289
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a-L-Fucp-(1-2)-b-D-Galp3(%)Ac4(%)Ac6(%)Ac-(1-2)-a-D-Xylp-(1-6)-+
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a-D-Xylp-(1-6)-+ |
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a-D-Xylp-(1-6)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-D-Glc |
Show graphically |
Structure type: oligomer
Trivial name: XXFG
Compound class: xyloglucan
Contained glycoepitopes: IEDB_114701,IEDB_136044,IEDB_136045,IEDB_137472,IEDB_141794,IEDB_142488,IEDB_142489,IEDB_144562,IEDB_144998,IEDB_146664,IEDB_150948,IEDB_152214,IEDB_153553,IEDB_174333,IEDB_190606,IEDB_461719,IEDB_983931,SB_154,SB_165,SB_166,SB_187,SB_192,SB_195,SB_7,SB_86,SB_88
The structure is contained in the following publication(s):
- Article ID: 10005
York WS, Oates JE, van Halbeek H, Darvill AG, Albersheim P, Tiller PR, Dell A "Location of the O-acetyl substituents on a nonasaccharide repeating unit of sycamore extracellular xyloglucan" -
Carbohydrate Research 173 (1988) 113-132
The locations of the O-acetyl substituents on the major nonasaccharide repeating unit of the xyloglucan isolated from sycamore extracellular polysaccharides were determined by a combination of analytical methods, including f.a.b.-m.s. and 1H-n.m.r. spectroscopy. The O-2-linked-β-D-galactosyl residue of the nonasaccharide was found to be the dominant site of O-acetyl substitution. Both mono-O-acetylated and di-O-acetylated β-D-galactosyl residues were detected. The degree of O-acetylation of the β-D-galactosyl residue, was estimated by 1H-n.m.r. spectroscopy to be 55-60% at O-6, 15-20% at O-4, and 20-25% at O-3. 1H-n.m.r. spectroscopy also indicated that approximately 50% of the β-D-galactosyl residues are mono-O-acetylated, 25-30% are di-O-acetylated, and 20% are not acetylated.
NCBI PubMed ID: 3356024Publication DOI: 10.1016/S0008-6215(00)90807-3Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, University of Georgia, Athens 30613
Methods: 1H NMR, periodate oxidation, gel filtration, FAB-MS, enzymatic digestion
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14. Compound ID: 24290
|
a-L-Fucp-(1-2)-b-D-Galp3(%)Ac4(%)Ac6(%)Ac-(1-2)-a-D-Xylp-(1-6)-+
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a-D-Xylp-(1-6)-b-D-Glcp-(1-4)-+ |
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b-D-Galp3(%)Ac4(%)Ac6(%)Ac-(1-2)-a-D-Xylp-(1-6)-b-D-Glcp-(1-4)-b-D-Glcp-(1-4)-D-Glc |
Show graphically |
Structure type: oligomer
Trivial name: XLFG
Compound class: xyloglucan
Contained glycoepitopes: IEDB_114701,IEDB_136044,IEDB_136045,IEDB_137472,IEDB_141794,IEDB_142488,IEDB_142489,IEDB_144562,IEDB_144998,IEDB_146664,IEDB_150948,IEDB_152214,IEDB_153553,IEDB_174333,IEDB_190606,IEDB_461719,IEDB_983931,SB_154,SB_165,SB_166,SB_187,SB_192,SB_195,SB_7,SB_86,SB_88
The structure is contained in the following publication(s):
- Article ID: 10005
York WS, Oates JE, van Halbeek H, Darvill AG, Albersheim P, Tiller PR, Dell A "Location of the O-acetyl substituents on a nonasaccharide repeating unit of sycamore extracellular xyloglucan" -
Carbohydrate Research 173 (1988) 113-132
The locations of the O-acetyl substituents on the major nonasaccharide repeating unit of the xyloglucan isolated from sycamore extracellular polysaccharides were determined by a combination of analytical methods, including f.a.b.-m.s. and 1H-n.m.r. spectroscopy. The O-2-linked-β-D-galactosyl residue of the nonasaccharide was found to be the dominant site of O-acetyl substitution. Both mono-O-acetylated and di-O-acetylated β-D-galactosyl residues were detected. The degree of O-acetylation of the β-D-galactosyl residue, was estimated by 1H-n.m.r. spectroscopy to be 55-60% at O-6, 15-20% at O-4, and 20-25% at O-3. 1H-n.m.r. spectroscopy also indicated that approximately 50% of the β-D-galactosyl residues are mono-O-acetylated, 25-30% are di-O-acetylated, and 20% are not acetylated.
