Taxonomic group: bacteria / Actinobacteria
(Phylum: Actinobacteria)
The structure was elucidated in this paperNCBI PubMed ID: 34999464Publication DOI: 10.1016/j.foodchem.2021.132001Journal NLM ID: 7702639Publisher: Elsevier Applied Science Publishers
Correspondence: X. Fu <luna_9303

163.com>; H. Mou <mousun

ouc.edu.cn>
Institutions: College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong, People's Republic of China, School of Medicine and Pharmacy, Ocean University of China, Qingdao 266003, Shandong, People's Republic of China, Qingdao Women and Children Hospital, Qingdao 266003, Shandong, People's Republic of China, State Key Laboratory of Food Science and Technology, China-Canada Joint Laboratory of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang, Jiangxi 330047, People's Republic of China
Fucose and fucosylated oligosaccharides have important applications in various industries owing to their prebiotic, anti-inflammatory, anticoagulant, and antiviral activities. Here, we aimed to obtain fucosylated oligosaccharides using the acidolysis method to depolymerize exopolysaccharides extracted from Clavibacter michiganensis M1. Based on structural analysis, the prepared glucofucobiose was found to consist of D-glucose and L-fucose, with a molecular weight of 326 Da and a structure of D-Glcp-β-(1→4)-L-Fucp. The prebiotic activity of glucofucobiose was compared with that of 2'-fucosyllactose (2'-FL), the most abundant oligosaccharide in human milk. According to the results, glucofucobiose could significantly promote the proliferation of six probiotic strains, and short-chain fatty acid production of five probiotic strains on glucofucobiose was substantially higher than that on 2'-FL at 48 h of fermentation. Overall, this study proposed a new technology for obtaining fucosylated oligosaccharides. The prepared glucofucobiose was found to exhibit potential prebiotic activity and should be further assessed.
structure, Bacterial exopolysaccharides, 2'-Fucosyllactose, fucosylated oligosaccharide, glucofucobiose, prebiotic activity
Structure type: oligomer
Location inside paper: abstract, p.132001-7, table S2
Trivial name: fucose-containing oligosaccharide (FCO), glucofucobiose
Compound class: EPS
Contained glycoepitopes: IEDB_142488,IEDB_142489,IEDB_144562,IEDB_146664,IEDB_152214,IEDB_983931,SB_192,SB_86
Methods: 13C NMR, 1H NMR, NMR-2D, sugar analysis, TLC, ESI-MS, acid hydrolysis, HPLC, GPC, extraction, ESI-CID-MS, fermentation, DEPT, in vitro prebiotic activity
Related record ID(s): 8890
NCBI Taxonomy refs (TaxIDs): 28447
Show glycosyltransferases
NMR conditions: in D2O at 298 K
[as TSV]
13C NMR data:
Linkage Residue C1 C2 C3 C4 C5 C6
4 bDGlcp 104.719 74.977 77.035 71.105 77.504 62.174
bLFucp 97.760 72.434 73.777 81.575 72.258 17.128
1H NMR data:
Linkage Residue H1 H2 H3 H4 H5 H6
4 bDGlcp 4.669 3.655 3.924 4.091 3.627 3.904-4.071
bLFucp 4.780 3.631 3.813 4.160 4.057 1.517
1H/13C HSQC data:
Linkage Residue C1/H1 C2/H2 C3/H3 C4/H4 C5/H5 C6/H6
4 bDGlcp 104.719/4.669 74.977/3.655 77.035/3.924 71.105/4.091 77.504/3.627 62.174/3.904-4.071
bLFucp 97.760/4.780 72.434/3.631 73.777/3.813 81.575/4.160 72.258/4.057 17.128/1.517
1H NMR data:
Linkage | Residue | H1 | H2 | H3 | H4 | H5 | H6 |
4 | bDGlcp | 4.669 | 3.655 | 3.924 | 4.091 | 3.627 | 3.904 4.071 |
| bLFucp | 4.780 | 3.631 | 3.813 | 4.160 | 4.057 | 1.517 |
|
13C NMR data:
Linkage | Residue | C1 | C2 | C3 | C4 | C5 | C6 |
4 | bDGlcp | 104.719 | 74.977 | 77.035 | 71.105 | 77.504 | 62.174 |
| bLFucp | 97.760 | 72.434 | 73.777 | 81.575 | 72.258 | 17.128 |
|
There is only one chemically distinct structure:
Taxonomic group: bacteria / Actinobacteria
(Phylum: Actinobacteria)
The structure was elucidated in this paperNCBI PubMed ID: 34999464Publication DOI: 10.1016/j.foodchem.2021.132001Journal NLM ID: 7702639Publisher: Elsevier Applied Science Publishers
Correspondence: X. Fu <luna_9303

