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1. (Article ID: 12641)
Sakushima A, Maoka T, Ohno K, Coskun M, Guvenc A, Erdurak CS, Ozkan AM, Seki K-i, Ohkura K
Major antioxidative substances in Boreava orientalis (Cruciferae)
Natural Product Letters 14(6) (2000)
441-446
Antioxidative activities for lipid peroxidation of C-glycosylflavones isolated from the fruits of Boreava orientalis and related compounds were studied. C-glycosylflavones, especially isovitexin and isoorientin, were found to be antioxidative constituents of the fruits of B. orientulis. The activity of isoorientin was stronger than that of isovitexin.
antioxidative activity, fruits, Cruciferae, isoorientin, Boreava orientalis, phenol compounds, C-glycosylflavone, isovitexin, benzofuran lignan
Publication DOI: 10.1080/10575630008043782Journal NLM ID: 9315615Publisher: Taylor & Francis Health Sciences
Institutions: Kyoto Pharmaceutical University, Kyoto, Japan, Faculty of Pharmaceutical Sciences, Health Sciences University of Hokkaido, Ishikari-Tobetsu, Japan, Department of Pharmaceutical Botany, Faculty of Pharmacy, Ankara University, Ankara, Turkey
Methods: HPLC, extraction, antioxidation activities
The publication contains the following compound(s):
- Compound ID: 24544
Structure type: oligomer
Trivial name: vitexin, isovitexin
Compound class: glycoside, flavonoid glycoside, flavonol glycoside
- Compound ID: 31729
Structure type: oligomer
Trivial name: isoorientin
Compound class: glycoside, flavonoid glycoside
- Compound ID: 32753
Structure type: oligomer
Compound class: glycoside
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