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1. (Article ID: 8542)
Choma A, Nowak K, Komaniecka I, Waśko A, Pleszczyńska M, Siwulski M, Wiater A
Chemical characterization of alkali-soluble polysaccharides isolated from a Boletus edulis (Bull.) fruiting body and their potential for heavy metal biosorption
Food Chemistry 266 (2018)
329-334
Wild mushrooms are gathered and consumed in many regions of the world. Edible mushrooms are a good source of valuable nutritious ingredients but they also are able to accumulate heavy metals from the environment. Participation of polysaccharide components of mushroom cell walls in biosorption is poorly understood, therefore, our investigations focussed on an alkali-soluble polysaccharide derived from the cell wall of Boletus edulis. Its chemical structure is described based on chemical analysis, GPC, NMR and FT-IR and other instrumental techniques. The polysaccharide contained mainly C-3 substituted α-D-glucose and α-D-mannose. The ratio between these components was 10:4. We postulate the polymer is a (1→3)-linked α-D-glucan decorated by α-(1→3)-D-mannose chains. The molecular mass of the polysaccharide was estimated at about 850 kDa. Biosorption of heavy metal ions (Cd, Cu, Zn and Pb) by the tested polymer was measured using AAS techniques. The polysaccharide has a high ability to accumulate lead and cadmium.
NMR spectroscopy, alkali-soluble polysaccharide, Boletus edulis, biosorption, α-(1→3)-D-Mannoglucans
NCBI PubMed ID: 30381194Publication DOI: 10.1016/j.foodchem.2018.06.023Journal NLM ID: 7702639Publisher: Elsevier Applied Science Publishers
Correspondence: Choma A
poczta.umcs.lublin.pl>; Nowak K gmail.com>; Komaniecka I hektor.umcs.lublin.pl>; Waśko A tlen.pl>; Pleszczyńska M poczta.umcs.lublin.pl>; Siwulski M up.poznan.pl>; Wiater A poczta.umcs.lublin.pl>
Institutions: Department of Industrial Microbiology, Institute of Microbiology and Biotechnology, Maria Curie-Skłodowska University, Lublin, Poland, Department of Genetics and Microbiology, Institute of Microbiology and Biotechnology, Maria Curie-Skłodowska University, Lublin, Poland, Institute of Agrophysics, Polish Academy of Sciences, Lublin, Poland, Department of Biotechnology, Human Nutrition and Food Commodity Science, University of Life Sciences in Lublin, Lublin, Poland, Department of Vegetable Crops, Poznań University of Life Sciences, Poznań, Poland
Methods: 13C NMR, 1H NMR, methylation, GC-MS, X-ray, Smith degradation, FTIR, GPC, optical rotation measurement, statistical analysis, TOCSY, NaBH4 reduction, dialysis, binding of heavy metal cations to polysaccharide, centrifugation, COSY, NOESY, HSQC, TFA hydrolysis
The publication contains the following compound(s):
- Compound ID: 19957
Structure type: structural motif or average structure
Trivial name: chitin
Compound class: cell wall polysaccharide, glucan
Reference(s) to other database(s): GTC:G97099AY
- Compound ID: 21232
Structure type: structural motif or average structure
; 92000, 850000
Compound class: galactomannan
Reference(s) to other database(s): GTC:G96070WI
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