NCBI PubMed ID: 3356024Publication DOI: 10.1016/S0008-6215(00)90807-3Journal NLM ID: 0043535Publisher: Elsevier
Institutions: Complex Carbohydrate Research Center, University of Georgia, Athens 30613
Methods: 1H NMR, periodate oxidation, gel filtration, FAB-MS, enzymatic digestion
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15. Compound ID: 24297
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a-D-Manp-(1-3)-+ a-L-Fucp-(1-3)-+
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b-D-Xylp-(1-2)-b-D-Manp-(1-4)-b-D-GlcpNAc-(1-4)-D-GlcNAc
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a-D-Manp-(1-6)-+ |
Show graphically |
Structure type: oligomer
Compound class: N-glycan
Contained glycoepitopes: IEDB_114701,IEDB_115005,IEDB_116644,IEDB_122244,IEDB_123886,IEDB_123887,IEDB_123888,IEDB_130701,IEDB_135813,IEDB_136045,IEDB_137340,IEDB_137485,IEDB_141793,IEDB_141807,IEDB_142489,IEDB_144562,IEDB_144983,IEDB_145668,IEDB_145669,IEDB_148491,IEDB_148492,IEDB_148493,IEDB_150092,IEDB_151531,IEDB_152206,IEDB_152214,IEDB_153212,IEDB_167188,IEDB_174332,IEDB_174333,IEDB_548907,IEDB_983930,SB_197,SB_198,SB_33,SB_44,SB_67,SB_72,SB_73,SB_74,SB_85,SB_86
The structure is contained in the following publication(s):
- Article ID: 2451
Lis H, Sharon N "Protein glycosylation. Structural and functional aspects" -
European Journal of Biochemistry 218 (1993) 1-27
During the last decade, there have been enormous advances in our knowledge of glycoproteins and the stage has been set for the biotechnological production of many of them for therapeutic use. These advances are reviewed, with special emphasis on the structure and function of the glycoproteins (excluding the proteoglycans). Current methods for structural analysis of glycoproteins are surveyed, as are novel carbohydrate-peptide linking groups, and mono- and oligo-saccharide constituents found in these macromolecules. The possible roles of the carbohydrate units in modulating the physicochemical and biological properties of the parent proteins are discussed, and evidence is presented on their roles as recognition determinants between molecules and cells, or cell and cells. Finally, examples are given of changes that occur in the carbohydrates of soluble and cell-surface glycoproteins during differentiation, growth and malignancy, which further highlight the important role of these substances in health and disease.
NCBI PubMed ID: 8243456Journal NLM ID: 0107600Publisher: Oxford, UK: Blackwell Science Ltd. on behalf of the Federation of European Biochemical Societies
Institutions: Department of Membrane Research and Biophysics, Weizmann Institute of Science, Rehovot, Israel
- Article ID: 10007
Kimura Y, Hase S, Ikenaka T, Funatsu G "Structural analyses of sugar chains from Abrus precatorius agglutinin" -
Biochimica et Biophysica Acta 966 (1988) 160-167
The structures of asparagine-linked sugar chains of Abrus precatorius agglutinin were determined. The sugar chains were liberated from the lectin by hydrazinolysis. After N-acetylation, the reducing-end residues of the sugar chains were coupled with 2-aminopyridine. The pyridylamino (PA-) derivatives thus obtained were purified by gel filtration and HPLC. The structures of the purified derivatives were identified by component analysis, comparison of their elution positions on HPLC with those of PA-sugar chains of known structures, stepwise exoglycosidase digestion, and partial acetolysis. The major four surgar chains obtained from A. precatorius agglutinin were Manα1→2Manα1→6(Manα1→3)Manβ1→6(Manα1→2Manα2→2Manα1→3)Manα1→GlcNAcβ1→GlcNAc-PA, Manα1→2Manα1→6(Manα1→3)Manα1→6(Manα1→2Manα1→3)Manβ1→GlcNAcβ1→GlcNAc-PA, Manα1→6(Manα1→3)Manα1→6(Manα1→2Manα1→3)Manβ1→4GlcNAcβ1→4GlcNAc-PA, and Manα1→6(Manα1→34) (Xylβ1→2)Manβ1→4GlcNAcβ1→4(Fucα1→3)GlcNAc-PA.
