Taxonomic group: fungi / Basidiomycota
(Phylum: Basidiomycota)
Organ / tissue: fruiting body
The structure was elucidated in this paperNCBI PubMed ID: 39199211Publication DOI: 10.3390/antiox13080965Journal NLM ID: 101668981Publisher: Basel, Switzerland: MDPI
Correspondence: Jie W <jieweiguang2007

126.com>; Kan L <kanlianbao2008

163.com>
Institutions: ngineering Research Center of Agricultural Microbiology Technology, Ministry of Education, Heilongjiang Provincial Key Laboratory of Plant Genetic Engineering and Biological Fermentation Engineering for Cold Region, Key Laboratory of Microbiology, College of Heilongjiang Province, School of Life Sciences, Heilongjiang University, Harbin, China, School of Life Sciences, Northeast Forestry University, Harbin, China
Sporisorium reilianum is an important biotrophic pathogen that causes head smut disease. Polysaccharides extracted from diseased sorghum heads by Sporisorium reilianum exhibit significant medicinal and edible value. However, the structure and biological activities of these novel polysaccharides have not been explored. In this study, a novel polysaccharide (WM-NP'-60) was isolated and purified from the fruit bodies of S. reilianum and aimed to explore the structural characteristics and substantial antioxidant and antitumor properties of WM-NP'-60. Monosaccharide composition determination, periodate oxidation-Smith degradation, 1D/2D-NMR analysis, and methylation analysis revealed that WM-NP'-60 consisted mainly of β-1,6-D-Glcp, β-1,3-D-Glcp, and β-1,3,6-D-Glcp linkages. The antioxidant assays demonstrated that WM-NP'-60 exhibited great activities, including scavenging free radicals, chelating ferrous ions, and eliminating reactive oxygen species (ROS) within cells. The HepG2, SGC7901, and HCT116 cells examined by transmission electron microscopy (TEM) revealed typical apoptotic bodies. Therefore, a novel fungal polysaccharide (WM-NP'-60) was discovered, extracted, and purified in this experiment, with the aim of providing a reference for the development of a new generation of food and nutraceutical products suitable for human consumption
polysaccharide, Antioxidant activity, antitumor activity, Sporisorium reilianum
Structure type: structural motif or average structure
Location inside paper: Fig. 8, Table 9
Compound class: polysaccharide, glucogalactan
Contained glycoepitopes: IEDB_135614,IEDB_136906,IEDB_137472,IEDB_1397514,IEDB_140529,IEDB_141794,IEDB_141806,IEDB_142488,IEDB_146664,IEDB_151528,IEDB_153543,IEDB_158555,IEDB_167069,IEDB_190606,IEDB_241101,IEDB_983931,SB_192,SB_7
Methods: 13C NMR, 1H NMR, periodate oxidation, acid hydrolysis, GC, Smith degradation, biological assays, HPLC, extraction, optical rotation measurement, acetylation, methylation analysis, reduction, dialysis, HPGPC, precipitation, phenol-sulfuric acid assay, radical scavenging assay, derivatization, antitumor activity assay, Sevag method, centrifugation, antioxidant activity assay, column chromatography, Coomassie method, m-hydroxybiphenyl method, ROS production measurement
