This paper provides the first report of the molecular primary structure of the O-chain produced from A. radiobacter group M2-1. The repeating unit was determined, by means of chemical and spectroscopical analyses, to have the following structure: [3)-a-L-glycero-D-manno-heptose-(1-]n. The relevant feature of this structure is represented by the particular residue involved: L-glycero-D-manno-heptose. This monosaccharide is almost ubiquitous in Gram-negative bacteria, but it is exclusively located in the Core region and only in one other case has it is reported as an O-chain constituent. The knowledge of the chemical structure of the O-chain of A. radiobacter will be useful for comprehending the bacterium- host recognition mechanism at the molecular level.
L-glycero-D-manno-heptose, polysaccharide, O-chain, homopolymer, characterisation, Agrobacterium, Agrobacterium radiobacter
Publication DOI: 10.1002/ejoc.200400002Journal NLM ID: 9805750Publisher: Wiley-VCH
Correspondence: decastro@unina.it
Institutions: Dipartimento di Chimica Organica e Biochimica, Universita` di Napoli, Complesso Universitario Monte Sante Angelo, Via Cintia 4, 80126 Napoli, Italy, Istituto di Chimica e Tecnologia dei Polimeri, CNR, Viale R. Margherita 6,95123 Catania, Italy
Methods: methylation, NMR-2D, NMR, Smith degradation, MALDI-TOF MS