The structure of the extracellular polysaccharide (EPS) produced by the Rhizobium sp. B strain isolated from atypical nodules on alfalfa has been determined using a combination of chemical and physical techniques (methylation analysis, high pH-anion exchange chromatography (HPAEC), mass spectrometry and 1-D and 2-D NMR spectroscopy). As opposed to the EPS from other strains of Rhizobium, the EPS from the sp. B strain contains D-Glc together with L-Rha and 2-deoxy-D-arabino-hexuronic acid. It is a polymer of a repeating unit having the following structure: →4)-β-D-Glcp-(1→4)-α-L-Rhap-(1→3)-β-D-Glcp-(1→4)-2-deoxy-β-D-GlcpA-(1→. The polysaccharide also contains 0.6 O-acetyl groups per sugar which have not been located.
structure, polysaccharide, acid, Rhizobia, Rhizobium, structural analysis, extracellular polysaccharide, species, 2-deoxy-arabino-D-hexuronic acid, Rhizobium sp.
NCBI PubMed ID: 11434374Journal NLM ID: 0043535Publisher: Elsevier
Correspondence: josiane.courtois@iut.u-picardie.fr
Institutions: Laboratoire des Polysaccharides Microbiens et Vegetaux, Departement de Genie Biologique, Institut Universitaire de Technologie, Universite de Picardie Jules Verne, Avenue des Facultes, F-80025 Amiens, France, Centre de Recherches sur les Macromolecules Vegetales, UPR CNRS 5301, BP 53 F- 38041, Grenoble, France
Methods: methylation, NMR-2D, partial acid hydrolysis, NMR, carboxyl reduction, MS