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1. (Article ID: 2261)
 
Gray JSS, Brand JM, Koerner TAW, Montgomery R
Structure of an extracellular polysaccharide produced by Erwinia chrysanthemi
Carbohydrate Research 245 (1993) 271-287
 

Erwinia chrysanthemi pv zeae strain SR260, a phytopathogen of corn, produced from lactose an acidic extracellular polysaccharide which was purified and found to consist of L-rhamnose, D-mannose, D-glucose, and D-glucuronic acid in the ratio of 3:1:1:1. A combination of chemical (carboxyl-group reduction, methylation analysis, periodate oxidation, Smith degradation, and lithium-ethylenediamine degradation) and physical (1 and 2D NMR spectroscopy) methods revealed that the polysaccharide is composed of a hexasaccharide repeating unit 1: [formula: see text]

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