Biological activity: compound demonstrates considerable anti-tumor effects in HepG2, SGC7901, and HCT116 cells and in vitro
NCBI Taxonomy refs (TaxIDs): 72558
Show glycosyltransferases
NMR conditions: in D2O
[as TSV]
13C NMR data:
Linkage Residue C1 C2 C3 C4 C5 C6
6,6,6,6 bDGlcp 102.82 69.38 72.70 69.38 74.66 68.60
6,6,6,3 aDGalp
6,6,6 bDGlcp 102.82 68.01 85.02 69.38 74.66 68.60
6,6,3,3,3 bDGlcp
6,6,3,3,6 aDGalp
6,6,3,3 bDGlcp 102.82 68.01 85.02 69.38 74.66 68.60
6,6,3 bDGlcp 102.82 69.38 85.02 69.38 74.66 60.58
6,6 bDGlcp 102.82 68.01 85.02 69.38 74.66 68.60
6 bDGlcp 102.82 69.38 72.70 69.38 74.66 68.60
bDGlcp 102.82 69.38 72.70 69.38 74.66 68.60
1H NMR data:
Linkage Residue H1 H2 H3 H4 H5 H6
6,6,6,6 bDGlcp 4.59 3.28 3.38 3.52 3.51 3.74-4.10
6,6,6,3 aDGalp
6,6,6 bDGlcp 4.59 3.39 3.62 3.52 3.51 3.74-4.10
6,6,3,3,3 bDGlcp
6,6,3,3,6 aDGalp
6,6,3,3 bDGlcp 4.59 3.39 3.62 3.52 3.51 3.74-4.10
6,6,3 bDGlcp 4.41 3.35 3.62 3.52 3.51 3.62-3.80
6,6 bDGlcp 4.59 3.39 3.62 3.52 3.51 3.74-4.10
6 bDGlcp 4.59 3.28 3.38 3.52 3.51 3.74-4.10
bDGlcp 4.59 3.28 3.38 3.52 3.51 3.74-4.10
1H/13C HSQC data:
Linkage Residue C1/H1 C2/H2 C3/H3 C4/H4 C5/H5 C6/H6
6,6,6,6 bDGlcp 102.82/4.59 69.38/3.28 72.70/3.38 69.38/3.52 74.66/3.51 68.60/3.74-4.10
6,6,6,3 aDGalp
6,6,6 bDGlcp 102.82/4.59 68.01/3.39 85.02/3.62 69.38/3.52 74.66/3.51 68.60/3.74-4.10
6,6,3,3,3 bDGlcp
6,6,3,3,6 aDGalp
6,6,3,3 bDGlcp 102.82/4.59 68.01/3.39 85.02/3.62 69.38/3.52 74.66/3.51 68.60/3.74-4.10
6,6,3 bDGlcp 102.82/4.41 69.38/3.35 85.02/3.62 69.38/3.52 74.66/3.51 60.58/3.62-3.80
6,6 bDGlcp 102.82/4.59 68.01/3.39 85.02/3.62 69.38/3.52 74.66/3.51 68.60/3.74-4.10
6 bDGlcp 102.82/4.59 69.38/3.28 72.70/3.38 69.38/3.52 74.66/3.51 68.60/3.74-4.10
bDGlcp 102.82/4.59 69.38/3.28 72.70/3.38 69.38/3.52 74.66/3.51 68.60/3.74-4.10
1H NMR data:
Linkage | Residue | H1 | H2 | H3 | H4 | H5 | H6 |
6,6,6,6 | bDGlcp | 4.59 | 3.28 | 3.38 | 3.52 | 3.51 | 3.74 4.10 |
6,6,6,3 | aDGalp | |
6,6,6 | bDGlcp | 4.59 | 3.39 | 3.62 | 3.52 | 3.51 | 3.74 4.10 |
6,6,3,3,3 | bDGlcp | |
6,6,3,3,6 | aDGalp | |
6,6,3,3 | bDGlcp | 4.59 | 3.39 | 3.62 | 3.52 | 3.51 | 3.74 4.10 |
6,6,3 | bDGlcp | 4.41 | 3.35 | 3.62 | 3.52 | 3.51 | 3.62 3.80 |
6,6 | bDGlcp | 4.59 | 3.39 | 3.62 | 3.52 | 3.51 | 3.74 4.10 |
6 | bDGlcp | 4.59 | 3.28 | 3.38 | 3.52 | 3.51 | 3.74 4.10 |
| bDGlcp | 4.59 | 3.28 | 3.38 | 3.52 | 3.51 | 3.74 4.10 |
|
13C NMR data:
Linkage | Residue | C1 | C2 | C3 | C4 | C5 | C6 |
6,6,6,6 | bDGlcp | 102.82 | 69.38 | 72.70 | 69.38 | 74.66 | 68.60 |
6,6,6,3 | aDGalp | |
6,6,6 | bDGlcp | 102.82 | 68.01 | 85.02 | 69.38 | 74.66 | 68.60 |
6,6,3,3,3 | bDGlcp | |
6,6,3,3,6 | aDGalp | |
6,6,3,3 | bDGlcp | 102.82 | 68.01 | 85.02 | 69.38 | 74.66 | 68.60 |
6,6,3 | bDGlcp | 102.82 | 69.38 | 85.02 | 69.38 | 74.66 | 60.58 |
6,6 | bDGlcp | 102.82 | 68.01 | 85.02 | 69.38 | 74.66 | 68.60 |
6 | bDGlcp | 102.82 | 69.38 | 72.70 | 69.38 | 74.66 | 68.60 |
| bDGlcp | 102.82 | 69.38 | 72.70 | 69.38 | 74.66 | 68.60 |
|
There is only one chemically distinct structure: