Show legend Show as text

Structure type: monomer ; 322.1 [M+Na]+
C₁₃H₁₇NO₇
Compound class: glycoside
Contained glycoepitopes: IEDB_142488,IEDB_146664,IEDB_983931,SB_192

• Article ID: 11893
  Parada F, Krajewski D, Duque C, Jäger E, Herderich M, Schreier P "1-O-β-D-glucopyranosyl anthranilate from piñuela (Bromelia plumieri) fruit" - Phytochemistry 42(3) (1996) 871-873
  

  From the glycosidic extract of piñuela fruit; 1-O-β-D-glucopyranosyl anthranilate was isolated by adsorption chromatography on XAD-2, followed by rotation locular counter-current chromatography, multilayer coil counter-current chromatography and HPLC. Identification was carried out by NMR (1H, 13C, 1H-1H and 13C-1H COSY) and HPLC-MS/MS under electrospray ionization.

  Electrospray Ionization, HPLC-MS/MS, Bromelia plumieri, Bromeliaceae, piñuela fruit, 1-O-β-D-glucopyranosyl anthranilate

  Publication DOI: 10.1016/0031-9422(95)00064-X
  Journal NLM ID: 0151434
  Publisher: Elsevier
  Institutions: Departamento de Química, Universidad Nacional de Colombia, AA 14490, Bogotá, Colombia, Lehrstuhl für Lebensmittelchemie, Universität Würzburg, 97074 Würzburg, Germany
  Methods: 13C NMR, 1H NMR, GC-MS, ESI-MS, HPLC, acetylation, hydrolysis, COSY, MLCCC, RLCC
  
   
  
  Bromelia plumieri
  CSDB ID 63390 (all data & tools)

Show legend Show as text

Structure type: monomer ; 532.3 [M+Na]+
C₂₃H₂₇NO₁₂
Compound class: glycoside
Contained glycoepitopes: IEDB_142488,IEDB_146664,IEDB_983931,SB_192,SB_61

• Article ID: 11893
  Parada F, Krajewski D, Duque C, Jäger E, Herderich M, Schreier P "1-O-β-D-glucopyranosyl anthranilate from piñuela (Bromelia plumieri) fruit" - Phytochemistry 42(3) (1996) 871-873
  

  From the glycosidic extract of piñuela fruit; 1-O-β-D-glucopyranosyl anthranilate was isolated by adsorption chromatography on XAD-2, followed by rotation locular counter-current chromatography, multilayer coil counter-current chromatography and HPLC. Identification was carried out by NMR (1H, 13C, 1H-1H and 13C-1H COSY) and HPLC-MS/MS under electrospray ionization.

  Electrospray Ionization, HPLC-MS/MS, Bromelia plumieri, Bromeliaceae, piñuela fruit, 1-O-β-D-glucopyranosyl anthranilate

  Publication DOI: 10.1016/0031-9422(95)00064-X
  Journal NLM ID: 0151434
  Publisher: Elsevier
  Institutions: Departamento de Química, Universidad Nacional de Colombia, AA 14490, Bogotá, Colombia, Lehrstuhl für Lebensmittelchemie, Universität Würzburg, 97074 Würzburg, Germany
  Methods: 13C NMR, 1H NMR, GC-MS, ESI-MS, HPLC, acetylation, hydrolysis, COSY, MLCCC, RLCC
  
   
  
  Bromelia plumieri
  CSDB ID 63391 (all data & tools)