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1. (Article ID: 7088)
 
Vasconcelos AF, Monteiro NK, Dekker RF, Barbosa AM, Carbonero ER, Silveira JL, Sassaki GL, da Silva R, de Lourdes Corradi da Silva M
Three exopolysaccharides of the β-(1→6)-d-glucan type and a β-(1→3;1→6)-d-glucan produced by strains of Botryosphaeria rhodina isolated from rotting tropical fruit
Carbohydrate Research 343(14) (2008) 2481-2485
 

Four exopolysaccharides (EPS) obtained from Botryosphaeria rhodina strains isolated from rotting tropical fruit (graviola, mango, pinha, and orange) grown on sucrose were purified on Sepharose CL-4B. Total acid hydrolysis of each EPS yielded only glucose. Data from methylation analysis and (13)C NMR spectroscopy indicated that the EPS from the graviola isolate consisted of a main chain of glucopyranosyl (1→3) linkages substituted at O-6 as shown in the putative structure below: [carbohydrate structure: see text]. The EPS of the other fungal isolates consisted of a linear chain of (1→6)-linked glucopyranosyl residues of the following structure: [carbohydrate structure: see text]. FTIR spectra showed one band at 891 cm(-1), and (13)C NMR spectroscopy showed that all glucosidic linkages were of the β-configuration. Dye-inclusion studies with Congo Red indicated that each EPS existed in a triple-helix conformational state. β-(1→6)-d-Glucans produced as exocellular polysaccharides by fungi are uncommon.

exopolysaccharides, Botryosphaeria rhodina isolates, β(1-6)-d-Glucans, β(1-3;1-6)-d-Glucans, Triple-helix conformation

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