lectin, glycoprotein, Agglutinin, Sugar chain structure, Pyridylamino derivative, Sugar chain processing, A. precatorius
Publication DOI: 10.1016/0304-4165(88)90139-0Journal NLM ID: 0217513Publisher: Elsevier
Institutions: Laboratory of Biochemistry, Faculty of Agriculture, Kyushu University, Fukuoa, Japan, Department of Chemistry, Osaka University College of Science, Osaka, Japan
Methods: gel filtration, acid hydrolysis, HPLC, enzymatic digestion, hydrazinolysis, partial acetolysis
- Article ID: 10167
Kimura Y, Suehisa H, Yamaguchi O, Nakajima S, Takagi S "Structures of sugar chains of water-soluble glycoproteins in developing castor bean cotyledons" -
Agricultural and Biological Chemistry 54 (1990) 3259-3267
The structures of sugar chains from the water-soluble glycoproteins in developing castor beans have been identified. The structural analyses were done by a fluorescence method combined with exoglycosidase digestions and 1H-NMR spectroscopy. The identified structures fell into two categories; one was an oligomannose-type, the other xylomannose-type or xylose-containing type. Among these oligosaccharides, Man3Fuc1Xyl1GlcNAc2 (M3FX; 38%) and Man6GlcNAc2 (M6B; 22%) were the major structures. The higher mannose-content oligosaccharides (Man8-7GlcNAc2) were only 4.1%, and the further-modified structures (GNM3FX, M2FX) than M3FX were 22% of the total.
NCBI PubMed ID: 1368642Journal NLM ID: 0370452WWW link: http://ci.nii.ac.jp/naid/110006324732Publisher: Tokyo: Agricultural Chemical Society Of Japan
Institutions: Department of Agricultural Sciences, Faculty of Agriculture, Okayama University, Japan
Methods: 1H NMR, HPLC, enzymatic digestion, pyridylamination
- Article ID: 10190
Kimura Y, Nakagawa Y, Tokuda T, Yamai M, Nakajima S, Higashide E, Takagi S, Takagi SS "Structures of N-linked oligosaccharides of microsomal glycoproteins from developing castor bean endosperms" -
Bioscience, Biotechnology, and Biochemistry 56 (1992) 215-222
The structures of sugar chains of the glycoproteins from the microsomal fraction of developing castor bean endosperms have been analyzed. The structural analyses were done by a fluorescence method combined with component analysis, exoglycosidase digestions, partial acetolysis, Smith degradation, and 1H-NMR spectroscopy. The estimated structures fell into three categories; the first was oligomannose-type, the second xylomannose-type, the third complex-type. Among these oligosaccharides, Man3Fuc1Xyl1GlcNAc2 (M3FX) and Man6GlcNAc2 (M6B) were the major structures. The structures of Man4GlcNAc2 (M4C) and Man4Xyl1GlcNAc2 (M4X) have also been found in the microsomal glycoproteins of the developing bean endosperms. These results could indicate that the structures of M4C, M4X, and M3FX are formed in the stage of sugar chain processing in the microsomal fraction, in which oligomannose-type sugar chains are modified into complex-type ones by several kinds of processing enzymes.
NCBI PubMed ID: 1368297Journal NLM ID: 9205717Publisher: Japan Society for Bioscience, Biotechnology, and Agrochemistry
Institutions: Division of Bio-resource Science, Graduate School of Natural Science and Technology, Okayama University, Japan
Methods: 1H NMR, Smith degradation, enzymatic digestion, partial acetolysis
- Article ID: 10243
Yamaguchi H, Funaoka H, Iwamoto H "Structures of sugar chains of the subunits of an α-amylase inhibitor from Phaseolus vulgaris white kidney beans" -
Journal of Biochemistry 111 (1992) 388-395
The structures of asparagine-linked oligosaccharides in the subunits of an α-amylase inhibitor from the white kidney bean (Phaseolus vulgaris) were determined. Glycopeptides obtained from each subunit were treated with hydrazine, then N-acetylated. The oligosaccharides thus liberated were labeled with 2-aminopyridine at their reducing ends and purified by gel-permeation, reverse-phase, and size-fractionation HPLC. The structures of seven oligosaccharides from the α-subunit and eight oligosaccharides from the β-subunit were determined by a combination of composition and molecular size analyses, exo- and endoglycosidase digestions, partial acetolysis, and 1H-NMR spectroscopy. The major glycan chains in the α-subunit were Man α1-6 (Manα1-3) Manα1-6 (Manα1-2Manα1-3)-Manβ1-4GlcNAcβ1-4GlcNAc and (Man α1-2) Manα1-6 (Manα1-2Manα1-3) Manα1-6 (Man-α1-2Manα1-2Manα1-3) Manβ1-4GlcNAcβ1-4GlcNAc, while a glycan chain Manα1-6 (Man-α1-3) (Xy1α1-2) Manβ1-4GlcNAcβ1-4GlcNAc comprised more than 70% of the sugar moiety of the β-subunit.
NCBI PubMed ID: 1587803Journal NLM ID: 0376600Publisher: Japanese Biochemical Society
Institutions: Department of Agricultural Chemistry, College of Agriculture, University of Osaka Prefecture, Japan, Department of Food Science and Technology, Faculty of Engineering, Fukuyama University, Japan
Methods: 1H NMR, gel filtration, GLC, HPLC, enzymatic digestion, partial acetolysis
- Article ID: 10244
Takahashi N, Hitotsuya H, Hanzawa H, Arata Y, Kurihara Y "Structural study of asparagine-linked oligosaccharide moiety of taste- modifying protein, miraculin" -
Journal of Biological Chemistry 265 (1990) 7793-7798
The structures of the N-linked oligosaccharides of miraculin, which is a taste modifying glycoprotein isolated from miracle fruits, berries of Richadella dulcifica, are reported. Asparagine-linked oligosaccharides were released from the protein by glycopeptidase (almond) digestion. The reducing ends of the oligosaccharide chains thus obtained were aminated with a fluorescent reagent, 2-aminopyridine, and the mixture of pyridylamino derivatives of the oligosaccharides was separated by high performance liquid chromatography (HPLC) on an ODS-silica column. More than five kinds of oligosaccharide fractions were separated by the one chromatographic run. The structure of each oligosaccharide thus isolated was analyzed by a combination of sequential exoglycosidase digestion and another kind of HPLC with an amidesilica column. Furthermore, high resolution proton nuclear magnetic resonance (1H NMR) measurements were carried out. It was found that 1) five oligosaccharides obtained are a series of compounds with xylose-containing common structural core, Xyl β1----2 (Man α1----6) Man β1----4-GlcNAc β1----4 (Fuca1----3)GlcNAc, 2) a variety of oligosaccharide structures are significant for two glycosylation sites, Asn-42 and Asn-186, and 3) two new oligosaccharides, B and D, with unusual structures containing monoantennary complex-type were characterized. (formula; see text)
NCBI PubMed ID: 2335505Journal NLM ID: 2985121RPublisher: Baltimore, MD: American Society for Biochemistry and Molecular Biology
Institutions: Faculty of Pharmaceutical Sciences, University of Tokyo, Tokyo, Japan, Department of Biochemistry, Nagoya City University College of Nursing, Japan, Department of Chemistry, Faculty of Education, Yokohama National University, Yokohama, Japan
Methods: 1H NMR, gel filtration, HPLC, enzymatic digestion
- Article ID: 10246
Kurosaka A, Yano A, Itoh N, Kuroda Y, Nakagawa T, Kawasaki T "The structure of a neural specific carbohydrate epitope of horseradish peroxidase recognized by anti-horseradish peroxidase antiserum" -
Journal of Biological Chemistry 266 (1991) 4168-4172
Antiserum raised against horseradish peroxidase (HRP) recognizes a neural specific carbohydrate antigen in Drosophila and other insects. The epitopic activity of the carbohydrate moiety of HRP recognized by anti-HRP antiserum was measured by a newly developed enzyme-linked immunosorbent assay, in which HRP glycopeptides conjugated with bovine serum albumin were coated onto the wells and then reacted with goat anti-HRP antiserum. HRP sugar moieties released by almond glycopeptidase A digestion of HRP pepsin digests were subjected to pyridylamination. Pyridylamino oligosaccharides were separated into seven fractions by reverse-phase high performance liquid chromatography. The major fraction, which comprised about 80% of the total sugars, reacted strongly with anti-HRP antiserum. The carbohydrate structure of this fraction was determined by sugar composition analysis and 600-MHz 1H NMR spectroscopy as follows: Man α1----6(Man α1----3)(Xyl β1----2)Man β1----4GlcNAc β1----4(Fuc α1----3)GlcNAc. Analyses of reactivity with anti-HRP antiserum of various oligosaccharide derivatives obtained from the major fraction by exoglycosidase digestion and partial acid hydrolysis indicated that α1----6-linked mannose and α1----3-linked fucose are predominantly involved in the epitopic structure.
NCBI PubMed ID: 1705547Journal NLM ID: 2985121RPublisher: Baltimore, MD: American Society for Biochemistry and Molecular Biology
Institutions: Department of Biotechnology, Faculty of Engineering, Sangyo University, Japan
- Article ID: 10356
Woodward JR, Craik D, Dell A, Khoo KH, Munro SLA, Clarke AE, Bacic A "Structural analysis of the N-linked glycan chains from a stylar glycoprotein associated with expression of self-incompatibility in Nicotiana alata" -
Glycobiology 2 (1992) 241-250
Self-incompatibility in flowering plants of the family Solanaceae is mediated by the product of the S-allele. The allelic products of the S-gene in the female sexual tissues of the pistil are glycoproteins in the mol. wt range 28-32 kDa. These S-glycoproteins have been isolated from styles of Nicotiana alata, homozygous for the S1- and S2-alleles. Earlier studies have indicated that the single potential N-glycosylation site on the S1-glycoprotein bears a glycan chain, whereas of the four potential N-glycosylation sites on the S2-glycoprotein, three are glycosylated. This paper describes the purification and characterization of the N-linked glycan chains from these two glycoproteins. Oligosaccharides were cleaved off the glycoproteins using peptide-N4-(N-acetyl-β-glucosaminyl)asparagine amidase F (N-glycanase F) and separated by anion-exchange HPLC. Four types of hybrid structure were defined by chemical techniques, fast atom bombardment-mass spectrometry (FAB-MS) and 1H-NMR. Although the relative amounts differed, all four structures were found on both the S1- and S2-glycoproteins, and are heterogeneous at some N-glycosylation sites. No O-linked glycans were detected on the S2-glycoprotein. These results are discussed in relation to the potential of the structural diversity residing in this array of glycoforms to play a rôle in allelic specificity.
NCBI PubMed ID: 1498421Journal NLM ID: 9104124Publisher: IRL Press at Oxford University Press
Institutions: Plant Cell Biology Research Centre, School of Botany, University of Melbourne, Parkville, Australia
Methods: 1H NMR, gel filtration, FAB-MS, GC-MS, SDS-PAGE, HPLC, enzymatic digestion, methylation analysis, PC
- Article ID: 10517
Stahl B, Klabunde T, Witzel H, Krebs B, Steup M, Karas M, Hillenkamp F "The oligosaccharides of the Fe(III)-Zn(II) purple acid phosphatase of the red kidney bean. Determination of the structure by a combination of matrix-assisted laser desorption/ionization mass spectrometry and selective enzymic degradation" -
European Journal of Biochemistry 220 (1994) 321-330
Purple acid phosphatase of the common bean Phaseolus vulgaris (KBPase), a dimeric 110-kDa glycoprotein related to the mammalian purple acid phosphatases with a two-metal cluster at the active site contains five oligosaccharide side chains/monomer. The N-linked glycan structures were characterized by selective enzymic degradation in combination with matrix-assisted laser desorption/ionization mass spectrometry (MALDI-MS). The purified protein was cleaved by cyanogen bromide. One 30-kDa large methionine-free fragment required a further tryptic digest. The peptides were separated by HPLC and the glycosylated species were identified both by their heterogeneous mass spectra and by an immunoassay. None of the glycopeptides proved to have more than one glycosylation site. The composition of the carbohydrate moieties were calculated by comparing the mass spectra of the glycopeptides before and after enzymic deglycosylation. These results were complemented by data from a carbohydrate composition analysis. In four of the five peptides an α1-3 fucose attached to the asparagine-linked N-acetylglucosamine prevented removal of the glycan by peptide N-glycosidase F; peptide N-glycosidase A removed all carbohydrates from the peptides. To reveal the sequence of the carbohydrate moiety including the linkage positions between the different saccharides, one of the glycopeptides was degraded by specific exoglycosidases. The enzymic degradations by these hydrolases were monitored by mass spectrometry of small aliquots taken at intervals during the reaction. The detailed structure of this one glycan in conjunction with the respective mass spectra and the composition analysis were used to infer the structure of the other four glycans. All glycans of the KBPase have a complex-type xylose-containing structure with four of the five having an additional fucose.
NCBI PubMed ID: 8125089Publication DOI: 10.1111/j.1432-1033.1994.tb18628.xJournal NLM ID: 0107600Publisher: Oxford, UK: Blackwell Science Ltd. on behalf of the Federation of European Biochemical Societies
Institutions: Institut für Botanik, Westfälische Wilhelms-Universität, Münster, Germany, Institut für Anorganische Chemie, Westfälische Wilhelms-Universität, Münster, Germany, Institut für Biochemie, Westfälische Wilhelms-Universität, Münster, Germany, Institut fur Medizinische Physik, Westfälische Wilhelms-Universität, Münster, Germany
Methods: GC-MS, GC, MALDI-MS, enzymatic digestion, RP-HPLC, trypsinolysis
- Article ID: 10518
Priem B, Morvan H, Gross KC "Unconjugated N-glycans as a new class of plant oligosaccharins" -
Biochemical Society Transactions 22 (1994) 398-402
NCBI PubMed ID: 7958333Publication DOI: 10.1042/bst0220398Journal NLM ID: 7506897Institutions: Centre de Recherches sur les Macromolécules Végétales, CNRS, associé à l'Université J. Fourier, Grenoble, France, Laboratoire de Biologie Cellulaire Végétale et Valorisation des Espèces Ligneuses, 123 rue Albert Thomas, Université de Limoges, Limoges, France, Horticultural Crops Quality Laboratory, USDA/ARS, BARC-W, Bldg. 002, Beltsville, Maryland 20705, U.S.A.
- Article ID: 10529
Kamerling JP "Xylose-containing carbohydrate chains derived from N-glycoproteins" -
Pure and Applied Chemistry 63 (1991) 465-472
Xylose-containing N-linked carbohydrate chains are integral parts of certain plant and animal glycoproteins. In all of the known structures, p-D-xylose is 1-2-linked to p-D-mannose of the trimannosyl-N,N'-diacetylchitobiose unit. If a-L-fucose is present at the asparagine-linked N-acetyl-D-glucosamine, then there are differences in the sites of its attachment, namely, a1-3- or a1-6-linked, depending on the biological origin. The a-D-mannose residues can be substituted with additional monosaccharides or 3-0-methylated. The state of the art with respect to structural analysis, organic synthesis, conformational analysis, biosynthesis, lectin binding, and immunological aspects is reviewed.
Publication DOI: 10.1351/pac199163040465Journal NLM ID: 0376514Publisher: Oxford: Blackwell Scientific Publications
Institutions: Bijvoet Center, Department of Bio-Organic Chemistry, Utrecht University, Utrecht, The Netherlands
- Article ID: 10988
McManus MT, McKeating J, Secher DS, Osborne DJ, Ashford D, Dwek RA, Rademacher TW "Identification of a monoclonal antibody to abscission tissue that recognizes xylose/fucose-containing N-linked oligosaccharides from higher plants" -
Planta 175 (1988) 506-512
Journal NLM ID: 1250576Publisher: Berlin, New York, Springer
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