163.com>; H. Mou <mousun

ouc.edu.cn>
Institutions: College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong, People's Republic of China, School of Medicine and Pharmacy, Ocean University of China, Qingdao 266003, Shandong, People's Republic of China, Qingdao Women and Children Hospital, Qingdao 266003, Shandong, People's Republic of China, State Key Laboratory of Food Science and Technology, China-Canada Joint Laboratory of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang, Jiangxi 330047, People's Republic of China
Fucose and fucosylated oligosaccharides have important applications in various industries owing to their prebiotic, anti-inflammatory, anticoagulant, and antiviral activities. Here, we aimed to obtain fucosylated oligosaccharides using the acidolysis method to depolymerize exopolysaccharides extracted from Clavibacter michiganensis M1. Based on structural analysis, the prepared glucofucobiose was found to consist of D-glucose and L-fucose, with a molecular weight of 326 Da and a structure of D-Glcp-β-(1→4)-L-Fucp. The prebiotic activity of glucofucobiose was compared with that of 2'-fucosyllactose (2'-FL), the most abundant oligosaccharide in human milk. According to the results, glucofucobiose could significantly promote the proliferation of six probiotic strains, and short-chain fatty acid production of five probiotic strains on glucofucobiose was substantially higher than that on 2'-FL at 48 h of fermentation. Overall, this study proposed a new technology for obtaining fucosylated oligosaccharides. The prepared glucofucobiose was found to exhibit potential prebiotic activity and should be further assessed.
structure, Bacterial exopolysaccharides, 2'-Fucosyllactose, fucosylated oligosaccharide, glucofucobiose, prebiotic activity
Structure type: oligomer
Location inside paper: abstract, p.132001-7, table S2
Trivial name: glucofucobiose
Compound class: EPS
Contained glycoepitopes: IEDB_136045,IEDB_142488,IEDB_142489,IEDB_144562,IEDB_146664,IEDB_152214,IEDB_174333,IEDB_983931,SB_192,SB_86
Methods: 13C NMR, 1H NMR, NMR-2D, sugar analysis, TLC, ESI-MS, acid hydrolysis, HPLC, GPC, extraction, ESI-CID-MS, fermentation, DEPT, in vitro prebiotic activity
Related record ID(s): 8576
NCBI Taxonomy refs (TaxIDs): 28447
Show glycosyltransferases
NMR conditions: in D2O at 298 K
[as TSV]
13C NMR data:
Linkage Residue C1 C2 C3 C4 C5 C6
4 bDGlcp 104.719 74.977 77.035 71.105 77.504 62.174
aLFucp 93.817 70.146 70.407 77.010 68.014 17.058
1H NMR data:
Linkage Residue H1 H2 H3 H4 H5 H6
4 bDGlcp 4.669 3.655 3.924 4.091 3.627 3.904-4.071
aLFucp 5.407 3.952 4.074 3.566 4.472 1.482
1H/13C HSQC data:
Linkage Residue C1/H1 C2/H2 C3/H3 C4/H4 C5/H5 C6/H6
4 bDGlcp 104.719/4.669 74.977/3.655 77.035/3.924 71.105/4.091 77.504/3.627 62.174/3.904-4.071
aLFucp 93.817/5.407 70.146/3.952 70.407/4.074 77.010/3.566 68.014/4.472 17.058/1.482
1H NMR data:
Linkage | Residue | H1 | H2 | H3 | H4 | H5 | H6 |
4 | bDGlcp | 4.669 | 3.655 | 3.924 | 4.091 | 3.627 | 3.904 4.071 |
| aLFucp | 5.407 | 3.952 | 4.074 | 3.566 | 4.472 | 1.482 |
|
13C NMR data:
Linkage | Residue | C1 | C2 | C3 | C4 | C5 | C6 |
4 | bDGlcp | 104.719 | 74.977 | 77.035 | 71.105 | 77.504 | 62.174 |
| aLFucp | 93.817 | 70.146 | 70.407 | 77.010 | 68.014 | 17.058 |
|
There is only one chemically distinct structure: